GYUKATSU Kyoto Katsugyu Akihabara Store

Name: GYUKATSU Kyoto Katsugyu Akihabara Store
Address: Japan, 〒101-0028 Tokyo, Chiyoda City, Kanda Hanaokacho, 1-1 ヨドバシＡｋｉｂａ８Ｆ, 東京
Price range: ¥165 - ¥4939

Making 'GYUKATSU' from Kyoto into the world's 'GYUKATSU'. We want to deliver the deliciousness of GYUKATSU to customers from all over the world. Kyoto Katsugyu is proactively expanding from Kyoto to all of Japan and the world. We strive to pursue the deliciousness of GYUKATSU every day and earnestly serve each and every plate so that one day, just like sushi = SUSHI, beef cutlet = GYUKATSU will become fixed as a standard Japanese dish.

★ 4.8 (4,797) $$Moderate 📍 Japan, 〒101-0028 Tokyo, Chiyoda City, Kanda Hanaokacho, 1-1 ヨドバシＡｋｉｂａ８Ｆ

GYUKATSU Kyoto Katsugyu Akihabara Store menu 1

GYUKATSU Kyoto Katsugyu Akihabara Store menu 2

GYUKATSU Kyoto Katsugyu Akihabara Store menu 3

GYUKATSU Kyoto Katsugyu Akihabara Store menu 4

GYUKATSU Kyoto Katsugyu Akihabara Store menu 5

Gyukatsu is a Japanese deep-fried beef cutlet. High-quality beef is coated in fine breadcrumbs and fried quickly at high heat, leaving the inside rare and juicy while the outside is crispy. You can grill the slices on a personal stone plate to your preferred doneness. Enjoy with various condiments like wasabi soy sauce, sansho pepper salt, curry sauce, or a poached egg.

Premium WAGYU & Special Sets

Premium WAGYU Sirloin GYUKATSU ZEN 黒毛和牛サーロインカツ膳

Premium WAGYU Sirloin GYUKATSU / Rice / Cabbage / AKA Miso soup / Kyoto style curry / Signature Onsen egg Kyoto Katsugyu's most premium GYUKATSU. This perfectly marbled WAGYU is accompanied by its delicate texture. Enjoy this melt-in-your-mouth tenderness and the flavor & natural marbling of the WAGYU.

A luxurious set featuring top-tier Wagyu beef sirloin, breaded and deep-fried. The meat is intensely marbled, offering a rich, buttery flavor and melt-in-your-mouth texture. Lightly grill it and enjoy with the provided dipping sauces and rice.

¥4,939

Japanese beef Sirloin GYUKATSU ZEN 国産牛サーロインカツ膳

Japanese beef Sirloin GYUKATSU / Rice / Cabbage / AKA Miso soup / Kyoto style curry / Signature Onsen egg

Domestic Japanese beef sirloin cutlet. It has a balanced ratio of lean meat to fat, providing a savory umami taste with a tender texture. Served rare to be grilled at the table.

¥3,619

Tenderloin GYUKATSU ZEN ヒレカツ膳

Tenderloin GYUKATSU / Rice / Cabbage / AKA Miso soup / Kyoto style curry / Signature Onsen egg Moist lean beef characterized by its low fat content and high level of protein. Enjoy the soft and elegant taste.

A lean cut of beef tenderloin, deep-fried in breadcrumbs. It is very soft and has a mild, clean beef flavor without heavy fat. A healthy and tender option.

¥2,849

Tongue GYUKATSU ZEN 牛タンカツ膳

Tongue GYUKATSU / Rice / Cabbage / AKA Miso soup / Kyoto style curry / Signature Onsen egg It was carefully cut into thick pieces so that you could enjoy the wonderful texture of beef tongue. Special dish for tongue lovers.

Thick-cut beef tongue, breaded and fried. It has a distinctive chewy yet tender texture and a deep, savory flavor. Unique to gyukatsu cuisine.

¥2,629

Chuck tail flap GYUKATSU ZEN

5. Chuck tail flap GYUKATSU ZEN (with Onsen egg) 牛ロースカツ膳 + 京玉

Chuck tail flap GYUKATSU / Rice / Cabbage / AKA Miso soup / Kyoto style curry / Signature Onsen egg We deliver only the best selection of beef 'Haneshita'. You can enjoy the taste of original beef of Kyoto Katsugyu.

Chuck tail flap (Haneshita) is a premium cut known for its rich flavor and marbling. Deep-fried rare. This set includes a poached 'Onsen' egg for dipping.

¥2,409~

6. Chuck tail flap GYUKATSU ZEN 牛ロースカツ膳

Chuck tail flap GYUKATSU / Rice / Cabbage / AKA Miso soup / Kyoto style curry

Chuck tail flap (Haneshita) cutlet set. Rich beefy flavor with balanced fat. Served with rice, miso soup, and cabbage.

¥2,299~

Half & Half GYUKATSU ZEN 相盛り牛カツ膳

GYUKATSU with a choice of 2 parts

7. Sirloin and Aging Striploin GYUKATSU ZEN サーロインカツ＆牛ロースカツ膳

Sirloin GYUKATSU / Aging Striploin GYUKATSU

A combination set allowing you to taste two different cuts: the standard Sirloin and the flavorful Aging Striploin.

¥1,969

8. Sirloin and Chuck tail flap GYUKATSU ZEN サーロインカツ＆牛ロースカツ膳

Sirloin GYUKATSU / Chuck tail flap GYUKATSU

A combination set featuring Sirloin and the premium Chuck tail flap (Haneshita).

¥2,189

9. Sirloin and Tenderloin GYUKATSU ZEN サーロインカツ＆ヒレカツ膳

Sirloin GYUKATSU / Tenderloin GYUKATSU

A combo of the juicy Sirloin and the lean, soft Tenderloin.

¥2,365

10. Sirloin and Tongue GYUKATSU ZEN サーロインカツ＆牛タンカツ膳

Sirloin GYUKATSU / Tongue GYUKATSU

A combo set featuring Sirloin and the unique texture of thick-cut Beef Tongue.

¥2,299

Rice Bowl

11. GYUKATSU on the rice with leek from KYOTO / AKA Miso soup / Signature Onsen egg 京都勝牛重（葱花配花椒醤汁）

A rice bowl topped with Gyukatsu and plenty of Kyoto leeks and sansho pepper sauce. Served with miso soup and an onsen egg.

¥1,639

Sirloin GYUKATSU ZEN 白

Soft and juicy standard Gyukatsu. Lock the flavor of the meat inside with our unique low-temperature cooking process.

12. Sirloin GYUKATSU ZEN (with Signature Onsen egg) 牛サーロインカツ膳 + 京玉

Sirloin GYUKATSU / Rice / Cabbage / AKA Miso soup / Kyoto style curry / Signature Onsen egg

Standard sirloin cutlet set including a soft-boiled egg. The meat is soft and juicy, cooked at low temperature.

¥1,859~

13. Sirloin GYUKATSU ZEN 牛サーロインカツ膳

Sirloin GYUKATSU / Rice / Cabbage / AKA Miso soup / Kyoto style curry

Standard sirloin cutlet set. Juicy beef with a crispy crust. Served with curry sauce, miso soup, and rice.

¥1,749~

Aging Striploin GYUKATSU ZEN 赤

Please enjoy our Striploin - a special cut that offers an amazing umami beefy flavor due to the aging process, enhanced only by the perfect balance of the fat marbling.

14. Aging Striploin GYUKATSU ZEN (with Signature Onsen egg) 牛ロースカツ膳 + 京玉

Aging Striploin GYUKATSU / Rice / Cabbage / AKA Miso soup / Kyoto style curry / Signature Onsen egg

Aged striploin cutlet set with a soft-boiled egg. The aging process concentrates the umami flavor of the beef.

¥2,079~

15. Aging Striploin GYUKATSU ZEN 牛ロースカツ膳

Aging Striploin GYUKATSU / Rice / Cabbage / AKA Miso soup / Kyoto style curry

Aged striploin cutlet set. Features a rich beefy taste and balanced marbling. Served with traditional sides.

¥1,969~

Seafood & Combo ZEN

16. Large prawn KATSU ZEN 大海老カツ膳

Large prawn KATSU / Tartar sauce / Lemon / Rice / Cabbage / AKA Miso soup

Deep-fried large prawn breaded in panko. Served with tartar sauce and lemon. Crispy and sweet seafood option.

¥1,859

17. Sirloin GYUKATSU and Large prawn KATSU ZEN 牛サーロインカツ＆大海老カツ膳

Sirloin GYUKATSU / Large prawn KATSU / Rice / Cabbage / AKA Miso soup / Tartar sauce / Lemon

Surf and turf style set featuring both the classic beef sirloin cutlet and a large fried prawn.

¥2,079

18. Salmon KATSU ZEN サーモンカツ膳

Salmon KATSU / Rice / Cabbage / AKA Miso soup / Citrus sauce with Japanese radish / Lemon

Breaded and deep-fried salmon cutlet. Served with a refreshing citrus soy sauce (ponzu) and grated radish.

¥1,749

19. Sirloin GYUKATSU and Salmon KATSU ZEN 牛サーロインカツ＆サーモンカツ膳

Sirloin GYUKATSU / Salmon KATSU / Rice / Cabbage / AKA Miso soup / Citrus sauce with Japanese radish / Lemon

A combination of beef sirloin cutlet and salmon cutlet. Enjoy the contrast between the meat and fish.

¥1,969

Refill GYUKATSU (Half-size) 追いカツ

Refill GYUKATSU on the iron plate and enjoy with condiments and sauce.

27. Sirloin GYUKATSU 追いカツサーロイン

A half-size portion of sirloin cutlet to add to your meal.

¥550

27. Aging Striploin GYUKATSU 追いカツロース

A half-size portion of aged striploin cutlet to add to your meal.

¥704

28. Chuck tail flap GYUKATSU 追いカツ羽下

A half-size portion of chuck tail flap (Haneshita) cutlet to add to your meal.

¥880

29. Tenderloin GYUKATSU 追いカツヒレ

A half-size portion of tenderloin cutlet to add to your meal.

¥1,034

30. Tongue GYUKATSU 追いカツタン

A half-size portion of tongue cutlet to add to your meal.

¥990

31. Minced meat KATSU 牛カツ屋さんのこだわりメンチカツ

A breaded and deep-fried minced beef patty (menchi-katsu).

¥330

32. Large prawn KATSU 追いカツ大海老カツ

A single large fried prawn add-on.

¥627

33. Salmon KATSU 追いカツサーモン大トロカツ

A single fried salmon cutlet add-on.

¥572

Additional menu

34. Signature Onsen egg 京玉

This is the signature topping for GYUKATSU.

Japanese style poached egg with dashi. Use as a dipping sauce for the cutlet.

¥165

35. Citrus soy sauce with Japanese radish みぞれポン酢

Refreshing ponzu sauce with grated radish.

¥165

36. Kyoto style curry 京カレーつけ汁

Japanese curry dipping sauce.

¥165

37. Spicy chili Miso とうがらし味噌

Spicy miso paste with green chili peppers.

¥165

38. Refill rice

Additional portion of steamed rice.

¥275~

39. Refill AKA Miso soup 赤だし

Additional serving of Red Miso soup.

¥209

Refill cabbage

Additional serving of shredded cabbage.

¥165

Drink & Dessert

Draft beer 生ビール

Chilled draft beer.

¥660

Kaku highball 角ハイボール

Whisky and soda water.

¥583

Alcohol-free beer ノンアルコールビール

Non-alcoholic beer.

¥605

Cola コーラ

Coca-Cola.

¥418

Orange juice オレンジジュース

Orange juice.

¥418

Oolong tea 烏龍茶

Traditional oolong tea.

¥418

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