TaoKan

Name: TaoKan
Address: باريس
Price range: €4 - €70

Net prices in euros, taxes and service included. Monday to Saturday 12:00 PM - 2:30 PM / 7:30 PM - 10:30 PM. Sunday 7:30 PM - 10:30 PM.

★ 4.1 (293)

DIM SUM

STEAMED DISHES

CHEESECAKE DUMPLINGS

E GAN QIAO KE LI JIAO

Foie gras and cocoa dumplings (2 pieces)

Creative steamed dumplings combining rich foie gras and a hint of bitter cocoa. A bold and melting taste experience. To be enjoyed hot.

€13 ≈ $15.00

LOBSTER DUMPLINGS

LONG XIA JIAO

Lobster and green apple dumplings

Steamed dumplings filled with lobster meat and green apple pieces. A fresh, sweet-salty, and delicate combination. The wrapper is translucent and light.

€14 ≈ $16.00

SWEET POTATO DUMPLINGS

DI GUA JIAO

Spinach and sweet potato dumplings

Vegetarian dumplings with spinach and sweet potato. Tender texture with natural sweetness. A healthy and flavorful choice.

€10 ≈ $12.00

VIETNAMESE RICE ROLLS

YUE NAN CHANG FEN

Vietnamese dumplings

Vietnamese-style dumplings (Banh Cuon), made from a silky, slippery rice flour batter, filled with meat and mushrooms. Served with a light sauce.

€11~ ≈ $13.00

CRAB DUMPLINGS

XIE ROU JIAO

Crab dumplings

Steamed dumplings filled with flavorful crab meat. Mild marine flavor and tender texture.

€12 ≈ $14.00

SHRIMP DUMPLINGS

HA - KAO

Shrimp dumplings

Classic Cantonese dim sum: whole or minced shrimp in a translucent rice dough. Crispy shrimp texture and elastic dough.

€12 ≈ $14.00

LARGE DUMPLINGS

DAI ZI JIAO

Scallop dumplings

Refined scallops dim sum. Delicate taste and tender texture.

€12 ≈ $14.00

VEGETABLE DUMPLINGS

SHU CAI JIAO

Vegetable and yellow curry dumplings

Steamed dumplings filled with a fragrant yellow curry vegetable mix. Spicy and aromatic flavor.

€10 ≈ $12.00

SOUP DUMPLINGS

XIAO LONG BAO

Shanghai dumplings

Famous Shanghai dumplings containing juicy filling and sometimes broth. Eat carefully to avoid losing the juice.

€9~ ≈ $10.00

SHUMAI

SUI MAI

Steamed dumplings

Traditional steamed dumplings in an open-cup shape, filled with meat or seafood. Dense and flavorful texture.

€10~ ≈ $12.00

SOUR SOUP DUMPLINGS

LU SUN JIAO

Asparagus and chicken dumplings

Dumplings combining the tenderness of chicken and the crispiness of asparagus. Light and spring-like flavor.

€11 ≈ $13.00

SNACKS

ZA DIAN

Assortment of steamed Dim Sum

Assortment of steamed dumplings. Ideal for discovering different flavors and textures in one dish.

€15 ≈ $17.00

FRIED DISHES

PAN-FRIED DUMPLINGS

GUO TIE

Pan-fried Peking dumplings with chicken

Pan-fried dumplings (Gyozas), crispy on the bottom and soft on top. Filled with savory chicken. To be dipped in a soy-vinegar sauce.

€10 ≈ $12.00

SPICY SPRING ROLLS

SU CHUAN JUAN

Vegetarian spring rolls and salad julienne

Fried vegetarian spring rolls with salad. Crispy and light.

€10 ≈ $12.00

VIETNAMESE SPRING ROLLS

YUE NAN CHUN

Chicken spring rolls and salad julienne

Classic chicken spring rolls, fried and golden rice paper wrapper. Served with salad for wrapping. Crispy texture.

€11 ≈ $13.00

SNACKS

ZA DIAN

Assortment of fried Dim Sum

Platter of various fried bites. Offers a mix of crispy flavors.

€14 ≈ $16.00

SPRING ROLLS

CHUN JUAN

Crispy shrimp bites

Shrimp wrapped in a thin, fried batter. Very crispy, ideal for sharing as a starter.

€11 ≈ $13.00

BROTHS & SOUPS

VERMICELLI SOUP

FEN SI TANG

Clear broth, soy vermicelli, and chicken

Light and comforting soup with transparent vermicelli and shredded chicken. Flavorful and clear broth.

€10 ≈ $12.00

HOT AND SOUR SOUP

SUAN LA TANG

Spicy Peking soup with tofu, bamboo, black mushrooms, and chicken

Traditional hot and sour soup. Slightly thick texture with tofu and crunchy vegetables. A perfect balance between acidity and spice.

€11 ≈ $13.00

WONTON SOUP

HUN TUN TANG

Clear broth, vegetables, and mini chicken and shrimp dumplings

Wonton soup filled with small dumplings and vegetables. The broth is light and fragrant.

€12 ≈ $14.00

SEAFOOD HOT AND SOUR SOUP

HAI XIAN LA TANG

Spicy pineapple soup, scallops, shrimp, Thai mushrooms, and lemongrass

Thai-inspired soup (Tom Yum style), sweet-sour and spicy. Rich in seafood and citrus aromas.

€12 ≈ $14.00

STARTERS & SALADS

FRESH SPRING ROLLS

SHENG CHUN

Spring rolls

Fresh spring rolls (not fried), wrapped in rice paper with herbs and your choice of filling. Fresh and healthy, served cold.

€9~ ≈ $10.00

SCALLOP SALAD

GAN BEI SHA LA

Fresh scallop tartare with mango

Fresh tartare combining the sweetness of raw scallops and the fruitiness of mango. A refined and light starter.

€11 ≈ $13.00

PINEAPPLE SHRIMP SALAD

BO LUO XIA SHA LA

Thai pineapple and crispy shrimp salad

Sweet and sour salad with juicy pineapple chunks and fried shrimp. Refreshing and textured.

€12 ≈ $14.00

EDAMAME

MAODOU

Steamed Chinese beans

Steamed edamame (soybeans), often served with a pinch of salt. Simple and healthy snack.

€6 ≈ $7.00

SALAD

SHA LA

Seared beef salad with black pepper

Salad of lightly seared beef slices, seasoned with black pepper. Tender and flavorful.

€12 ≈ $14.00

SEA BASS SALAD

SAN WEN YU SHA LA

Raw salmon salad, tangy miso-yuzu vinaigrette

Sashimi-style salad with fresh salmon. The miso-yuzu dressing adds a citrus and umami touch.

€11 ≈ $13.00

SPICY SICHUAN CHICKEN

HAI CAO SHA LA

Wakame seaweed salad, sesame vinaigrette

Crispy green seaweed salad with an iodine flavor, seasoned with an aromatic sesame sauce. Very popular as a starter.

€10 ≈ $12.00

STEAMED SEA BASS

SAN WEN DUO SHI

Spicy salmon tartare on toast and salad julienne

Crispy bites filled with spicy salmon tartare. Contrast of textures between the toasted bread and the fresh fish.

€10 ≈ $12.00

MEATS

ICE CREAM

YE NAI GA LI

Thai red curry stewed in coconut milk

Rich and creamy sauce dish made with coconut milk and red curry paste. Spicy and fragrant, served with meat or vegetables.

€28~ ≈ $32.00

DUCK

YA SONG

Duck breast with Hoisin sauce and small mandarin pancakes

Peking duck style: duck breast slices served with sweet Hoisin sauce and thin crepes to wrap the meat.

€28 ≈ $32.00

LOC LAC BEEF

Spicy beef fillet, TaoKan sauce and pickled onions

Famous Vietnamese dish of diced sautéed beef, tender and caramelized. Served with marinated onions and a flavorful house sauce.

€30 ≈ $35.00

CHICKEN DUMPLINGS

JIAO TANG JI

Sliced chicken, homemade caramel sauce, served on teppan

Sautéed chicken served on a hot plate (teppan), coated in a sweet and savory caramel sauce. Sizzling and flavorful.

€24 ≈ $28.00

KUNG PAO CHICKEN

GONG BAO JI

Spicy free-range chicken slices, Kung Pao style

Sichuan classic (Kung Pao Chicken). Sautéed chicken with chilies and peanuts (often). Spicy and complex flavor.

€25 ≈ $29.00

SHRIMP DUMPLINGS

HEI JIAO

Beef fillet and melting onions, pepper sauce, served on teppan

Black pepper beef served on a hot plate. Tender meat enhanced by the spiciness of the pepper and the sweetness of the onions.

€29 ≈ $34.00

CHICKEN DUMPLINGS

JU LI JI

Crispy chicken slices, ginger BBQ sauce

Crispy fried chicken coated in a ginger BBQ sauce. Mix of textures and sweet-spicy taste.

€24 ≈ $28.00

FISH & SEAFOOD

SALT AND PEPPER SQUID

JIAO YAN YOU YU

Sautéed squid, salt, pepper, and fresh chilies

Fried or sautéed squid, seasoned simply with salt and pepper with a touch of chili. Crispy and flavorful.

€26 ≈ $30.00

PAN-FRIED SEA BASS

JIAN BAR YU

Pan-seared sea bass fillet, homemade caramel sauce

Pan-fried white fish, served with a savory caramel sauce. Mix of sweet and umami flavors.

€28 ≈ $32.00

LOBSTER

LONG LI

Pan-fried whole sole, ginger-soy sauce

Delicate flatfish served whole, drizzled with a light soy and ginger sauce. Fine and fragrant flesh.

€34 ≈ $39.00

STEAMED SEA BASS

ZHENG SAN WEN YU

Steamed salmon rosette, fresh herb soy sauce, and pepper julienne

Steamed salmon to retain its tenderness, elegantly presented. Light and herbaceous seasoning.

€26 ≈ $30.00

STEAMED SEA BASS

ZHENG LU YU

Steamed sea bass fillet, fresh herb soy sauce, and soy vermicelli

Steamed sea bass fillet with vermicelli that absorbs the fragrant soy sauce. Healthy and delicate dish.

€28 ≈ $32.00

SCALLOP DUMPLINGS

JIAO TANG SAN WEN YU

Pan-seared salmon fillets, homemade caramel sauce

Grilled salmon glazed with homemade caramel sauce. Rich and flavorful, with crispy skin (if present).

€26 ≈ $30.00

STEAMED SEA BASS

BAI CHA XUÉ YU

Steamed cod fillet, ginger julienne, and white tea sauce

Steamed cod, flaky white flesh. The white tea sauce adds a subtle and refined floral note.

€26 ≈ $30.00

PAN-FRIED BEEF

SHAO GAN BEI

Miso-glazed scallops

Grilled scallops glazed with miso sauce (fermented soybean paste). Rich and umami taste.

€28 ≈ $32.00

SHRIMP DUMPLINGS

XIA GAO XIA

Spicy shrimp, sweet and sour sauce, peppers, and shallots, served on teppan

Shrimp served sizzling on a hot plate. Spicy sweet and sour sauce with crunchy vegetables.

€28 ≈ $32.00

SALT AND PEPPER SQUID

JIAO YAN XIA

Sautéed king prawns, salt, pepper, and fresh chilies

Large shrimp sautéed dry with salt and pepper. Simple but very flavorful, highlighting the product.

€28 ≈ $32.00

SOFT SHELL CRAB

RUAN KE XIE

Soft-shell crabs sautéed, salt, pepper, and fresh chilies

Whole fried soft-shell crabs (edible whole). Crispy salt and pepper seasoning.

€30 ≈ $35.00

SIDE DISHES

WHITE RICE

MI FAN

Jasmine rice

Steamed fragrant white rice. Neutral accompaniment ideal for saucy dishes.

€4 ≈ $5.00

STICKY RICE

NUO MI FAN

STICKY RICE

Rice with a sticky and chewy texture. More substantial than jasmine rice.

€7 ≈ $8.00

FRIED RICE

SU CHAO FAN

Vegetable fried rice

Wok-fried rice with small vegetables. Savory and slightly oily.

€7 ≈ $8.00

STIR-FRIED NOODLES

CHAO MIAN

Thin wheat noodles sautéed with soy sauce

Classic sautéed noodles with soy sauce. Firm texture and savory taste.

€7 ≈ $8.00

STIR-FRIED BEANS

CHAO SI YI DOU

Pan-fried green beans

Wok-cooked green beans, remaining crisp.

€8 ≈ $9.00

SWEET AND SOUR EGGPLANT

SUAN TIAN QIE ZI

Sautéed eggplant, sweet and sour sauce

Melting eggplant coated in a sweet and sour sauce. Tender texture.

€8 ≈ $9.00

STIR-FRIED BOK CHOY

CHAO BO CAI

Sautéed spinach, soy sauce, and peanuts

Pan-fried fresh spinach, seasoned with soy sauce and served with peanuts for crunch.

€9 ≈ $10.00

BABY BOK CHOY

XIAO BAI CAI

Sautéed Bok Choy

Quickly sautéed crispy Chinese cabbage. Mild vegetal flavor.

€8 ≈ $9.00

BROCCOLI

XI LAN HUA

Steamed or sautéed broccoli

Broccoli florets, simply cooked.

€8 ≈ $9.00

BUDDHA'S DELIGHT

BOUDDHA CAI

Assortment of vegetables, steamed or sautéed

Colorful mix of seasonal vegetables. Healthy vegetarian dish.

€9 ≈ $10.00

DESSERTS

MANGO STICKY RICE

MANG GUO NUO MI FAN

Sticky rice, coconut milk, fresh mango (served warm)

Classic Thai dessert (Mango Sticky Rice). Sweet coconut rice served warm with fresh mango.

€11 ≈ $13.00

SWEET SOY SAUCE

TANG JIANG

Candied ginger

Candied ginger pieces. Spicy and sweet, good for digestion.

€6 ≈ $7.00

FRUIT

SHUI GUO

Fresh exotic fruits

Plate of sliced seasonal fruits (mango, pineapple, lychee, etc.).

€11 ≈ $13.00

STICKY RICE CAKE

NUO MI CI

Steamed plain coconut pearls

Glutinous rice dough balls filled with a sweet cream or paste, rolled in shredded coconut. Soft texture (mochi).

€9 ≈ $10.00

BANANA

XIANG JIAO

Banana fritters with caramel sauce

Fried banana pieces in batter, served hot with caramel.

€10 ≈ $12.00

GREEN TEA CAKE

LU CHA BING

Matcha green tea crepes, fresh mango or chocolate sauce

Thin crepes flavored with green tea, served with fruit or chocolate.

€10 ≈ $12.00

CHOCOLATE SPRING ROLLS

QIAO KE LI JUAN

Crispy chocolate spring rolls

Fried spring rolls filled with melted chocolate. Crispy on the outside, gooey on the inside.

€10 ≈ $12.00

ICE CREAM

BING QI LIN

Ice creams and sorbets (artisanal production)

Selection of homemade ice creams or sorbets.

€9 ≈ $10.00

GOOD DAY COFFEE

MEITIAN KAFEI

Gourmet coffee

Coffee served with a selection of petits fours (small desserts).

€12 ≈ $14.00

FROZEN MOCHI

MOCHIS GLACÉS

Choice of flavor, per piece

Ice cream ball wrapped in a thin glutinous rice dough. Frozen Japanese dessert.

€5 ≈ $6.00

MENUS

SERVED LUNCH ONLY

DIM SUM MENU

MENU DIM SUM

Crispy chicken spring rolls or Clear broth, soy vermicelli, and chicken Assortment of steamed Dim Sum (7 pieces) Vegetable fried rice Coffee

Lunch menu including a starter of your choice, an assortment of steamed dumplings, fried rice, and a coffee.

€24~ ≈ $28.00

HAO YUN MENU

MENU HAO YUN

Wakame seaweed salad, sesame vinaigrette or Clear broth, vegetables, and mini chicken and shrimp dumplings Crispy chicken slices, Ginger BBQ sauce or Steamed salmon rosette, fresh herb soy sauce, and pepper julienne Vegetable fried rice Coffee

Full lunch menu with choice of starter and main course, served with rice and coffee.

€29~ ≈ $34.00

TAOKAN MENU

MENU TAOKAN

Crispy chicken spring rolls or Clear broth, vegetables, and mini chicken and shrimp dumplings Loc Lac Beef (spicy beef fillet) or Sautéed king prawns, salt, pepper, and fresh chilies Assortment of steamed or sautéed vegetables Crispy chocolate spring rolls

Premium lunch menu. Choice of starter and main course (including Loc Lac beef), with vegetables and chocolate dessert.

€38~ ≈ $44.00

TASTING MENU

MENU DÉGUSTATION

SERVED EVENING ONLY Duet of tartare (Spicy salmon on toast, Scallops with fresh mango) Assortment of Dim Sum, steamed and fried Miso-glazed scallops or Loc Lac Beef (spicy beef fillet) Vegetable fried rice Gourmet variations

A multi-course evening menu to discover the house specialties. Includes various starters, Dim Sum, choice of main course, and dessert.

€70~ ≈ $81.00

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