menufans

Yukhwa Sikdang

Meat: Aged 1+ female pork is used. We also offer affordable Two-Plus sirloin. Salt: Sea Salt (Healthy salt made from 3-year-aged sun-dried salt from Shinan, with bittern removed) Charcoal: Binchotan (Contains less than 1% moisture, ideal for bringing out the meat's natural flavor, and cooks evenly from the inside out.) Homemade Banchan: Fresh vegetables sourced daily from their respective regions, carefully prepared by hand.

★ 4.4 (498) 📍 29 Olympic-ro 32-gil, Songpa District, Seoul, South Korea

Special Menu

Special A
스페셜 A
Two-Plus Sirloin 150g + Two-Plus Brisket 150g + Korean Beef Tartare 100g
A sampler set allowing you to enjoy premium 1++ Korean beef sirloin, brisket, and tartare all at once. You can savor the rich savoriness of marbled beef and the tender texture of fresh tartare.
₩67,000 ≈ $46.00
Special B
스페셜 B
Pork Belly 180g + Pork Neck 180g + Two-Plus Brisket 150g + Korean Beef Tartare 100g (Can be replaced with 2 servings of Pork Belly Cutlet for an additional 1,000 won)
A practical set menu featuring pork belly, pork neck, Korean beef brisket, and beef tartare. It's suitable for company dinners or gatherings as you can enjoy both pork and beef.
₩63,000~ ≈ $43.00

Meats

Pork Belly Cutlet 180g
암돼지본삼겹 180g
[Limited Sale] Thick pork belly with rib bone attached. The meat between the ribs is a delicacy. Available for orders of 2 or 3 people.
Whole pork belly with the rib bone attached, offering a chewy texture from the intercostal meat on the bone and the savory fat. When thickly sliced and grilled over charcoal, it's full of juice.
₩15,000 ≈ $10.00
Female Pork Flower Neck 180g
암돼지꽃목살 180g
A taste like no other! Juicy and moist pork neck, is it beef or pork?
A marbled cut of pork neck. It's not dry and is full of juice, boasting a tender texture and mild flavor similar to beef.
₩15,000 ≈ $10.00
Female Pork Belly 180g
암돼지오겹살 180g
Pork belly with chewy skin, offering a delightful chewing experience.
Pork belly with the skin attached, offering both the savory flavor of the fat and the chewy, elastic texture of the skin.
₩14,000 ≈ $10.00
Korean Beef Two-Plus Sirloin 100g
한우투뿔등심 100g
Grade: Korean Beef 1++ Marbled beef that melts in your mouth the moment you taste it.
Premium Korean beef sirloin, grade 1++.
₩23,000 ≈ $16.00
Korean Beef Two-Plus Brisket 150g
한우투뿔차돌 150g
Thinly sliced brisket from a firm cut, it has a wonderfully soft and chewy texture.
Thinly sliced beef flank steak, featuring a harmony of savory white fat and chewy red meat. It cooks quickly on the grill, making it easy to enjoy immediately.
₩23,000 ≈ $16.00
Korean Beef Tartare 200g
한우육회 200g
Fresh texture with savory juices and a tender bite that gets better with every chew.
Raw, fresh beef thinly sliced and seasoned. Enjoy the tender texture and the natural sweet and savory flavor of the meat.
₩25,000 ≈ $17.00

Side Menu

Grilled Cheese 50g
구워먹는 치즈 50g
Cheese grilled on the griddle. It's savory and chewy, and its flavor is enhanced when paired with meat.
₩5,000 ≈ $3.00
Beef Doenjang Jjigae with Rice
소고기된장술밥
A hearty dish of rice simmered in a rich doenjang jjigae (soybean paste stew). The savory broth permeates the rice, making it a satisfying meal or side dish.
₩5,000 ≈ $3.00
Beef Doenjang Stew
소고기된장찌개
A Korean-style soybean paste stew with beef, tofu, and vegetables. It has a savory and deep flavor that pairs well with meat dishes.
₩5,000 ≈ $3.00
Cold Buckwheat Noodles
냉모밀
Cold noodles served in a chilled soy sauce broth. Its clean and refreshing taste is perfect for cleansing your palate after eating meat.
₩5,000 ≈ $3.00
Spicy Bibim Makguksu
비빔막국수
Noodles mixed with a sweet and spicy sauce. Its signature spicy flavor stimulates the appetite.
₩6,000 ≈ $4.00
Perilla Oil Makguksu
들기름막국수
A light buckwheat noodle dish mixed with savory perilla oil and seaweed flakes. Its mild and savory flavor is exceptional.
₩6,000 ≈ $4.00
Snow Crab Paste Fried Rice
대게장볶음밥
Fried rice made with snow crab innards. The deep oceanic umami and savory flavor permeate every grain of rice.
₩7,000 ≈ $5.00
Korean Beef Tartare Bibimbap
한우육회비빔밥
A meal menu where fresh Korean beef tartare and various vegetables are placed on rice and mixed with gochujang sauce. You can enjoy a hearty and fresh taste.
₩9,000 ≈ $6.00
Cooked Rice
공기밥
Steamed white rice. Served as a side dish with stews or meat.
₩1,000 ≈ $1.00

Lunch Menu

Female Pork Kimchi Stew
암돼지김치찌개
A spicy stew made with pork and well-fermented kimchi. A representative Korean lunch menu.
₩7,000 ≈ $5.00
Beef Doenjang Stew
소고기된장찌개
A savory doenjang jjigae (soybean paste stew) with a rich broth made with beef. Great for a hearty lunch.
₩7,000 ≈ $5.00
Snow Crab Paste Fried Rice
대게장볶음밥
Fried rice seasoned with savory snow crab innards. Its rich umami flavor makes it a delightful specialty.
₩7,000 ≈ $5.00
Cold Buckwheat Noodles
냉모밀
A noodle dish enjoyed with buckwheat noodles in a cold soy sauce broth. It's great for stimulating your appetite in hot weather.
₩7,000 ≈ $5.00
Perilla Oil Makguksu
들기름막국수
Buckwheat noodles seasoned with savory perilla oil and seaweed flakes. It features a light and fragrant flavor.
₩7,000 ≈ $5.00
Yuk Hwa Budae Jjigae
육화부대전골
Available for orders of 2 or more people
A hearty stew with ham, sausage, kimchi, and vegetables. You can add ramen noodles for a more filling meal.
₩8,000 ≈ $5.00
Korean Beef Tartare Bibimbap
한우육회비빔밥
Bibimbap generously topped with fresh Korean beef tartare. Mixed with vegetables, it makes for a healthy and satisfying meal.
₩9,000 ≈ $6.00

Alcohol Menu

Ilpoom Jinro
일품진로
A premium distilled soju aged in oak barrels. It features a deep aroma and a smooth finish.
₩25,000 ≈ $17.00
Chum Churum
처음처럼
One of Korea's popular diluted soju brands. It's characterized by its clean and smooth taste.
₩4,000 ≈ $3.00
Chamisul
참이슬
Korea's most popular soju brand. Its clean and crisp taste pairs well with meat dishes.
₩4,000 ≈ $3.00
Jinro Is Back
진로이즈백
A retro-inspired soju with a slightly lower alcohol content and a mild taste, perfect for casual enjoyment.
₩4,000 ≈ $3.00
Hallasan
한라산
Soju made with volcanic bedrock water from Jeju Island. It has a higher alcohol content than other sojus and a clean aftertaste.
₩6,000 ≈ $4.00
Highball
하이볼
A cocktail made with whiskey, soda water, and lemon. It's cool and refreshing, pairing well with greasy food.
₩7,000 ≈ $5.00
Tsingtao
칭따오
China's representative beer. A clean and refreshing lager that pairs well with any dish.
₩7,000 ≈ $5.00
Terra
테라
A Korean beer made with clean malt. It has strong carbonation and a refreshing taste, making it great to enjoy cold.
₩5,000 ≈ $3.00
Kloud
클라우드
A Korean beer with a rich malt flavor. Made with a non-dilution process for a deep taste.
₩5,000 ≈ $3.00
Cass
카스
A widely consumed lager beer in Korea. Its crisp carbonation and light taste are great for quenching thirst.
₩5,000 ≈ $3.00
Sansachun
산사춘
A traditional medicinal liquor made from hawthorn berries. It features a sweet and sour taste with a fragrant fruity aroma.
₩9,000 ≈ $6.00
Chung Ha
청하
A clear liquor fermented from rice. It's clean and smooth, pairing well with raw fish or light appetizers.
₩5,000 ≈ $3.00
Makgeolli
막걸리
A traditional Korean cloudy rice wine made by fermenting rice or wheat. It has a milky color with a savory and tangy taste.
₩4,000 ≈ $3.00
Beverages
음료
Carbonated drinks like cola or cider. Good for cleansing your palate during a meal.
₩2,000 ≈ $1.00
Soda Water + Lemon
탄산수+레몬
A drink of sparkling water with a refreshing hint of lemon, containing no sugar.
₩4,000 ≈ $3.00

End of menu

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Place Information

★
4.4
498 ratings on Google Maps
📍 29 Olympic-ro 32-gil, Songpa District, Seoul, South Korea
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