menufans

Yamadori Akasaka

Specialty Dishes

Mountain Chicken Refreshing Salad
山鶏さっぱりサラダ
A salad made with chicken and fresh vegetables. With a refreshing dressing, it's perfect as an appetizer or palate cleanser. Enjoy the crisp texture.
¥880 ≈ $6.00
Chilled Tomato
冷やしトマト
Chilled sliced tomatoes. Simple yet allows you to enjoy the natural sweetness and acidity of tomatoes. Enjoy with salt or mayonnaise for a refreshing taste.
¥580 ≈ $4.00
Smashed Cucumber
たたききゅうり
A dish of smashed cucumbers that have absorbed flavor. Seasoned with a salt-based sauce flavored with sesame oil and garlic, its crunchy texture makes it a great snack.
¥580 ≈ $4.00
Hiyayakko
冷奴
Cold tofu topped with green onions, ginger, and bonito flakes. A representative Japanese dish, simple and healthy, eaten with soy sauce.
¥480 ≈ $3.00
Ume Suimono
梅水晶
A unique delicacy made by mixing shark cartilage with plum paste. The crunchy texture of the cartilage and the sourness of the plum are a perfect match, pairing well with sake and shochu.
¥680 ≈ $4.00
Salt-cured Squid
いかの塩辛
Squid meat and innards are salted and fermented. It has a rich umami and strong saltiness, with a unique character that makes it a classic accompaniment to drinks.
¥480 ≈ $3.00
Wasabi Clam
つぶ貝わさび
An appetizer of whelk seasoned with wasabi. The chewy texture of the whelk and the sharp spiciness of the wasabi stimulate the appetite.
¥780 ≈ $5.00
Yam and Mentaiko
山芋短冊明太子
A dish of julienned yam topped with mentaiko (spicy cod roe). The crispiness and stickiness of the yam, and the spicy and salty flavor of the mentaiko are a perfect match.
¥780 ≈ $5.00
Smoked Radish and Cheese
いぶりがっこチーズ
A popular appetizer combining "Iburigakko" (smoked pickled daikon radish, a specialty of Akita) with cream cheese. The smoky aroma and creamy cheese blend perfectly.
¥800 ≈ $5.00
Assorted Pickles
漬物の盛り合わせ
Assortment of pickles using seasonal vegetables, etc. The salty and sour flavors are prominent, making it suitable for cleansing the palate between meals or as a snack with drinks.
¥880 ≈ $6.00

Charcoal-Grilled Yakitori

Thigh Meat
もも肉
Skewered chicken thigh meat. It has a moderate amount of fat, offering a juicy and rich flavor. It's grilled to a fragrant finish over charcoal.
¥460 ≈ $3.00
Chicken Tenderloin
ささみ
A cut of meat from inside the chicken's breast, with little fat and a light flavor. It has a tender and moist texture.
¥300 ≈ $2.00
White Liver
白レバー
Chicken liver, rich in fat. It has less of a gamey odor than regular liver and is characterized by a creamy, melt-in-your-mouth texture like foie gras.
¥420 ≈ $3.00
Seseri
せせり
Chicken neck meat (neck). As it's a well-exercised part, the meat is firm, offering a chewy texture and concentrated flavor.
¥390 ≈ $2.00
Sunagimo
砂肝
A part of the chicken's gizzard. It has very little fat and is characterized by its unique, firm, crunchy texture. It is typically enjoyed with a light salt seasoning.
¥380 ≈ $2.00
Homemade Tsukune
自家製つくね
Minced chicken formed into balls. Made with the restaurant's original recipe, you can enjoy a fluffy texture and juicy flavor.
¥350 ≈ $2.00
Heart
ハート
Chicken heart (Hatsu). It has a firm, chewy texture that is easy to bite through, with a rich, iron-like flavor.
¥320 ≈ $2.00
Negima
ねぎま
A classic yakitori skewer with alternating pieces of chicken and green onions. Enjoy the sweetness of the grilled green onions together with the savory flavor of the chicken.
¥350 ≈ $2.00
Rare Cut: Soleress
希少部位ソリレス
A rare cut of meat found at the base of the chicken's hip bone, with only a small amount available per bird. In French, it means "the fool leaves it." It is very juicy and has a firm texture.
¥480 ≈ $3.00
Yagen Cartilage
やげん軟骨
Cartilage from the tip of the chicken's breastbone. It is Y-shaped and has a firm, crunchy texture. With a little meat attached, you can enjoy both the texture and the flavor.
¥350 ≈ $2.00
Knee Cartilage
ひざ軟骨
Cartilage from the chicken's knee joint. It is round and contains fat, offering a crunchy texture along with the savory flavor of the fat.
¥300 ≈ $2.00

Fried Foods

French Fries
ポテトフライ
A classic dish of potatoes deep-fried in oil. Crispy on the outside and fluffy on the inside. The salty flavor makes it irresistible.
¥680 ≈ $4.00
Chicken Skin Ponzu
鶏皮ぽん酢
An appetizer made with chicken skin. Boiled or fried chicken skin is dressed with ponzu sauce, characterized by its chewy texture and refreshing sourness.
¥680 ≈ $4.00
Fried Chicken Wings
手羽のから揚げ
Deep-fried chicken wings. The skin is crispy and fragrant, the meat inside is juicy, and the bones release a rich flavor. It's best enjoyed by holding it with your hands and biting into it.
¥880 ≈ $6.00
Fried Octopus
タコのから揚げ
Pieces of octopus coated in batter and deep-fried. Enjoy the springy, chewy texture and the rich flavor of octopus that spreads as you chew.
¥800 ≈ $5.00

Finishing Dishes

TKG
Abbreviation for "Tamago Kake Gohan" (raw egg on rice). A Japanese soul food made by cracking a raw egg over freshly cooked rice and mixing it with soy sauce. It has a rich and mellow flavor.
¥600 ≈ $4.00
Chicken Broth Ochazuke
鶏だし茶漬け
Ochazuke (rice soup) with hot chicken broth poured over rice. The chicken-infused broth soaks into the rice, making it easy to eat. Perfect as a finishing dish after drinking.
¥780 ≈ $5.00
Oyakodon
親子丼
A rice bowl dish with chicken and vegetables simmered in a soy sauce-based sweet and savory broth, then topped with a beaten egg. The name comes from using "parent" (chicken) and "child" (egg). The runny egg and chicken pair perfectly with the rice.
¥780 ≈ $5.00
Chicken Soup
鶏スープ
A cloudy or clear soup made by simmering chicken bones for a long time. It is a warming bowl packed with the rich chicken flavor and umami.
¥350 ≈ $2.00

Selection Wine List White Wine

Grande Polaire Yamanashi Koshu
Grande Polaire 山梨 甲州
Grande Polaire Yamanashi Koshu Grape: 100% Koshu Comment: From Yamanashi, the birthplace of Japanese wine. Features the fruity aroma unique to the Koshu grape, with added richness and crispness. A dry wine with refreshing acidity. (Japan)
A Japanese wine made with 100% Koshu grapes from Yamanashi Prefecture. A dry white wine characterized by a refreshing citrus aroma and clean acidity.
¥4,500 ≈ $29.00
LORON & FILS SAUVIGNON
Loron & Fils Sauvignon Grape: 100% Sauvignon Blanc Comment: Crisp and dry with citrus notes. A refreshing and crisp dry wine. A fresh and vibrant bottle that pairs excellently with rich dishes! (France)
A white wine from France made with Sauvignon Blanc. Enjoy the fresh aroma of herbs and citrus, and the crisp acidity.
¥5,500 ≈ $35.00
Louis Latour Ardèche Chardonnay
Louis Latour Ardeche Chardonnay
Louis Latour Ardèche Chardonnay Grape: 100% Chardonnay Comment: A classic Chardonnay. This Chardonnay is loved by everyone for its mild flavor. A high-quality wine from Louis Latour, a top producer of white wines. (France)
A Chardonnay from the Ardèche region of France. It has a good balance of rich fruitiness and moderate acidity, making it versatile for pairing with various dishes.
¥6,500 ≈ $42.00
Just B
Just B Grape: 100% Albariño Comment: Just the best wine, with concentrated umami and minerality. A fragrant, medium-bodied wine with a balance of salinity and fruitiness. Features a gorgeous aroma of apple and grapefruit. (Spain)
A white wine from Spain made with Albariño. Also known as "wine of the sea," it is characterized by its minerality and aromas of peach and apricot.
¥7,980 ≈ $51.00
Beringer Napa Valley Chardonnay
Beringer Napa Valley Chardonnay Grape: 100% Chardonnay Comment: California's oldest winery. It offers a exquisite taste with a harmonious balance of rich, creamy French oak barrel aromas and fruitiness. (USA)
A Chardonnay from Napa Valley, California. Enjoy the toasty, creamy flavors of vanilla and butter from barrel aging, along with rich fruitiness.
¥9,500 ≈ $61.00
Sancerre Les Baronnes Blanc
Sancerre Les Baronnes Blanc Grape: 100% Sauvignon Blanc Comment: Sancerre with beautiful minerality. Features a fresh aroma of apple and citrus like lime. A top domaine of Sancerre, delicate yet powerful. (France)
A white wine from the Sancerre region of the Loire Valley, France. Characterized by sharp acidity, abundant minerality, and an elegant aroma reminiscent of lime.
¥10,000 ≈ $64.00

Special Wine List

Julien Brocard Chablis Domaine De La Boissonneuse
Julien Brocard Chablis Domaine de la Boissonneuse Grape: 100% Chardonnay Comment: A rich and flavorful Chablis from a single vineyard by a top Chablis producer. It has a dense concentration of honey, candied lemon, and citrus peel, with a subtle hint of oak-derived roastiness. (France)
A Chardonnay from the Chablis region of France. A high-quality white wine with crisp acidity and minerality, along with the richness of ripe fruit.
¥12,000 ≈ $77.00
PHILIPPE BOUZEREAU MEURSAULT LES NARVAUX
Philippe Bouzereau Meursault Les Narvaux Grape: 100% Chardonnay Comment: World-class Chardonnay. It has a rich and complex aroma, with a youthful freshness of citrus balanced by a round, lingering finish of vanilla and yellow fruits. (France)
A white wine from the Meursault village in Burgundy. Characterized by a rich and mellow aroma reminiscent of butter and hazelnuts, and a full-bodied texture.
¥25,000 ≈ $160.00
Beringer Knights Cabernet Sauvignon
Beringer Knights Cabernet Sauvignon Grape: Primarily Cabernet Sauvignon Comment: This is California! A reliably delicious taste. Flavors of black cherry, cassis, and mint are complemented by the aroma of French oak barrels, creating a exquisite richness. (USA)
A full-bodied red wine from California, made primarily with Cabernet Sauvignon. Enjoy the concentrated black fruit flavors, firm tannins, and oak aroma.
¥13,000 ≈ $83.00
LUCENTE
Lucente Grapes: Merlot, Sangiovese Comment: The second label created by geniuses. A second label from Luce. It has a rich fruitiness with a hint of toast, leaving an elegant aftertaste. (Italy)
A red wine from Tuscany, Italy. A blend of Merlot and Sangiovese, it features a smooth mouthfeel and berry-like fruit flavors.
¥14,000 ≈ $90.00
Chanson Gevrey Chambertin
Chanson Gevrey Chambertin Grape: 100% Pinot Noir Comment: A powerful Pinot Noir ranked highly in "100 Wines to Buy." It has a very fresh aroma of blackcurrant and cherry, along with a peppery note. (France)
A red wine from the Gevrey-Chambertin village in Burgundy. It has a powerful, masculine flavor with complex aromas of berries and spices.
¥16,000 ≈ $102.00
Chateau Calon Segur
Chateau Calon Segur Grapes: 45% Cabernet Sauvignon, 40% Merlot, 15% Cabernet Franc Comment: A super famous classified chateau with a heart as its trademark. This chateau consistently boasts popularity beyond its classification. The tannins are well-balanced, and the fruitiness is quite elegant. (France) (depending on vintage)
A classified wine from the Bordeaux region of France, famous for its heart label. A full-bodied wine with a harmonious balance of strong tannins and deep fruit flavors, suitable for long-term aging.
¥29,800 ≈ $191.00

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