yakiniku529.

Name: yakiniku529.
Address: Japan, 〒105-0012 Tokyo, Minato City, Shibadaimon, 2 Chome−3−8 浜松町堀ビル, Tokyo
Price range: ¥500 - ¥14000

YAKINIKU 529 DAIMON A yakiniku restaurant where you can enjoy carefully selected meats and a wide selection of wines.

★ 4.5 (206) $$Moderate 📍 Japan, 〒105-0012 Tokyo, Minato City, Shibadaimon, 2 Chome−3−8 浜松町堀ビル

Course

Goku Course

極コース

Assorted Kimchi Assorted Namul Original Salad Sakura Yukke Kimbap / Tteokbokki Signature Green Onion Salted Tongue <with Lemon> Premium Loin <Tare> Premium Harami <Tare> Premium Kalbi <Tare> Offal <Spicy Miso> Rice/Noodle Dishes for the End of the Meal Dessert

A luxurious course featuring popular green onion salted tongue, premium loin, kalbi, and more. Served as a full course from appetizers to dessert. Recommended for those who want to enjoy various cuts at once.

¥5,980~ ≈ $38.00

Appetizers / Sashimi

Sakura Yukke

桜ユッケ

Korean-style Horse Meat Steak Tartare (Yukhoe)

Fresh horse meat, thinly sliced and mixed with a special sauce and egg yolk. It features a rich umami and smooth texture. It is also perfect as a snack with drinks.

¥880 ≈ $6.00

Senmai Sashimi

センマイ刺し

Third stomach Sashimi

Sashimi of beef tripe (senmai). It has a unique chewy texture and a refreshing taste. It is commonly eaten with vinegar miso or sesame oil.

¥880 ≈ $6.00

Seared Liver

炙りレバー

Beef liver

Lightly seared fresh beef liver. Enjoy its melt-in-your-mouth texture and rich flavor. It is recommended to enjoy it simply with sesame oil and salt.

¥1,280 ≈ $8.00

Tongue (Beef Tongue)

Assortment of 2 Kinds of Tongue

タン２種盛り

Assortment of 2 Kinds of Tongue

An assortment that allows you to enjoy two types of beef tongue with different cuts and textures. You can compare the differences in texture and taste. A dish that tongue lovers will adore.

¥1,580 ≈ $10.00

Green Onion Salted Tongue

ねぎタン塩

Tongue with salt and green onions

A classic dish with plenty of chopped green onions on beef tongue. The aroma of green onions and the saltiness enhance the umami of the tongue. It tastes even better with a squeeze of lemon after grilling.

¥1,680 ≈ $11.00

Thick-cut Salted Tongue

厚切りタン（塩）

Excellent chopped tongue

Generously thick-cut beef tongue. Enjoy the juiciness and springy texture unique to thick cuts. Please enjoy the simple flavor of the meat with salt.

¥1,880 ≈ $12.00

Salted Tongue

タン塩

Regular Chopped tongue

Standard grilled beef tongue with salt. It is characterized by its moderate chewiness and light flavor. It's the perfect starter for yakiniku.

¥1,280 ≈ $8.00

Premium Salted Tongue

上タン塩

Excellent sliced tongue

Premium tongue made from the softest, fattiest part of the tongue. It is juicier and has a more refined taste than regular tongue. It is recommended to enjoy it lightly with salt.

¥1,580 ≈ $10.00

Harami, Loin, Kalbi, etc.

Premium Harami

上ハラミ

Deluxe Harami <Spicy Miso / Salt / Tare>

A cut from the diaphragm muscle, it looks like lean meat but is a type of offal. It is tender, juicy, and has a rich umami. Enjoy it with your preferred seasoning.

¥1,580~ ≈ $10.00

Harami (Skirt Steak)

はらみ

Regular Harami <Spicy Miso / Salt / Tare>

Harami with a good balance of fat and tenderness. It has a rich meat flavor and pairs exceptionally well with rice and drinks. It is popular as a healthy lean meat.

¥1,280~ ≈ $8.00

Premium Loin

特上ロース

Super Deluxe Loin <Salt / Tare>

The finest loin meat with fine marbling. Enjoy its melt-in-your-mouth tenderness and the elegant sweetness of the fat. Please grill it lightly without overcooking.

¥1,580~ ≈ $10.00

Premium Loin

上ロース

Deluxe Loin <Salt / Tare>

High-quality loin with a good balance of lean meat and fat. It is tender and allows you to fully enjoy the natural flavor of the meat. It tastes delicious with both tare and salt.

¥1,280~ ≈ $8.00

Loin

ロース

Regular Loin <Salt / Tare>

Lean meat with little fat and a light taste. It is healthy, tender, and so delicious you can eat it endlessly.

¥1,180~ ≈ $8.00

Special Grade Kalbi

特上カルビ

Super Deluxe Kalbi <Salt / Tare>

Special grade kalbi characterized by beautiful marbling. The fat is rich and sweet, melting in your mouth. It pairs perfectly with rice.

¥1,580~ ≈ $10.00

Premium Kalbi

上カルビ

Deluxe Kalbi <Salt / Tare>

Premium kalbi with a good balance of fat sweetness and meat umami. It is juicy and satisfying. Recommended as a classic yakiniku dish.

¥1,280~ ≈ $8.00

Kalbi (Short Rib)

カルビ

Regular Kalbi <Salt / Tare>

Kalbi from the area around the ribs, with a rich flavor due to its high fat content. It is juicy and satisfying, offering the deliciousness of yakiniku.

¥1,180~ ≈ $8.00

Dragon Kalbi

ドラゴンカルビ

Special Dragon Karubi <Tare>

A hearty dish where long-cut kalbi is shaped like a dragon. It is scored to allow the sauce to penetrate well, resulting in a tender grilled texture. Please cut with scissors before eating.

¥1,980 ≈ $13.00

Sliced cuts

切り落とし

Random cuts of meat <Tare>

An economical dish made from assorted thinly sliced meats of various cuts. Although the shapes are irregular, the taste is the same as regular cuts. The appeal is enjoying various textures and flavors.

¥1,680 ≈ $11.00

Drinks

Draft Beer (Suntory Premium Malts)

生ビール（サントリープレミアムモルツ）

A premium beer with a gorgeous aroma and deep richness. Its creamy foam cuts through the richness of yakiniku fat.

¥620 ≈ $4.00

Bottled Beer (Sapporo Red Star)

瓶ビール（サッポロ赤星）

Japan's oldest brand of beer. It features a rich flavor unique to heat-treated beer and remains enduringly popular.

¥650 ≈ $4.00

Kakubin

角

WHISKEY (Glass)

A whisky characterized by its sweet aroma, rich body, and dry finish. When mixed with soda (highball), it is perfect as a meal accompaniment.

¥500~ ≈ $3.00

Old

オールド

WHISKEY (Glass)

A Japanese whisky affectionately known by the nickname "Daruma." It offers a sweet aroma from sherry casks and a mellow mouthfeel.

¥650~ ≈ $4.00

碧 Ao

WHISKEY (Glass)

A premium whisky blended from the malt of the world's 5 major whiskies. It features a complex, rich aroma and a deep flavor where individual characteristics overlap.

¥800~ ≈ $5.00

Hakushu

白州

WHISKEY (Glass)

A single malt whisky characterized by its refreshing aroma like young leaves in a forest and its light, crisp taste. It is refreshing and clean, pairing well with highballs.

¥1,500~ ≈ $10.00

Yamazaki

山崎

WHISKEY (Glass)

A Japanese single malt whisky characterized by its tender, fragrant aroma and sweet, smooth taste. You can enjoy its delicate and complex flavor.

¥1,500~ ≈ $10.00

Hibiki JAPANESE HARMONY

響 JAPANESE HARMONY

WHISKEY (Glass)

A blended whisky that embodies Japan's four seasons, delicate sensibility, and masterful craftsmanship. It harmonizes a gorgeous, profound aroma with a mellow flavor.

¥1,700~ ≈ $11.00

Osumi <Barley>

大隅〈麦〉

Shochu (Glass)

A barley shochu characterized by its fragrant barley aroma and clean aftertaste. It is easy to drink with little astringency, making it suitable for various dishes.

¥500~ ≈ $3.00

Osumi <Sweet Potato>

大隅〈芋〉

Shochu (Glass)

A sweet potato shochu with a sweet aroma and a mellow flavor. It is recommended to enjoy the full flavor of sweet potato with hot water or on the rocks.

¥500~ ≈ $3.00

Umeshu (Plum Wine)

梅酒

(Glass)

A sweet and sour, fruity liquor made by steeping plums. It is easy to drink and popular as an aperitif or dessert wine.

¥500~ ≈ $3.00