Wang Chao Tie Ban Shao

Name: Wang Chao Tie Ban Shao
Address: Taipei
Price range: TWD20 - TWD800

王朝鐵板燒

Vegetables, bean sprouts with spice, please inform when ordering. Children above elementary school (without ordering) require a minimum charge of NT$150 for a vegetable platter. All above include white rice, vegetables, bean sprouts, soup, drink, and dessert. Children below elementary school require soup, and rice will be charged an additional NT$30.

★ 4.2 (992) $$Moderate

Couple Set

Couple Set A

雙人A餐

Sirloin, Chicken Thigh, Halibut x2, Oysters

A rich teppanyaki set for two, including tender sirloin steak, chicken thigh, two portions of halibut, and oysters. Ingredients are freshly seared on a high-temperature hot plate to preserve flavor and aroma.

TWD800~ ≈ $26.00

Couple Set B

雙人B餐

Pork Chop, Chicken Thigh, Salmon, Squid

A generous surf and turf set for couples, featuring pork chop, chicken thigh, salmon, and squid. A variety of meats and seafood cooked on a hot plate for a rich texture.

TWD800~ ≈ $26.00

Single Set

Seafood Medley

海鮮總匯

Halibut, Oysters, Crab Meat, Mussels, Scallops, Prawns

A luxurious set featuring a variety of seafood, including halibut, oysters, crab meat, mussels, scallops, and prawns. Perfect for seafood lovers to savor the sweetness of various marine flavors.

TWD500~ ≈ $16.00

Surf and Turf Steak

海陸牛排

Sirloin, Halibut, Prawns, Scallion Egg

A classic surf and turf combination, including sirloin steak, halibut, and a freshly pan-fried scallion egg. Satisfies the desire for both meat and seafood at once.

TWD440~ ≈ $14.00

Set A

A餐

Chicken Thigh, Halibut, (Choice of Squid or Oysters)

Includes chicken thigh and halibut main course, with a choice of squid or oysters. The chicken thigh has crispy skin and tender meat, pairing well with seafood.

TWD410~ ≈ $13.00

Set B

B餐

Layered Pork Chop, Halibut, (Choice of Squid or Oysters)

A pork chop-centric set, paired with halibut and a choice of squid or oysters. The pork chop is pan-fried to a fragrant finish, offering a substantial texture.

TWD410~ ≈ $13.00

Set C

C餐

(Choice of Beef, Lamb, or Pork), Halibut, Oysters

An economical surf and turf combination, with a choice of sliced meat (beef, lamb, or pork), paired with halibut and oysters. Ideal for customers who want a simple teppanyaki experience.

TWD380~ ≈ $12.00

Meat Selection

Pork Collar Slices

梅花豬肉片

Slices of pork collar with even fat distribution, quickly stir-fried on a hot plate. Tender and moderately chewy, with a sweet pork flavor.

TWD240~ ≈ $8.00

Scallion Garlic Lamb Slices

蔥蒜羊肉片

Lamb slices stir-fried with plenty of scallions and garlic on a hot plate. The rich aroma of scallions and garlic perfectly complements the lamb's flavor, ideal for those who enjoy bold tastes.

TWD250~ ≈ $8.00

New Zealand Beef Slices

紐西蘭牛肉片

Thinly sliced New Zealand beef, lean meat. Stir-fried on a hot plate to retain juices, best enjoyed hot.

TWD250~ ≈ $8.00

Garlic Chicken Thigh

香蒜雞腿排

Whole deboned chicken thigh pan-fried on a hot plate until the skin is golden and crispy, seasoned with garlic. The meat is tender and juicy, crispy outside and soft inside.

TWD300~ ≈ $10.00

Layered Pork Chop

層香豬排

Thick-cut pork chop pan-fried on a hot plate, with a firm and chewy texture. Usually served with a special sauce or spices for a unique flavor.

TWD300~ ≈ $10.00

Sirloin Steak

沙朗牛排

Classic sirloin steak with moderate marbling. High-temperature searing locks in juices, resulting in a tender texture and rich beef flavor.

TWD320~ ≈ $10.00

American Boneless Short Rib

美國無骨牛小排

Premium imported American boneless short rib with rich marbling. Seared to a crispy exterior and tender interior, offering an excellent texture.

TWD470~ ≈ $15.00

Filet Mignon

腓力牛排

Tenderloin is the most tender cut with low fat content. Carefully cooked on a hot plate, it has a creamy, melt-in-your-mouth texture.

TWD470~ ≈ $15.00

American Sirloin Steak

美國沙朗牛排

High-quality American sirloin, generous portion. The meat is fresh, juicy, and has a rich beef aroma, a top choice for meat lovers.

TWD590~ ≈ $19.00

Seafood

Scrambled Eggs with Oysters

滑蛋鮮蚵

Plump oysters cooked with tender scrambled eggs on a hot plate. Sweet and smooth in texture, pairs very well with rice.

TWD300~ ≈ $10.00

Lemon Tilapia

檸香鯛魚

Delicate tilapia fillet pan-fried until golden brown. Drizzled with lemon juice for a refreshing and palate-cleansing flavor with a hint of fruitiness.

TWD300~ ≈ $10.00

Satay Squid

沙茶透抽

Fresh squid rings stir-fried with satay sauce on a hot plate. Chewy texture with a rich and savory satay flavor.

TWD310~ ≈ $10.00

Greenland Halibut

格陵蘭大比目魚

Premium halibut from Greenland, with white, tender flesh rich in oil. Melts in your mouth after pan-searing, full of fresh flavor.

TWD310~ ≈ $10.00

Lemon Salmon

檸香鮭魚

Thick-cut salmon fillet pan-seared on a hot plate, seasoned with fresh lemon. The fish is fresh and delicious, crispy on the outside and tender on the inside.

TWD320~ ≈ $10.00

Boneless Milkfish Belly

無刺虱目魚肚

Taiwanese-style milkfish belly, deboned. Pan-fried on a hot plate until the skin is crispy, the belly is rich and sweet with oil.

TWD320~ ≈ $10.00

Large Prawns (Six Pieces)

大草蝦 (六尾)

Large prawns, six pieces per order. Cooked on a high-temperature hot plate, the meat is firm and chewy, full of oceanic flavor.

TWD360~ ≈ $11.00

Mushroom Scrambled Egg Crab Leg

香菇滑蛋蟹腿

A perfect combination of crab leg meat, shiitake mushrooms, and scrambled eggs. Rich and multi-layered in texture, with a delicate and mellow taste.

TWD370~ ≈ $12.00

Golden Needle Scallop

金茸鮮干貝

Tender scallops cooked with enoki mushrooms (golden needles). The scallops are sweet and fresh, while the enoki mushrooms add texture, creating a refreshing and delicious seafood dish.

TWD390~ ≈ $12.00

A la Carte

Shiitake Mushrooms

香菇

Fresh shiitake mushrooms pan-fried on a hot plate, retaining their moisture and unique aroma.

TWD60 ≈ $2.00

Basil Egg

九層塔蛋

Basil added to beaten eggs and cooked on a hot plate. The rich aroma of basil blends perfectly with the egg's flavor, a common and delicious Taiwanese home-style dish.

TWD50 ≈ $2.00

Enoki Mushrooms

金針菇

Enoki mushrooms quickly cooked on a hot plate, with a crisp and tender texture. Usually seasoned with a little butter or sauce.

TWD50 ≈ $2.00

Fried Egg

荷包蛋

Simple pan-fried egg. Can be ordered half-cooked or fully cooked, with the edges usually pan-fried to a crisp.

TWD20 ≈ $1.00

2 Large Prawns

2隻草蝦

Two individual large prawns. Ideal for customers who want to enjoy extra seafood sweetness.

TWD80 ≈ $3.00

Teppanyaki Tofu

鐵板豆腐

Block tofu pan-fried on a hot plate until golden brown on both sides. Crispy exterior, tender interior, delicious with sauce.

TWD60 ≈ $2.00

Vegetable Platter

菜盤

Mixed vegetable platter, including cabbage and bean sprouts. High-temperature quick stir-fry on the hot plate preserves the vegetables' crispness and sweetness.

TWD170 ≈ $5.00

Vegetarian

素食

Teppanyaki dish prepared for vegetarians. Usually includes a variety of seasonal vegetables, tofu, or mushrooms, without meat ingredients.

TWD260 ≈ $8.00

End of menu

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