Usagi

Name: Usagi
Address: 7 Chome-18-5 Nishigotanda, Shinagawa City, Tokyo
Price range: ¥580 - ¥13000

★ 4.5 (30) $$Moderate 📍 7 Chome-18-5 Nishigotanda, Shinagawa City

Red Wine

Fortant Cabernet Sauvignon (France)

フォルタンカベルネ・ソーヴィニョン (フランス)

Glass Wine A masterpiece created by a pioneer of South French varietal wines. A powerful and full-bodied red wine that brings out the character of the Cabernet Sauvignon grape.

Red wine from France. Enjoy the firm tannins and fruitiness characteristic of Cabernet Sauvignon. Its rich flavor pairs well with meat dishes.

¥980 ≈ $6.00

Aussieres Rouge 750ml (France)

オーシエールルージュ 750ml (フランス)

A blend of Languedoc-specific varietals and Bordeaux varietals. Fruity to the point of being slightly sweet, with soft tannins.

Red wine from France. A blend of multiple grape varieties, characterized by a fruity and easy-to-drink taste. Low in tannins and light on the palate.

¥4,400 ≈ $28.00

Pavillon du Lac Bordeaux Rouge 750ml (France)

パヴィヨンデュラックボルドールージュ 750ml (フランス)

Domaine Baron de Rothschild Bordeaux Rouge, crafted by Diane, the female winemaker of the Lafite group. A truly classic masterpiece, embodying the beauty of Bordeaux.

Red wine from Bordeaux, France. A balanced, classic taste from a prestigious winery. Enjoy its elegant aroma and depth.

¥4,800 ≈ $31.00

Bouchard Père & Fils Bourgogne Pinot Noir "La Vignee" 750ml (France)

ブシャールペールエフィスブルゴーニュピノ・ノワール ”ラヴィニェ” 750ml (フランス)

An introductory Burgundy wine made from 100% Pinot Noir from the Côte d'Or. Exquisite balance between a delicate bouquet of small fruits, fruity flavors, and a subtle oak aroma.

Red wine from Burgundy, France. 100% Pinot Noir, characterized by a gorgeous aroma of red fruits and delicate acidity. An elegant and light taste.

¥7,660 ≈ $49.00

Les fiefs de Lagrange 750ml (France)

レフィエフドラグランジュ 750ml (フランス)

A deep red wine with aromas of blackcurrant, spice, tobacco, and chocolate, offering a full-bodied and long finish.

High-end red wine from France. A full-bodied type with complex aromas of cassis and spices, and a rich, long finish. Pairs well with special meals.

¥13,000 ≈ $83.00

Domestic Wine

Red Wine (Domestic)

Chateau Mars Misaka Muscat Bailey A 750ml

シャトーマルス御坂マスカット・ベリーA 750ml

Marusu Yamanashi Winery Rich berry flavors with fresh fruitiness, and a mild acidity. A well-balanced wine with moderate tannins and body.

Red wine from Yamanashi Prefecture. Made with Japan's indigenous Koshu grape, it features a sweet strawberry-like aroma and a mild acidity. A gentle taste that complements Japanese cuisine.

¥4,600 ≈ $29.00

Kitajima Hideki Zweigelt (Hokkaido Wine)

北島秀樹ツヴァイゲルト (北海道ワイン)

A medium-bodied red wine with fruity aromas of blueberry and black cherry, a pleasant acidity, and soft fruitiness and tannins.

Red wine from Hokkaido. Made with Zweigelt, suitable for cool climates, it offers a spicy aroma and moderate acidity. A light and pleasant wine.

¥3,080~ ≈ $20.00

YAMANASHI de GRACE 750ml (Chuo Budoshu, Yamanashi Prefecture)

YAMANASHI de GRACE 750ml (中央葡萄酒・山梨県)

Fine tannins and supple acidity are impressive in this dry wine. Flavors of blueberry and rose spread in the mouth, with a refreshing and pure taste throughout.

Red wine from a leading winery in Yamanashi Prefecture. Features elegant acidity and a delicate taste, making it an excellent pairing with Japanese cuisine. A beautifully clear wine.

¥9,000 ≈ $58.00

Takahata Cabernet Sauvignon & Merlot Oak Aged 750ml (Takahata Wine, Yamagata Prefecture)

高畠カベルネ・ソーヴィニョン＆メルロー樫樽熟成 750ml (高畠ワイン・山形県)

Flavors reminiscent of black fruits and ripe prunes from the raw ingredients, condensed with vanilla and coffee aromas from the barrel aging.

Authentic red wine from Yamagata Prefecture. Enjoy the aroma of vanilla from oak aging and the rich taste of ripe fruit. A substantial and satisfying wine.

¥8,050 ≈ $51.00

Rosé Wine (Domestic)

Grace Rosé 750ml (Chuo Budoshu, Yamanashi Prefecture)

グレイスロゼ 750ml (中央葡萄酒・山梨県)

A dry rosé wine aged in oak barrels, made from 100% grapes from the Misawa Farm. Bright cherry pink color. Fresh aromas of raspberry, cherry, strawberry, and refreshing mint, with notes of coconut and butter from oak aging.

Dry rosé wine from Yamanashi Prefecture. A beautiful pink color, with a harmonious blend of fresh berry aromas and complexity from oak aging. An elegant taste that enhances meals.

¥11,550 ≈ $74.00

Sake

"Denshu" Tokubetsu Junmai

「田酒」特別純米酒

Aomori Prefecture

A famous local sake from Aomori Prefecture. This special junmai sake has a rich umami and body of rice, with a taste that you won't get tired of.

¥1,500 ≈ $10.00

"Hassen" Tokubetsu Junmai

「八仙」特別純米

Aomori Prefecture

Local sake from Aomori Prefecture. Characterized by a gorgeous aroma and fresh taste, with a clean mouthfeel.

¥1,100 ≈ $7.00

"AKABU" Junmai

「AKABU」純米酒

Iwate Prefecture

Local sake from Aomori Prefecture. A sake brewed by a young Toji, with a good balance of fresh, fruity sweetness and acidity.

¥1,030 ≈ $7.00

"AKABU" Junmai Ginjo

「AKABU」純米吟醸

Iwate Prefecture

Local sake from Iwate Prefecture. A junmai ginjo sake with a fruity, gorgeous aroma and a clear, clean taste.

¥1,050 ≈ $7.00

"Kudoki Jozu Bakuren" Ginjo

「くどき上手ばくれん」吟醸

Yamagata Prefecture

Local sake from Yamagata Prefecture. "Bakuren" means super dry, and it offers a crisp, dry taste with a fruity aroma.

¥810 ≈ $5.00

"Yamagata Masamune" Dry Junmai

「山形正宗」辛口純米

Yamagata Prefecture

Local sake from Yamagata Prefecture. A super dry junmai sake that leaves the original umami of rice while having a sharp finish. Perfect as a food-pairing sake.

¥900 ≈ $6.00

"Zao" Tokubetsu Junmai Genshu Akiagari

「蔵王」特別純米原酒秋あがり

Miyagi Prefecture

Local sake from Miyagi Prefecture. "Akiagari," aged for one summer, is a seasonal limited sake characterized by its mellow and deep flavor.

¥980 ≈ $6.00

"Hidakami" Super Dry Junmai

「日高見」超辛口純米

Miyagi Prefecture

Local sake from Miyagi Prefecture. A super dry junmai sake brewed to pair with fish dishes, characterized by its clean aftertaste.

¥980 ≈ $6.00

"Hakurakusei" Tokubetsu Junmai

「伯楽星」特別純米

Miyagi Prefecture

Local sake from Miyagi Prefecture. Brewed with the aim of being the "ultimate food-pairing sake," it features a subtle aroma and refreshing acidity that enhances the flavor of dishes.

¥980 ≈ $6.00

"Atago no Matsu" Tokubetsu Junmai Hiyaoroshi

「あたごのまつ」特別純米冷卸

Miyagi Prefecture

Local sake from Miyagi Prefecture. "Hiyaoroshi," aged until autumn, offers a mellow, mature umami and a calm aroma.

¥850 ≈ $5.00

"Abe Kan" Junmai Ginjo Akishun Limited

「阿部勘」純米吟醸秋季限定

Miyagi Prefecture

Local sake from Miyagi Prefecture. A junmai ginjo sake limited to the autumn season, characterized by its rich flavor and elegant aroma suitable for the season.

¥1,210 ≈ $8.00

"Yamawaki" Junmai Ginjo Hiyaoroshi Yacho

「山和」純米吟醸冷卸夜長

Miyagi Prefecture

Local sake from Miyagi Prefecture. A Hiyaoroshi brewed to be enjoyed on long autumn nights, with a calm taste and smooth mouthfeel.

¥1,170 ≈ $7.00

"Daishichi" Kimoto Junmai

「大七」生もと純米

Fukushima Prefecture

Local sake from Fukushima Prefecture. Made with the traditional "Kimoto" brewing method, it has a rich, full-bodied, and complex flavor. Delicious when served warm.

¥930 ≈ $6.00

"Sharaku" Junmai

「写楽」純米酒

Fukushima Prefecture

Local sake from Fukushima Prefecture. A well-balanced junmai sake with a fresh, fruity sweetness and a clean aftertaste.

¥1,100 ≈ $7.00

"Hiroki" Tokubetsu Junmai Nama-tsume

「飛露喜」特別純米生詰

Fukushima Prefecture

A hard-to-find popular brand from Fukushima Prefecture. This is a special junmai sake characterized by its impactful umami and clear finish.

¥1,450 ≈ $9.00

"Hououbiden" Hiyaoroshi Junmai Ginjo

「鳳凰美田」冷卸純米吟醸

Tochigi Prefecture

Local sake from Tochigi Prefecture. A sake popular with women, characterized by a gorgeous muscat-like aroma and a juicy taste.

¥1,170 ≈ $7.00

"Asahi Sakae" Tokubetsu Junmai

「朝日栄」特別純米

Ibaraki Prefecture

Local sake from Ibaraki Prefecture. A soothing sake with a gentle aroma and mild sweetness of rice, with a taste that you won't get tired of.

¥1,030 ≈ $7.00

"Morishima" Junmai Ginjo Yamada Nishiki

「森嶋」純米吟醸山田錦

Ibaraki Prefecture

Local sake from Ibaraki Prefecture. A "food-pairing sake" made with moderate acidity and a clear taste, designed to complement meals.

¥1,120 ≈ $7.00

"Igarashi" Junmai Muroka Nama Genshu

「五十嵐」純米無濾過生原酒

Saitama Prefecture

Local sake from Saitama Prefecture. Enjoy the fresh, punchy, and rich taste unique to Nama Genshu (unfiltered, undiluted raw sake).

¥990 ≈ $6.00

"Isotsumi" Tokubetsu Honjozo Tokusen

「磯自慢」特別本醸造特撰

Shizuoka Prefecture

A famous local sake from Shizuoka Prefecture. Characterized by a fruity aroma like ginjo sake and a clean, elegant taste without impurities.

¥1,550 ≈ $10.00

"Shichiken" Junmai Hiyaoroshi

「七賢」純米ひやおろし

Yamanashi Prefecture

Local sake from Yamanashi Prefecture. Made with water from one of Japan's top 100 famous waters, it has a soft, light mouthfeel and a mellow umami aged until autumn.

¥880 ≈ $6.00

"Honkane" Junmai Ginjo "Suwa"

「本金」純米吟醸「諏訪」

Nagano Prefecture

Local sake from Nagano Prefecture. A flavorful sake brewed carefully by a small brewery, with a balanced taste of rice umami and acidity.

¥1,210 ≈ $8.00

"Masumi" Jungin Karakuchi Nama Ippon

「真澄」純吟辛口生一本

Nagano Prefecture

A representative local sake from Nagano Prefecture. This is a classic junmai ginjo with a clean, dry taste yet a華やかな (hanayakana - gorgeous/showy) aroma.

¥1,100 ≈ $7.00

"Mikosuru" Junmai Ginjo Yamasaka Hiire

「御湖鶴」純吟山恵錦火入

Nagano Prefecture

Local sake from Nagano Prefecture. Made with Nagano-grown sake rice "Yamasaka," it has a modern taste with a harmonious balance of elegant acidity and fruity sweetness.

¥1,320 ≈ $8.00

"Jukyu" Usu Nigori

「十九」うすにごり

Nagano Prefecture

Local sake from Nagano Prefecture. A lightly cloudy "Usunigori" where you can enjoy the rice sweetness and a fresh tingle like slight carbonation.

¥1,370 ≈ $9.00

"Tsurukame" Junmai Ginjo Chotanrei

「鶴齢」純米吟醸超淡麗

Niigata Prefecture

Local sake from Niigata Prefecture. With a clean and dry taste typical of "Yukiguni" Niigata, it leaves the umami of the rice while having a very clean aftertaste.

¥1,000 ≈ $6.00

"Hakkaisan" Tokubetsu Honjozo

「八海山」特別本醸造

Niigata Prefecture

A representative sake from Niigata Prefecture. It has a clear taste without any impurities and is a versatile sake that can be enjoyed both chilled and warm.

¥900 ≈ $6.00

"Tengu Mai" Yamahaijikomi Junmai

「天狗舞」山廃仕込純米酒

Ishikawa Prefecture

Local sake from Ishikawa Prefecture. Characterized by the rich body and acidity unique to Yamahai brewing, it offers a mellow taste that matches its golden color.

¥1,060 ≈ $7.00

"Kokuryu" Junmai Ginjo

「黒龍」純米吟醸

Fukui Prefecture

A famous local sake from Fukui Prefecture. A popular brand characterized by its fruity, refined aroma and silky smooth mouthfeel.

¥1,100 ≈ $7.00

"Nanatsuhikari" Junmai Yamada Nishiki Hiyaoroshi

「七本槍」純米山田錦冷卸

Shiga Prefecture

Local sake from Shiga Prefecture. Made with "Yamada Nishiki," the king of sake rice, it has a powerful taste with maximum rice umami brought out by aging until autumn.

¥1,170 ≈ $7.00

"Jikon" Junmai Ginjo Asahi

「而今」純米吟醸朝日

Mie Prefecture

A hard-to-find premium sake from Mie Prefecture. A perfect balance of juicy sweetness and refreshing acidity, it is a highly popular brand.

¥1,600 ≈ $10.00

"Sakura" Gen no Tomo Junmai

「作」玄乃智純米

Mie Prefecture

Local sake from Mie Prefecture. A highly acclaimed sake with a gorgeous lychee-like aroma and a clear sweetness.

¥1,170 ≈ $7.00

"Mimuro Sugi" Junmai Ginjo Wataribune No. 2

「みむろ杉」純米吟醸渡船弐号

Yamaguchi Prefecture

Local sake from Nara Prefecture. Sake from Miwa, considered the "birthplace of sake," characterized by a fresh, mild aroma and a clean mouthfeel.

¥1,100 ≈ $7.00

"Banshu Ikko" Junmai Cho Karakuchi

「播州一献」純米超辛

Hyogo Prefecture

Local sake from Hyogo Prefecture. A super dry sake that allows you to feel the umami of rice while having a clean finish. A great supporting actor that doesn't interfere with meals.

¥980 ≈ $6.00

"Ishizuchi" Junmai Ginjo Green Label

「石鎚」純米吟醸緑ラベル

Ehime Prefecture

Local sake from Ehime Prefecture. A food-pairing sake characterized by a mild, elegant aroma and a gentle, full-bodied umami of rice.

¥1,160 ≈ $7.00

"Gassan" Tokujun Nama

「月山」特純生

Shimane Prefecture

Local sake from Shimane Prefecture. A nama sake characterized by its fresh aroma and crisp taste, with a soft and easy-to-drink mouthfeel.

¥980 ≈ $6.00

"Gokyo" Junmai

「五橋」純米酒

Yamaguchi Prefecture

Local sake from Yamaguchi Prefecture. Adhering to traditional methods such as pot brewing, you can enjoy the soft yet firm and solid taste of rice.

¥1,030 ≈ $7.00

"Tenbi" Tokubetsu Junmai Karakara

「天美」特別純米辛天

Yamaguchi Prefecture

A new popular brand from Yamaguchi Prefecture. This is a modern sake characterized by fresh carbonation and a juicy acidity like white grapes.

¥990 ≈ $6.00

"Nabeshima" Tokubetsu Junmai

「鍋島」特別純米

Saga Prefecture

A representative sake from Saga Prefecture. Highly acclaimed in international competitions, it has an exquisite balance of minerality and juicy umami.

¥1,400 ≈ $9.00

Sweet Potato Shochu

◎ Indicates available by the bottle.

◎Yama Neko

◎山ねこ

Miyazaki Prefecture, Kuroki Honten

Sweet potato shochu from Miyazaki Prefecture. Characterized by a fruity aroma and clean sweetness, it is recommended served on the rocks or with water.

¥680~ ≈ $4.00

◎Kiroku

◎喜六

Miyazaki Prefecture, Kuroki Honten

Sweet potato shochu from Miyazaki Prefecture. Made with black koji, it is an authentic shochu characterized by its powerful richness and roasted aroma.

¥580~ ≈ $4.00

◎Hitoriaruki

◎ひとり歩き

Miyazaki Prefecture, Kurosawa Shuzo

Sweet potato shochu from Miyazaki Prefecture. It has a mellow and gentle mouthfeel, making it easy to drink even for shochu beginners.

¥630~ ≈ $4.00

◎Handmade Yaezakura

◎手作り八重桜

Miyazaki Prefecture, Kurosawa Shuzo

Sweet potato shochu from Miyazaki Prefecture. Made with traditional pot fermentation, you can enjoy its rustic and solid sweet potato flavor.

¥580~ ≈ $4.00

Mamushi

摩無志

Miyazaki Prefecture, Kurosawa Shuzo

Sweet potato shochu from Miyazaki Prefecture. Minimized filtration allows for a powerful, rich umami and roasted aroma of sweet potato.

¥630 ≈ $4.00

◎Shouro

◎松露

Miyazaki Prefecture, Shouro Shuzo

Sweet potato shochu from Miyazaki Prefecture. A local favorite, with a good balance of aroma and sweetness, its flavor is enhanced when mixed with hot water.

¥580~ ≈ $4.00

Shouro 35°

松露 35°

Miyazaki Prefecture, Shouro Shuzo

Rich sweet potato shochu with an alcohol content of 35%. Recommended to be enjoyed slowly on the rocks due to its powerful taste close to undiluted sake.

¥630 ≈ $4.00

Tsuma

妻

Miyazaki Prefecture, Iwakura Shuzojo

Small-batch sweet potato shochu from Miyazaki Prefecture. Made by a family-run brewery, it has a gentle yet firm and deep flavor.

¥740 ≈ $5.00

◎Gyokuro Honkamejikomi

◎玉露本甕仕込

Kagoshima Prefecture, Nakamura Shuzojo

Sweet potato shochu from Kagoshima Prefecture. Enjoy the mellow, deep taste and rich sweet potato aroma unique to traditional pot fermentation.

¥690~ ≈ $4.00

Gyokuro Genshu 37°

玉露原酒 37°

Kagoshima Prefecture, Nakamura Shuzojo

A high-alcohol content, undiluted shochu. A luxurious bottle where you can directly feel the concentrated sweetness and umami of sweet potato.

¥800 ≈ $5.00

Nakamura

なかむら

Kagoshima Prefecture, Nakamura Shuzojo

Premium sweet potato shochu from Kagoshima Prefecture. Made with organically grown sweet potatoes, it features an elegant sweetness and a refined aroma.

¥800 ≈ $5.00

Tsubo no Hitorigoto

壺のひとりごと

Kagoshima Prefecture, Ogataoma Shuzo Sold out

Sweet potato shochu from Kagoshima Prefecture. Characterized by a mellow taste aged in pots. (Currently may be sold out)

Tekkan

鉄幹

Kagoshima Prefecture, Ogataoma Shuzo

Sweet potato shochu from Kagoshima Prefecture. With a robust traditional taste, you can enjoy the richness and crispness typical of sweet potato shochu.

¥580 ≈ $4.00

Chiran Bukeyashiki

知覧武家屋敷

Kagoshima Prefecture, Chiran Brewery

Sweet potato shochu from Kagoshima Prefecture. With a clean sweetness and refreshing aroma, it's a shochu that pairs well with meals.

¥580 ≈ $4.00

Chiran Bukeyashiki Kuro

知覧武家屋敷黒

Kagoshima Prefecture, Chiran Brewery Sold out

Sweet potato shochu with a rich flavor using black koji. (Currently may be sold out)

Kinpu Sakurai

金峰櫻井

Kagoshima Prefecture, Sakurai Shuzo *Bottle sold out

Sweet potato shochu from Kagoshima Prefecture. Made carefully in a small brewery, it is characterized by a full-bodied sweet potato aroma and deep richness.

¥590 ≈ $4.00

Small Brewery

小さなお蔵

Kagoshima Prefecture, Sakurai Shuzo

Rare sweet potato shochu from Kagoshima Prefecture. Produced in small quantities, it offers a delicate taste and gentle sweetness unique to handmade production.

¥580 ≈ $4.00

Rokudai Hyakuri

六代目百合

Kagoshima Prefecture, Shioda Shuzo *Bottle sold out

Sweet potato shochu from Koshikijima. A unique shochu characterized by a mineral feel reminiscent of sea breeze and a powerful sweet potato flavor.

¥600 ≈ $4.00

Rokudai Hyakuri 35°

六代目百合 35°

Kagoshima Prefecture, Shioda Shuzo

Sweet potato shochu from Koshikijima, close to undiluted sake. Enjoy the rich taste and lingering finish brought by the high alcohol content of 35%.

¥840 ≈ $5.00

Goro

五郎

Kagoshima Prefecture, Yoshinaga Shuzo *Bottle sold out

Sweet potato shochu from Koshikijima. Made using traditional methods, you can enjoy the simple and unadorned, original taste of sweet potato shochu.

¥630 ≈ $4.00

Manzen

萬膳

Kagoshima Prefecture, Manzenn Shuzo

Sweet potato shochu made in a brewery resembling a mountain hut in the Kirishima mountains. Characterized by a soft woody aroma from pot distillation and a deep richness.

¥840 ≈ $5.00

Manzenn An

萬膳庵

Kagoshima Prefecture, Manzenn Shuzo

Sweet potato shochu made with yellow koji. It has a gorgeous aroma and a light sweetness, offering a different elegant taste from Manzenn.

¥840 ≈ $5.00

Benitsubaki

紅椿

Kagoshima Prefecture, Shiraishi Shuzo

Sweet potato shochu from Kagoshima Prefecture. Enjoy a mellow taste unique to pot fermentation and a solid sweet potato flavor.

¥680 ≈ $4.00

Mitake

三岳

Kagoshima Prefecture, Mitake Shuzo *Bottle sold out

A famous sweet potato shochu from Yakushima. Made with water from the World Heritage island, it is clean, easy to drink, and pairs well with any dish.

¥630 ≈ $4.00

Sato Kuro

佐藤黒

Kagoshima Prefecture, Sato Shuzo

Premium sweet potato shochu from Kagoshima Prefecture. Characterized by a powerful body and roasted aroma from black koji fermentation, and a substantial mouthfeel.

¥800 ≈ $5.00

Sato Shiro

佐藤白

Kagoshima Prefecture, Sato Shuzo

Premium sweet potato shochu from Kagoshima Prefecture. Characterized by a soft and straightforward sweetness from white koji fermentation and a gentle aroma of sweet potato.

¥830 ≈ $5.00

Kame Wanu 39.7°

かめわぬ 39.7°

Kagoshima Prefecture, Oishi Brewery

Unfiltered and bottled rich sweet potato shochu. Its charm lies in the intense impact of high alcohol content and its complex, wild flavor.

¥830 ≈ $5.00

Kura Junzui

蔵純粋

Kagoshima Prefecture, Oishi Brewery

Sweet potato shochu from Kagoshima Prefecture. Reproduces the rich taste of the past, with a punchy sweet potato aroma.

¥680 ≈ $4.00

Ganko Shochuya

がんこ焼酎屋

Kagoshima Prefecture, Oishi Brewery

Sweet potato shochu from Kagoshima Prefecture. Made by a brewery that stubbornly adheres to tradition, it is a dry shochu with solid richness and a clean finish.

¥630 ≈ $4.00

Bessen Kanzan

別撰神川

Kagoshima Prefecture, Kanzawa Shuzo

Sweet potato shochu from Kagoshima Prefecture. Made with spring water from the evergreen forest, it has a deep flavor with a clean finish.

¥580 ≈ $4.00

Kame Tsubojikomi (Pot Fermentation)

かめつぼ仕込み

Miyagi Prefecture, Sanwa Brewery *Bottle sold out

Sweet potato shochu from Kagoshima Prefecture. Kamekomi (pot fermentation) and kamechozo (pot aging) result in a mellow texture and rich aroma.

¥630 ≈ $4.00

Seiko Dokudoku