Tsukemen Kazu Tokyo Main Branch

Name: Tsukemen Kazu Tokyo Main Branch
Address: Adachi City, Nishitakenotsuka, 1 Chome−12−9 共栄ビル 1F, Tokyo
Price range: ¥50 - ¥600

Tsukemen Kazu Awarded Three Stars in Kanto by SARAH JAPAN MENU AWARD Awarded Grand Prize 2020 for the most talked-about restaurant in Sendai Awarded TRY Newcomer Award (Tsukemen Division) at Tokyo Ramen of the Year Regular (200g) is standard (Photo shows Medium size) 《Tsukemen Portion Sizes》 Small 150g ・ Medium 300g Regular 200g ・ Large 400g (Weight before boiling) Weight increases by 1.5x after boiling.

★ 4.2 (759) 📍 Adachi City, Nishitakenotsuka, 1 Chome−12−9 共栄ビル 1F

An award-winning Tsukemen (dipping noodle) shop. The standard serving is 'Regular' (200g before boiling). The noodles gain weight (approx 1.5x) after cooking. The style involves dipping cold, chewy noodles into a separate bowl of hot, rich soup.

Tsukemen

This is a style of dipping cold noodles into a rich soup.

Plain Tsukemen

素つけ麺

Green Onions & Homemade Garlic Soy Sauce

Simple Tsukemen. A minimalist dish featuring only the thick, chewy noodles and the rich dipping broth, accompanied by green onions and homemade garlic soy sauce. Allows you to fully appreciate the natural taste of the wheat noodles and the soup.

¥1,050~ ≈ $7.00

Tsukemen

つけ麺

2 slices pork chashu, 2 thick bamboo shoots, green onions, homemade garlic soy sauce

The standard dipping noodle dish. Served with thick noodles and a separate bowl of dense, savory soup made from pork and seafood. Toppings include pork chashu slices and thick bamboo shoots. Dip the noodles into the hot soup to eat.

¥1,200~ ≈ $8.00

Special Tsukemen

特製つけ麺

Most Popular! 2 slices pork chashu, 1 slice chicken chashu, 3 bamboo shoots, 3 sheets seaweed, 1 seasoned egg, green onions, homemade garlic soy sauce

Deluxe Tsukemen (Most Popular). A fully loaded version with extra toppings: pork and chicken chashu, extra bamboo shoots, seaweed, and a flavored boiled egg. Perfect for a hearty meal with variety in textures.

¥1,450~ ≈ $9.00

Curry Tsukemen

カレーつけ麺

2 slices pork chashu, 1 slice chicken chashu, green onions, garam masala

Curry Tsukemen. The rich dipping broth is infused with curry spices and garam masala, creating a spicy and aromatic twist on the classic flavor. Served with pork and chicken chashu.

¥1,200~ ≈ $8.00

Spicy Tsukemen

辛つけ麺

1 slice pork chashu, 1 slice chicken chashu, green onions, homemade garlic soy sauce

Spicy Tsukemen. The savory broth is enhanced with chili spice for a hot kick. Comes with pork and chicken chashu.

¥1,200~ ≈ $8.00

Makanai Tsukemen

賄いつけ麺

2 slices pork chashu, 1 slice chicken chashu, 2 bamboo shoots, green onions, homemade garlic soy sauce, chopped yuzu, scallions

Makanai (Staff Meal) style Tsukemen. Features a soup with a stronger fish flavor profile and is topped with chopped yuzu (citrus) for a refreshing aroma. Includes generous toppings like mixed chashu and extra scallions.

¥1,200~ ≈ $8.00

Toppings

5 sheets of seaweed

海苔5枚

5 sheets of dried seaweed. Adds a crispy texture and sea flavor. Dip in soup before eating.

¥100 ≈ $1.00

3 slices of chicken chashu

鶏チャーシュー3枚

3 slices of tender chicken breast cooked sous-vide style.

¥250 ≈ $2.00

4 slices of pork chashu

豚チャーシュー4枚

4 slices of roast pork (chashu). Savory and fatty.

¥350 ≈ $2.00

5 bamboo shoots

メンマ5本

5 pieces of thick bamboo shoots. Crunchy and savory fermented vegetable.

¥200 ≈ $1.00

Seasoned Egg

味玉

Soft-boiled egg marinated in soy sauce seasoning. A classic ramen topping with a creamy yolk.

¥150 ≈ $1.00

Green Onions

葱

Chopped green onions. Adds freshness and crunch.

¥50 ≈ $0.00

Garlic Soy Sauce

ニンニク醤油

Garlic soy sauce condiment for extra punch.

¥50 ≈ $0.00

Rice & Others

Rice

ライス

Steamed white rice. Good for eating with side dishes or leftover soup.

¥100~ ≈ $1.00

Chef's Whim Rice Bowl

気まぐれ丼

Chef's Whim Rice Bowl. A mini rice bowl topped with ingredients that change daily or based on the chef's recommendation.

¥350 ≈ $2.00

100g Noodles

麺100g

Noodle refill (100g). Order this if you have leftover soup and want more noodles.

¥100 ≈ $1.00

Cheese

チーズ

Cheese topping. Often added to the remaining soup with rice to make a risotto-style finish.

¥100 ≈ $1.00

Drinks

Bottled Beer

瓶ビール

Bottled Beer. A standard Japanese lager.

¥600 ≈ $4.00

Highball

ハイボール

Whisky Highball. Whisky mixed with soda water.

¥400 ≈ $3.00

Lemon Sour

レモンサワー

Lemon Sour. A refreshing cocktail made with shochu, soda, and lemon.

¥400 ≈ $3.00

End of menu

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Place Information

★

4.2

759 ratings on Google Maps

📍 Adachi City, Nishitakenotsuka, 1 Chome−12−9 共栄ビル 1F

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