menufans

Totoya Daitabashi

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Torikoro's Assorted Tsukune

Hand-kneaded Tsukune
手ごねつくね
Hand-formed chicken meatballs, grilled. Enjoy the fluffy texture and chicken umami. Served on a skewer.
¥220 ≈ $1.00
Wasabi Tsukune
わさびつくね
Juicy tsukune served with a touch of wasabi. The spiciness of the wasabi cuts through the richness of the chicken.
¥220 ≈ $1.00
Yuzu Tsukune
ゆずつくね
Tsukune with a refreshing yuzu flavor. The citrus aroma whets the appetite.
¥220 ≈ $1.00
Ume Shiso Tsukune
うめしそつくね
Tsukune made with plum and perilla (shiso). A Japanese-style flavor with a perfect balance of acidity and aroma.
¥250 ≈ $2.00
Garlic Tsukune
ニンニクつくね
A punchy tsukune with garlic. Pairs excellently with drinks.
¥250 ≈ $2.00
Cheese Tsukune
チーズつくね
Tsukune topped with melting cheese. Rich and mellow flavor.
¥250 ≈ $2.00
Habanero Tsukune
ハバネロつくね
Tsukune made with the extremely spicy habanero chili pepper. Characterized by its stimulating spiciness.
¥250 ≈ $2.00
Pickled Ginger Tsukune
紅生姜つくね
Tsukune kneaded with chopped pickled ginger. The acidity and spiciness of the ginger provide an accent.
¥250 ≈ $2.00
Tsukimi Tsukune (Moon-Viewing Tsukune)
月見つくね
Sweet and savory tsukune served with a raw egg yolk. Enjoy the rich flavor by mixing in the yolk.
¥250 ≈ $2.00
Dried Shrimp Tsukune
干し海老つくね
Tsukune with added fragrant dried shrimp. The shrimp flavor and umami spread.
¥250 ≈ $2.00

Torikoro Autumn Recommendations

Chikuwa and Cucumber Skewer
ちくきゅう
A simple appetizer with cucumber stuffed into chikuwa (fish cake). Enjoy the chewy texture of chikuwa and the crispness of cucumber.
¥350 ≈ $2.00
Sesame Salt Negi Liver
ゴマ塩 ネギレバ
Fresh liver seasoned with green onions, sesame oil, and salt. The rich liver flavor pairs well with the fragrant sesame oil.
¥350 ≈ $2.00
Shrimp Mayo
エビマヨ
Fried shrimp tossed in mayonnaise sauce. Features plump shrimp and creamy sauce.
¥450 ≈ $3.00
Fried Squid Tentacles
イカゲソ唐揚げ
Deep-fried squid legs. Crispy coating, and the squid's flavor intensifies with chewing. Pairs well with beer.
¥500 ≈ $3.00
Sesame Mackerel
ゴマサバ
A local dish from Fukuoka, made by mixing fresh mackerel sashimi with a soy-based sauce and sesame. The rich, fatty mackerel and sesame flavor are exquisite.
¥500 ≈ $3.00
Salted Squid Nori Roll
塩辛のりまき
A nori roll filled with salted squid. A sushi snack that pairs well with the rich saltiness of the squid and rice.
¥500 ≈ $3.00
Stir-fried Rice Vermicelli
焼ビーフン
A dish of stir-fried rice vermicelli with meat and vegetables. It's fragrant and has a light texture, making it a good way to finish a meal.
¥500 ≈ $3.00
Chicken Offal and Egg Simmer
鶏モツ玉子とじ
A dish of chicken offal (mots) simmered in a sweet and savory broth and thickened with egg. Enjoy the contrast between the chewy offal and the fluffy egg.
¥680 ≈ $4.00
Yakitori Donburi
焼鳥丼
A rice bowl topped with yakitori grilled in a sweet and savory sauce. The fragrant chicken and the sauce-soaked rice satisfy your appetite.
¥700 ≈ $4.00

Daily Special Menu

Tenderized Cucumber
タタキきゅうり
An appetizer of smashed cucumber seasoned with sesame oil and garlic. Refreshing and perfect as a palate cleanser.
¥350 ≈ $2.00
Oden Assortment
おでん盛り
An assortment of ingredients (daikon radish, processed fish cakes, etc.) simmered slowly in broth. A warm and gentle flavor.
¥600 ≈ $4.00
Torishoyu Tanmen
とり正油タンメン
A noodle dish with a chicken bone-based soy sauce soup and plenty of vegetables. Light yet rich.
¥500~ ≈ $3.00
Pork and Onion Kushi-Katsu
豚玉ネギ串カツ
Deep-fried skewers of alternating pork and onion. The crispy coating and juicy pork are delicious.
¥500 ≈ $3.00
Wiener Sausage Skewer
ウインナー串
Sausage grilled on a skewer. Simple yet nostalgic flavor.
¥200 ≈ $1.00

Recommended Drinks

Shikuwasa Sour
シークァーサーサワー
A sour made with Shikuwasa, a citrus fruit native to Okinawa. It has a strong, refreshing sourness.
¥550 ≈ $4.00
Brown Sugar Plum Wine
黒糖梅酒
A rich and sweet plum wine made with brown sugar. Enjoy it on the rocks or with soda.
¥550 ≈ $4.00
Fresh Sudachi Sake
生すだち酒
A drink made with fresh sudachi juice. Characterized by its clean acidity and elegant aroma.
¥450 ≈ $3.00
Fresh Yuzu Sake
生ゆず酒
A drink made with fresh yuzu juice. Fragrant and fruity.
¥450 ≈ $3.00

Drink Menu

Sour

Chuhai
チューハイ
A plain sour made by mixing shochu with carbonated water. Refreshing and doesn't interfere with the taste of food.
¥350 ≈ $2.00
Lemon Sour
レモンサワー
A classic lemon-flavored sour. Tart and refreshing to drink.
¥400 ≈ $3.00
Lime Sour
ライムサワー
An adult sour with the distinct bitterness and acidity of lime.
¥400 ≈ $3.00
Kyoho Sour
巨峰サワー
A sour that allows you to enjoy the sweet aroma and taste of Kyoho grapes.
¥400 ≈ $3.00
Oolong Split
ウーロン割
Shochu mixed with oolong tea. Refreshing and pairs well with fatty dishes.
¥400 ≈ $3.00
Green Tea Split
緑茶割
Shochu mixed with green tea. Easy to drink with the aroma and bitterness of the tea.
¥400 ≈ $3.00
Calpis Sour
カルピスサワー
A sweet and sour chuhai made with the lactic acid drink Calpis.
¥400 ≈ $3.00
Lychee Sour
ライチサワー
A sour characterized by the gorgeous aroma and sweetness of lychee.
¥400 ≈ $3.00
Pear Sour
洋梨サワー
A sour that allows you to enjoy the sweet and rich aroma of pear.
¥400 ≈ $3.00
Green Apple Sour
青リンゴサワー
A sour with the refreshing tartness and sweetness of green apples.
¥400 ≈ $3.00
Salted Mandarin Sour
塩みかんサワー
A sour that adds saltiness to the sweetness of mandarin oranges. The sweet and salty taste is addictive.
¥450 ≈ $3.00
Red Split (Tomato Juice)
赤割(トマトジュース)
Shochu mixed with tomato juice. Has the acidity and umami of tomato and is healthy.
¥450 ≈ $3.00
Black Split (Coffee)
黒割(コーヒー)
Shochu mixed with coffee. Enjoy the fragrant coffee flavor.
¥450 ≈ $3.00
Akanecha Split
茜茶割
Shochu mixed with Azuki tea (Akanecha). Characterized by the fragrant aroma of azuki beans.
¥400 ≈ $3.00
Kishu Plum Sour
紀州梅サワー
Sour made with Kishu plums. The tartness of the plums is distinctly felt.
¥450 ≈ $3.00

Cocktails

Cassis Soda
カシスソーダ
A cocktail made with cassis liqueur and soda. A sweet and tart berry flavor.
¥450 ≈ $3.00
Cassis Orange
カシスオレンジ
A sweet and easy-to-drink cocktail made with cassis liqueur and orange juice.
¥450 ≈ $3.00
Cassis Oolong
カシスウーロン
Cassis liqueur mixed with oolong tea. Less sweet and refreshing.
¥450 ≈ $3.00
Cassis Beer
カシスビール
A cocktail made by adding cassis liqueur to beer. The bitterness of the beer is reduced, making it fruity.
¥450 ≈ $3.00
Red Eye
レッドアイ
A cocktail made by mixing beer with tomato juice. Refreshing and easy to drink.
¥450 ≈ $3.00
Shandygaff
シャンディガフ
A cocktail made by mixing beer with ginger ale. The ginger flavor and the crispness of the beer complement each other.
¥450 ≈ $3.00
Passoa Squash
パッソアスカッシュ
A tropical cocktail made with passion fruit liqueur and soda.
¥450 ≈ $3.00
Passoa Orange
パッソアオレンジ
A sweet cocktail made with passion fruit liqueur and orange juice.
¥450 ≈ $3.00
Hoppy Set
ホッピーセット
A set of Shochu (medium) and a beer-flavored beverage (outside). A traditional Tokyo downtown style where you mix it yourself.
¥500 ≈ $3.00
Soto (Hoppy Outside)
ソト(ホッピー外)
Refill for Hoppy Set mixer (beer-flavored beverage).
¥300 ≈ $2.00
Medium (Hoppy Medium)
中(ホッピー中)
Refill for Hoppy Set Shochu.
¥200 ≈ $1.00
Matcha Split Set
抹茶割セット
Set of Shochu and Matcha-infused Green Tea.
¥500 ≈ $3.00
Outside (Matcha Split, Outside)
外(抹茶割 外)
Refill for Matcha Split Set mixer (tea).
¥300 ≈ $2.00
Medium (Matcha Split, Medium)
中(抹茶割 中)
Refill for Matcha Split Set Shochu.
¥200 ≈ $1.00

Soft Drinks

Coke
コーラ
Carbonated Drink.
¥250 ≈ $2.00
Oolong Tea
ウーロン茶
Chinese tea. Refreshing taste.
¥250 ≈ $2.00
Orange Juice
オレンジジュース
Fruit Juice Drink.
¥250 ≈ $2.00
Green Tea
緑茶
Japanese Tea.
¥250 ≈ $2.00
Ginger Ale
ジンジャーエール
Ginger-flavored carbonated drink.
¥250 ≈ $2.00
Akanecha (Red Bean Tea)
茜茶
Azuki bean tea. Fragrant, caffeine-free, and healthy.
¥300 ≈ $2.00
Grape Juice
ぶどうジュース
Grape juice.
¥250 ≈ $2.00
Calpis
カルピス
Japanese lactic acid drink. Sweet and sour taste.
¥250 ≈ $2.00
Coke Float
コーラフロート
A dessert drink with coke topped with ice cream.
¥350 ≈ $2.00
Orange Float
オレンジフロート
Orange juice topped with ice cream.
¥350 ≈ $2.00
Grape Float
ぶどうフロート
Grape juice topped with ice cream.
¥350 ≈ $2.00

Alcohol Menu

Beer

Medium Draft
中生
Large mug of draft beer.
¥450 ≈ $3.00
Small Draft
小生
Small glass of draft beer.
¥300 ≈ $2.00
Medium Bottle
中瓶
Bottled beer (medium bottle).
¥450 ≈ $3.00
Dark Beer
黒ビール
A dark beer made with roasted malt. It has richness and a fragrant aroma.
¥400 ≈ $3.00

Sake

Sake
日本酒
Japanese brewed sake made from rice. Served hot or at room temperature.
¥300~ ≈ $2.00
Reishu Kasen (Sake)
冷酒佳撰
Sake served chilled.
¥750 ≈ $5.00

Whiskey

Nikka Whisky
ニッカウイスキー
Japanese Whiskey.
¥400 ≈ $3.00
Highball
ハイボール
Whiskey mixed with soda.
¥400 ≈ $3.00
Bourbon
バーボン
American Whiskey.
¥400 ≈ $3.00

Plum Wine & Wine

Plum Wine
梅酒
Fruit liqueur made by steeping plums in alcohol and sugar.
¥400 ≈ $3.00
Wine
ワイン
Glass of Wine.
¥400~ ≈ $3.00

Shochu

Yokaichi (Barley)
よかいち(麦)
Barley shochu. Fragrant aroma and a clean taste.
¥500 ≈ $3.00
Kurokame (Sweet Potato)
黒かめ(芋)
Sweet potato shochu. Has a sweet aroma and richness of sweet potato.
¥500 ≈ $3.00
Ganko O (Rice)
がんこつ王(米)
Rice shochu. It has the umami of rice and a flavor reminiscent of sake.
¥500 ≈ $3.00
Ikkōmon (Sweet Potato)
いっこもん(芋)
Sweet potato shochu made entirely from sweet potatoes, including the sweet potato koji. Enjoy the rich sweet potato flavor.
¥500 ≈ $3.00

Shochu Bottle

Yokaichi (Barley)
よかいち(麦)
Bottle of Barley Shochu.
¥2,500 ≈ $16.00
Japan (Kō)
ジャパン(甲)
Bottle of Kōryu shochu. It has a clean taste and pairs well with various mixers.
¥2,500 ≈ $16.00
Genan (Soba)
玄庵(そば)
Bottle of Soba Shochu. Characterized by its unique fragrant flavor.
¥2,500 ≈ $16.00
Kurokame (Sweet Potato)
黒かめ(芋)
Bottle of Sweet Potato Shochu.
¥2,500 ≈ $16.00

Craft Chuhai

Ogasawara Island Lemon
小笠原島レモン
A chuhai made with lemons from the Ogasawara Islands. Mellow acidity.
¥450 ≈ $3.00
Shonan Gold
湘南ゴールド
A chuhai made with "Shonan Gold," a citrus fruit from Kanagawa Prefecture. Elegant sweetness and aroma.
¥450 ≈ $3.00
Odawara Plum
小田原梅
A chuhai made with plums from Odawara. Rich plum aroma.
¥450 ≈ $3.00

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