Tofu no Futaba

Beer served during lunchtime. Light and refreshing taste. Please enjoy it with your meal.

Beer poured fresh from the tap. Characterized by its fine, creamy foam and smooth finish. Pairs well with any dish.

A traditional Japanese alcoholic beverage made from rice. It has a rich umami flavor and a clean finish. It pairs exceptionally well with tofu dishes.

We offer a wide selection of shochu. Enjoy different flavors and aromas depending on the base ingredient, such as sweet potato, barley, or rice. Enjoy it with water, hot water, or on the rocks, according to your preference.

A luxurious set meal featuring yuba (tofu skin) as the main dish. Yuba is a thin film formed when soy milk is simmered, characterized by its melt-in-your-mouth texture and elegant soybean flavor. Served with rice, miso soup, and a side dish.

A warm set meal with beef and tofu simmered in a sweet and savory sauce. The tender beef and tofu soaked in dashi broth pair perfectly with rice. A comforting and familiar taste.

A set meal featuring deep-fried tofu coated in batter, then simmered in dashi broth. Enjoy a crispy exterior and a fluffy interior. The light dashi broth flavor whets your appetite.

A special set meal where you can enjoy a rich variety of our proud tofu dishes. This well-balanced meal combines tofu prepared in various ways with seasonal ingredients. It embodies our commitment to quality.

A daily changing Mapo Tofu set meal. It has a deep umami flavor within its spiciness, making it a dish that goes well with rice. Characterized by the smooth texture of tofu and its spicy taste.

A refreshing set meal featuring chilled tofu as the main dish. Enjoy the simple, original flavor of tofu by chilling silken tofu and topping it with condiments. Recommended for hot days.

A set meal using tofu that has been grilled and then fried. Enjoy the fragrant exterior and moist interior of the tofu. A healthy yet satisfying meal.