Taman's Curry Shop

A healthy curry made by simmering lentils and other beans. A home-style Indian flavor where the gentle sweetness of beans and the aroma of spices harmonize. Pairs well with naan and rice.

A rich curry made with lamb. Spices enhance the unique flavor of lamb, offering a deep taste. It's hearty and recommended for those who enjoy spicy food.

Curry made with abundant seasonal vegetables. The vegetables' flavor melts into the sauce, creating a light yet deep taste.

A classic curry with tender chicken. The spice-infused sauce based on tomato and onion is fragrant and appealing to everyone.

Curry made with plenty of minced chicken. The flavor of the meat is concentrated, and it's exquisite when eaten with naan.

A dish combining chicken with a green curry base made from spinach paste. The mild flavor of spinach and spices match exquisitely, making it mild and nutritious.

An affordable set where you can enjoy two curries of your choice. Comes with both naan and rice, plus seekh kabab, making it a very satisfying meal.

A rich curry made with butter and cream added to a mild tomato-based sauce. It has low spiciness and a rich, creamy flavor with a good balance of sweetness and acidity. Very popular with women and children.

A children's set focused on mild curries with reduced spiciness. Includes dessert and drinks, recommended for families.

Chilled draft beer. It pairs perfectly with spicy Indian food and refreshes your palate.

Large draft beer.

Whiskey mixed with soda. The carbonation is refreshing and enhances the flavors of the food.

A dinner set where you can choose two curries of your choice. Served with saffron rice and a large naan, allowing you to enjoy various flavor combinations.

A luxurious menu that includes tandoori dishes such as tandoori chicken and seekh kabab in addition to curry. Recommended for those who want to enjoy both meat dishes and curry.

A luxurious set featuring 3 types of curry and 4 types of tandoori dishes including seafood. It's a generous portion, perfect for a special meal.

A special set for elementary school children and younger. Comes with a mild, non-spicy curry and dessert.

A standard salad made with plenty of fresh vegetables. Perfect as a palate cleanser with your curry.

A hearty salad topped with chicken and boiled egg over vegetables. The dressing and ingredients are a great match.

Salad topped with tuna.

Salad of sliced fresh tomatoes. Refreshing and perfect as a palate cleanser.

A small, simple salad. Easy to order when you want one more dish.

Indian-style tempura made with chicken coated in a spiced batter. Crispy on the outside and juicy on the inside, it's perfect as a snack.

Indian-style tempura made with plump shrimp. The aroma of spices enhances the sweetness of the shrimp.

A snack made by deep-frying sliced potatoes in a spiced batter. Enjoy the fluffy texture.

A classic Indian snack made by deep-frying potatoes and vegetables seasoned with spices, wrapped in a dough. Features a crispy exterior and fluffy filling.

A roll sandwich with ingredients wrapped in freshly baked naan. Easy to eat and satisfying as a light meal.

A representative Nepalese steamed dumpling. Chewy wrappers filled with juicy meat. Served with a special spicy sauce.

Crispy fried chicken cartilage. The crunchy texture is addictive.

Gizzards stir-fried with spices. The chewy texture and spicy seasoning make it a great accompaniment to drinks.

Bone-in chicken marinated in yogurt and several spices, slowly baked in a tandoor (clay oven). Enjoy the fragrant aroma and juicy meat.

Minced mutton mixed with spices and herbs, wrapped around a skewer and grilled. It has a spicy and meaty flavor.

Fish marinated in spices and baked in a tandoor oven. The fish is fragrant on the outside and has a tender, flaky texture on the inside.

Shrimp baked in a tandoor oven, seasoned with spices. The plump texture of the shrimp and its fragrant aroma are its appeal.

"Malai" means cream. A mild, non-spicy grilled chicken marinated in a paste of fresh cream, yogurt, and cashews.

Bite-sized boneless chicken pieces marinated in spices and grilled. Similar seasoning to tandoori chicken, but easier to eat as it has no bones.

A platter allowing you to enjoy various tandoori dishes at once. Recommended for sharing with a group or for those who want to try different flavors.

The most popular Indian curry. Tender chicken and a spice-infused sauce are in perfect balance.

"Do Piaza" means "two onions." A curry made with plenty of onions and bell peppers, allowing you to enjoy the sweetness and texture of the vegetables.

A chicken curry based on green spinach paste. Rich in iron and has a mild flavor.

A rich curry made with butter, fresh cream, and tomatoes. It has a mild spiciness and a rich flavor with a good balance of sweetness and acidity.

Curry with a rich sauce seasoned with spices (masala), featuring chunks of onion and tomato. Sometimes topped with a boiled egg.

Curry made by simmering chicken and lentils together. A nutritious dish combining the gentleness of lentils and the richness of chicken.

A spicy dry curry with chili. A type of Indo-Chinese cuisine influenced by Chinese cooking, characterized by its piquant spiciness.

Curry made with minced chicken. The flavor of the minced meat spreads throughout the sauce, pairing well with naan and rice.