Tacito

Name: Tacito
Address: Rome
Price range: €5 - €700

★ 4.5 (1,498) $$Moderate

Starters

Land

PLATTER SALAMI, CHEESE AND FOCACCIA

Allergeni: 1,2,3,9,10,11,12,13,17

A mixed platter featuring cured meats like salami, assorted cheeses, and focaccia bread. Savory and varied in texture. Typically shared as an appetizer.

€20 ≈ $23.00

"ZIA CATERINA'S" MEAT BALLS

Allergeni: 3,9,12,13,14,15

Meatballs prepared according to a traditional recipe. Savory, tender ground meat balls seasoned with herbs. Served warm.

€9 ≈ $10.00

CHICKPEA FLAN WITH PECORINO CHEESE FONDUE

Allergens: 3,5,14

A savory chickpea tart served with a rich melted cheese sauce made from Pecorino. Nutty, creamy, and salty flavors. Best eaten warm.

€8 ≈ $9.00

CARPACCIO OF BEEF TENDERLOIN WITH BURNT LEMON GEL

Allergens: 12

Thinly sliced raw beef tenderloin accompanied by a zesty lemon gel. Delicate meat texture with a citrusy kick. Served chilled.

€16 ≈ $19.00

TARTARE WITH UNICINATO TRUFFLE AND BURRATA CHEESE

Allergens: 3, 18, 19

Raw minced beef tartare topped with aromatic truffle and creamy burrata cheese. Rich, earthy, and smooth. Mix the cheese with the meat for a luxurious texture.

€20 ≈ $23.00

Sea

RAW SCAMPI

Fresh langoustines served raw. Sweet, tender, and delicate with a oceanic flavor. Eaten to appreciate the natural freshness of the seafood.

€5.50 ≈ $6.00

RED PRAWNS

Allergens: 8

High-quality red prawns, likely served raw or lightly prepared. Distinctively sweet and soft. A premium seafood delicacy.

Main Courses

Land

DANISH CROWN BEEF FILLET

Allergeni: 7,12,13,18

A premium cut of beef fillet. Lean, tender, and juicy. Typically grilled or pan-seared to your preferred doneness.

€23 ≈ $27.00

TACITO BURGER

(WHEAT SANDWICH STUFFED WITH SAKURA SELECTION BEEF BURGER, LETTUCE, BURGER SAUCE, CHEDDAR AND CRISPY CALABRIAN BACON) SERVED WITH WEDGES OF "LAMB WESTON " FRIES Allergens 1,3,2,6,7,9,10,11,12,13,14

A beef burger with cheese, bacon, and salad in a wheat bun, served with potato wedges. Rich, savory, and filling. A classic comfort meal.

€17 ≈ $20.00

SAKURA YOZA - BONELESS RIB-EYE STEAK

(MIN 60 DAYS OF MATURATION) 10,00€ PER HECTO (100G) Allergens 1,3,2,6,7,9,10,11,12,13,14

Aged boneless rib-eye steak, priced by weight. Highly marbled, tender, and flavorful due to maturation. Grilled to enhance its natural richness.

€10 ≈ $12.00

BRAISED BEEF CHEEK, POTATO MOUSSE AND ROASTED ALMONDS

Allergens 1,3,13,19

Slow-cooked beef cheek served with smooth potato puree and almonds. Extremely tender meat that falls apart, with a savory, gelatinous texture. Comforting and rich.

€23 ≈ $27.00

Sea

OCTOPUS , CHICKPEA HUMUSA, REPASSED CHICORY AND LUCAN CRUSCO BELL PEPPER

Allergens: 1,2,4,6,9,10,13,14,15,16,17

Cooked octopus served with chickpea hummus and vegetables. The octopus is typically tender with a slight chew. Savory Mediterranean flavors.

CATCH OF THE DAY

Allergens: 5,13,15

Fresh fish selected daily from the market. The type of fish and cooking method vary. Ask the server for today's special.

Side Dishes

VEGETABLE OF THE DAY

Allergens: 17

Seasonal vegetables prepared daily. Could be grilled, sautéed, or steamed. A light and healthy side dish.

€7 ≈ $8.00

LAMB WESTON FRIED POTATO WEDGES

Allergens: 9,10,11,12,13,15,17

Thick wedges of potato, deep-fried until golden and crispy. Salty, starchy, and satisfying. Great for dipping.

€5 ≈ $6.00

Pizzas

From 6:00 pm to 11:00 pm

MARGHERITA BUFALA

San Marzano tomato PDO, Buffalo mozzarella PDO, Basil Allergens: 3-7-9-13

A classic pizza topped with tomato sauce, premium buffalo mozzarella, and basil. Creamy, tangy, and fresh. The crust is usually soft and chewy.

€12 ≈ $14.00

MARGHERITA

San Marzano tomato PDO, milk flower, Basil Allergens: 3-7-9-13

Traditional Italian pizza with tomato sauce, mozzarella (fior di latte), and basil. Simple and balanced flavors. A crowd favorite.

€10 ≈ $12.00

ANGELS & DEMONS

San Marzano tomato PDO, Fior di latte, Calabrian spicy meat, 'nduja, Caramelized Tropea onions, Peppers, Burrata cheese Allergens: 3-7-9-13-17

A spicy pizza with 'nduja sausage and peppers, balanced by sweet onions and creamy burrata. Rich, savory, and packing a heat punch.

€14 ≈ $16.00

PARMA

Tomato, Mozzarella, Rocket, Parma ham, Parmesan, Pachino Allergens: 3-7-9-13

Pizza topped with cured ham, rocket salad, and parmesan cheese. Salty, savory, and fresh with a peppery bite from the rocket.

€13 ≈ $15.00

BRONTOLO

Mozzarella fior di latte Mortadella Parmesan shavings Confit cherry tomatoes Allergens: 2-3-7-9-13

A white pizza topped with mortadella sausage and cherry tomatoes. Creamy and savory. The mortadella adds a rich, smooth meat flavor.

€13 ≈ $15.00

FUME

Mozzarella, Silano's caciocavallo, Parma ham, mushrooms and Burrata Allergens: 3-7-9-13-18

Pizza featuring smoked caciocavallo cheese, ham, and mushrooms. Smoky, earthy, and rich. A flavorful combination.

€13 ≈ $15.00

PATATOSA

Potatoes, cooked ham, datterini confit, cacio e pepe cream, rosemary Allergens: 3-7-9-13

A pizza topped with potatoes and ham in a creamy pepper sauce. Starchy, comforting, and savory. An indulgent choice.

€12 ≈ $14.00

CALABRISELLA

milk flower, Callipo tuna reserve gold, nduja, sweet and sour Tropea onion, crushed olives Allergens: 3-7-9-13-5-17

A robust pizza with tuna, spicy 'nduja paste, and onions. Savory, spicy, and tangy. Features strong flavors typical of Calabria.

€14 ≈ $16.00

VEGETABLES

Tomato, Mozzarella, Mushrooms, Aubergines, Peppers and Basil Allergens: 3-7-9-13-18

Vegetarian pizza with a variety of garden vegetables like eggplant and peppers. Fresh, colorful, and lighter than meat options.

€12 ≈ $14.00

Champagne

BILLECART SALMON

A prestigious French sparkling wine. Crisp, bubbly, and elegant. Perfect for toasts and celebrations.

€90 ≈ $104.00

BOLLINGER SPECIAL CUVÉE

A high-quality Champagne known for its complexity and body. Bubbly with notes of fruit and brioche. Served chilled.

€110 ≈ $127.00

DOM PERIGNON 2012

A vintage Champagne of high renown. Complex, refined, and luxurious bubbles. A top-tier celebratory drink.

€350 ≈ $406.00

DOM PERIGNON 2008

An exceptional vintage Champagne. Aged to develop deep, complex flavors. A rare and exclusive drinking experience.

€700 ≈ $811.00

CHAMPAGNE GOSSET GRANDE RESERVE

A grand reserve Champagne offering a balance of freshness and richness. Fine bubbles and a long finish. Ideal for dining.

€100 ≈ $116.00

TAITTINGER BRUT PRESTIGE

A classic Brut Champagne. Light, fresh, and lively with fine bubbles. Elegant and refreshing.

€90 ≈ $104.00

Red Wines

MONTEPULCIANO INDIOBOVE

A red wine made from the Montepulciano grape. Typically medium-bodied with dark fruit flavors. Pairs well with pasta and meats.

€24 ≈ $28.00

NOBILE DI MONTEPULCIANO AVIGNONESI

A respected Italian red wine from Tuscany. Rich, elegant, and structured. Often features notes of cherry and spice.

AMARONE ZENATO

A powerful and intense red wine made from dried grapes. High alcohol, full body, and rich fruit flavors. Excellent with rich stews or aged cheese.

€80 ≈ $93.00

BAROLO VIGNA RIONDA DOCG PIRA

A prestigious red wine from Piedmont, often called the 'King of Wines'. Highly tannic, acidic, and complex with floral and tar notes. Requires aging and pairs with rich dishes.

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