Straforno










Appetizers
Fried Appetizers
Fried in peanut oil
French Fries
Fried in peanut oil
Bruschettas
Homemade bread. Hydration: 80%. Leavening: 48 hours.
Focacceria
Cooked in a wood-fired oven on a refractory stone. Dough ball: 260 grams. Hydration: 80%. Dough leavening: 48 hours. Lactose-free mozzarella and stracchino: +1 euro
The Focaccias
Focacciate
Cooked in a wood-fired oven on a refractory stone.
Strafornozzo
Registered Trademark. Pocket of crispy bread filled with Roman and Italian specialties. Homemade bread, baked in a wood-fired oven.
Focaccias for the Table
Cooked in a wood-fired oven on a refractory stone.
Anchovy and Mozzarella Crostino
Stra-Roman Pizza
Cooked in a wood-fired oven on a refractory stone. Dough ball: 260 grams. Hydration: 80%. Dough leavening: 48 hours. Lactose-free mozzarella: +1 euro
The Margheritas
The Whites
The Reds
Stra-Stuffed and Calzones
The Stuffed Ones
Registered Trademark.
Stra-Calzones
First Courses
Stra-Salads
Side Dishes
Main Courses
Special Chicken!!!
Served with 2 side dishes: baked vegetables (zucchini, eggplant, peppers) and basmati rice. 8 chicken dishes, in 4 different variations: strips, rolls, bites, and cutlets... all to try!
The Tagliatas
Served with 2 side dishes: mixed salad and baked vegetables (zucchini, eggplant, peppers)
Orecchio D'Elefante
Fish & Chips alla Romana
Stragoloso
The fragrance of the legendary Straforno Focaccia envelops selected ingredients in a soft embrace. Dough ball: 260 grams. Hydration: 80%. Dough leavening: 48 hours.
Strapanini
Classics
Served with classic potato chips. Homemade bread, baked in a wood-fired oven. Hydration: 80%. Leavening: 60 hours.
Fitness
Served with baked vegetables (zucchini, eggplant, peppers) and basmati rice. Homemade bread, baked in a wood-fired oven.
Burger
Served with classic potato chips. Homemade bread, baked in a wood-fired oven. Hydration: 80%. Leavening: 60 hours.
Stra-Mega Burger
End of menu