Soseol-Og

A mixed platter allowing you to enjoy various cuts of carefully selected premium Iberian black pork (flower neck, rib meat, belly meat, pork belly) at once. Served with mixed vegetables, it offers rich juices and a savory flavor. It tastes even better grilled over charcoal.

This is a cut from the neck of Iberian pork, characterized by its flower-like marbling. It has a tender texture and releases savory juices as you chew. It is a popular cut for grilling.

This is the meat removed from between the ribs, offering a chewy texture and rich meat flavor. Recommended for those who enjoy a satisfying chew.

This cut from the pork's abdomen features layers of fat and meat, resulting in a savory and tender taste. Its rich flavor makes it a delicacy.

A special cut from a pig, available in small quantities. It boasts a tender texture similar to beef and a clean flavor.

This is the pork belly cut with the rib bone attached, offering a deeper flavor than regular pork belly. The combination of fatty richness and lean meat is excellent.

This is the finest Jeju black pork belly with skin. The skin makes it chewy and you can enjoy the rich, savory flavor unique to black pork.

Fresh buffalo mozzarella with fragrant basil pesto. The savory and creamy cheese and basil aroma are perfect with wine.

This dish is made by scoring pork skin in a honeycomb pattern, marinating it in a sauce, and then grilling it. It features a chewy texture and a sweet and savory sauce.

Noodles mixed with crisp young radish kimchi and a spicy-sweet sauce. It's refreshing and perfect as a palate cleanser after eating meat.

A selection of assorted vegetables to grill alongside the meat. Includes mushrooms, onions, and Korean chili peppers to enhance the flavor.

Fried rice made by stir-frying finely chopped meat and rice over high heat to bring out a smoky flavor. It is savory and filling, making it a popular meal option.

A rich and deep-flavored ramen made with plenty of pork. The spicy broth cuts through the richness of the pork.

A representative Korean stew made by simmering pork and aged kimchi. Its spicy and refreshing taste is excellent with rice.

A stew made with savory doenjang broth, mushrooms, and vegetables. It is characterized by its mild and clean taste.

A set including rice made from high-quality rice, fragrant dallaejang (a type of seasoned soy sauce), and savory dried gim (seaweed). It's a delicacy to wrap the rice in gim and dip it in dallaejang.

Steamed rice made with organic rice, giving it a glossy and chewy texture.

A red wine made from the Pinot Noir grape from New Zealand. It is rich in cherry and berry aromas and has soft tannins.

A Portuguese red wine characterized by its deep flavor and full body. It pairs well with meat dishes.

A red wine made from the Montepulciano grape from the Abruzzo region of Italy. It has a rich fruit aroma and moderate acidity, making it easy to drink.

A good value red wine made from the Tempranillo grape from Spain. It features berry aromas and a smooth texture.

House wine sold by the glass for those who find ordering a whole bottle burdensome.

An Italian rosé sparkling wine. Its refreshing fruit aroma and crisp bubbles stimulate the appetite.

A French sparkling wine characterized by its clean and dry taste. It is excellent as an aperitif.

An authentic champagne from the Champagne region of France. Its delicate bubbles and deep flavor are perfect for special occasions.

An Australian Chardonnay white wine. Its moderate body and fruit aroma harmonize well, making it easy to enjoy.

An Italian Pinot Grigio white wine. Its fresh and crisp taste makes it a good accompaniment to food.

A Sauvignon Blanc from the Marlborough region of New Zealand. It has a refreshing citrus aroma and excellent acidity.

A Spanish white wine characterized by complex aromas and a smooth texture achieved through oak aging.

A premium white wine from the Gavi region of Italy. It has a clean and elegant taste with a mineral feel.

A red wine made from the Shiraz grape from Australia. It has spicy notes and the flavor of dark red fruits.

A Cabernet Sauvignon wine from the Napa Valley of the United States. It is popular for its rich fruit flavors and oak aroma.

A Chianti Classico Riserva wine from the Tuscany region of Italy. The Sangiovese grape's characteristic acidity and structure are excellent.

A red wine from the Montalcino region of Italy, characterized by its elegant and delicate taste. It pairs well with meat dishes.

A premium Australian Shiraz wine. Enjoy concentrated fruit aromas, a deep flavor, and a long finish.

A Super Tuscan style wine from the Bolgheri region of Italy. The Bordeaux blend boasts a complex and luxurious flavor.

Representative Korean soju and beer brands. You can choose between clean soju or cold beer according to your preference.

A clear and clean soju made with Jeju volcanic bedrock water. It has a slightly higher alcohol content but a clean aftertaste.

A kit for making cocktails by mixing with soju or other spirits. Includes ice, lemon slices, and tonic water.

Carbonated beverages to enjoy with your meal.

A premium soju originating from Brooklyn, New York. Distilled using traditional Korean methods, it features a smooth finish and a subtle sweetness.

A premium distilled soju from Korea. It retains the unique flavor of rice and is also good for making cocktails with tonic water.