Soprano

Name: Soprano
Address: Paris

Mamma's secret recipes. Authentic Italian cuisine with vegetarian 'LA VIE' options.

★ 4.1 (696)

Solo or to Share

Shall we do half and half?

Charcuterie Board

Assiette de Charcuterie

Choice of: Parma ham, speck, herb ham, summer truffle ham*

Assortment of Italian cured meats served cold. Includes options like salty cured ham and smoked speck. Ideal as an aperitif to share.

Montanare Stracciatella

Nuovo. 3 small fried pizzettas, Stracciatella, herb ham, sun-dried cherry tomatoes, arugula

Small fried pizzas filled with creamy fresh cheese and ham. Crispy on the outside, soft on the inside. Eat with your fingers.

Fried Calamari Rings

Calamars à la Romaine

Tartar sauce by Volfoni

Breaded and fried calamari rings until golden. Crispy and served with a creamy sauce. A classic fried seafood dish.

Fried Artichokes

Artichauts Frits

Tartar sauce by Volfoni

Fried artichoke hearts for a crispy and flavorful result. Served with homemade tartar sauce. A gourmet vegetarian appetizer.

Fried Mozzarella Balls

Billes de Mozzarella Frites

Tomato sauce

Small breaded and fried mozzarella balls, served hot. The cheese is melted and stringy. Dip in tomato sauce.

Burratina or Stracciatella

Burratina ou Stracciatella

Focaccia

Creamy Italian fresh cheese served with flat Italian bread (focaccia). Burratina is a small ball of cheese with a molten center, Stracciatella is the creamy center alone. Mild and milky flavor.

Pasta Carbonara Croquettes

Croquettes Pasta Carbonara

Nuovo. Fried pasta gratin croquettes with creamy Carbonara-style sauce, guanciale. Available in veggie LA VIE version

Fried pizza dough bites filled with creamy carbonara sauce. Crispy on the outside, soft on the inside. A playful reinterpretation of a pasta classic.

Della Mamma Platter

Planche Della Mamma

Nuovo. Speck, fried Mozzarella balls, Stracciatella, herb ham, Sardinian flatbreads

Assortment platter featuring cured meats, cheeses, and fried items. Offers a mix of Italian textures and flavors. Perfect for sharing.

Volfoni Giant Platter

Planche Volfoni Gigante

Fried calamari, fried artichokes, herb ham, speck, Parma ham, Stracciatella, Sardinian flatbreads

Large platter combining fried seafood, fried vegetables, cured meats, and cheeses. A generous selection of the best appetizers. Ideal for large groups.

Salads

Bikini Goal

Mozzarella & Speck

Nuovo. Fried Mozzarella balls, speck, marinated and grilled zucchini, red and yellow cherry tomatoes, spinach shoots, balsamic vinaigrette

Salad combining fresh vegetables and fried cheese indulgence. Speck adds a smoky note. Dressed with balsamic vinegar.

Cesar by Volfoni

César by Volfoni

Pesto marinated and breaded chicken, fried gnocchi, parmesan, romaine lettuce, Caesar dressing

Reinterpretation of Caesar salad with pesto chicken and crispy gnocchi instead of croutons. Rich and creamy thanks to parmesan and dressing.

Burratina Bomba

Bomba Burratina

Burratina with pesto wrapped like a Calzone, marinated and grilled vegetables, Parmesan, arugula, mixed greens, balsamic vinaigrette

Salad centered around a Burratina served in a folded pizza dough. Accompanied by grilled Mediterranean vegetables. A fresh and substantial dish.

Asparagus & Guanciale

Asperges & Guanciale

Nuovo. Green asparagus, guanciale chips, pesto Parmesan crumble, hard-boiled egg, cherry tomatoes, spinach shoots, Parmesan vinaigrette

Spring salad with asparagus and crispy pork cheek (guanciale). Garnished with egg and cheese crumble. Fresh and savory flavors.

Pasta & Risotto

Pasta la vista

Mafaldine Pesto & Stracciatella

Stracciatella, Parmesan, pesto, sun-dried cherry tomatoes

Long pasta with wavy edges served with basil sauce (pesto) and creamy cheese. A vegetarian dish rich in herbaceous flavors.

Traditional Spaghetti alla Carbonara

Spaghetti alla Carbonara Traditionnelle

Guanciale (Italian cured meat), Pecorino, egg yolk. Available in veggie LA VIE version

Classic Roman recipe with a sauce based on eggs, sheep cheese, and pork cheek. Creamy without added cream, rich, and peppery.

Mafaldine with Truffle

Mafaldine al Tartufo

Creamy mushroom and summer truffle* sauce, Parmesan

Ribbon pasta in a rich mushroom and truffle sauce. Earthy and fragrant truffle flavor.

Spaghetti Polpette

Beef meatballs, tomato sauce, Parmesan

Spaghetti served with meatballs and a slow-cooked tomato sauce. A comforting and hearty family dish.

Spaghetti Alfredo

Pesto marinated and breaded chicken, creamy Parmesan sauce

Pasta coated in a rich white butter and parmesan sauce, served with breaded chicken. Very creamy texture and mild flavor.

Spaghetti alle Vongole

Nuovo. Clams**, garlic and parsley, white wine, tomato sauce

Pasta with clams cooked with garlic, parsley, and white wine. Delicate and slightly briny sea flavor.

Trofie Burratina & Pistachio

Trofie Burratina & Pistacchio

Creamy burratina, pistachio pesto, crushed pistachios, Parmesan

Short twisted pasta served with pistachio sauce and whole fresh cheese. Combination of creamy and crunchy textures with a nutty flavor.

Trofie Stracciatella & Pancetta

Nuovo. Stracciatella, pancetta chips, marinated peppers, sun-dried cherry tomatoes, creamy tomato sauce

Short pasta with crispy Italian bacon and creamy cheese. The creamy tomato sauce binds the savory and sweet flavors.

Risotto Primavera

Nuovo. Green asparagus, creamy Parmesan sauce, white wine, Parmesan

Italian rice slow-cooked to a creamy consistency, topped with spring vegetables. Rich in parmesan with a hint of white wine.

Dishes

Mamma's secret recipes!

Beef Carpaccio

Carpaccio de Bœuf

Parmesan, arugula, lemon vinaigrette, pesto, baby potatoes

Very thin slices of marinated raw beef. Served cold with cheese, salad, and warm baby potatoes on the side. Light and fresh.

Chicken Milanese

Escalope Milanaise

Breaded veal cutlet, spaghetti with tomato sauce

Thin slice of breaded and fried veal. Traditionally served with tomato pasta. Crispy and tender.

Beef Tagliata

Tagliata de Bœuf

Thinly sliced grilled beef, pesto, baby potatoes

Grilled and sliced beef served with basil sauce. Accompanied by baby potatoes. Flavorful and juicy meat.

Pesto Salmon & Zucchini

Saumon Pesto & Courgettes

Nuovo. Marinated salmon fillet with pesto, baby potatoes, crunchy marinated zucchini slices, pesto Parmesan crumble, sun-dried cherry tomatoes, creamy Parmesan sauce

Cooked salmon fillet served with vegetables and a rich cheese sauce. Pesto adds an herbaceous note that complements the fish.

Our Supplements

Burratina

Small mozzarella ball with a creamy center. Add as an extra to your dishes.

Stracciatella

The creamy and stringy center of burrata. Perfect for adding creaminess.

Cured Meats

Charcuteries

Summer truffle ham*, speck, Parma ham, herb ham, crispy guanciale, pepperoni, pancetta

Extra portion of your choice of Italian cured or cooked meat.

Pizzettas & Salads

Small in size, big in flavor! All our pizzettas are served with side salads: marinated and grilled vegetables, mixed greens, balsamic vinaigrette.

Burratina on Pizzetta

Burratina sur Pizzetta

Nuovo. Burratina, duo of red and yellow cherry tomatoes, crunchy marinated zucchini slices, fennel, lemon vinaigrette

Small sweet and savory pizza with goat cheese and honey. Creamy white base without tomato sauce.

Small Goat Cheese with Honey

Piccola Chèvre au Miel

Nuovo. Goat cheese, Mozzarella, Parmesan, honey, arugula, fresh cream base

Small sweet and savory pizza with goat cheese and honey. Creamy white base without tomato sauce.

Piccola Parma

Nuovo. Parma ham, Mozzarella, arugula, sun-dried cherry tomatoes, Parmesan, tomato sauce

Small pizza topped with Italian cured ham and cheese shavings. Fresh ingredients are added after cooking.

Pizzas

Legalize Margherita! Pizza dough, slow fermentation.

Margherita

Mozzarella, Parmesan, tomato sauce

The most classic pizza with tomato sauce, cheese, and basil. Simple and authentic.

Pepperoni

Pepperoni, Mozzarella, Parmesan, tomato sauce

Pizza topped with slices of spicy salami. Flavorful and slightly spicy.

Regina

Herb ham, mushrooms, Mozzarella, Parmesan, tomato sauce

'Queen' pizza with cooked ham and mushrooms. A mild and balanced popular choice.

Calzone

Herb ham, egg, mushrooms, Mozzarella, Parmesan, tomato sauce

Folded pizza baked in the oven. The egg is usually runny inside. Be careful of hot steam when opening.

Goat Cheese with Honey

Chèvre au Miel

Goat cheese, Mozzarella, Parmesan, honey, arugula, fresh cream base

Pizza with a cream base, goat cheese, and a touch of sweet honey. Topped with fresh arugula salad.

Parma

Parma ham, Mozzarella, arugula, sun-dried cherry tomatoes, Parmesan, tomato sauce. Burratina supplement available.

Tomato pizza topped with aged cured ham and fresh arugula. A classic Italian combination.

Pancetta & Zucchini

Pancetta & Courgette

Nuovo. Pancetta, crunchy marinated zucchini slices, Mozzarella, sun-dried cherry tomatoes, Parmesan, arugula, zucchini cream base

White pizza with a zucchini cream base. Topped with Italian bacon (pancetta) and fresh vegetables.

Quattro Formaggi

(fresh cream base option). Gorgonzola, Ricotta di bufala, Mozzarella, Parmesan, tomato sauce

Italian four-cheese pizza. Rich, melty, and very flavorful, with a powerful gorgonzola (blue cheese).

Speck & Stracciatella

Nuovo. Speck, Stracciatella, sun-dried cherry tomatoes, Mozzarella, Parmesan, arugula, fresh cream base

Creamy white pizza topped with smoked ham (speck) and smooth fresh cheese. A balance between smoky and milky.

Capricciosa

Nuovo. Herb ham, pepperoni, artichokes, mushrooms, black olives, tomato sauce, Mozzarella, Parmesan

'Capricciosa' pizza with a rich and varied topping: meats, marinated vegetables, and olives. Very hearty.

Al Tartufo

Burratina filled with summer truffle* and mushroom sauce, mushrooms, Parmesan, Mozzarella, arugula, creamy mushroom and summer truffle* base. Extra summer truffle* ham available

Gourmet truffle pizza with a creamy base and a whole burratina in the center. Intense truffle and mushroom flavor.

Salmon

Salmone

Smoked salmon, Mozzarella, sun-dried cherry tomatoes, Parmesan, fennel, dill cream base

White seafood pizza with smoked salmon and dill. Fennel adds a fresh anise note.

Kids Menu

up to 12 years old

Kids Menu

Menu Bambino

Main Course + Dessert + Drink

Complete meal package for children including a main course (pizza or pasta), a dessert, and a drink. Portions suitable for younger guests.

Desserts

A little sweetness...

The Traditional Tiramisu

Le Tiramisù Traditionnel

Iconic Italian dessert with layers of coffee-soaked biscuits and mascarpone cream. Dusted with cocoa.

Tiramisu Orgasm Cocktail

Cocktail Tiramisù Orgasm

(with alcohol) Baileys Irish Cream, Amaretto, whipped cream, espresso, ladyfingers

An alcoholic dessert drink inspired by Tiramisu. Creamy, sweet with a strong coffee and almond flavor.

Nocciolata Doughnuts

Beignets Nocciolata

Fried pizza dough balls, molten Nocciolata, Piedmont hazelnuts

Fried pizza dough balls filled with hazelnut and cocoa spread. Warm and very indulgent.

Basil & Strawberry Panna Cotta

Panna Cotta Basilic & Fraise

Strawberries, almond crumble, strawberry coulis

Vanilla jelly dessert cream, served with fresh fruit. Smooth and silky texture.

Deconstructed Lemon Tart

Tarte Citron Destructurée

Cannoli, lemon cream, Italian meringue, lime zest

Modern take on lemon tart. Features a crispy pastry shell (cannoli), tangy lemon cream, and sweet meringue.

Molten Chocolate Gianduja Cake

Moelleux Chocolat Gianduja

Piedmont hazelnuts, vanilla ice cream

Rich chocolate cake with a molten chocolate and hazelnut center. Served warm with cold ice cream.

Pistachio & Red Fruit Tart

Tarte Pistacchio & Fruits Rouges

Nuovo. Pistachio Mascarpone cream, raspberry, crushed pistachios, red fruit compote

Tartlet filled with pistachio cream and tangy red fruits. A colorful and fruity dessert.

Affogato

Espresso, vanilla ice cream

A scoop of vanilla ice cream drowned in hot espresso. Simple and delicious.

Coffee & Nocciolata Doughnuts

Café & Beignets Nocciolata

Coffee served with small doughnuts filled with spread.

Gourmet Coffee

Café Gourmand

Coffee + 3 mini desserts

Coffee served with a selection of three mini desserts. Perfect for tasting everything.

Ice Creams

Let's get gelato

Ice Cream Scoops

Boules de Glace

Flavors: Vanilla, hazelnut chocolate, Stracciatella, Amarena cherry, pistachio, coffee, tiramisu, flavor of the day, strawberry sorbet. Toppings of your choice: Nocciolata, Piedmont hazelnuts, crushed pistachios, pistachio topping, hazelnut chocolate wafer topping, slivered almonds, Amarena cherries, Amaretti crumble.

Classic soft serve ice cream. Choose your number of scoops and flavors.

Volfoni Sundae

Coupe Volfoni

Hazelnut chocolate ice cream, Stracciatella ice cream, hazelnut chocolate wafer topping, whipped cream, Piedmont hazelnuts

Indulgent chocolate and hazelnut flavored ice cream sundae. Rich and crunchy.

Tiramisu Sundae

Coupe Tiramisù

Tiramisu ice cream, coffee ice cream, whipped cream, Amaretti crumble

Iced version of the famous dessert. Coffee and biscuit flavors.

Pistachio Sundae

Coupe Pistacchio

Vanilla ice cream, pistachio ice cream, whipped cream, pistachio topping, crushed pistachios

Gourmet pistachio ice cream sundae. Green, sweet, and topped with crushed nuts.

Sun'day by Volfoni

Vanilla soft serve ice cream, caramel sauce, Piedmont hazelnuts

Soft vanilla ice cream with caramel topping. Very smooth texture.

Red Fruit Sundae

Coupe Fruits Rouges

Vanilla soft serve ice cream, red fruit compote, red fruits

Soft vanilla ice cream served with a tangy red fruit sauce.

Coffees

Espresso

Expresso

Short and strong black coffee.

Ristretto

Very short and very concentrated coffee.

Decaffeinated

Décaféiné

Decaffeinated coffee.

Double Espresso

Double Expresso

Two shots of espresso in a cup.

Cappuccino

Espresso topped with hot milk foam.

Coffee with Cream

Café Crème

Espresso with hot milk.

Coffee Macchiato

Café Macchiato

Espresso with a simple dash of milk foam.

Frappé Coffee

Café Frappé

Dry, shaken, and frothy iced coffee.

Creamy Hot Chocolate

Chocolat Chaud Onctueux

Hot chocolate and milk drink.

Teas or Infusions

Thés ou Infusions

Earl Grey, Darjeeling, jasmine green tea, mint green tea, verbena, linden

Selection of hot teas and herbal teas.

Soft Drinks & Water

Homemade Iced Tea

Ice Tea Della Casa

16 cl. Black tea, cranberry drink, apple juice, peach syrup, lime juice

Homemade iced tea with fruits.

Sicilian Lemonade

Limonade Sicilienne

27.5 cl. Limonata (lemon), Arancia Rossa (blood orange), Natural

Italian sparkling citrus drink.

Nectars and Fruit Juices

Nectars et Jus de Fruits

20 cl. Peach nectar, apricot nectar, tomato juice, apple juice, pineapple juice, orange juice

Various fruit juices.

Coca-Cola

33 cl

Classic cola soda.

Coca-Cola Zero Sugar

Coca-Cola Sans Sucres

33 cl

Sugar-free cola soda.

Perrier

33 cl

French sparkling mineral water.

Sprite

25 cl

Lemon and lime soda.

Oasis Tropical

25 cl

Flat fruit drink.

Orangina

25 cl

Orange soda with pulp.

Fuze Tea Peach / Green Tea Mint Lemon

Fuze Tea Pêche / Thé Vert Menthe Citron

25 cl

Industrial iced tea.

Schweppes

25 cl. Indian tonic, Citrus

Bitter tonic or citrus tonic water.

Vittel

25 cl, 50 cl, 1 L

Still mineral water.

S.Pellegrino

Italian sparkling mineral water.

Perrier Sparkling Water

Perrier Fines Bulles

Lightly carbonated sparkling water.

Cocktails

Thanks to the bartender! Signatures

Le Volfoni

18 cl. Vodka Eristoff, mandarin liqueur, cranberry drink, raspberry puree, lime juice, fresh mint

Fruity and refreshing vodka-based cocktail with berry and citrus notes.

Saronno

18 cl. Bacardi Carta Oro rum, Amaretto Walcher, passion fruit puree, pineapple nectar, mango drink, lime juice

Sweet tropical cocktail based on rum and amaretto, with exotic fruit flavors.

Negroni

8 cl. Bombay Sapphire Gin, Martini Rosso, Martini Riserva Bitter

Classic Italian bitter and strong. Equal parts gin, red vermouth, and bitter.

Piña Paradiso

16 cl. Bacardi Carta Oro rum, coconut puree, pineapple nectar, lime juice, raspberry, shredded coconut, dried pineapple slice

Variation of Piña Colada with a touch of raspberry. Creamy and fruity.

Pistachio Lover

Pistacchio Lover

16 cl. Bacardi Carta Oro rum, pistachio syrup, apple juice, lime juice, pistachio powder

Original cocktail highlighting pistachio, mixed with rum and apple.

Fresco Limone

16 cl. Prosecco DOC Riccadonna, grapefruit soda, lemon sorbet, rhubarb syrup

Sparkling and tangy cocktail, served with sorbet for extra freshness.

Mojito Amoroso

16 cl. Bacardi Carta Oro rum, kalamansi puree (citrus), cane sugar syrup, brown sugar, lime, Perrier

Mojito revisited with kalamansi, a fragrant Asian citrus.

Caïpirinha Colada

12 cl. Cachaça Sagatiba, coconut puree, apple juice, lime

Fusion between Brazilian Caipirinha and Colada, mixing cachaça and coconut.

Italiano Mule

14 cl. Bombay Citron Pressé Gin, Limoncello Walcher, ginger beer, honey syrup, lime juice, clove

Italian version of the Moscow Mule with limoncello and gin. Spiced with ginger.

Tiramisù Orgasm

14 cl. Baileys Irish Cream, Amaretto, whipped cream, espresso, ladyfingers

Rich and creamy dessert cocktail with coffee and almond flavors.

Spritz Break

Aperol or Campari Spritz

Aperol ou Campari Spritz

14 cl. Aperol or Campari, Prosecco DOC Riccadonna, Perrier, orange slice

The famous Venetian aperitif. Sparkling, slightly bitter, and bright orange.

Agrumi Spritz

14 cl. Moscato d'Asti DOCG Ricossa, Sarti Rosa (blood orange liqueur), raspberries, pink peppercorns, Perrier, orange slice

Fruity spritz with blood orange and raspberries.

Spritz de la Mamma

14 cl. Pineapple and coconut infused Aperol, Moscato d'Asti DOCG Ricossa, Perrier, dried pineapple slice, shredded coconut

Tropical version of the Spritz with pineapple and coconut flavors.

Bellini Spritz

14 cl. Peach nectar, Prosecco DOC Riccadonna, lemon slice

Mix of Bellini (peach) and Spritz. Sweet and fruity.

Limoncello Spritz

14 cl. Limoncello Walcher, Prosecco DOC Riccadonna, Perrier, lemon slice

Very lemony and refreshing limoncello spritz.

Hugo Spritz

14 cl. St-Germain elderflower liqueur, Prosecco DOC Riccadonna, Perrier, lemon slice

Floral and delicate elderflower spritz.

Cocktail to Share

With or Without Alcohol

Aperol Spritz

75 cl

Large carafe of Spritz to share.

Exotico

75 cl. Pineapple nectar, mango drink, passion fruit puree, lime juice

Carafe of non-alcoholic exotic fruit cocktail to share.

Non-Alcoholic

Crodino Spritz

19.5 cl. Crodino (Italian bitter aperitif), Perrier, orange slice

Non-alcoholic alternative to Spritz, using a bitter Italian herbal aperitif.

Exotico

18 cl. Pineapple nectar, mango drink, passion fruit puree, lime juice

Mix of tropical fruit juices.

Red Fruit

Frutta Rossa

18 cl. Strawberry drink, apple juice, raspberry puree, lime juice

Sweet and tangy red fruit cocktail.

Virgin Spritz

16 cl. Martini Vibrante (non-alcoholic), tonic, orange slice, fresh mint

Alcohol-free spritz made with alcohol-free vermouth.

Virgin Limoncello Fresco

Virgin Fresco Limone

16 cl. Grapefruit soda, lime juice, rhubarb syrup, lemon sorbet

Citrus sparkling drink with a scoop of sorbet.

Virgin Pistachio Lover

Virgin Pistacchio Lover

18 cl. Tonic, apple juice, lime juice, pistachio syrup, pistachio powder

Original mocktail with pistachio and apple.

Detox Volfo

Détox Volfo

32 cl. Strawberry drink, apple juice, lime juice, honey, raspberries, ginger, fresh mint

Refreshing and healthy ginger and fruit drink.

Spring

With Alcohol / Without Alcohol

Flower Spritz

18 cl. Prosecco DOC Riccadonna, Sarti Rosa (blood orange liqueur), lime juice, lychee puree, grenadine syrup, Perrier, pansy flower

Floral and fruity cocktail with lychee and blood orange.

Virgin Flower Spritz

18 cl. Apple juice, lime juice, lychee puree, grenadine syrup, Perrier, pansy flower

Non-alcoholic version of the Flower Spritz, based on apple juice.

Beers

Watch out for the foam!

Poretti 4

Light and balanced Italian lager beer.

Grimbergen Blonde

Belgian blonde abbey beer, round and fruity.

1664 Blanc

French white beer with notes of citrus and coriander.

Cynar Beer

Cynar Birra

Mix of beer and Cynar (bitter artichoke liqueur).

India Pale Ale (IPA)

33 cl. Craft beer in bottle

Very hoppy beer with a pronounced bitterness and floral aromas.

Red Ale

33 cl. Craft beer in bottle

Amber beer with notes of roasted malt and caramel.

Italian Digestifs

Amaretto Walcher

4 cl

Sweet Italian almond liqueur.

Amaretto Roasted Adriatico

4 cl

Amaretto made with roasted almonds.

Amaretto Bianco Adriatico

4 cl

White and creamy version of amaretto.

Limoncello Walcher

4 cl

Very sweet and digestive Italian lemon liqueur.

Puglia Limoncello Mamma Mia!

Limoncello des Pouilles Mamma Mia !

4 cl

Artisanal limoncello from the Puglia region.

Grappa di Chardonnay

4 cl

Chardonnay grape marc eau-de-vie. Strong and aromatic.

Grappa Bianca Nardini

4 cl

Classic white grappa.

Spirits

Vodka Eristoff / Skyy / Grey Goose Original

4 cl

Selection of vodkas.

Rums & Cachaça

Rhums & Cachaça

4 cl. Bacardi Carta Oro, Appleton Estate Signature, Santa Teresa 1796, Cachaça Sagatiba

Selection of rums and Brazilian cane eau-de-vie.

Whiskies

4 cl. Wild Turkey Bourbon, Bushmills

Selection of American and Irish whiskies.

Gins

4 cl. Bombay Sapphire, Bombay Citron Pressé

Selection of gins.

Tequila

4 cl. Cazadores Blanco

Mexican white tequila.

Aperitifs

Aperitivo

Americano

16 cl. Campari, Martini Rosso, Perrier

Bitter and sparkling aperitif cocktail.

Martini

6 cl. Red, White, Fiero, Rosato, Dry

Italian vermouth served chilled.

Campari

4 cl

Bright red bitter aperitif.

Glass of Prosecco

Coupe de Prosecco

14 cl

Glass of Italian sparkling white wine.

Aperol Bitter

4 cl

Bitter orange aperitif, less strong than Campari.

Martini Riserva Bitter

4 cl

Premium bitter for cocktails.

White Vermouth / Red Vermouth

Vermouth Bianco / Rosso

6 cl. Martini Riserva Speciale Ambrato / Rubino

Premium artisanal vermouth.

Cynar Amaro

6 cl

Bitter liqueur based on artichoke.

Anise Aperitif

Apéritif Anisé

2 cl

Pastis or Ricard.

End of menu

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