Shang Palace

Name: Shang Palace
Address: Paris
Price range: €36 - €178

★ 4.5 (446)

Emerald Menu

178€ per person Menu served for the entire table

Emerald Menu

Menu Emeraude

Chef's «Lo Hei» Sashimi Seafood spring rolls Blue lobster stir-fried with ginger & spring onions, wheat noodles A4 Wagyu beef with crispy garlic Chicken-shrimp & Chinese chives dumplings Crispy cream puff

A gastronomic tasting menu composed of signature dishes. Includes seafood, Wagyu beef, and refined dim sums. A complete culinary experience served dish by dish.

€246~ ≈ $285.00

Discovery Menu

Menu Découverte

Chef's «Lo Hei» Sashimi Fried langoustine wonton dumplings, yuzu sweet and sour sauce Ha Kao, Siu Mai, Ruby Dumpling, Vegetable & Mushroom Dumpling Bao Shang Palace with braised pork, pickled vegetables Honey-glazed Francilin pork, Cantonese-style roasted duck Shang Palace fried rice Almond jelly, fresh fruit assortment and basil seeds

A varied discovery menu offering a glimpse of Cantonese cuisine. Includes dim sums, roasted meats, and traditional dishes. Ideal for exploring different flavors.

Menu - Cold Starters

Chef's «Lo Hei» Sashimi

Sashimi «Lo Hei» du Chef

Signature Peanut

A 'Yusheng' style raw fish salad. Composed of fresh sashimi, crunchy shredded vegetables, and a sweet and sour sauce. Mix the ingredients before eating to bring good luck.

€45 ≈ $52.00

Shredded chicken salad, spicy sesame vinaigrette

Effiloché de poulet en salade, vinaigrette au sésame pimentée

Signature Spicy Peanut

Tender shredded chicken served cold. Seasoned with a rich sesame vinaigrette with a hint of chili. Nutty and spicy flavor.

€36 ≈ $42.00

Marinated beef shank and tongue, thick leek pancakes

Jarret et langue de bœuf marinés, crêpes épaisses aux poireaux

Thin slices of marinated beef shank and tongue with spices. Served with pancakes and leeks. Wrap the meat in the pancake to enjoy.

€36 ≈ $42.00

The Rotisserie

Honey-glazed Char Siu Pork

Porc laqué au miel

P - Pork Signature

Cantonese barbecue pork (Char Siu) glazed with honey. The meat is tender with a sweet and savory caramelized crust. A must-have classic.

€42 ≈ $49.00

Cantonese-style roasted duck

Canard rôti façon cantonaise

Traditional roasted duck with crispy skin and juicy meat. Seasoned with Chinese spices. Served carved with its jus.

€68 ≈ $79.00

Peking-style lacquered duck (in two courses)

Canard laqué façon pékinoise (en deux services)

1st course: Crispy skin served with rice flour pancakes. 2nd course: Diced duck breast stir-fried in a wok, in lettuce leaves.

The famous lacquered duck served in two courses. First, enjoy the crispy skin wrapped in pancakes. Then, the stir-fried meat served in lettuce leaves.

€170~ ≈ $197.00

End of menu

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