menufans

Sea Bar Paris Pêche

★ 4.4 (417)

OYSTERS

Fine de claires
Les Fines de claires
Adrien Geay - Marennes Oléron (fine and sweet)
Hollow oysters raised in 'claires', from Marennes Oléron. They offer a balanced flavor and fine flesh. To be enjoyed raw with a dash of lemon or shallot vinegar.
€13~ ≈ $15.00
The Normans
Les Normandes
Lenoir-Thomas - from the Chausey Islands (fine and iodized)
Norman oysters, renowned for their pronounced iodized taste. Firm and fresh flesh. Pairs well with rye bread and half-salted butter.
€13~ ≈ $15.00
The Bretons from the Bay of Quiberon
Les Bretonnes de la Baie de Quiberon
Le Kermancy (crunchy and iodized)
Oysters from Brittany with firm and crunchy flesh. Intense marine flavor. Served very fresh on a bed of ice.
€13~ ≈ $15.00
Belons from Brittany
Les Belons de Bretagne
Le Kermancy (hazelnut flavor) (flat oysters)
Flat oysters famous for their delicate flesh and characteristic hazelnut aftertaste. A prized gastronomic specialty.
€18~ ≈ $21.00
The "Gillardeau"
Les « Gillardeau »
Famous Marennes-Oléron Special oysters (meaty and hazelnut flavor)
World-renowned special oysters, very meaty with a persistent sweet and sugary flavor. Crunchy and tender texture at the same time.
€14~ ≈ $16.00

PLATTERS AND PORTIONS

Steamed Langoustine portion, mayonnaise
Assiette de Langoustines cuites vapeur, mayonnaise
Fresh langoustines steamed to preserve their sweet taste. Tender and delicate flesh. To be peeled and dipped in homemade mayonnaise.
€19 ≈ $22.00
Portion of Whelks (from Normandy) homemade cooked, mayonnaise
Portion de Bulots (de Normandie) cuits maison, mayonnaise
Sea snails cooked in an aromatic broth. Firm texture and pleasant chew. Served cold with mayonnaise.
€10 ≈ $12.00
Portion of pink shrimp from Madagascar
Portion de crevettes roses de Madagascar
Large tropical shrimp with firm and flavorful flesh. Served whole, to be peeled by yourself.
€16 ≈ $19.00
Portion of Grey Shrimp
Portion de Crevettes grises
Small shrimp with a distinct and salty taste. Eaten whole or peeled, often served with buttered bread.
€12 ≈ $14.00
Spider crab claw
Pince de tourteau
Spider crab claw, rich in white and stringy meat. Sweet and iodized taste. Served with nutcrackers to extract the meat.
€8.95 ≈ $10.00

CAVIAR AND BLINIS

« Maison ULTREIA », Place Vendôme

The box
La boite
Superior quality sturgeon eggs. Black pearls with intense iodized flavor and melting texture. Served with warm blinis.
€39~ ≈ $45.00

DESSERTS AND CHEESES

Dessert
Sweet treat to end the meal. Ask for the day's selection.
€9 ≈ $10.00
Cheese platter from « Cyrille Hardouin »
Assiette de fromages de chez « Cyrille Hardouin »
Selection of cheeses aged by a master cheesemonger. Variety of textures and tastes. Served with bread.
€12 ≈ $14.00

COMPOSED PLATTERS

The Fisherman's Platter
L'assiette du Pêcheur
3 fine de claire oysters, 4 Madagascar shrimp, whelks.
Individual discovery platter featuring the essentials: oysters, shrimp, and whelks. Ideal for one person.
€26 ≈ $30.00
The Discovery
La Découverte
6 fine de claire oysters, 6 Madagascar shrimp, grey shrimp, 1/2 cooked spider crab and whelks.
Assorted seafood platter including crab. A great introduction to marine flavors.
€49 ≈ $57.00
The Ocean
L'Océan
12 fine de claire oysters, 4 langoustines, 10 Madagascar shrimp, grey shrimp, 1/2 cooked spider crab and whelks.
Generous large platter adding langoustines to the selection. Perfect for crustacean lovers.
€69 ≈ $80.00
The Coral
Le Corail
1 whole lobster 500g, half a cooked spider crab, 4 langoustines and 8 Madagascar shrimp.
Prestige platter focused on noble crustaceans like lobster and spider crab. Rich and generous.
€89 ≈ $103.00
The Royal
Le Royal
24 Fine de Claire oysters N°3, 6 "Gillardeau" Special oysters N°3, 1 whole lobster 500g, 6 langoustines, 1 whole cooked spider crab, 12 Madagascar shrimp, grey shrimp and whelks.
The ultimate sharing platter, featuring a large quantity of oysters and all the crustaceans on the menu.
€149 ≈ $173.00
The Royal "Grands Crus"
Le Royal « Grands Crus »
12 « GILLARDEAU » Special oysters n°2, 12 « GILLARDEAU » Special oysters N°3, 6 fine de claires « GEAY » n°3, 1 whole lobster 500g, 1 whole spider crab, 12 langoustines, 24 Madagascar shrimp, grey shrimp and whelks.
Luxury version of the Royal platter, highlighting 'Spéciales' Gillardeau oysters and an abundance of seafood.
€199 ≈ $231.00

KIDS MENU

(-12 years). Includes 1 syrup.

Kids Menu
Menu Enfant
Complete meal formula adapted for children, including drink, main course, and dessert.
€14~ ≈ $16.00

WHITE

Bordeaux Sauvignon « Château Haut Pougnan »
Sauvignon Bordeaux « Château Haut Pougnan »
Bordeaux white wine, crisp and fruity. Notes of citrus and white flowers. Classic accompaniment to seafood.
€6.50~ ≈ $8.00
Muscadet Sèvre et Maine sur lie « Le Per son pain »
(half bottle..................15€)
Light and dry Loire wine, aged on lees for roundness. Very fresh, with a hint of effervescence.
€6.50~ ≈ $8.00
Petit Chablis Gérard Tremblay
Burgundy white wine, dry and mineral. Aromas of green apple and flint. Very pure.
€7.50~ ≈ $9.00
Ménetou-salon AOC « Côtes de Morgues », Domaine Fournier
Central Loire Sauvignon Blanc. Aromatic, notes of citrus and flowers. Lively freshness.
€7.50~ ≈ $9.00
Mâcon-Chardonnay « Tradition » Vuillemez père&fils
Chardonnay from southern Burgundy. Round and fruity, with notes of yellow fruits.
€8~ ≈ $9.00
Pouilly-fumé AOC « Harmonie » Domaine Chatelain
Loire wine with a typical smoky character (gunflint). Elegant and structured.
€8.50~ ≈ $10.00
Sancerre AOC « les belles vignes », Domaine Fournier
Classic Loire wine. Expressive, mineral, and straightforward Sauvignon Blanc.
€8.50~ ≈ $10.00
Chablis -2020 « La Meulière »
Northern Burgundy Chardonnay. Very fresh, notes of lemon and oyster shell. The ideal companion for oysters.
€49~ ≈ $57.00
Santenay 1er cru Clos de Tavannes Remoissenet père & fils 2016
Complex and rich Burgundy white wine. Creamy texture, woody and buttery aromas.
€79~ ≈ $92.00
Meursault Remoissenet père & fils 2020
Prestigious Burgundy appellation. Full-bodied, powerful wine with notes of hazelnut and fresh butter.
€109~ ≈ $126.00
Puligny-Montrachet Remoissenet père & fils 2020
A wine of great finesse and elegance. Floral, mineral, with a very pleasant long finish.
€119~ ≈ $138.00
Chassagne-Montrachet 1er cru « La Maltroie » Remoissenet père & fils 2020
Exceptional Premier Cru. Opulent and complex, blending ripe fruits, flowers, and toasted notes.
€129~ ≈ $149.00

RED

Pinot noir « MMM » Domaine Fournier
Light and fruity red wine. Aromas of red fruits (cherry, raspberry). Soft tannins.
€7~ ≈ $8.00
Sancerre « les belles vignes » Domaine Fournier
Loire Pinot Noir. Fine and elegant, with good freshness.
€8.50~ ≈ $10.00
Gevrey Chambertin 2014 « Les Evocelles » Albert Bichot
Great Burgundy red wine. Powerful, structured, with complex aromas of black fruits and spices.
€98~ ≈ $114.00
Chambolle Musigny 1er Cru 2013 « Les Chabiots » Albert Bichot
Burgundy red wine renowned for its finesse ("lace"). Silky, fragrant, and delicate.
€140~ ≈ $162.00

ROSÉ

Peyrassol iGP Rosé « Méditerrannée »
Pale and dry Provence Rosé. Very refreshing, with notes of small red berries.
€7~ ≈ $8.00
Miraval « Sainte-Victoire » rosé AOP Côte de Provence
High-end Rosé, elegant and mineral. Aromas of flowers and fresh fruits. Nice length.
€9~ ≈ $10.00

CHAMPAGNE

LALLIER BRUT « Grande réserve-Grand cru »
Fine and fresh Champagne. Persistent bubbles, notes of brioche and fruit.
€14~ ≈ $16.00
LALLIER Blanc de blancs - Grand cru
100% Chardonnay Champagne. Very elegant, floral, and mineral.
€95~ ≈ $110.00
Ruinart BRUT « R de Ruinart »
Historic Champagne house. Balanced, round, and fresh wine.
€18~ ≈ $21.00
Ruinart « Blancs de Blancs »
Iconic Champagne with a transparent bottle. Intense aromas of citrus and exotic fruits.
€140~ ≈ $162.00

APERITIFS AND DRINKS

2cl Ricard
Ricard 2cl
Pastis de Marseille, anise-flavored aperitif. Drunk diluted with plenty of fresh water and ice cubes.
€5 ≈ $6.00
Martini 4cl
Italian Vermouth. Fortified wine flavored with herbs. Served chilled or on ice.
€6 ≈ $7.00
Kir
Classic French cocktail made with white wine and cassis cream.
€5.50 ≈ $6.00
33cl Beers
Bières 33cl
Refreshing blonde beer.
€6 ≈ $7.00
Spritz
Italian bitter and sparkling cocktail based on Prosecco, bitters (Aperol/Campari), and sparkling water.
€9 ≈ $10.00
33cl Coke / Coke Zero
Coca / Coca zéro 33cl
American cola soda. Sweet and fizzy.
€5.50 ≈ $6.00
25cl Schweppes
Schweppes 25cl
Sparkling tonic water, slightly bitter.
€4.50 ≈ $5.00
50cl Evian / Sparkling Water
Evian / Eau gazeuse 50cl
Natural mineral water, still or sparkling.
€4.50 ≈ $5.00
100cl Evian
Evian 100cl
Large bottle of still mineral water.
€7 ≈ $8.00
100cl Sparkling water
Eau gazeuse 100cl
Large bottle of sparkling mineral water.
€7 ≈ $8.00
25cl Fruit juices
Jus de fruits 25cl
Choice of fruit juice (orange, apple, etc.).
€5 ≈ $6.00
33cl Orangina
Orangina 33cl
French orange soda with pulp. Shake before drinking.
€5.50 ≈ $6.00
33cl Perrier
Perrier 33cl
Natural sparkling mineral water, very fizzy.
€4.50 ≈ $5.00
« KUSMI TEA » Tea
Thé « KUSMI TEA »
High-quality tea served hot. Several varieties available.
€4.50 ≈ $5.00
Coffee
Café
Classic espresso.
€2.90 ≈ $3.00

ALCOHOL AND DIGESTIFS

4cl

JB Whisky
Whisky JB
Classic blended Scotch whisky.
€8 ≈ $9.00
Cognac
French wine eau-de-vie, aged in oak barrels. Rich and complex.
€10 ≈ $12.00
White rum 3 rivières
Rhum blanc 3 rivières
Agricole rum from Martinique. Fresh sugarcane aromas.
€9 ≈ $10.00
Tequila
Mexican agave eau-de-vie.
€7 ≈ $8.00
Armagnac
Wine eau-de-vie from the southwest of France. Rustic and fragrant.
€10 ≈ $12.00
Corsican Myrtle
Myrte Corse
Traditional Corsican liqueur made from myrtle berries. Sweet and herbaceous.
€7 ≈ $8.00
Hendrix Gin
Gin Hendrix
Gin infused with cucumber and rose. Very aromatic.
€10 ≈ $12.00
Jack whisky
Whisky jack
American Tennessee Whiskey (Jack Daniel's).
€9 ≈ $10.00
Cognac XO
Cognac 'Extra Old', long aged. Very rich and smooth.
€12 ≈ $14.00
Don papa Rum
Rhum Don papa
Philippine rum, very vanilla and sweet.
€9 ≈ $10.00
Absolut Vodka
Vodka Absolut
Classic Swedish vodka, pure and neutral.
€9 ≈ $10.00
Get 27 / Get 31
Peppermint liqueur, served chilled as a digestif.
€9 ≈ $10.00
Calvados
Cider eau-de-vie from Normandy. Cooked apple aromas.
€7 ≈ $8.00
Bacardi Rum
Rhum Bacardi
Classic white rum, often used in cocktails.
€8 ≈ $9.00
Hendrix Gin tonic
Gin Hendrix tonic
Gin Tonic cocktail made with Hendrix Gin.
€12 ≈ $14.00
Nikka Whisky
Whisky Nikka
Japanese whisky renowned for its balance and finesse.
€10 ≈ $12.00
Eau de vie
Distilled fruit alcohol (pear, plum, etc.). Potent digestif.
€9 ≈ $10.00
Diplomatico Rum
Rhum Diplomatico
Venezuelan aged rum, smooth and caramelized.
€9 ≈ $10.00
Grey Goose Vodka
Vodka Grey Goose
Premium French vodka made from soft wheat.
€10 ≈ $12.00

End of menu

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