menufans

Sara's Kitchen | Paris

DRINKS

Hot

Milk tea
Thé au lait
Strong black tea brewed with hot milk and sugar. A creamy and comforting drink, typical of Sri Lanka.
€1.50 ≈ $2.00
Ginger tea
Thé au gingembre
Black tea infused with fresh ginger. A hot, spicy, and invigorating drink.
€1 ≈ $1.00
Coffee
Café
Classic black coffee served hot. Intense and stimulating.
€1 ≈ $1.00
Coffee with milk
Café au lait
Coffee mixed with hot milk. Sweet and creamy.
€1.50 ≈ $2.00

Cold

Soda
Coca/ Pepsi/ Sprite/ Fanta
Refreshing sweet carbonated soft drinks. Served cold.
€2~ ≈ $2.00
Red Bull
Carbonated energy drink containing caffeine and taurine. Characteristic sweet and tangy taste.
€2.50 ≈ $3.00
Faluda with ice cream
Faluda avec de la glace
Rich and sweet drinkable dessert made from rose syrup, milk, vermicelli, and basil seeds, topped with a scoop of ice cream. Varied texture and floral aroma.
€3 ≈ $3.00
Lassi
Creamy yogurt-based drink, available plain or with mango. Refreshing and ideal for soothing the heat of spices.
€3~ ≈ $3.00
Beer (Lion Lager) 33 cl
Bière (Lion Lager) 33 cl
Light and refreshing Sri Lankan pale lager. Notes of sweet malt with a slight bitterness.
€5 ≈ $6.00
Beer (Lion Lager) 62 cl
Bière (Lion Lager) 62 cl
Large bottle of Sri Lankan pale lager. Refreshing and smooth, ideal for sharing.
€8.50 ≈ $10.00

STARTERS

(Price per unit)

Fish ball
Boulette de poisson
Spherical fried croquette made from a mixture of flaked fish, potatoes, and spices. Crispy on the outside and soft on the inside.
€0.80 ≈ $1.00
Roll
Rouleau
Thin crepe filled with a spicy mixture, rolled, breaded, and fried. Crispy texture similar to a spring roll, served as an appetizer.
€1.50~ ≈ $2.00
Samosa
Fried triangular pastry filled with a spicy mixture. The pastry is crispy and the filling is savory.
€1.50~ ≈ $2.00
Coconut roti
Rôti à la noix de coco
Dense flatbread made with wheat flour and fresh grated coconut. Cooked on a griddle, it is slightly crispy and chewy.
€1 ≈ $1.00

MAIN COURSES

All-you-can-eat rice and curry buffet
Buffet à volonté riz et curry
All-you-can-eat formula offering rice and a variety of traditional Sri Lankan curries. Allows tasting different spicy and sweet flavors.
€12 ≈ $14.00
Lamprais
Complete dish of rice cooked in broth, served with several accompaniments (curry, meatball, sambol) and steamed in a banana leaf. Complex and rich flavors.
€10 ≈ $12.00
Biriyani
Chicken/ Lamb/ Eggs
Fragrant basmati rice cooked with a blend of aromatic spices and meat or eggs. A festive and flavorful dish.
€10~ ≈ $12.00
Kottu
Chicken or Lamb
Iconic street food made from chopped flatbread (roti) stir-fried on a hot plate with vegetables, eggs, and spicy meat. Unique texture and smoky taste.
€10~ ≈ $12.00
Vegetable Stir-fried Noodles
Nouilles Sautées aux légumes
Wok-fried noodles with a mix of crunchy vegetables and mild spices. A simple and tasty dish.
€10 ≈ $12.00
Rice with vegetables
Riz avec des légumes
Yellow Rice / White Rice
Plate of rice (white or yellow turmeric-flavored rice) served with an assortment of vegetable curries.
€10~ ≈ $12.00
Egg roti, chicken curry & lentils
Rôti aux œufs, curry de poulet & lentilles
Flatbread (roti) served with an egg, accompanied by a spicy chicken curry and creamy lentils (dhal).
€8 ≈ $9.00
Rice noodles seasoned in curry
Nouilles de riz assaisonnées dans du curry
Fine rice noodles (string hoppers) mixed with or served with a rich, spicy curry sauce. Light texture and intense flavor.
€10 ≈ $12.00
Coconut roti, chili, onions
Rôti à la noix de coco , piment , oignons
Coconut flatbread served with a spicy mixture of red onions, chili, and lime (Lunu Miris). Contrast between the sweetness of the bread and the spiciness of the accompaniment.
€5 ≈ $6.00
Coconut Pittu
Pittu de noix de coco
Steamed cylinder of rice flour and grated coconut. Unique granular texture, to be mixed with curry or coconut milk.
€8 ≈ $9.00

DESSERTS

Watalappan
traditional dessert
Rich and creamy traditional Sri Lankan dessert, made with coconut milk, palm sugar (jaggery), eggs, and spices like cardamom and nutmeg.
€2 ≈ $2.00
Tiramisu
Classic Italian dessert made of layers of coffee-soaked biscuits and mascarpone cream, dusted with cocoa.
€2.50 ≈ $3.00
Caramel custard
Flan au caramel
Creamy egg custard dessert topped with a layer of liquid caramel. Sweet and light.
€2 ≈ $2.00
Chocolate mousse
Mousse au chocolat
Airy and rich chocolate dessert. Light texture and intense cocoa flavor.
€2 ≈ $2.00

End of menu

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