Beef Bourguignon, parsleyed new potatoes
Bœuf Bourguignon, pommes grenailles en persillade
Beef slow cooked with burgundy wine, parsley potatoes
A traditional French beef stew. The meat is marinated and slow-cooked in Burgundy red wine with garnishes like mushrooms and pearl onions. Served with new potatoes. Rich flavor and very tender meat.
€26.50
≈ $31.00
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