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Ristorante Alessio

Alessio
★ 4.3 (2,966) $$Moderate

Appetizers | ANTIPASTI

Alessio homemade vegetable platter
アレッシオ風自家製野菜のプレート
Alessio platter with homemade pickled vegetables
An appetizer plate featuring a selection of homemade pickled vegetables and grilled vegetables. Enjoy the natural sweetness of the vegetables and the flavor of the oil. Recommended to share with wine at the start of the meal.
Cheese selection with jams and honey
チーズのセレクションとジャム、ハチミツの取り合わせ
Selection of cheeses with jams and honey
A selection of carefully chosen cheeses. Enjoy the harmony of saltiness and sweetness by adding the accompanying jam and honey. Perfect with wine.
Caprese salad with D.O.P. buffalo mozzarella cheese
水牛乳モッツァレッラチーズD.O.P.入りのカプレーゼサラダ
Caprese di bufala D.O.P.
A Caprese salad with rich mozzarella cheese made from buffalo milk, tomatoes, and basil. Made with high-quality D.O.P. certified cheese, it features a milky and elastic texture. Enjoy it simply with olive oil.
Prosciutto crudo and buffalo mozzarella
生プロシュットと水牛乳のモッツァレッラ
Prosciutto crudo and buffalo mozzarella
A platter of salty prosciutto and creamy buffalo mozzarella. The umami of the prosciutto and the richness of the cheese are exquisitely matched. It is popular as a classic appetizer.
Prosciutto crudo and melon
生プロシュットハムとメロン
Prosciutto e melone
A traditional Italian appetizer of sweet melon topped with salty prosciutto. The sweet and salty combination whets the appetite. Served cold and refreshing.
Cod fillet
バッカラ(干しダラ)の切り身
Cod fillet
A dish made from rehydrated salt-cured and dried cod (baccalà). The flesh is firm, and the concentrated fish flavor can be tasted. A traditional Italian preserved food.
Zucchini flower stuffed with mozzarella and anchovies
モッツァレッラとアンチョビを詰めたカボチャの花
Zucchini flower stuffed with mozzarella and anchovies
Fried zucchini flowers stuffed with mozzarella cheese and anchovies. Enjoy the crispy batter and the melting cheese inside. A traditional Roman appetizer.
Jewish-style artichoke
ユダヤ風アーティチョーク
Carciofo alla giudia
A dish originating from the Jewish ghetto of Rome, featuring whole fried artichokes. Crispy and fragrant on the outside, fluffy on the inside. Its appearance, resembling an open flower, is also characteristic.
Alessio mixed fry (cod fillet, artichoke, zucchini flower)
アレッシオ風ミックスフライ(バッカラの切り身、アーティチョーク、カボチャの花)
Alessio mixed fry (cod fillet, artichoke, zucchini flower)
A platter of popular fried items including baccalà, toasted breadcrumbs, and dried peppers. Enjoy a variety of traditional Roman flavors at once. Recommended to squeeze lemon over it while hot.
Bruschetta with tomatoes (2 pcs)
トマトをのせたブルスケッタ(2切れ)
Bruschetta with tomatoes (2 pcs)
An appetizer of toasted bread topped with chopped fresh tomatoes, garlic, and olive oil. The acidity of the tomatoes and the aroma of basil are refreshing. Can be eaten by hand.
Trio of bruschetta (tomato, spicy 'nduja paste salami, lard)
ブルスケッタ3種(トマト、ンドゥイヤ辛口ペーストサラミ、ラード)
Trio of bruschetta (tomato, 'nduja, lard)
A bruschetta set with three types of toppings: tomato, 'nduja (spicy salami paste), and lard. Enjoy different flavors, including spiciness and the sweetness of the fat.
Thinly sliced beef fillet with arugula and Grana cheese
ルッコラ菜とグラナチーズを添えたフィレ牛肉の薄切り
Beef fillet carpaccio with arugula and grana
Thinly sliced fresh raw beef fillet carpaccio. The bitterness of arugula and the richness of Grana cheese enhance the meat's flavor. It is served refreshingly with olive oil and lemon.
Sea bass carpaccio
スズキのカルパッチョ
Sea bass carpaccio
An appetizer of thinly sliced fresh sea bass marinated in olive oil and citrus. Enjoy the delicate sweetness and firm texture of the white fish. It has a refreshing taste.
Squid, fennel, orange, and Taggiasca olive salad
ヤリイカ、フェンネル、オレンジ、タッジャスカ・オリーブのサラダ
Squid, fennel, orange, and Taggiasca olive salad
A salad combining tender squid with refreshing fennel and orange. Taggiasca olives add a flavorful accent. A refreshing Mediterranean-style taste.
Mussels marinara with bread crostini
ムール貝の白ワイン風とパンのクロスティーニ
Mussels marinara with bread crostini
Mussels steamed in white wine and garlic. Dip the accompanying bread (crostini) into the broth for a delicious taste. The aroma of the sea spreads.
Octopus and potato salad
タコとポテトのサラダ
Octopus and potato salad
A warm salad of tender boiled octopus and potatoes dressed with olive oil and lemon. The octopus flavor soaks into the potatoes. A classic Italian seafood appetizer.
Marinated salmon with dill
サーモンのディル風味マリネ
Marinated salmon with dill
A dish of fatty salmon marinated with the herb dill. The refreshing aroma of dill balances the rich flavor of salmon. It pairs well with white wine as an appetizer.
Marinated seafood
シーフードのマリネ
Seafood salad
A seafood salad of boiled shrimp, squid, octopus, shellfish, etc., marinated in olive oil and lemon. Enjoy the varied textures and flavors of seafood. It is a refreshing and easy-to-eat dish.
Bread per person
パンお一人分
Bread per person
Bread served with the meal. You can use it to dip in sauces or enjoy it on its own. It may be included in the table charge, which is common in Italian restaurants.

Various Primo | PRIMI

Bucatini pasta Amatriciana style
ブカティーニ パスタのアマトリーチェ風
Bucatini all'amatriciana
A famous Roman pasta dish made with thick, hollow "bucatini" noodles tossed in tomato sauce, guanciale (cured pork jowl), and pecorino cheese. Characterized by its rich tomato sauce and savory meat flavor.
€13 ≈ $15.00
Rigatoni pasta Carbonara style
カルボナーラ風リガトーニ パスタ
Rigatoni alla carbonara
A short pasta dish with a rich sauce made from eggs, cheese (pecorino), guanciale, and black pepper. This authentic Roman-style dish, made without cream, highlights the richness of the eggs and the saltiness of the cheese.
€13 ≈ $15.00
Tonnarelli pasta with pecorino cheese and pepper
ペコリーノチーズとペッパー風味のトンナレッリ パスタ
Tonnarelli pasta with pecorino cheese and pepper
An extremely simple traditional Roman pasta seasoned only with Pecorino Romano cheese and black pepper. The creaminess of the cheese and the spiciness of the pepper coat the thick noodles well.
€13 ≈ $15.00
Fettuccine pasta with white ragù sauce and artichokes
フェットゥッチーネ パスタのホワイトラグーソースとアーティチョーク
Fettuccine pasta with white ragù sauce and artichokes
Fettuccine pasta with a white ragù sauce (a meat sauce without tomatoes) and artichokes. The umami of the meat and the slight bitterness of the artichokes create a refined flavor.
€13 ≈ $15.00
Chef's special lasagna
シェフ自慢のラザーニャ
Chef's lasagna
A baked dish layered with flat pasta, meat sauce, béchamel sauce, and cheese. Enjoy the hot, melty texture and rich flavor.
€13 ≈ $15.00
Risotto with scampi cream sauce
アカザエビ・クリームソースのリゾット
Risotto with scampi cream sauce
Risotto cooked with scampi broth and cream. The rich sweetness and aroma of the shrimp permeate every grain of rice. A creamy and luxurious taste.
€18 ≈ $21.00
Seafood tonnarelli pasta
シーフードのトンナレッリ パスタ
Tonnarelli ai frutti di mare
A thick noodle pasta generously using seafood such as shrimp, squid, and shellfish. The seafood broth melts into the sauce, allowing you to fully enjoy the umami of the sea's bounty.
€16 ≈ $19.00
Large ravioli filled with baccalà, toasted breadcrumbs, and dried peppers
バッカラ、トーストブレッドクラム、干しパプリカを詰めたLサイズラビオリ
Large ravioli filled with baccalà and toasted breadcrumbs with dried peppers
Large ravioli filled with baccalà (dried cod). Toasted breadcrumbs and dried peppers add a flavorful accent. A modern take on traditional ingredients.
€15 ≈ $17.00
Paccheri pasta with octopus, datterino tomatoes, and anchovy sauce
タコ、イエローダッテリートマト、アンチョビソースであえたパッケリ パスタ
Paccheri with octopus, datterino tomatoes, and anchovy sauce
A dish of large tubular pasta "paccheri" finished with octopus, sweet yellow tomatoes, and fish sauce (colatura). Characterized by the deep umami of seafood.
€15 ≈ $17.00
Soup of the day
日替わりスープ
Soup of the day
Soup made with fresh ingredients of the day. The content varies daily, such as vegetable minestrone or bean soup. It has a warm and gentle flavor.
€11 ≈ $13.00

Various Secondi - Meat dishes | SECONDI PIATTI DI CARNE

Chicken thighs Roman style
鶏もも肉のローマ風
Chicken thighs Roman style
A Roman home-style dish of chicken stewed in tomatoes, peppers, white wine, etc. The sweetness of the vegetables and the umami of the chicken melt into the sauce. It is tender and easy to eat.
€16 ≈ $19.00
Veal saltimbocca Roman style
子牛肉のローマ風サルティンボッカ焼き
Veal saltimbocca Roman style
A representative meat dish of Rome, made with thinly sliced veal, layered with prosciutto and sage, then sautéed. It is said to be so delicious that it "jumps into your mouth" (saltimbocca), with a flavorful white wine sauce.
€17 ≈ $20.00
Roast lamb with rosemary potatoes
羊肉のオーブン焼とローズマリー風味ポテトの付け合せ
Roast lamb with rosemary potatoes
A dish of oven-roasted milk-fed lamb (abbacchio). Rosemary eliminates any gamey odor, creating a rich flavor. The meat is very tender and juicy.
€20 ≈ $23.00
Oven-roasted suckling pig with a side of potatoes
仔豚のオーブン焼とポテトの付け合せ
Roast suckling pig with baked potatoes
A dish of oven-roasted suckling pig with the skin on. The skin is crispy and fragrant, while the meat inside is moist and tender. It is a celebratory dish often eaten during Italian festivities.
€20 ≈ $23.00
Grilled beef steak with grilled vegetables and baked potatoes
牛肉のステーキと野菜の鉄板焼、ポテトのオーブン焼の付け合せ
Tagliata of beef with grilled vegetables and baked potatoes
A steak dish where grilled beef is cut into bite-sized pieces (tagliata) and served. Served with grilled vegetables and potatoes. Enjoy the beef's flavor simply with salt and olive oil, or balsamic vinegar.
€24 ≈ $28.00
Beef ribeye (600G) with baked potatoes
牛肉リブロース(600G)とポテトのオーブン焼の付け合せ
Beef ribeye with baked potatoes (600gr)
A hearty ribeye steak, grilled bone-in. At 600 grams, it's a satisfying portion for meat lovers. It has a good balance of fat and lean meat, making it juicy.
€26 ≈ $30.00
Grilled beef fillet
牛フィレ肉の鉄板焼
Grilled fillet
A grilled steak of lean, tender red meat fillet. The meat is fine-grained and has a refined taste. You can choose your preferred cooking level.
€26 ≈ $30.00
Beef fillet with green pepper
牛フィレ肉のグリーンペッパー
Beef fillet with green pepper
A dish of beef fillet steak with a green pepper cream sauce. The peppery kick and creamy sauce enhance the meat's flavor.
€28 ≈ $32.00

PIZZA | PIZZAS

MARINARA
tomato, oregano and garlic
The simplest pizza, made only with tomato sauce, garlic, oregano, and olive oil. Without cheese, you can directly taste the acidity of the tomatoes and the flavor of the dough.
€8 ≈ $9.00
MARGHERITA
tomato, mozzarella and basil
A classic pizza representing the Italian flag with tomato sauce (red), mozzarella (white), and basil (green). A simple yet balanced and classic flavor.
€9 ≈ $10.00
VEGETARIANA
mix vegetable
A pizza generously topped with seasonal vegetables. Enjoy the sweetness and aroma of grilled vegetables. Recommended for those who want to eat more vegetables or prefer healthy options.
€10 ≈ $12.00
QUATTRO FORMAGGI
four cheeses
A pizza meaning "four cheeses." Mozzarella, Gorgonzola, and other distinctive cheeses melt together for a rich and creamy flavor. It is sometimes eaten with honey.
€11 ≈ $13.00
NAPOLI
tomato, mozzarella and anchovy
A pizza with tomato sauce and mozzarella, topped with salty anchovies. The savory anchovies add a nice accent and pair well with alcoholic beverages.
€11 ≈ $13.00
LA "NOSTRA MAGHERITA"
Margherita (buffalo mozzarella and black olives)
A special pizza made with rich buffalo mozzarella and black olives, in addition to the standard Margherita. Enjoy a creamier and more luxurious flavor.
€12 ≈ $14.00
CALABRESE A ROMA
Calabrian in Rome with 'nduja (spreadable spicy sausage), peppers and Tropea onions
A pizza topped with spicy 'nduja sausage, peppers, and sweet Tropea onions. A Southern Italian style pizza with a perfect balance of spiciness and vegetable sweetness.
€12 ≈ $14.00
ROMANESCA
Roman (sausage, Roman broccoli and pecorino shavings)
A Roman-style pizza with sausage, Romanesco (or broccoli), and pecorino cheese. A hearty pizza with the savory flavor of meat and the saltiness of cheese.
€12 ≈ $14.00
CAPRICCIOSA
Capricciosa (ham, mushrooms, olives, artichokes and hard-boiled eggs)
A pizza meaning "capricious," generously topped with ham, mushrooms, olives, artichokes, and hard-boiled eggs. A satisfying menu item offering a variety of flavors at once.
€13 ≈ $15.00
FOCACCIA
Focaccia (cherry tomatoes, rocket, buffalo mozzarella and Parma ham)
A pizza topped with fresh cherry tomatoes, arugula, buffalo mozzarella, and Parma ham after baking the pizza dough. It's a refreshing and luxurious dish that can be eaten like a salad.
€14 ≈ $16.00

DESSERT | HOMEMADE DESSERTS

TIRAMISÙ
Tiramisù
A representative Italian dessert made with mascarpone cheese, coffee-soaked biscuits, and cocoa powder. A sophisticated flavor where rich cream and coffee bitterness harmonize.
€7 ≈ $8.00
PANNA COTTA AL CARAMELLO
Panna cotta with caramel topping
A smooth, jiggly dessert made with fresh cream and sugar set with gelatin. Topped with a sweet caramel sauce, it offers a milky flavor.
€6 ≈ $7.00
PROFITEROLE WITH CHANTILLY CREAM AND HOT CHOCOLATE
PROFITEROLE CON CREMA CHANTILLY E CIOCCOLATO CALDO
Profiterole stuffed with chantilly cream and warm chocolate sauce
A dessert of small cream puffs filled with chantilly cream (whipped cream) and generously topped with warm chocolate sauce. Enjoy the contrast between warm and cold.
€8 ≈ $9.00
SEMIFREDDO ALL'AMARETTO
Almond ice cream cake
A dessert meaning "half frozen," somewhere between ice cream and cake. It's a melt-in-your-mouth dish with the aroma of amaretto (almond-flavored liqueur).
€6 ≈ $7.00
Buffalo ricotta and sour cherry tart
TORTA PASTICCIOTTO CON RICOTTA DI BUFALA E VISCIOLE
Buffalo ricotta and sour cherry pastry
A tart made with buffalo ricotta cheese and sour cherries (visciole). The refreshing richness of ricotta and the tartness of cherries pair well.
€8 ≈ $9.00
RICOTTA AND PISTACHIO TART
CROSTATA RICOTTA E PISTACCHIO
Ricotta and pistachio tart
A tart made with ricotta cheese and pistachios. Enjoy the fragrant pistachio flavor and the creamy cheese. A dessert with an Italian combination.
€8 ≈ $9.00
Assorted ice cream cup
COPPA DI GELATO ASSORTITO
Assorted ice cream sundae (custard, fior di latte and chocolate)
A selection of various ice creams (custard, milk, chocolate, etc.). A cold dessert perfect for cleansing the palate after a meal.
€8 ≈ $9.00
STRAWBERRIES WITH ICE CREAM
FRAGOLE CON GELATO
Ice cream and strawberries
A simple dessert combining fresh strawberries and ice cream. The acidity of the strawberries enhances the sweetness of the ice cream.
PINEAPPLE AND MELON CUP
COPPA DI ANANAS E MELONE
Pinapple and melon bowl
A fruit platter of pineapple and melon. Enjoy the sweetness and freshness of fresh fruit.
LEMON SORBET
SORBETTO AL LIMONE
Lemon sorbet
A lemon-flavored sorbet. It is very refreshing and its strong acidity makes it perfect as a palate cleanser (dessert) after a rich meal.

Dessert pairing | DESSERT IN ABBINAMENTO

Tiramisù with Moscato di Pantelleria, Panna cotta with caramel topping with Passito di Pantelleria...

Tiramisù with Moscato di Pantelleria sweet white wine
提拉米苏配 PANTELLERIA 莫斯卡托甜白葡萄酒
Tiramisù with Moscato di Pantelleria
A set combining the popular Tiramisu with a sweet white wine, "Moscato di Pantelleria." Enjoy a dessert and wine pairing.
Panna cotta with caramel topping, served with PANTELLERIA PASSITO dessert wine
焦糖奶冻布丁配 PANTELLERIA PASSITO 葡萄甜酒
Panna cotta with caramel topping with Passito di Pantelleria
A set combining Panna Cotta with Passito di Pantelleria, a rich sweet wine made from dried grapes. The caramel flavor matches the wine's richness.
Profiteroles with chantilly cream and hot chocolate, served with VIN SANTO dessert wine
香缇丽奶油与热巧克力口味泡芙配 VIN SANTO 葡萄甜酒
Profiteroles with chantilly cream and hot chocolate, with rum / Amaretto semifreddo with Vin Santo
A set combining desserts like profiteroles and semifreddo with "Vin Santo," a sacred wine from Tuscany. A traditional pairing.

Soft drinks | BEVANDE

Panna mineral water, San Pellegrino sparkling water
普娜矿泉水, 圣培露气泡水
Acqua Panna, San Pellegrino, Nepi 75 cl
A classic mineral water in Italian restaurants. Available still (Panna) and sparkling (San Pellegrino).
Orange juice 20cl
橙汁 20cl
Orange juice 20 cl
Orange juice.
Peach juice 20cl
桃汁 20cl
Peach juice 20 cl
Peach juice. Enjoy the rich sweetness of peaches.
Coca-Cola
可口可乐
Coca Cola
A carbonated beverage loved worldwide.
Coca-Cola Zero
零度可口可乐
Coca Cola zero
Coca-Cola with zero calories.
San Pellegrino orange soda
圣培露橙味汽水
San Pellegrino orange soda
A popular orange-flavored carbonated drink from San Pellegrino in Italy. It has a fruity and refreshing taste.
San Pellegrino flavored sparkling water
圣培露果味汽水
Gassosa - San Pellegrino
A traditional sweet lemon-flavored soda water from Italy. It tastes similar to Ramune or Cider in Japan.
Peach tea / Lemon tea
桃味茶 / 柠檬茶
Peach / Lemon Iced Tea
A common iced tea in Italy. Available in peach and lemon flavors, characterized by its sweetness.
Tonic water / Lemon / Ginger ale
奎宁水 / 柠檬 / 姜汁汽水
SCHWEPPES TONIC/LEMON/GINGER ALE
Carbonated drinks such as tonic water, lemon soda, and ginger ale. Can be drunk on their own or used as mixers for cocktails.

House wine white or red on tap

House wine white / red
家酿白 / 红葡萄酒
House wine white or red
Our house wine. Available in white and red, served in a carafe. An easy-drinking table wine.

Draft beer | BIRRA ALLA SPINA

Angelo Poretti
沛雷帝
Angelo Poretti
Draft beer from the renowned Italian brewery "Angelo Poretti." A lager beer characterized by its hop aroma and mellow taste.

End of menu

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Place Information

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4.3
2,966 ratings on Google Maps
$
$$ Moderate
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