menufans

Ristorante 320 Gradi

4.4 (1,139) $$Moderate

Roman Pasta

Lasagna
Layered egg pasta baked with meat ragù, béchamel, and Parmesan cheese. A rich and creamy dish, typical of Italian Sundays.
€14 ≈ $16.00
Bolognese
Pasta with a classic ragù made from minced beef and tomato. A pillar of Italian cuisine.
€14 ≈ $16.00
Carbonara
Pasta served with a cream of eggs, Pecorino Romano, crispy guanciale, and black pepper. Intense and savory flavor.
€12 ≈ $14.00
Gricia
Precursor to Carbonara, prepared with guanciale, Pecorino Romano, and black pepper, without eggs. Decidedly savory.
€14~ ≈ $16.00
Amatriciana
Pasta with tomato sauce, crispy guanciale, and Pecorino Romano cheese. A classic of Lazio tradition.
€12 ≈ $14.00
Chicken and Peppers
Pollo Peperoni
Chicken cooked with peppers, a typical Roman summer dish. Flavorful and juicy.
€16 ≈ $19.00
Arrabbiata
Pasta with tomato sauce, garlic, and spicy chili pepper. Simple but with a strong character.
€12 ≈ $14.00
Cannelloni
Cylinders of filled pasta (usually with meat or ricotta and spinach), covered in sauce and baked.
€14 ≈ $16.00
Ravioli
Fresh filled pasta, usually served with tomato sauce or butter and sage.
€14 ≈ $16.00
Pesto
Pasta with Genovese pesto made from basil, pine nuts, garlic, Parmesan, and olive oil. Fresh and aromatic.
€14 ≈ $16.00
Alfredo
Fettuccine coated with a rich cream of butter and Parmesan. Very creamy and delicate.
€14 ≈ $16.00
Radicchio
Pasta or risotto prepared with radicchio, having a slightly bitter taste often balanced by cheese or cream.
€16 ≈ $19.00

Seafood Pasta

Clams
Vongole
Spaghetti with clams, garlic, oil, and parsley. A classic seafood dish, simple and refined.
€16 ≈ $19.00
Scoglio
Seafood pasta with a mix of seafood (mussels, clams, shrimp, calamari). Intense sea flavor.
€16 ≈ $19.00
Seafood Risotto
Risotto Mare
Rice slowly cooked with fish broth and mixed seafood. Creamy and delicate.
€16 ≈ $19.00
Scampi Risotto
Risotto Scampi
Creamy risotto prepared with scampi and often a touch of tomato or cream. Sweet and refined.
€16 ≈ $19.00
Octopus
Polpo
Octopus-based dish, served with pasta or potatoes. Tender and flavorful.
€16 ≈ $19.00

Vegetarian Pasta

Porcini Risotto
Risotto Porcini
Risotto with porcini mushrooms. Fragrant, earthy, and very flavorful.
€16 ≈ $19.00
Cacio e Pepe
Cacio Pepe
Iconic Roman dish with Pecorino Romano and black pepper. Creamy, savory, and spicy.
€12 ≈ $14.00
Gnocchi
Soft potato gnocchi, usually served with tomato sauce and mozzarella (alla Sorrentina) or cheeses.
€14 ≈ $16.00
Minestrone
Traditional soup of mixed seasonal vegetables. Healthy, light, and nutritious.
€14 ≈ $16.00
Pasta e Fagioli
Pasta Fagioli
Short pasta cooked with beans in a thick and flavorful broth. A rustic comfort food.
€14 ≈ $16.00

Roman Pinsa

Boscaiola
Mozzarella, Mushrooms, Sausage
Pinsa with mozzarella, mushrooms, and sausage. Autumnal and rich flavor.
€9 ≈ $10.00
4 Cheeses
4 Formaggi
White pinsa with a selection of four melted cheeses (usually gorgonzola, mozzarella, Parmesan, fontina).
€10 ≈ $12.00
Capricciosa
Mozzarella, Mushrooms, Olives, Artichokes
Rich pinsa topped with mozzarella, tomato, mushrooms, artichokes, olives, and sometimes cooked ham.
€10 ≈ $12.00
Amatriciana
Pinsa inspired by the famous pasta: tomato, guanciale, and pecorino.
€11 ≈ $13.00
Cacio e Pepe
White pinsa with Pecorino Romano cream and abundant black pepper.
€10 ≈ $12.00
Salmon
Salmone
Pinsa with smoked salmon and mozzarella, often accompanied by arugula or cream.
€10 ≈ $12.00
320° Focaccia
Focaccia 320°
Special house focaccia, topped with fresh ingredients.
€10 ≈ $12.00
Diavolona
Spicy version of pinsa, with spicy salami and chili pepper.
€10 ≈ $12.00
Bresaola Focaccia
Focaccia bresaola
Focaccia served with bresaola (cured beef), arugula, and Parmesan shavings.
€11 ≈ $13.00
Sausage
Salsiccia
Simple and flavorful pinsa with crumbled sausage and mozzarella.
€10 ≈ $12.00
Zucchini flowers
Fiori di zucca
Delicate white pinsa with mozzarella, zucchini flowers, and anchovies.
€10 ≈ $12.00
Porcini and Truffle
Porcini e tartufo
Gourmet pinsa with porcini mushrooms and truffle cream or shavings. Intense aroma.
€12 ≈ $14.00
Truffle
Tartufata
Pinsa with truffle sauce, very fragrant and flavorful.
€11 ≈ $13.00
Porcini
Pinsa with mozzarella and porcini mushrooms.
€11 ≈ $13.00
Parmigiana
Pinsa with fried eggplant, tomato, mozzarella, and Parmesan, inspired by eggplant parmigiana.
€11 ≈ $13.00

Classic Pizzas and Focaccias

White Focaccia
Focaccia bianca
Oil, Salt, Rosemary
Crispy base simply seasoned with extra virgin olive oil, salt, and rosemary.
€4 ≈ $5.00
Red
Rossa
Tomato, Oil, Salt, Oregano
Simple focaccia with tomato sauce, oil, and oregano, without mozzarella.
€5 ≈ $6.00
Marinara
Tomato, Oil, Salt, Garlic, Oregano
Classic pizza without cheese, with tomato, garlic, oil, and oregano.
€5 ≈ $6.00
Margherita
Tomato, Mozzarella
The quintessential Italian pizza: tomato, mozzarella, and basil.
€9 ≈ $10.00
Napoli
Tomato, Mozzarella, Anchovies
Margherita pizza with the addition of anchovy fillets.
€7 ≈ $8.00
Romana
Tomato, Mozzarella, Anchovies, Capers
Savory pizza with tomato, mozzarella, anchovies, and capers.
€7 ≈ $8.00
Bufalina
Tomato, Buffalo Mozzarella, Basil
Margherita prepared with DOP Campana buffalo mozzarella, richer and milkier.
€8 ≈ $9.00
Diavola
Tomato, Mozzarella, Spicy Salami
Pizza with tomato, mozzarella, and spicy salami.
€8 ≈ $9.00
Crostini
Crostino
Mozzarella, Cooked Ham
White pizza with mozzarella and cooked ham.
€8 ≈ $9.00
Mushrooms
Funghi
Tomato, Mushroom, Mushroom
Classic pizza with tomato, mozzarella, and button mushrooms.
€7 ≈ $8.00
Mushrooms and ham
Funghi e prosciutto
Mozzarella, Mushrooms, Cooked Ham
Pizza with mozzarella, mushrooms, and cooked ham.
€8 ≈ $9.00
Vegetarian
Vegetariana
Mozzarella, Grilled Vegetables
White pizza with mozzarella and a mix of grilled vegetables (zucchini, eggplant, peppers).
€8 ≈ $9.00
Tuna
Tonno
Mozzarella, Tuna, Black Olives
Pizza with mozzarella, tuna in oil, and black olives.
€8 ≈ $9.00
Campagnola
Mozzarella, Bufala, Grilled Vegetables, Sausage
Rich and rustic pizza with buffalo mozzarella, grilled vegetables, and sausage.
€9 ≈ $10.00

Fried items

Supplì
Rice croquette with tomato and a melting mozzarella center, breaded and fried. Typical Roman street food.
€2 ≈ $2.00
French fries
Patatine fritte
Stick-cut potatoes fried until golden.
€3 ≈ $3.00

Bar / Snack

Toast
Two slices of toasted bread filled with cooked ham and melted cheese.
€5 ≈ $6.00
Baguette
Long French-style bread, filled as chosen.

End of menu

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Place Information

4.4
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$$ Moderate
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