menufans

Restaurant Mieux Paris 9

All the products we use come from market gardeners and fruit growers selected for their healthy and earth-respecting cultivation methods. All our meats are French. Our pastries are made with stone-ground peasant flour, all our dairy products are farm-fresh.

LUNCH

Lunch menu.

STARTERS

Squash velouté
Velouté de courges
raw cream, hazelnut oil & bread croutons
A creamy soup made from seasonal squashes. It is enriched with raw cream for sweetness and hazelnut oil for a fragrant note. Served with crispy croutons.
€13 ≈ $15.00
Banka trout gravlax
Gravlax de truite de Banka
fennel, gwell & leek oil
Raw marinated trout, served with crunchy fennel and gwell (Breton fermented milk). Enhanced with leek oil for a subtle vegetal flavor.
€14 ≈ $16.00
Roasted leeks
Poireaux rôtis
deglazed with cider vinegar, mousseline & toasted buckwheat
Leeks cooked in the oven and deglazed with cider vinegar. Accompanied by a light mousseline and toasted buckwheat groats for crunch.
€13 ≈ $15.00
Perche pork terrine
Terrine de cochon du Perche
Bronte pistachios, lamb's lettuce & marinated vegetables
A rustic homemade charcuterie made from pork and quality pistachios. Served with lamb's lettuce salad and marinated vegetables (pickles) to balance the richness.
€12 ≈ $14.00

MAIN COURSES

Garat yellow poultry
Volaille jaune de Garat
grand roux polenta, glazed onions & tarragon poultry jus
High-quality farm chicken served with a creamy grand roux polenta. Accompanied by glazed onions and drizzled with an estragon-scented meat jus.
€25 ≈ $29.00
Line-caught hake
Merlu de ligne
Camargue rice, miso broccoli, citron & citrus pil-pil sauce
Wild-caught line-caught white fish fillet. Served with rice and broccoli seasoned with miso. The citrus pil-pil sauce provides a rich and tangy emulsion.
€27 ≈ $31.00
Spaghetti alla Chitarra
pecorino, butter & truffle breadcrumbs
Thick fresh pasta served with a pecorino cheese and butter sauce. Sprinkled with truffle-scented breadcrumbs for a crispy texture and intense aroma.
€25 ≈ $29.00

CHEESES

Bleu d'Auvergne
Bonnafous farm, Puy-de-Dôme
A cow's milk blue cheese, veined and creamy. Intense and salty flavor typical of French blues.
€8 ≈ $9.00
Tomme au Vin Jaune
Tomme au vin Jaune
fromagerie Moléson, Switzerland
Pressed cheese aged in yellow wine, offering nutty and fruity notes. Firm texture and complex taste.
€8 ≈ $9.00
Bonde de l'Orne
Vincent Lerat, Sarthe
A farm-fresh goat cheese with a fine texture. Delicate goat flavor that intensifies with aging.
€8 ≈ $9.00

DESSERTS

All our desserts may contain traces of allergens, please let us know yours

Apple crumble
Crumble aux pommes
dulce de leche & whipped raw cream
Cooked apples covered with a crumbly shortcrust pastry. Served with dulce de leche and plain whipped cream.
€10 ≈ $12.00
Chocolate fondant
Fondant au chocolat
Tonka bean crème anglaise, hazelnuts & gianduja
Molten chocolate cake, rich and intense. Accompanied by a fragrant crème anglaise, crunchy hazelnuts, and gianduja (chocolate and hazelnut paste).
€12 ≈ $14.00
Madeleine with kinako
Madeleine au kinako
pastry cream, black sesame praline & clementine
Soft traditional cake flavored with kinako (toasted soybean flour). Served with pastry cream, black sesame praline, and a fresh touch of clementine.
€11 ≈ $13.00

WATERS & SOFT DRINKS

Sainte-Anne des Abatilles spring water 75cl
Source Sainte-Anne des Abatilles 75cl
Natural mineral water from the Arcachon Basin. Available still (no bubbles) or sparkling (fizzy).
€5~ ≈ $6.00
Homemade iced tea
Thé glacé maison
Cold-infused and sweetened tea, prepared on-site. Refreshing and served with ice cubes.
€5 ≈ $6.00
Seasonal herb lemonade
Citronnade aux aromates de saison
Cool drink based on lemon juice and water, infused with seasonal herbs or aromatics. Tangy and fragrant taste.
€5 ≈ $6.00
Iced latte
Café latte frappé
Coffee with milk served iced and shaken to create a light foam. Cold and creamy caffeinated drink.
€5 ≈ $6.00
Umà
Organic artisanal drink. Cola is a natural alternative to classic soda, Ginger Beer is a sparkling fermented ginger drink.
€5.50~ ≈ $6.00
Fabien Dumont tomato juice
Jus de tomate de Fabien Dumont
Artisanal tomato juice from a specific producer. Rich flavor and velvety texture, often served as an aperitif.
€5.50 ≈ $6.00
Le Sobritz
Alcohol-free Spritz
Non-alcoholic version of the classic Spritz cocktail. Bitter and sparkling taste with notes of orange and herbs.
€7 ≈ $8.00
Archipel, French kombucha
Archipel, kombucha français
Fig leaves
Sparkling fermented tea drink, flavored with fig leaves. Tangy flavor with vegetal and fruity notes.
€7 ≈ $8.00

TEATIME! kodama

Black Tea
Thé noir
London 7am Earl grey
A classic black tea flavored with bergamot. Robust taste with distinctive citrus notes.
€5 ≈ $6.00
White Tea
Thé Blanc
Angel's share puffed corn & almonds
Delicate white tea mixed with puffed corn and almonds. Sweet and slightly toasted flavor.
€5 ≈ $6.00
Green Tea
Thé Vert
Genmaicha Toasted & puffed rice
Japanese green tea mixed with toasted brown rice grains. Offers a vegetal flavor combined with a toasted hazelnut aroma.
€5 ≈ $6.00

INFUSIONS

House & seasonal
Maison & de saison
Blend of seasonal plants and herbs prepared in-house. Caffeine-free, ideal for digestion or relaxation.
€5 ≈ $6.00
Life to the fullest
La vie à pleines dents
Rooibos with mild spices & apple
Infusion based on Rooibos (South African red bush) without caffeine. Flavored with apple and mild spices for a comforting taste.
€5 ≈ $6.00
Fresh mint or vervain
Menthe ou verveine fraiche
Le séchoir du Père Jules
Fresh herb infusion. Mint is refreshing and digestive, while vervain is sweet and soothing with lemony notes.
€5~ ≈ $6.00

COFFEE

Brûlerie de Belleville

Espresso
Small, strong, and concentrated coffee, served with a layer of golden foam (crema). Intense in flavor.
€3 ≈ $3.00
Decaf
Déca
Decaffeinated coffee, retaining the taste of coffee without the stimulating effects of caffeine.
€3 ≈ $3.00
Long
Allongé
Espresso diluted with hot water. Less intense than a pure espresso but longer to drink, similar to an Americano.
€3 ≈ $3.00
Hazelnut
Noisette
Espresso with a very small amount of hot milk or milk foam. The color is reminiscent of a hazelnut.
€3.50~ ≈ $4.00
Double espresso
Double expresso
Two shots of espresso served in a single cup. For those who want more caffeine and intensity.
€4.50 ≈ $5.00
Coffee with milk
Café crème
French-style coffee with milk. Espresso lengthened with creamy hot milk.
€5~ ≈ $6.00
Cappuccino
Cappucino
Drink composed of espresso, hot milk, and a thick layer of milk foam. Sometimes sprinkled with cocoa.
€6~ ≈ $7.00

End of menu

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