Restaurant Mai Do

Name: Restaurant Mai Do
Address: 23 Bd du Montparnasse, 75006 Paris, France, Paris
Price range: €3 - €23

★ 4.3 (350) $$Moderate 📍 23 Bd du Montparnasse, 75006 Paris, France

Soups

beef or chicken pho

phở bò / gà

Beef or chicken Pho Beef or chicken Pho

The national Vietnamese soup made with a clear, aromatic broth simmered for hours with cinnamon, star anise, and grilled ginger. Served with flat rice noodles and fresh herbs. To be enjoyed piping hot.

€18~ ≈ $21.00

crab glass noodle soup

canh miến cua

Transparent vermicelli with crab and coriander Transparent vermicelli with crab and coriander

Light soup with glass noodles (transparent vermicelli) and crab meat. Mild and delicate flavor, flavored with coriander.

€16 ≈ $19.00

sweet and sour shrimp soup

canh chua tôm

Sweet and sour soup with shrimps Sweet and sour soup with shrimps

Traditional soup from the Mekong Delta, balancing sour (tamarind), sweet (pineapple), and spicy flavors. Contains shrimp and various vegetables. Refreshing and flavorful.

€18 ≈ $21.00

Starters

shrimp & pork spring rolls

gỏi cuốn tôm & thịt

Pork and shrimp or beef spring rolls (cold) Pork and shrimp or beef spring rolls (cold)

Fresh rice paper rolls hand-rolled, filled with rice vermicelli, aromatic herbs, and meat or shrimp. Fresh and non-fried texture. Served with a dipping sauce.

€12~ ≈ $14.00

shrimp mango salad

gỏi xoài tôm

Green mango salad with shrimps, basil Green mango salad with shrimps, basil

Refreshing salad made with julienned green mango, offering a crunchy texture and a tangy taste. Dressed with nuoc mam sauce and topped with shrimp.

€15 ≈ $17.00

chicken banana flower salad with rau ram

gỏi hoa chuối gà trộn rau răm

Chicken and banana flower salad with «rau răm» herbs Chicken and banana flower salad with «rau răm» herbs Rau răm: pungent aromatic leaves with a subtle taste of coriander and citrus

Crispy salad prepared with shredded banana flower and shredded chicken. Flavored with 'rau ram' (Vietnamese coriander) for a distinctive peppery note.

€15 ≈ $17.00

dried beef green papaya salad

gỏi đu đủ khô bò

Green papaya salad with beef confit Green papaya salad with beef confit

Crispy green papaya julienne served with Vietnamese-style dried or confit beef. Dressed with a sweet and sour vinaigrette and often sprinkled with peanuts.

€15 ≈ $17.00

fish salad

gỏi cá

Salad of raw fish marinated in ginger Salad of raw fish marinated in ginger

Preparation of marinated raw fish, similar to a Vietnamese ceviche. Ginger adds a spicy and fresh note that

€19 ≈ $22.00

pork spring rolls

chả giò thịt

Fried spring rolls with pork and crab (warm) Fried spring rolls with pork and crab (warm)

Crispy fried rolls stuffed with minced pork, mushrooms, and vermicelli. Served warm, often wrapped in lettuce with herbs.

€12 ≈ $14.00

vegetarian spring rolls

chả giò chay

Fried vegetable spring rolls (warm) Fried vegetable spring rolls (warm)

Vegetarian version of crispy spring rolls, stuffed with a flavorful mixture of vegetables and vermicelli. Golden and crunchy texture.

€12 ≈ $14.00

steamed rice rolls

bánh cuốn

North Vietnamese steamed rolls (pork and black mushrooms) North Vietnamese steamed rolls (pork and oyster mushrooms)

Thin steamed rice crepes, filled with minced pork and black mushrooms. Silky and tender texture. A specialty of Northern Vietnam, served with nuoc mam.

€13 ≈ $15.00

assorted

thập cẩm

Mai Do's amusements: shrimp fritters, beef rolls, vegetable spring rolls The amusements of Mai Do : shrimps fritters, beef rolls, vegetable spring rolls

Assortment of starters allowing you to taste several specialties: crispy fritters, rolls, and spring rolls. Ideal for sharing.

€20 ≈ $23.00

soft shell crab with salt and pepper

cua lột muối tiêu

Soft shell crab with salt, pepper, garlic and chives Soft shell crab with salt, pepper, garlic and chives

Whole soft-shell crab, simply seasoned with salt and pepper. The shell is edible and slightly crispy. Rich and umami flavor.

€20 ≈ $23.00

Meats

beef vermicelli with spring rolls

bò bún chả giò

Traditional bowl with scented herbs (rice vermicelli, beef & fried spring rolls) Traditional bowl with scented herbs (rice vermicelli, beef & fried spring rolls)

Warm rice vermicelli salad, topped with sautéed beef, crispy spring roll pieces, fresh herbs, cucumber, and peanuts. Drizzled with nuoc mam sauce.

€18.50 ≈ $21.00

beef la lot

bò lá lốt

Beef la lot with green pepper & angel hair Beef la lot with green pepper & angel hair La Lot leaves: aromatic leaves with a subtle peppery-smoky taste. La Lot leaves: aromatic leaves with a subtle peppery-smoky taste.

Minced beef rolls wrapped in 'la lot' (wild betel) leaves and then grilled. The leaves impart a unique smoky and peppery aroma.

€21 ≈ $24.00

Beef Luc Lac

bò Luc Lac

sautéed beef cubes with red onions served with tomato fried rice sautéed beef cubes with red onions

Tender beef cubes quickly stir-fried in a wok (shaken) to sear the meat. Served with tomato fried rice. A very popular dish with French influence.

€21 ≈ $24.00

lemongrass grilled beef

bò nướng sả

Beef skewers with lemongrass & rice vermicelli Beef skewers with lemongrass & rice vermicelli

Beef marinated in lemongrass and grilled on skewers. Lemongrass adds a fragrant citrus note to the grilled meat.

€21 ≈ $24.00

grilled pork ribs

sườn nướng

Grilled pork ribs with sweet spices Grilled pork ribs with sweet spices

Marinated and grilled pork ribs, often glazed for a sweet and savory taste. The meat is juicy and falls off the bone.

€19 ≈ $22.00

salt and pepper pork ribs

sườn muối tiêu

Salt & pepper fried pork ribs, garlic & chives Salt & pepper pork ribs, garlic & chives

Fried pork ribs seasoned with a simple yet flavorful mix of salt, pepper, and garlic. Crispy on the outside.

€19 ≈ $22.00

caramel braised pork in a clay pot

heo kho tộ

Pork skillet stew with coconut water and caramel Pork skillet stew with coconut water and caramel

Family-style dish of pork slowly braised in a caramel and coconut water sauce. Served in a clay pot. Rich, sweet, and savory flavor.

€18 ≈ $21.00

grilled pork with vermicelli

Bún thịt nướng

Small grilled pork with honey & rice vermicelli Small grilled pork with honey & rice vermicelli

Bowl of cold rice vermicelli topped with honey-marinated grilled pork. Served with fresh herbs and nuoc mam sauce.

€18 ≈ $21.00

chicken curry

càri gà

Green curry with chicken and bamboo shoots (medium spicy) Green curry with chicken and bamboo shoots (medium spicy)

Chicken curry simmered with coconut milk and spices. Less spicy than Thai curries, rich and creamy.

€17.50 ≈ $20.00

lemongrass fried chicken

gà chiên sả

Roasted chicken with lemongrass Roasted chicken with lemongrass

Chicken pieces marinated in lemongrass then roasted or fried. The skin is crispy and the meat is fragrant.

€17.50 ≈ $20.00

braised chicken with ginger

gà kho gừng

Farm chicken stew with coconut and ginger Farm chicken stew with coconut and ginger

Comforting chicken stew where ginger is the main spice, providing warmth and a mild spiciness. Savory caramelized sauce.

€18 ≈ $21.00

Fish

shrimp fried with salt and pepper

tôm rang muối tiêu

Crispy salt and pepper shrimps, garlic and chives Crispy salt and pepper shrimps, garlic and chives

Whole or peeled shrimp, sautéed with salt, pepper, and garlic. A dry and very fragrant dish.

€19.50 ≈ $23.00

shrimp braised in a clay pot

tôm kho tộ

Prawns with Marie Rose sauce Prawns with Marie Rose sauce

Braised prawns, usually served in a rich sauce. The term 'Kho tộ' normally suggests caramel cooking, but the description indicates a Marie Rose sauce.

€22 ≈ $25.00

fried fish

cá chiên

Sea bream with green mango Sea bream with green mango

Whole or fillet fried fish, served with a tangy green mango salad on top or on the side to balance the richness of the frying.

€18.50 ≈ $21.00

caramel braised catfish

cá kho tộ

Caramel fish with hot pot Vietnamese caramel and braised catfish Caramel fish with hot pot Vietnamese caramel and braised catfish

Catfish or other fatty fish slowly braised in an earthenware pot with a dark caramel sauce, pepper, and chili. Intense, sweet-savory flavor.

€19 ≈ $22.00

turmeric fish with dill

chả cá thì là

Fried monkfish medallions with dill & rice vermicelli Fried monkfish medallions with dill & rice vermicelli

Hanoi specialty (Chả cá Lã Vọng). Fish pieces marinated in turmeric and grilled with plenty of dill and spring onions. Served with vermicelli.

€23 ≈ $27.00

Rice and vegetables

white rice

cơm trắng

Plain rice Plain rice

Steamed fragrant white rice. An essential neutral accompaniment for saucy dishes.

€3 ≈ $3.00

garlic rice

cơm tỏi

Fried rice with garlic Fried rice with garlic

Wok-fried rice with fried garlic. Aromatic and flavorful.

€4 ≈ $5.00

sticky rice

xôi

Sticky rice wrapped in lotus leaf Sticky rice wrapped in lotus leaf

Steamed sticky rice, often wrapped in a lotus leaf which gives it a subtle aroma. Sticky and chewy texture.

€5 ≈ $6.00

stir-fried water spinach with garlic or stir-fried vegetables

rau muống xào tỏi ou rau xào

Water chestnuts or assortment of sautéed green vegetables Water chestnuts or assortment of sautéed green vegetables

Green vegetables stir-fried with garlic. Water spinach is a crunchy leafy vegetable typical of Southeast Asia.

€13~ ≈ $15.00

stir-fried tofu

đậu hủ xào

Vegetarian cassolette (tofu and vegetables) Vegetarian cassolette (tofu and vegetables)

A hearty vegetarian dish consisting of fried or stewed tofu with various fresh vegetables.

€17 ≈ $20.00

vegetarian bun cha gio

bún chả giò chay

Veggie bowl with fragrant herbs (rice vermicelli and vegetable spring rolls) Veggie bowl with fragrant herbs (rice vermicelli and spring rolls with vegetable)

Vegetarian version of 'Bun Cha Gio', with vegetable spring rolls on a bed of rice vermicelli and herbs.

€17 ≈ $20.00

stir-fried rice noodles with vegetables

Hủ tiếu xào rau

Fried rice noodles with vegetables Fried rice noodles with vegetables

Wok-fried rice noodles with a variety of crisp vegetables and a savory sauce.

€18 ≈ $21.00

End of menu

Add items and show to staff