Osakatorafugunokaiebisu

A dish where you enjoy fugu meat, skin, etc. with ponzu sauce. The unique chewy texture of fugu and the refreshing sourness of ponzu pair well. Enjoyed as an appetizer or with drinks.

A luxurious pizza using fugu and bottarga (salted mullet roe). The rich saltiness and umami of the bottarga perfectly match the delicate flavor of fugu and cheese. A dish that fuses Japanese and Western styles.