Osakana Shokudo

Name: Osakana Shokudo
Address: Suginami City, Asagayaminami, 2 Chome−14−12 伊勢元, Tokyo
Price range: ¥150 - ¥4500

All prices include tax. Please order using the touch panel. Daily special fish dishes are circled.

★ 4.0 (454) $$Moderate 📍 Suginami City, Asagayaminami, 2 Chome−14−12 伊勢元

Sashimi

Local Fish Sashimi Assortment (A la carte)

地魚のさしみ盛合せ (単品)

Popular Menu! Directly from Kisyu Kamogawa, Gakkan Assortment of lively white fish We also get rare fish!

An assortment of sashimi featuring fresh local fish directly from the fishing port in Kamogawa City, Chiba Prefecture. Enjoy seasonal white fish and rare seafood. Serve with wasabi soy sauce.

¥1,500 ≈ $10.00

Assorted Sashimi (A la carte)

おさしみ盛合せ (単品)

Assortment of tuna, sweet shrimp, and white fish This one is lively too! Contents vary depending on availability

A fresh sashimi assortment featuring popular items like tuna, sweet shrimp, and white fish. Enjoy the texture and flavor of lively seafood, bringing out the natural taste of the ingredients. Serve with soy sauce and wasabi.

¥1,200 ≈ $8.00

Tempura

Assorted Tempura (A la carte)

天ぷらの盛合せ (単品)

Crispy and Delicious!

An assortment of tempura, including shrimp and seasonal vegetables, fried in a light batter. Enjoy the crispy texture of the batter and the umami of the ingredients inside. Served with tempura dipping sauce.

¥1,200 ≈ $8.00

Donburi (Rice Bowl)

Includes miso soup and pickles

Seafood Bowl

海鮮丼

Bowl Dish: No. 1 Popular!

A rice dish generously topped with fresh seafood. Enjoy various types of sashimi at once; it's also visually appealing. Drizzle with a little soy sauce and savor the seafood and rice together.

¥1,900 ≈ $12.00

Marinated Tuna Bowl

まぐろ漬け丼

Light and Delicious!

A bowl of rice topped with tuna fillets marinated in our special soy sauce-based sauce. The light seasoning enhances the tuna's umami. Enjoy with wasabi.

¥1,600 ≈ $10.00

Special Tempura Bowl

特製天丼

Sweet and delicious!

A bowl of rice topped with tempura of shrimp and vegetables, coated in our special sweet and savory sauce. The crispy tempura and rice are a perfect match. Please enjoy while hot.

¥1,600 ≈ $10.00

Small Bowl

For children's meals Includes miso soup and pickles Please refrain from ordering only the small bowls for adult customers.

Small Tuna Bowl

小まぐろ丼

A mini-sized tuna bowl for children. Features tuna cut into easy-to-eat pieces, served over rice with a gentle flavor. A popular menu item for young children.

¥750 ≈ $5.00

Small Tempura Bowl

小天丼

A mini-sized tempura bowl for children. Features shrimp and a small amount of vegetable tempura over rice, drizzled with a sweet sauce. Enjoy the crispy texture of freshly fried tempura.

¥750 ≈ $5.00

Classic Fish Lunch

A timeless classic! Includes side dish, miso soup, and pickles. For an additional 300 yen, you can add a small sashimi (2-piece assortment) or small tempura to your set meal.

Assorted Sashimi Set Meal

おさしみ盛合せ定食

A set meal featuring a generous portion of fresh sashimi. Served with rice, miso soup, a side dish, and pickles, offering a well-balanced Japanese meal. Fully enjoy the bounty of the sea.

¥1,700~ ≈ $11.00

Assorted Tempura Set Meal

天ぷら盛合せ定食

A set meal featuring tempura of shrimp and seasonal vegetables. Enjoy freshly fried, crispy tempura with rice, miso soup, a side dish, and pickles. Please dip in the tempura sauce.

¥1,700~ ≈ $11.00

Miso-Simmered Mackerel Set Meal

さばのみそ煮定食

A set meal featuring mackerel simmered in a sweet and savory miso sauce. It pairs exceptionally well with rice and is a dish that stimulates the appetite. Includes rice, miso soup, a side dish, and pickles.

¥1,400~ ≈ $9.00

Tuna Menchi Katsu Set Meal

まぐろメンチ定食

A set meal featuring tuna menchi katsu, packed with tuna flavor. Enjoy the crispy exterior and juicy interior. Served with rice, miso soup, a side dish, and pickles.

¥1,400~ ≈ $9.00

Today's Fish Lunch

Comes with rice, miso soup, a side dish, and pickles. For details, please ask our staff.

3 Kinds of Sashimi Set Meal

おさしみ3点盛定食

A set meal where you can enjoy three carefully selected types of sashimi from the fresh seafood procured that day. Served with rice, miso soup, a side dish, and pickles, allowing you to easily savor the taste of the sea.

¥1,600~ ≈ $10.00

Grilled Fish Set Meal

焼き魚定食

A set meal featuring carefully grilled seasonal fish of the day. Characterized by its fragrant skin and plump flesh, it pairs well with rice. Served with rice, miso soup, a side dish, and pickles.

¥1,400~ ≈ $9.00

Simmered Fish Set Meal

煮魚定食

A set meal of seasonal fish simmered in a sweet and savory sauce. The broth, infused with the fish's flavor, pairs perfectly with rice, creating a heartwarming dish. Served with rice, miso soup, a side dish, and pickles.

¥1,400~ ≈ $9.00

Fried Fish Set Meal

フライ定食

A set meal featuring freshly fried seafood and ingredients of the day. Enjoy piping hot, crispy fries with sauce or tartar sauce. Served with rice, miso soup, a side dish, and pickles.

¥1,400~ ≈ $9.00

Add another dish to your set meal!

Chikuzenni (Simmered Root Vegetables)

根野菜の筑前煮

A Japanese-style dish of chicken and root vegetables (burdock root, lotus root, carrots, etc.) simmered in a sweet and savory sauce. Characterized by the texture of each ingredient and the gentle, dashi-infused flavor. Recommended as a side for rice or as a snack.

¥400 ≈ $3.00

Whitebait and Grated Daikon

しらすおろし

A simple dish combining freshly boiled whitebait and grated daikon radish. The saltiness of the whitebait and the refreshing taste of the grated daikon radish are a perfect match. Enjoy with a little soy sauce.

¥400 ≈ $3.00

Green Onion and Chirimenjako Tofu

青ネギじゃこの冷奴

Chilled tofu topped with finely chopped green onions and fragrant small dried sardines. The umami of the sardines and the flavor of the green onions add to the refreshing tofu, making it a perfect palate cleanser.

¥350 ≈ $2.00

Deep-fried Eggplant

なすの揚げ出し

Deep-fried eggplant soaked in warm dashi broth. The eggplant absorbs the broth, becoming tender and melt-in-your-mouth with a delicate flavor. Often served with grated daikon radish and ginger.

¥400 ≈ $3.00

Light Kimchi

あっさりキムチ

A Korean fermented food made from napa cabbage pickled with chili peppers, garlic, etc. This kimchi is less spicy than typical versions and has a refreshing taste. Perfect as a side for rice or a palate cleanser.

¥250 ≈ $2.00

Mail Order

Mito Tengu Natto

水戸天狗納豆

Includes sauce, mustard, and green onions

A small-grained natto from Mito, Ibaraki Prefecture, a specialty of Tengu Natto. Mix with the included sauce, mustard, and chopped green onions, and enjoy with rice. Known for its unique stickiness, flavor, and high nutritional value.

¥250 ≈ $2.00

Kodama-chan

Eggs from chickens less than one year old; small but highly nutritious.

Onsen Tamago (Hot Spring Egg)

温泉玉子

An egg with a runny white and a moist yolk when the shell is cracked. This unique texture is achieved by slow cooking in warm water. Delicious served over rice bowls, in dressed dishes, or simply with soy sauce.

¥200 ≈ $1.00

Raw Egg

生たまご

Fresh raw egg. The classic way to enjoy it is over warm rice with a drizzle of soy sauce, creating a 'tamago kake gohan' (egg over rice). It adds richness and a mellow flavor to dishes.

¥150 ≈ $1.00

Tamagoyaki (Rolled Omelet)

玉子焼き

A lightly sweetened rolled omelet, carefully grilled with dashi broth. Characterized by its fluffy texture and the gentle flavor of dashi. A classic Japanese home-style dish enjoyable for all ages.

¥400 ≈ $3.00

Seasonal Recommendations

Contents vary depending on availability

Seared Bonito (A la carte)

かつおたたき (単品)

Fresh bonito lightly seared on the surface, leaving the inside raw. Enjoy the contrast between the fragrant exterior and the melt-in-your-mouth interior. Served with ponzu sauce and condiments (garlic, green onions, etc.).

¥1,000 ≈ $6.00

Marinated Bonito Bowl (with pickles and miso soup)

かつお漬け丼 (お新香、みそ汁付)

A bowl of rice topped with fresh bonito marinated in our special sauce. The concentrated umami of the bonito pairs perfectly with rice. Served with miso soup and pickles.

¥1,300 ≈ $8.00

Seared Bonito Set Meal

かつおたたき定食

Side dish, pickles, rice, miso soup

A set meal featuring 'tataki' (lightly seared) fresh bonito. Characterized by its fragrant exterior and melt-in-your-mouth interior. Comes with rice, miso soup, a side dish, and pickles, served with ponzu sauce and condiments.

¥1,200 ≈ $8.00

Seared Bonito and Tempura Set Meal

かつおたたきと天ぷら定食

Side dish, pickles, rice, miso soup

A luxurious set meal where you can enjoy both seared bonito and freshly fried, crispy tempura. Recommended for those who want to savor both fresh seafood and fried food at once. Includes rice, miso soup, a side dish, and pickles.

¥1,500 ≈ $10.00

Grilled Eel

Uses a whole piece of plump, tender, high-quality eel from Mikawa, Aichi.

Mikawa, Aichi Eel Bowl

愛知三河産うな丼

Includes liver soup and pickles

A luxurious bowl of rice topped with plumply grilled, fatty, high-quality eel from Mikawa, Aichi, glazed with a special sweet and savory sauce. The fragrant eel and rice are a perfect match. Served with liver soup and pickles.

¥3,500 ≈ $22.00

Mikawa, Aichi Grilled Eel Set Meal

愛知三河産うなぎの蒲焼き御膳

Assorted sashimi, simmered conger eel jelly, side dish, pickles, liver soup, and dessert.

A luxurious meal featuring grilled eel from Mikawa, Aichi, as the main dish, along with assorted sashimi, simmered eel jelly, a side dish, pickles, liver soup, and dessert. Enjoy a variety of eel dishes and Japanese cuisine at once.

¥4,500 ≈ $29.00

Grilled Eel from Mikawa, Aichi (Long Grill)

愛知三河産うなぎの蒲焼き (長焼き)

A dish of eel from Mikawa, Aichi, grilled slowly with a special sweet and savory sauce. Enjoy the original flavor and aroma of the eel separately from the rice. Also recommended as a snack with drinks.

¥3,200 ≈ $20.00

Today's Special

Today's Grilled Fish

Salt-Grilled Horse Mackerel

アジの開き

Salt-grilled horse mackerel with the bones removed. Characterized by its fragrant grilled skin and plump flesh, it's perfect with rice. Simple yet brings out the fish's umami.

Today's Simmered Fish

Simmered Ovarius

子持ちカレイの煮付け

Ovarius simmered slowly in a sweet and savory broth. The fish is plump and tender, and the roe offers a delightful popping texture. A classic Japanese home-style dish that pairs perfectly with rice.

Sardines Simmered with Umeboshi

イワシの梅干し煮

Sardines simmered in a sweet and savory sauce with umeboshi (pickled plum). The sourness of the umeboshi eliminates the fishy odor of the sardines, resulting in a refreshing taste. It's simmered until the bones are soft, making it rich in DHA and EPA.

Simmered Red Fish

赤魚の煮付け

Red fish simmered in a sweet and savory sauce made with soy sauce, mirin, and sugar. The fish is plump, and the broth is well-absorbed. A popular fish dish that pairs well with rice and drinks.

Simmered Cod and Atsuage Tofu

真ダラと厚揚げの煮付け

A dish where mild cod and atsuage tofu, which has absorbed the dashi, are simmered together. Enjoy the umami of the fish and the texture of the atsuage. A healthy yet satisfying dish.

Today's Fried Dish

Fried Horse Mackerel

アジフライ

Fried horse mackerel with batter. Characterized by its crispy coating and plump horse mackerel flesh. Commonly eaten with lemon, tartar sauce, or soy sauce.

Fried White Fish

白身フライ

White fish coated in batter and fried. Enjoy the crispy exterior and juicy interior. Its mild flavor can be enjoyed with various seasonings such as sauce, tartar sauce, or soy sauce.

Special Menu

Grilled Spanish Mackerel with Yuzu Aroma

サワラの柚子香り焼き

Spanish mackerel grilled in a special sauce with a hint of yuzu. The umami of the Spanish mackerel's fat and the refreshing yuzu flavor harmonize exquisitely, creating a refined taste. Perfect as a side dish for rice or with drinks.

Extra-Large Fried Shrimp

特大エビフライ

An extra-large fried shrimp, much larger than regular shrimp. Characterized by the plump texture of the shrimp and the crispy batter. A satisfying and visually impressive dish. Served with tartar sauce and lemon.

Salt-Grilled New Saury

新さんまの塩焼き

Freshly caught saury of the season, simply grilled with salt. Seasonal saury is rich in fat and has plump flesh, offering a taste of its fragrant skin and juicy meat. Served with grated daikon radish and soy sauce.

Grilled Salmon with Butter

鮭のバター焼

Salmon fillets grilled fragrantly with butter. The salmon's umami and the butter's flavor blend perfectly, making it a popular dish that pairs well with both rice and bread. It tastes even better with a squeeze of lemon.

Today's Blanched Greens

Komatsuna (Japanese Mustard Spinach)

小松菜

A simple dish of boiled komatsuna (Japanese mustard spinach) seasoned with dashi soy sauce. Enjoy the unique crisp texture of komatsuna and the gentle flavor of dashi. A perfect dish to refresh your palate.

¥250 ≈ $2.00

Today's Vegetable Side Dish

Vegetables in Sweet Vinegar Pickle

野菜の甘酢漬け

A refreshing side dish of seasonal vegetables pickled in sweet vinegar. The crisp texture of the vegetables and the sweet and sour taste stimulate the appetite. Perfect as a palate cleanser or to refresh your mouth.

¥250 ≈ $2.00

End of menu

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