New Taishu Sakaba Hi-kattou

Name: New Taishu Sakaba Hi-kattou
Address: Kita City, Akabane, 1 Chome−1−1 ビーンズ, Tokyo
Price range: ¥200 - ¥1790

ニュー大衆酒場火一刀

A casual bar offering Heat's classic menu, popular appetizers, bistro dishes, and a wide variety of highballs and sours.

★ 3.7 (217) $Budget 📍 Kita City, Akabane, 1 Chome−1−1 ビーンズ

Heat's Classics

Rich Motsuni (Stewed Offal)

濃厚もつ煮込

Heat's original, finished with Echi-miso and tomato! Garlic toast +145

A dish made by simmering beef and pork offal in a special Echi-miso and tomato-based broth. Characterized by its rich and deep flavor. Perfect as a snack with drinks.

¥490 ≈ $3.00

Yakitori MIX

焼き鳥MIX

Thigh, cartilage, neck meat. A new mixed style without skewers!

A dish of various chicken parts (thigh, cartilage, neck meat, etc.) mixed and grilled on a griddle. Not on skewers, making it easy to share.

¥590 ≈ $4.00

Hot and Hearty Meat Tofu

あつあつ肉豆腐

Popular Classics

A warm dish of tofu and beef simmered in a sweet and savory broth. Enjoy the flavorful tofu and meat.

¥490 ≈ $3.00

Popular Izakaya Appetizers

Salted Tare Cold Tofu

塩だれ冷奴

Drenched in Green Onions

Cold tofu topped with a salt-based sauce and plenty of green onions. Refreshing and good as a palate cleanser.

¥390 ≈ $2.00

Tsukimi Onisura

月見オニスラ

Rich Tsukimi Onisura

A salad-like appetizer with a raw egg yolk placed on top of sliced onions. Break the yolk and mix before eating.

¥390 ≈ $2.00

Dashimaki Tamago (Rolled Omelet) - Unrolled

巻かない出汁巻き玉子

A fluffy omelet made by soaking eggs in dashi. It's finished without rolling, allowing you to enjoy its fluffy texture.

¥490 ≈ $3.00

Boiled Young Sardines with Grated Daikon

しらすおろし

A simple small dish of grated daikon radish topped with boiled young sardines. Eat with a little soy sauce.

¥290 ≈ $2.00

Anchovy Cabbage

アンチョビキャベツ

A dish of cabbage stir-fried with anchovies (salted anchovies). It has saltiness and umami, and pairs well with drinks.

¥390 ≈ $2.00

Salted Squid Guts and Cream Cheese

塩辛クリームチーズ

An appetizer combining cream cheese with salted squid guts. The fermented ingredients pair well, creating a rich flavor.

¥490 ≈ $3.00

Fish

Assorted Sashimi Chunks

刺身ぶつ盛り合わせ

A盛り合わせ of various fresh seafood cut into bite-sized pieces. Enjoy the taste of different fish at once.

¥790 ≈ $5.00

Tuna with Grated Yam

まぐろの山かけ

A dish of tuna sashimi topped with tororo (grated yam). Eat by mixing with soy sauce.

¥690 ≈ $4.00

Tako Butsu Sashimi

たこぶつ刺

Sashimi of octopus cut into chunks. Characterized by its chewy texture.

¥590 ≈ $4.00

Meat

Kainomi Steak

カイノミのステーキ

Rare Cut

A steak using 'kainomi', a cut from the belly of a cow, which combines the tenderness near the fillet with the umami of red meat.

¥1,690 ≈ $11.00

Rare Steak of Lamb Rump

ラムランプ肉のレアステーキ

A steak finished rare (lightly cooked) from the 'rump' part of the sheep, from the waist to the hip. Tender and juicy.

¥1,790 ≈ $11.00

Stir-fried Pork and Kimchi

豚キムチ炒め

A classic stir-fried dish of pork and kimchi. It's spicy and goes well with rice and drinks.

¥690 ≈ $4.00

Ajillo

Small Shrimp and Mushrooms

小海老とマッシュルーム

A Spanish dish of small shrimp and mushrooms simmered in olive oil with garlic.

¥890 ≈ $6.00

Oysters and Mushrooms

牡蠣とマッシュルーム

Oyster and Mushroom Ajillo. The umami of the oysters has melted into the oil.

¥980 ≈ $6.00

Baguette

バケット

Bread to be dipped in the ajillo oil.

¥200 ≈ $1.00

Crispy Pizza

Margherita Pizza

マルゲリータピザ

A classic pizza topped with tomato sauce, mozzarella cheese, and basil. Uses a thin, crispy crust.

¥790 ≈ $5.00

Sardine and Seaweed Pizza

しらすと青海苔のピザ

A Japanese-style pizza topped with young sardines and seaweed. Enjoy the aroma of the sea.

¥490 ≈ $3.00

Prosciutto and Arugula Pizza

生ハムとルッコラのピザ

A salad-like pizza topped with prosciutto and arugula after baking.

¥590 ≈ $4.00

4 Cheese Quattro Pizza

4種のチーズクワトロピザ

A rich pizza using four different types of cheese. Recommended for cheese lovers.

¥890 ≈ $6.00

Drinks

Highball

Jim Beam Highball

ジムビームハイボール

A drink made by mixing bourbon whiskey "Jim Beam" with soda. Refreshing taste.

¥300 ≈ $2.00

Akabane Highball

赤羽ハイボール

A retro flavor combining the fragrant aroma of whiskey with the refreshing taste of Vice, containing plum and shiso extract.

A local highball from the Akabane area. Whiskey mixed with 'バイスサワー' (バイス sour), which has a plum and shiso flavor. Pink and sweet and sour.

¥700~ ≈ $4.00

Beer

Draft Beer

生ビール

Cold beer poured from the tap.

¥550~ ≈ $4.00

Sapporo Red Star Lager

サッポロ赤星ラガー

Large Bottle

A traditional Japanese lager beer. Heat-treated, it has a rich flavor.

¥590 ≈ $4.00

Rock-Paper-Scissors Highball

じゃんけんハイボール

Customer Wins: 1 free drink. Tie: Same price and size. Staff Wins: Pirate Mega Mug at the same price and size. You can also change to a Pirate Mega Mug for +590 yen.

A game-like ordering method where you play rock-paper-scissors with the staff. Win and it's free, tie and it's the regular price, lose and you get a giant mega mug (about double the price).

¥300 ≈ $2.00

End of menu

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