Mooty

Name: Mooty
Address: Paris
Price range: €4.5 - €85

★ 4.6 (365)

APERITIFS

Kir White Wine

Kir Vin Blanc

A popular French aperitif cocktail made with white wine and crème de cassis. It has a sweet, fruity, and slightly tart flavor. Served chilled in a wine glass before the meal.

€8 ≈ $9.00

Kir Royal champagne 12cl

An elegant variation of the Kir made with champagne instead of white wine. Sparkling, festive, and fruity thanks to the crème de cassis. Ideal for celebrating a special occasion.

€16 ≈ $19.00

Glass of Crémant de Loire

Coupe de Crémant de Loire

A sparkling white wine from the Loire Valley. It offers fine bubbles and pleasant freshness, often with floral or fruity notes. An excellent alternative to champagne.

€9 ≈ $10.00

Glass of champagne 12cl

Coupe de champagne 12cl

A glass of prestigious sparkling wine from the Champagne region. Dry, crisp, and elegant with persistent bubbles. Best enjoyed chilled, often as an aperitif.

€15 ≈ $17.00

Champagne Piscine

Piscine champagne

Sparkling wine served in a large glass with plenty of ice. Very refreshing and less formal than the traditional flute. Perfect for hot days.

€18 ≈ $21.00

Martini white, red 6cl

Martini blanc, rouge 6cl

An Italian vermouth flavored with herbs and spices. White is generally sweeter and more vanilla-like, while red is richer and more bitter. Served on ice or with a slice of citrus.

€8~ ≈ $9.00

Homemade Americano

Américano maison

A classic cocktail made with Campari, red vermouth, and soda water. It has a distinctive bittersweet flavor. Served with an orange slice.

€13 ≈ $15.00

Ricard 5cl

A very popular anise-flavored pastis in France. It has a strong licorice and anise flavor. It is traditionally diluted with fresh water and ice, giving it a milky color.

€7 ≈ $8.00

Campari 6cl

A bright red Italian bitter aperitif. It has complex notes of herbs, spices, and fruit. Often served with sparkling water or orange juice.

€8 ≈ $9.00

BEERS

Mooty draft

Mooty pression

House or local draft beer. Served chilled directly from the tap, offering a crisp flavor and creamy head. Available in half-pint (25cl) or pint (50cl).

€5~ ≈ $6.00

FRUIT JUICES

Orange, Apple, Tomato, Pineapple

Orange, Pomme, Tomate, Ananas

Selection of classic fruit juices. Refreshing and naturally sweet (or savory for tomato). Served chilled.

€6 ≈ $7.00

SOFTS

Coca cola, Coca cola zero 33cl

Coca cola, Coca cola zéro 33cl

Cola soda, classic sweet or sugar-free version. Fizzy and caffeinated. Served chilled, often with a slice of lemon and ice.

€6 ≈ $7.00

Fuze tea peach

Fuze tea pêche

Peach-flavored iced tea. Sweet, fruity, and non-carbonated. A refreshing drink appreciated for its sweetness.

€6 ≈ $7.00

Fever-tree

Premium tonic water. It has a fine bitterness and botanical notes. Often consumed on its own or as a mixer for spirits.

€6.50 ≈ $8.00

Ginger Ale / Tonic Water

Classic carbonated sodas. Ginger Ale has a mild ginger flavor, while Tonic Water is bitter and citrusy. Refreshing and fizzy.

€6.50 ≈ $8.00

WATERS

Valls 33cl

Spanish sparkling mineral water. It is appreciated for its purity and fine bubbles. Aids digestion and refreshes the palate.

€5 ≈ $6.00

Valls 75cl

Large bottle of Valls still mineral water. Ideal for sharing at the table. Fine bubbles and neutral taste.

€7 ≈ $8.00

Thonon 33cl

Still natural mineral water from the French Alps. Light and thirst-quenching. Served in a small individual bottle.

€4.50 ≈ $5.00

Thonon 75cl

Large bottle of still mineral water Thonon. Perfect to accompany a meal. Pure and refreshing taste.

€7 ≈ $8.00

Chateldon 75cl

Naturally sparkling mineral water, known as Louis XIV's favorite water. Very fine bubbles and delicate taste. A premium table water.

€8.50 ≈ $10.00

OUR COCKTAILS

THE ESSENTIAL MOOTY GIN TONIC

L'INCONTOURNABLE GIN TONIC MOOTY

Hendrick's Gin, juniper berries, cucumber, tonic

A signature gin and tonic prepared with Hendrick's gin. Fresh and aromatic with notes of cucumber and juniper. Served on ice for a invigorating experience.

€14 ≈ $16.00

MOJITO

Rum, Fresh mint, Limes, Sugar, Perrier

The famous Cuban cocktail combining rum, fresh mint, lime, and sparkling water. Perfect balance between sweet, sour, and minty. Very refreshing.

€14 ≈ $16.00

MOSCOW MULE

Vodka, Lime, Ginger beer

Cocktail based on vodka and spicy ginger beer. Served with lime, often in a copper mug. Piquant and icy taste.

€14 ≈ $16.00

CAIPIROSKA

Vodka, Lime, Sugar

A variation of the Caipirinha using vodka instead of cachaça. Simple mix of vodka, muddled lime, and sugar. Potent and tart.

€13 ≈ $15.00

APEROL SPRITZ

Aperol, Prosecco, sparkling water, Orange

The iconic bright orange Italian aperitif. A sparkling mix of bitter Aperol, Prosecco, and sparkling water. Sweet and bitter flavor, very refreshing.

€12 ≈ $14.00

MARGARITA

MARGHARITA

Tequila, Triple sec, Lime

Classic Mexican cocktail with tequila and lime. Tart, strong, and often served with a salted rim. A cocktail essential.

€12 ≈ $14.00

CAIPIRINHA

Cachaça, Lime, Lemon juice

Brazil's national cocktail made with cachaça (sugarcane spirit). Mixed with fresh lime and sugar. Rustic, sweet, and tart flavor.

€12 ≈ $14.00

NEGRONI

Gin, Vermouth, Campari

An Italian aperitif made in equal parts with gin, red vermouth, and Campari. Strong, bitter, and complex. Served on ice with an orange twist.

€14 ≈ $16.00

SAINT GERMAIN SPRITZ

Saint germain, Prosecco, sparkling water

An elegant, floral spritz made with Saint-Germain elderflower liqueur. Mixed with Prosecco and sparkling water. Sweet and fragrant.

€15 ≈ $17.00

MOOTY GREEN SPRITZ

P31, Prosecco, sparkling water

A green and original version of the Spritz using P31 aperitif. Mixed with Prosecco and sparkling water. Offers herbaceous and fresh notes.

€14 ≈ $16.00

OUR ALCOHOL-FREE COCKTAILS

TONIC MULE

ginger beer, lime and ginger

A non-alcoholic version of the Moscow Mule. The spiciness of ginger and the freshness of lime create a stimulating drink without the alcohol.

€8 ≈ $9.00

VIRGIN MOJITO

All the pleasure of a Mojito without the rum. Fresh mint, lime, sugar, and sparkling water. Very thirst-quenching and fragrant.

€8 ≈ $9.00

WINES BY THE GLASS 12CL

WHITE WINES

Mâcon Solutré-Pouilly

Dry and fruity white wine from Burgundy, made from Chardonnay. Mineral and citrus notes. Pairs well with fish and cheese.

€8 ≈ $9.00

Chardonnay De Loire, Authenticus

White wine from the Loire Valley, Chardonnay grape. Fresh, with a nice roundness and white fruit aromas. Versatile with food.

€7 ≈ $8.00

Pouilly Fumé, Domaine Langoux

Renowned white wine from the Loire Valley, Sauvignon Blanc grape. Known for its characteristic flinty (smoky) and citrus notes. Very elegant.

€9 ≈ $10.00

Provence, Réserve de la Rouillère

White wine from Provence. Often aromatic with floral and fruity notes, typical of the South. Fresh and sunny.

€9.50 ≈ $11.00

Montbazillac

Sweet white wine from the Southwest. Rich, with aromas of honey and candied fruit. Excellent with foie gras or as a dessert.

€9 ≈ $10.00

RED WINES

Bourgogne pinot noir

Light and fruity red wine from Burgundy. Aromas of red fruits (cherry, raspberry) and silky texture. Easy to drink.

€8.50 ≈ $10.00

Côtes du Rhône, Vallot

Red wine from the Rhône Valley. Generally spicy and full-bodied, with notes of dark fruit. Warm and round on the palate.

€7 ≈ $8.00

Touraine Amboise, les Cailloux Blc

Loire red wine, often made from Gamay or Cabernet. Fruity, with a light to medium body. Pleasant and fresh.

€6.50 ≈ $8.00

ROSÉ

Alpilles IGP Métifiot

Rosé wine from Provence (IGP Alpilles). Pale, dry, and fruity. Perfect for cooling down in the summer.

€7 ≈ $8.00

Côtes de Provence, Rouillère

Côtes de Provence , Rouillère

Classic rosé from Provence. Pale color, expressive nose of citrus and red berries. Balanced and thirst-quenching.

€7.50 ≈ $9.00

Piscine of Provence, Rouillère (17cl)

Piscine de Provence, Rouillère (17cl)

Large glass of rosé served with ice (Piscine). Very refreshing and diluted, ideal for drinking at length in hot weather.

€10 ≈ $12.00

SPIRITS

OUR WHISKIES 4CL

Oban single malt 14

Oban single matl 14

14-year-old Single Malt Scotch whisky. Balanced between smoky and sweet, with marine and fruity notes.

€13 ≈ $15.00

Aberlour single malt 10

Speyside Scotch whisky aged 10 years. Smooth and rich, often marked by sherry and spice aromas.

€12 ≈ $14.00

Jack Daniel's

Tennessee whiskey filtered through charcoal. Distinctive taste of caramel, vanilla, and toasted oak.

€11 ≈ $13.00

Nikka from the Barrel

A powerful and complex Japanese blended whisky. Bottled at high proof, it offers spicy, woody, and floral notes.

€14 ≈ $16.00

J&B

A popular blended Scotch whisky. Light, fruity, and approachable. Often consumed as a long drink.

€8 ≈ $9.00

OUR GINS 4CL

Bombay sapphire

Bombay saphire

London Dry gin famous for its blue bottle. Flavored with botanicals, light and fresh. Ideal for a Gin Tonic.

€7 ≈ $8.00

G'Vine

French gin made from grape alcohol and vine flower. Very floral, smooth, and delicate.

€8 ≈ $9.00

Hendrick's

Scottish gin infused with cucumber and rose. Unique, fresh, and slightly floral taste. Often served with a slice of cucumber.

€8.50 ≈ $10.00

OUR RUMS 4CL

Diplomatico reserva

Diplomatico réserva

Rich and sweet Venezuelan rum. Pronounced notes of caramel, vanilla, and dried fruits. Very smooth on the palate.

€12 ≈ $14.00

H.S.E Martinique

Agricole rum from Martinique. Produced from pure cane juice. Offers complex vegetal, woody, and spicy flavors.

€14 ≈ $16.00

OUR DIGESTIFS

Bas Armagnac VSOP

Wine eau-de-vie from the Southwest of France. Aged in barrels, it has aromas of prune, wood, and spices. Warming at the end of a meal.

€12 ≈ $14.00

Château Laubade

Renowned Armagnac. Complex and aromatic with fruity and woody notes. A quality traditional digestif.

€12 ≈ $14.00

Old calvados

Vieux calvados

Normandy apple brandy aged in barrels. Taste of baked apple and sweet spices. Round and fragrant.

€12 ≈ $14.00

The old plum brandy of Souillac

La vieille prune de Souillac

Artisanal plum eau-de-vie. Very aromatic with the pure taste of the fruit. A refined regional specialty.

€15 ≈ $17.00

Old plum brandy, Massenez

Vieille prune, Massenez

Alsatian plum eau-de-vie. Clear and fruity, capturing the essence of ripe plum. Drunk chilled or at room temperature.

€12 ≈ $14.00

Eau de vie

Poire williams/Mirabelle

White spirit distilled from fruit (Pear or Mirabelle plum). Very fragrant and strong. You can intensely taste the original fruit.

€12 ≈ $14.00

Bailey's

Irish cream whisky. Smooth, creamy with notes of cocoa and vanilla. Often enjoyed on the rocks.

€10 ≈ $12.00

Get27/Get31

Peppermint liqueur. Get 27 is green and sweet, Get 31 is white and more intensely 'icy' mint. Very refreshing as a digestif.

€11 ≈ $13.00

Limoncello/Manzana

Fruit liqueurs. Limoncello is lemon-flavored (Italian), Manzana is green apple flavored. Sweet, sugary, and fruity.

€10 ≈ $12.00

TO SHARE or NOT

Charcuterie board

Planche de charcuteries

Assortment of cured meats and cold cuts (ham, sausage, terrine). Served on a wooden board, often with bread and pickles. Ideal for snacking with wine.

€12.50~ ≈ $14.00

Mixed board

Planche mixte

cheeses and charcuterie

The best of both worlds: a selection of various charcuterie and cheeses. Offers a diversity of savory and creamy flavors. Convivial and hearty.

€14~ ≈ $16.00

Vacherin Mont D'Or

grenaille potatoes, bacon bits, cooked ham, cured ham and rosette sausage

A whole Mont d'Or cheese, hot and melted, served like a fondue. Accompanied by potatoes, bacon bits, and a rich selection of charcuterie. A comforting and generous winter dish.

€29.50 ≈ $34.00

Homemade spread

Tartinable maison

(tapenade, tuna rillettes, guacamole)

Homemade spreads to be spread on bread or toast. Usually includes flavors like olive (tapenade), tuna, or avocado. Perfect for an aperitif.

€15 ≈ $17.00

Ham croquettes

Croquetas de jambon

Small fried bites, crispy on the outside and creamy on the inside, filled with ham. A Spanish-inspired specialty. Served hot.

€12 ≈ $14.00

Homemade Croque-monsieur

Croque-monsieur maison

, cooked ham and comté cheese

Hot grilled sandwich on white bread, filled with quality ham and melted Comté cheese. Savory, crispy, and gooey. A bistro classic.

€12 ≈ $14.00

2 organic eggs, homemade mayo

2 Œufs bio Mayo maison

The quintessential bistro starter: hard-boiled eggs served with homemade mayonnaise. Simple, creamy, and delicious.

€8.50 ≈ $10.00

Fries in a cone

Frites en cornet

, homemade mayonnaise

Portion of crispy fries served in a paper cone. Accompanied by homemade mayonnaise. The ideal snack.

€5 ≈ $6.00

Soup of the day

Velouté du moment

Creamy soup made with seasonal vegetables. Warm and comforting. The recipe changes regularly.

€10 ≈ $12.00

Farmhouse "œuf meurette" with its homemade Bourguignonne sauce

Œuf meurette fermier et sa sauce Bourguignonne maison

Traditional Burgundian dish of poached eggs served in a red wine sauce with bacon bits and onions. Rich, flavorful, and deep in taste.

€13.50 ≈ $16.00

Frisée salad with bacon bits, egg, and croutons

Salade frisée aux lardons , œuf et croutons

Classic Lyonnaise salad with crisp frisée lettuce, warm bacon bits, an egg (often poached or soft-boiled), and croutons. A mix of textures and savory flavors.

€11.50~ ≈ $13.00

Scallop carpaccio

Carpaccio de Saint Jacques

Vegetable medley, lemon olive oil

Thin slices of raw, marinated scallops. Seasoned with olive oil and lemon for a delicate and fresh flavor. Melts in your mouth.

€18~ ≈ $21.00

Sweetbreads

Ris de veau

pan-fried crispy with morel sauce

Delicate veal offal, pan-fried to be crispy on the outside and tender on the inside. Served with a rich and creamy morel mushroom sauce. A gastronomic dish.

€19~ ≈ $22.00

Red Tuna Tataki

Tataki de Thon rouge

guacamole, olive oil from Les Baux

Red tuna, seared on the outside and raw on the inside, cut into slices. Served with guacamole and quality olive oil. Fresh and modern.

€16.50~ ≈ $19.00

Romans ravioli,

Ravioles de Romans ,

red label, with cream and parmesan

Small square pasta filled with cheese and herbs, a specialty from the Dauphiné region. Served gratinated with cream and Parmesan. Very indulgent and comforting.

€10~ ≈ $12.00

MAIN COURSES

Butcher's cut of beef

Pièce de bœuf du boucher

Béarnaise sauce and homemade fries

Beef cut selected by the butcher, grilled to your liking. Served with a creamy Béarnaise sauce and fries. A classic for meat lovers.

€27 ≈ $31.00

Scottish Aberdeen IGP rib steak to share,

Côte de bœuf Ecosse Aberdeen IGP à partager,

Béarnaise sauce, bone marrow and homemade fries (approx. 1kg/1.2kg)

A massive, marbled rib steak of Scottish origin, to share. Served with roasted bone marrow, sauce, and fries. Very tender and flavorful meat.

€85 ≈ $98.00

Iberian acorn-fed secreto with chimichurri, mashed potatoes

Secreto iberique de bellota chimichurri, écrasé de pommes de terre

Secreto is the cut located behind the shoulder of the Iberian acorn-fed pig. An exceptional meat combining aromatic intensity and unique marbling, with a melting and juicy texture.

Highly prized Iberian pork cut, hidden near the shoulder. Fatty and extremely tender meat with a nutty flavor. Served with an herb sauce (chimichurri) and purée.

€26.50 ≈ $31.00

Vacherin Mont D'Or, grenaille potatoes and bacon bits

Vacherin Mont D'Or ,pommes grenailles et lardons

cooked ham, cured ham and rosette sausage

Whole hot Mont d'Or cheese served as a full dish. Accompanied by various charcuterie and potatoes. A rich and cheesy mountain feast.

€29.50 ≈ $34.00

Scallops,

Noix de Saint Jacques,

creamy risotto with coral cream

Pan-seared scallops served on a creamy Italian risotto. The coral cream adds an intense and colorful marine flavor. Elegant and refined.

€31.50 ≈ $36.00

Macaroni with truffle cream,

Coquillettes à la crème de truffe,

cooked ham and parmesan

A comforting dish of macaroni pasta elevated by a truffle-infused cream. Served with good ham and Parmesan. A blend of simplicity and luxury.

€20 ≈ $23.00

Roasted cod loin

Dos de cabillaud rôti

duo of parsnip and carrot mousselines

Cod fillet (white fish) baked in the oven. Its flesh is flaky and tender. Served with smooth, delicate root vegetable purées.

€26 ≈ $30.00

Our "Canailles" dishes:

Monday: Beef Bourguignon, steamed potatoes

Lundi: Bourguignon de boeuf, pommes vapeur

Beef stew slow-cooked in red wine with vegetables. The meat is meltingly tender and the sauce is rich. Served with potatoes.

€24 ≈ $28.00

Tuesday: Endives with ham

Mardi: Endives au jambon

Braised endives wrapped in ham, covered with béchamel sauce and gratinated with cheese. A traditional French winter dish, slightly bitter and creamy.

€22 ≈ $25.00

Wednesday: Veal blanquette, basmati rice

Mercredi: Blanquette de veau , riz basmati

Veal stew in a creamy white sauce with small vegetables. Mild and creamy. Classically served with rice.

€24 ≈ $28.00

Thursday: Pot au feu, bone marrow

Jeudi: Pot au feu , os à moelle

Boiled beef with winter vegetables (carrots, leeks, turnips) in a flavorful broth. Served with bone marrow and mustard. Rustic and healthy.

€24 ≈ $28.00

Friday: Bouillabaisse and its rouille

Vendredi: Bouillabaisse et sa rouille

Traditional fish soup from Marseille, rich and flavored with saffron. Served with a spicy garlic sauce (rouille) and croutons. Intense sea flavors.

€26 ≈ $30.00

LET YOURSELF BE SEDUCED BY OUR SWEET TREATS...

Cheese plate of the day

Assiette de fromage du moment

Selection of aged cheeses depending on availability. Served with bread. Ideal for finishing the meal on a savory note.

€13 ≈ $15.00

French toast, caramel sauce and vanilla ice cream

Pain perdu, sauce caramel et glace vanille

Brioche or bread dipped in a mixture of egg and milk, then pan-fried in butter. Soft and warm, drizzled with caramel and served with ice cream.

€9 ≈ $10.00

Baba au rhum, served with its old rum

Baba au rhum, accompagné de son rhum vieux

Leavened cake soaked in rum syrup. Served with an extra shot of old rum for more character. Spongy, sweet, and alcoholic.

€12 ≈ $14.00

Chocolate lava cake, vanilla ice cream

Moelleux au chocolat , Glace vanille

Rich chocolate cake with a molten or very tender center. Served warm with a scoop of vanilla ice cream for a hot-cold contrast.

€11.50 ≈ $13.00

Floating island, homemade custard

Ile flottante, crème anglaise maison

Poached meringue whites floating on vanilla custard. Light, airy, and sweet. Often garnished with caramel and almonds.

€9 ≈ $10.00

Hearts of mint-infused clementines on pineapple carpaccio

Cœur de clémentines infusées à la menthe sur Carpaccio d'ananas

Fresh and fruity dessert made of thin pineapple slices and mint-scented clementine segments. Light and easily digestible.

€9.50 ≈ $11.00

Gourmet coffee or decaf (tart, fruit, chocolate)

Café ou déco gourmand (la tarte ,le fruit, le Chocolat)

A coffee (or decaf) served with an assortment of three mini-desserts (tart, fruit, chocolate). Perfect for tasting a little bit of everything.

€11.50 ≈ $13.00

Gourmet tea or infusion

Thé ou infusion gourmande

A version of the "café gourmand" with tea or herbal tea. Accompanied by several small sweet pastries.

€13.50 ≈ $16.00

Gourmet Champagne

Champagne gourmand

A glass of champagne served with an assortment of mini-desserts. A festive and elegant end to the meal.

€20.50 ≈ $24.00

Gourmet Amaretto

Amaretto gourmand

A glass of Amaretto liqueur (almond flavored) served with small pastries. Sweet and digestive.

€18.50 ≈ $21.00

Don't forget our dessert of the day...

N'oubliez pas notre dessert du jour ...

Daily suggestion from the pastry chef. Ask your server for today's special.

End of menu

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Place Information

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