Momotarosushi Koenji Main Branch

Name: Momotarosushi Koenji Main Branch
Address: 4 Chome-49-1 Koenjiminami, Suginami City, Tokyo 166-0003, Japan, Tokyo
Price range: ¥50 - ¥3630

Momotarosushi Koenji Honten

11:00 AM - 3:00 PM Tuesday - Saturday [Excluding Sundays and Holidays] Lunch menu items cannot be taken out. All items include Steamed Egg Custard and Torro Ten. All prices include tax. Photos are for illustrative purposes only.

★ 3.9 (704) $$Moderate 📍 4 Chome-49-1 Koenjiminami, Suginami City, Tokyo 166-0003, Japan

Lunch Menu

11:00 AM - 3:00 PM Tuesday - Saturday [Excluding Sundays and Holidays] Lunch menu items cannot be taken out.

Koenji Nigiri

高円寺にぎり

8 Nigiri Sushi (with decorative egg), Miso Soup, Torro Ten, Mini Salad, Mini Steamed Egg Custard *Torro Ten is simmered when the sushi is served.

A lunch set including 8 pieces of nigiri sushi, decorative egg, miso soup, Torro Ten, mini salad, and mini steamed egg custard. Enjoy the combination of fresh seafood and our signature Torro Ten. The colorful sushi is a feast for both the eyes and the palate.

¥1,650 ≈ $11.00

Special Lunch

特上ランチ

*Torro Ten is simmered before the sushi is served.

A luxurious lunch set featuring high-quality nigiri sushi made with carefully selected ingredients, served with Torro Ten and more. A dish where you can fully enjoy fresh, fatty ingredients. Recommended for special occasion lunches or as a treat.

¥2,350 ≈ $15.00

Seafood Chirashi Sushi

海鮮ちらし

*Torro Ten is simmered when the sushi is served.

A chirashi sushi bowl generously and colorfully topped with fresh seafood. The umami of various seafoods creates a exquisite taste in harmony with the rice. Its visually appealing presentation adds a luxurious touch to your lunch.

¥1,650 ≈ $11.00

Chef's Selection of 7 Nigiri Sushi

おまかせ上にぎり七貫

A set of high-quality nigiri sushi featuring 7 carefully selected seasonal premium ingredients. Enjoy the unique flavors of each ingredient to your heart's content. Pairs excellently with Japanese sake.

¥1,280 ≈ $8.00

1.5 Serving Assortment

おまかせ1.5人前

A satisfying assorted set including nigiri sushi and rolls, slightly more than a single serving. Enjoy a variety of sushi, focusing on seasonal ingredients. A fulfilling dish recommended for those who want a hearty meal.

¥1,350 ≈ $9.00

7 Nigiri Sushi

おまかせ七貫

A set of advantageous nigiri sushi featuring 7 seasonal ingredients selected by the chef. Enjoy a variety of seafood, from classic to rare items, at a reasonable price. Recommended for those who want to enjoy authentic sushi at an affordable price.

¥1,050 ≈ $7.00

Luxurious Staff Meal Bowl

贅沢まかない丼

A chef's special daily seafood bowl made with a generous amount of freshly sourced seafood. A truly luxurious "staff meal" where you can taste various types of seafood at once. You'll have to wait and see what ingredients you get!

¥1,150 ≈ $7.00

Seared Seafood Bowl

海鮮あぶり丼

A seafood bowl featuring lightly seared fresh seafood, enhancing its fragrant aroma. Searing condenses the umami of the seafood and its fragrant aroma whets the appetite. Enjoy a deep flavor in harmony with our special sauce.

¥1,550 ≈ $10.00

Assorted Chirashi Sushi

おまかせちらし

A colorful chirashi sushi bowl featuring seasonal seafood selected by the chef. An advantageous dish where you can enjoy various types of seafood at once. It pairs excellently with rice and is popular among women.

¥1,150 ≈ $7.00

Enjoy with!

Lunch Steamed Egg Custard

ランチ茶碗蒸し

A fluffy, melt-in-your-mouth steamed egg custard, exclusive to our lunch menu. Characterized by the gentle aroma of dashi and its smooth texture. Recommended as a palate cleanser or when you want a warm dish.

¥250 ≈ $2.00

Lunch Torro Ten

ランチとろてん

A lunch-exclusive Torro Ten with a smooth texture and unique flavor. Perfect as a side dish with sushi or as a refreshing palate cleanser. Enjoy with the dashi broth rich in seafood umami.

¥50 ≈ $0.00

Lunch Salad

ランチサラダ

A lunch salad made with crisp, fresh vegetables. Enjoy a refreshing taste with our special dressing. Perfect for balancing your meal's nutrition or as a palate cleanser.

¥160 ≈ $1.00

Lunch Tempura with Shrimp

海老入りランチ天ぷら

A tempura assortment of shrimp and seasonal vegetables, coated in a crispy batter. Recommended to be enjoyed hot with salt or tentsuyu (tempura dipping sauce). Perfect as a side dish with rice or as a snack with drinks.

¥450 ≈ $3.00

Special

Premium Beer

プレミアムビール

A premium beer made with carefully selected ingredients and craftsmanship, offering a rich aroma. Characterized by its fine foam and deep body, it pairs well with Japanese cuisine such as sushi and tempura. Perfect for adding a touch of luxury to your lunch.

¥400 ≈ $3.00

Nigiri Sushi / Bowls

All items include Daimyo Bowl

Nigiri Sushi

Momotaro Platter

桃太郎盛

Includes medium fatty tuna, tuna, squid, sea bream, red shrimp, salmon roe, etc. You can choose between medium fatty tuna or red meat for tuna.

A selection of popular nigiri sushi, including medium fatty tuna, tuna, squid, sea bream, red shrimp, and salmon roe. You can choose between medium fatty tuna and red meat for tuna. Enjoy the harmony of luxurious ingredients.

¥2,750 ≈ $18.00

Kitaro's Special Nigiri

おまかせ鬼太郎握り

Includes medium fatty tuna, squid, yellowtail, shrimp, tuna, egg, conger eel, squid, striped jack, salmon roe, scallop, and more.

An assortment of chef-selected seasonal nigiri sushi, including medium fatty tuna, squid, yellowtail, shrimp, tuna, egg, conger eel, striped jack, salmon roe, and scallop. An advantageous set where you can enjoy a wide variety of ingredients at once.

¥2,090 ≈ $13.00

Bowls

Kibi Seafood Bowl

海鮮吉備丼

Salmon, recommended squid, yellowtail, medium fatty tuna, red shrimp, salmon roe, scallop, herring roe, assorted toppings

A luxurious seafood bowl topped with a generous portion of the ocean's bounty, including fatty salmon, squid, yellowtail, medium fatty tuna, red shrimp, salmon roe, scallop, and herring roe. Enjoy the harmony of fresh ingredients and rich flavors.

¥2,420 ≈ $15.00

Beauty Platter

美人盛

Includes medium fatty tuna, tuna, yellowtail, sea urchin, ark shell, red shrimp, salmon roe, abalone, bluefin tuna, fatty tuna, etc.

The ultimate seafood bowl, generously topped with the finest seafood, including medium fatty tuna, tuna, yellowtail, sea urchin, ark shell, red shrimp, salmon roe, abalone, and bluefin tuna fatty tuna. A visually stunning dish worthy of the name "Beauty Platter."

¥3,630 ≈ $23.00

Nigiri Sushi / Rolls

Prices are shown including tax.

110 yen

Egg

玉子

Sushi made with fluffy, sweet rolled omelet. A classic dish loved by all ages, characterized by its gentle sweetness and smooth texture. It can also be enjoyed without wasabi.

¥110 ≈ $1.00

Tuna Mayo Gunkan

ツナマヨ軍艦

A popular gunkan maki combining tuna and mayonnaise. The rich mayonnaise and tuna umami create a perfect match, making it a favorite among children. The flavor of seaweed adds to its satisfying nature.

¥110 ≈ $1.00

Fresh Seaweed Gunkan

生のり軍艦

Gunkan maki topped generously with fresh seaweed, rich in oceanic aroma. Characterized by its unique texture and flavor that evokes the bounty of the sea. Enjoy a simple yet profound taste.

¥110 ≈ $1.00

Squid Tentacle Mayo Gunkan

げそマヨ軍艦

Gunkan maki with squid tentacles mixed with mayonnaise. The chewy texture of squid tentacles pairs well with the richness of mayonnaise. Addictively delicious and perfect as a snack.

¥110 ≈ $1.00

Kappa Hand Roll

かっぱ手巻

A simple and healthy hand-rolled sushi with fresh cucumber. The crisp texture of cucumber and the aroma of seaweed fill your mouth. A perfect dish for when you want something refreshing.

¥110 ≈ $1.00

Natto Hand Roll

納豆手巻

A hand-rolled sushi made with natto, known for its unique flavor and stickiness. Highly nutritious and irresistible for natto lovers. Feel free to add green onions or sauce as you like.

¥110 ≈ $1.00

Ume Shiso Hand Roll

梅しそ手巻

A hand-rolled sushi with plum paste and perilla leaves, offering a refreshing taste. The sourness of plum and the refreshing aroma of perilla whet the appetite. Also perfect as a palate cleanser, it's a popular menu item among women.

¥110 ≈ $1.00

Oshinko Hand Roll

おしんこ手巻

Hand-rolled sushi with pickles, characterized by its crispy texture. The moderate saltiness and sourness pair well with rice, offering a refreshing taste. Enjoy a traditional Japanese flavor.

¥110 ≈ $1.00

Kanpyo Hand Roll

かんぴょう手巻

Hand-rolled sushi with kanpyo (dried gourd) simmered in a sweet and savory sauce. Characterized by the gentle sweetness of kanpyo and its unique texture. A simple yet profound flavor, loved by all ages.

¥110 ≈ $1.00

220 yen

Tamago Tsukami (Egg Grab)

玉子つかみ

Sushi made with thick, carefully grilled rolled omelet and rice. Characterized by its fluffy texture and slightly sweet taste, it's a popular classic menu item, even for children. It can also be enjoyed without wasabi.

¥220 ≈ $1.00

Octopus

たこ

Sushi made with boiled octopus, characterized by its firm texture and spreading umami as you chew. A simple dish that allows you to enjoy the natural taste of octopus, best enjoyed with wasabi and soy sauce.

¥220 ≈ $1.00

Squid

いか

Nigiri sushi made with fresh squid. Its translucent flesh is characterized by its moist texture and unique sweetness. Enjoy the sticky texture and the elegant umami that spreads as you chew.

¥220 ≈ $1.00

Squid Tentacles

げそ

Sushi made with squid tentacles, characterized by its unique chewy texture. The oceanic aroma whets your appetite, and the umami spreads as you chew. Also ideal as a snack with drinks.

¥220 ≈ $1.00

Seared Mackerel

炙りさば

Nigiri sushi with fresh mackerel lightly seared to enhance its fragrance. Searing intensifies the aroma of the skin and condenses the umami of the mackerel, creating a deep flavor. Enjoy with condiments.

¥220 ≈ $1.00

Boiled Shirasu

釜揚げしらす

Gunkan maki generously topped with hot-boiled shirasu (whitebait). Characterized by its fluffy texture and the natural, gentle saltiness of shirasu. Best enjoyed with perilla leaves and ginger for a refreshing taste.

¥220 ≈ $1.00

Binnaga Tuna

びんちょう

Sushi made with binnaga tuna. Characterized by its light, elegant flavor and tender texture. A healthy dish that allows you to fully appreciate the umami of tuna.

¥220 ≈ $1.00

Salmon Roe

いくら

Gunkan maki generously topped with vibrant orange salmon roe. Characterized by the popping texture in your mouth and its rich umami. Enjoy this luxurious taste, often called the jewel of the sea.

¥220 ≈ $1.00

Herring Roe on Kombu

子持ち昆布

Sushi made with herring roe on kombu seaweed, packed with herring roe. The popping texture of herring roe and the umami of kombu create a perfect harmony. Enjoy the unique flavor and texture.

¥220 ≈ $1.00

Steamed Shrimp

蒸しえび

Sushi made with carefully steamed shrimp. Characterized by its plump texture and the natural sweetness of shrimp. A classic dish that allows you to fully savor the deliciousness of shrimp.

¥220 ≈ $1.00

Simmered Conger Eel

煮穴子

Sushi made with tender, simmered conger eel. The sweet and savory tare sauce and the melt-in-your-mouth texture of the conger eel create a perfect combination. Enjoy the melt-in-your-mouth texture.

¥220 ≈ $1.00

Ark Shell Mantle

赤貝ひも

Gunkan maki made with the mantle of fresh ark shell. Characterized by its unique chewy texture and oceanic aroma. An irresistible dish for shellfish lovers, also perfect as a snack with drinks.

¥220 ≈ $1.00

Natto Roll

納豆巻き

A classic roll sushi combining sticky natto, rice, and seaweed. Characterized by the flavor and texture of natto, feel free to add green onions or soy sauce as you like. A nutritious and healthy dish.

¥220 ≈ $1.00

330 yen

Yellowtail

はまち

Sushi made with fresh yellowtail, characterized by the umami of its fatty flesh and its melt-in-your-mouth texture. Similar in taste to buri, it's a popular dish where you can fully appreciate the fish's umami.

¥330 ≈ $2.00

Horse Mackerel

あじ

Sushi made with fresh horse mackerel, characterized by its unique flavor and the umami of its firm flesh. It becomes even more delicious when enjoyed with condiments like ginger and green onions. An irresistible dish for lovers of oily fish.

¥330 ≈ $2.00

Shrimp

えび

Sushi made with fresh sweet shrimp. Characterized by its plump texture and the elegant sweetness that fills your mouth. A classic ingredient loved by all ages.

¥330 ≈ $2.00

Sardine

いわし

Sushi made with fresh, fatty sardine. Characterized by its unique blue fish flavor and melt-in-your-mouth texture. Recommended to be enjoyed with ginger and green onions.

¥330 ≈ $2.00

Green Onion

芽ねぎ

Sushi made with fresh green onions, characterized by their crisp texture and refreshing aroma. Simple yet the flavor and spiciness of the green onions add a pleasant accent, making it refreshing.

¥330 ≈ $2.00

Squid Natto Hand Roll

いか納豆手巻

Hand-rolled sushi combining fresh squid and natto. The sticky texture of squid and the sliminess of natto create a perfect, unique harmony. A flavorful dish.

¥330 ≈ $2.00

Mountain Burdock Hand Roll

山ごぼう手巻

Hand-rolled sushi with crisp mountain burdock root, characterized by its unique texture. The fragrant flavor of burdock root and its moderate sourness and sweetness are distinctive. It's popular as a healthy dish.

¥330 ≈ $2.00

Crab Miso Hand Roll

カニ味噌手巻

A hand-rolled sushi generously made with rich crab miso. The deep flavor and umami unique to crab miso fill your mouth, offering a luxurious taste. It also pairs exceptionally well with Japanese sake.

¥330 ≈ $2.00

Shrimp Cucumber Hand Roll

えびきゅうり手巻

Hand-rolled sushi with plump shrimp and crisp cucumber. The sweetness of shrimp and the freshness of cucumber create a perfect balance, offering a refreshing taste. A popular classic for all ages.

¥330 ≈ $2.00

440 yen

Amberjack

かんぱち

Sushi made with fresh greater amberjack, characterized by its moderately firm flesh and elegant fatty umami. Its chewy texture and sweetness that spreads as you chew are irresistible. A high-grade fish known among sushi connoisseurs.

¥440 ≈ $3.00

Scallop

ほたて

Sushi made with large, fresh scallop adductor muscles. Characterized by its melt-in-your-mouth texture and rich sweetness. The oceanic aroma fills your mouth, offering a luxurious taste.

¥440 ≈ $3.00

Gizzard Shad

こはだ

Sushi made with carefully cured gizzard shad, characterized by its unique sourness and umami. Considered a representative of Edo-style sushi among oily fish. Its refreshing taste pairs well with alcoholic beverages.

¥440 ≈ $3.00

Raw Octopus

生たこ

Sushi made with fresh raw octopus, characterized by its tender texture and natural sweetness. Enjoy the flavor and texture unique to raw octopus, which cannot be experienced with boiled octopus. A refreshing taste.

¥440 ≈ $3.00

Salmon

サーモン

Sushi made with fresh, fatty salmon. Characterized by its melt-in-your-mouth texture and rich, fatty sweetness. A popular classic for all ages.

¥440 ≈ $3.00

Conger Eel

穴子

Sushi made with tender, simmered conger eel. The sweet and savory tare sauce and the melt-in-your-mouth conger eel create a perfect combination. A classic of Edo-style sushi, characterized by its spreading umami in the mouth.

¥440 ≈ $3.00

Crab Miso Gunkan

かにみそ軍艦

Gunkan maki generously topped with rich crab miso. The deep flavor and oceanic aroma unique to crab miso fill your mouth, pairing exceptionally well with Japanese sake. Enjoy this luxurious taste.

¥440 ≈ $3.00

Mentaiko Hand Roll

明太子手巻

A hand-rolled sushi generously filled with spicy mentaiko (spicy pollock roe). The umami and spiciness of mentaiko pair well with rice, whetting your appetite. The flavor of seaweed adds to its satisfying nature.

¥440 ≈ $3.00

Seared Cucumber Hand Roll

炙りきゅうり手巻

Hand-rolled sushi with lightly seared cucumber. In addition to the crispness of cucumber, searing adds a fragrant aroma, creating a rich flavor. A refreshing yet profound dish.

¥440 ≈ $3.00

550 yen

Firm-fleshed Sea Bream from Ehime Prefecture

愛媛県産活〆平目

Sushi made with fresh, firm-fleshed flatfish from Ehime Prefecture. Its translucent flesh is characterized by its firm texture and elegant sweetness. Although bland, the umami spreads as you chew, and it's best enjoyed simply with wasabi and soy sauce.

¥550 ≈ $4.00

Firm-fleshed Sea Bream

活〆真鯛

Sushi made with fresh, firm-fleshed sea bream. Characterized by its firm texture and the delicate, elegant umami of sea bream. Despite its light flavor, you can enjoy its deep deliciousness.

¥550 ≈ $4.00

Fatty Salmon

とろサーモン

Sushi made with the fatty part of fresh salmon. Characterized by its melt-in-your-mouth texture and rich, fatty sweetness. A luxurious dish that salmon lovers cannot resist.

¥550 ≈ $4.00

Mantis Shrimp

しゃこ

Sushi made with carefully boiled mantis shrimp. Characterized by its unique sweetness and chewy texture. A traditional ingredient in Edo-style sushi, offering a refined taste.

¥550 ≈ $4.00

Striped Jack

しまあじ

Sushi made with fresh striped jack, featuring a perfect balance of moderate fat and firm flesh. Characterized by its elegant sweetness and chewy texture. Known as a high-grade fish, it's a popular choice among sushi connoisseurs.

¥550 ≈ $4.00

Tuna

まぐろ

Sushi made with classic fatty tuna (akami). Characterized by the deep umami of tuna and its moist texture. A simple dish that allows you to fully savor the deliciousness of tuna.

¥550 ≈ $4.00

Seared Engawa

炙りえんがわ

Nigiri sushi with lightly seared flatfish engawa (fin muscle), enhancing its fragrance. Characterized by the unique chewy texture of engawa and the sweetness of the fat increased by searing. Enjoy the melt-in-your-mouth umami.

¥550 ≈ $4.00

Seared Fatty Salmon

炙りとろサーモン

Lean, fatty salmon lightly seared to add a fragrant aroma. The searing enhances the sweetness of the fat, filling your mouth with a melt-in-your-mouth texture and a fragrant aroma. An irresistible dish for salmon lovers.

¥550 ≈ $4.00

Ark Shell

赤貝

1 piece / 1P

Sushi made with fresh ark shell, characterized by its unique oceanic aroma and chewy texture. The elegant sweetness and umami that spread as you chew are irresistible. A high-grade ingredient popular among sushi connoisseurs.

¥550 ≈ $4.00

660 yen

Herring Roe

数の子

Sushi made with herring roe, characterized by its popping texture and moderate saltiness. A popular and auspicious dish, also enjoyed during New Year's. Ideal as a snack with drinks.

¥660 ≈ $4.00

Herring Roe on Kombu

子持ち昆布

Sushi made with herring roe on kombu seaweed, packed with herring roe. The popping texture of herring roe and the umami of kombu create a perfect harmony. Enjoy the unique flavor and texture. Uses larger, higher-quality ingredients than the 220 yen item.

¥660 ≈ $4.00

Red Shrimp

赤えび

Sushi made with fresh red shrimp, characterized by its sticky sweetness and melt-in-your-mouth texture. Visually appealing, the rich sweetness that fills your mouth offers a luxurious taste. An irresistible dish for shrimp lovers.

¥660 ≈ $4.00

Tekka Maki

鉄火巻

A classic roll sushi with fresh tuna (akami). The umami of tuna and the flavor of seaweed create a perfect harmony, offering a simple yet profound taste. Ideal for the end of a meal or a light snack.

¥660 ≈ $4.00

Negitoro Roll

ねぎとろ巻き

A popular roll sushi with finely chopped tuna and green onions. The rich umami of tuna and the refreshing flavor of green onions harmonize perfectly, creating a melt-in-your-mouth texture. A dish loved by all ages.

¥660 ≈ $4.00

770 yen

Raw Medium Fatty Tuna

生中とろ

Sushi made with fresh raw bluefin tuna medium fatty tuna. With a perfect balance between red meat and fatty tuna, you can enjoy the melt-in-your-mouth sweetness of the fat and the natural umami of tuna simultaneously. A luxurious dish.

¥770 ≈ $5.00

Seared Medium Fatty Tuna

炙り中とろ

Nigiri sushi with medium fatty tuna lightly seared to enhance its fragrance. Searing enhances the sweetness of the fat, filling your mouth with a melt-in-your-mouth texture and a fragrant aroma. A dish that allows you to fully savor the umami of tuna.

¥770 ≈ $5.00

Sea Urchin

うに

1 piece / 1P

Sushi made with sea urchin, known for its rich sweetness and creamy texture. The oceanic aroma fills your mouth, and the melt-in-your-mouth texture is truly a delicacy of the sea. Enjoy this luxurious taste one piece at a time.

¥770 ≈ $5.00

Abalone

あわび

Sushi made with fresh abalone, characterized by its unique chewy texture and elegant oceanic aroma. The deep umami and sweetness that spread as you chew are truly the king of seafood. A luxurious dish.

¥770 ≈ $5.00

Whelk

つぶ貝

Sushi made with fresh whelk, characterized by its strong, chewy texture and oceanic flavor. The shellfish umami that spreads as you chew is perfect with drinks. An irresistible dish for shellfish lovers.

¥770 ≈ $5.00

Raw Sweet Clam

生ほっき貝

Sushi made with fresh raw sweet clams, characterized by its unique sweetness and crisp, pleasant texture. Enjoy the delicate umami of sweet clams along with the oceanic aroma. An irresistible dish for shellfish lovers.

¥770 ≈ $5.00

880 yen

Medium Fatty Tuna Tekka Maki

中とろ鉄火巻

A roll sushi luxuriously made with medium fatty tuna. The rich sweetness of the fat and the umami of the tuna harmonize perfectly with the rice and seaweed. Enjoy the melt-in-your-mouth texture and rich flavor.

¥880 ≈ $6.00

Whole Conger Eel Nigiri

穴子一本にぎり

A visually impressive sushi made with a whole conger eel simmered until tender. The sweet and savory tare sauce and the melt-in-your-mouth tender conger eel create a luxurious experience. A popular luxurious dish.

¥880 ≈ $6.00

Tasmanian Salmon / Pacific Saury

Tasmanian salmon from Australia, raised with abundant nature and thorough environmental management. It excels in safety and deliciousness. Pacific Saury Rich in fat and flavorful! A representative fish of autumn taste. Delicious down to the liver! Highly nutritious.

Salmon and Mushroom Foil-Baked

サーモンときのこの包み焼き

Tasmanian salmon and several types of mushrooms baked in aluminum foil. The umami of the salmon and the aroma of the mushrooms are concentrated, resulting in a fluffy and juicy dish. Enjoy with the flavor of butter.

¥990 ≈ $6.00

Salmon Tasting

サーモン食べくらべ

A set where you can taste several types of salmon prepared with different parts and cooking methods. Enjoy the unique flavors and textures of each salmon. An irresistible dish for salmon lovers.

¥715 ≈ $5.00

Autumn 5 Nigiri Sushi

秋の五貫にぎり

Medium fatty tuna, striped jack, seared mackerel, sea urchin, salmon roe

A set of 5 carefully selected nigiri sushi, offering a luxurious taste of autumn's seasonal flavors. Featuring medium fatty tuna, striped jack, seared mackerel, sea urchin, and salmon roe, this set brings together the most delicious ingredients of the season. A dish that evokes the feeling of Japanese autumn.

¥1,760 ≈ $11.00

Salt-grilled Pacific Saury

秋刀魚の塩焼

A simple salt-grilled dish of fresh, seasonal Pacific saury. The fatty flesh is fragrant and has a fluffy texture. Enjoy the natural umami of Pacific saury to the fullest. Best enjoyed with grated daikon radish.

¥990 ≈ $6.00

Mushroom and Tempura

きのこと天ぷら

A tempura dish featuring various seasonal mushrooms, fried to a crispy perfection. Enjoy the rich aroma and texture of the mushrooms themselves. Recommended to be enjoyed simply with salt or tentsuyu, this dish allows you to fully savor the flavors of autumn.

¥880 ≈ $6.00

Raw Wood Ear Mushroom in Vinegar Dressing

生きくらげの酢の物

A refreshing dish of raw wood ear mushrooms in vinegar dressing. The unique chewy texture and the sourness of the dressing create a perfect match. A healthy menu item perfect for a palate cleanser or when you want something refreshing.

¥770 ≈ $5.00

Kagoshima Eel

鹿児島産うなぎ

1 piece / 1P

Sushi made with fresh eel from Kagoshima Prefecture. Characterized by its fluffy, tender flesh and the unique aroma of eel. Enjoy its rich umami in combination with the sweet and savory tare sauce. A luxurious piece.

¥550 ≈ $4.00

End of menu

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