Executive Chef's Seasonal Menu
總料理長 旬 お献立
Designed for gourmets, featuring the finest seasonal ingredients, with diverse cooking designs by the executive chef, presenting the flavors of the sea to those who appreciate it.
This is a top-tier omakase menu personally designed by the executive chef. It features the finest seasonal seafood and ingredients, presented using a variety of cooking techniques. Suitable for gourmands seeking the ultimate taste experience and exquisite presentation.
TWD4,800
≈ $153.00
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