Hard-boiled Eggs with Mayonnaise
Les Œufs durs Mayonnaise
Hard-boiled eggs served cold, topped with a creamy homemade mayonnaise. A classic, simple, and tasty bistro starter.
€6
≈ $7.00
0
Les deux Coupoles
Les deux Coupoles
Our Starters
Serrano Ham Platter
L'Assiette de Serrano
Thin slices of Serrano ham, an aged Spanish cured ham. Salty flavor and melting texture, served with bread.
€12
≈ $14.00
0
Basque Pâté
Le Pâté Basque
Traditional country pâté from the Basque Country, often seasoned with Espelette pepper. Rustic texture and pronounced meat flavor.
€6.50
≈ $8.00
0
Duck Foie Gras and toasts
Le Foie gras de Canard et toasts
Whole duck foie gras or bloc, with a rich and buttery texture. Served with toasted bread to accompany its delicate flavor.
€18
≈ $21.00
0
Shrimp Avocado with Cocktail Sauce
L'avocat Crevettes sauce cocktail
Half avocado filled with peeled pink shrimp and topped with cocktail sauce (tomato mayonnaise). A fresh and creamy starter.
€9.90
≈ $11.00
0
The 12 Burgundy snails
Les 12 escargots de bourgogne
Snails baked in their shells with garlic parsley butter. Intense herbaceous and garlicky flavor, tender texture.
€16
≈ $19.00
0
Herring fillets on warm potatoes
Les filets de Hareng sur pommes tièdes
Marinated herring fillets in oil served on warm potatoes. Mix of salty, smoky, and sweet flavors.
€8.50
≈ $10.00
0
Parisian Style Baked Onion Soup
La Soupe à l'oignon gratinée Parisienne
Beef broth with caramelized onions, topped with toasted bread and melted cheese. Served very hot, flavorful, and comforting.
€8.50
≈ $10.00
0
Charcuterie/Cheese Board
La Planche de Charcuterie/fromages
Hearty assortment of cured meats (salami, ham) and various cheeses. Ideal for sharing at the start of a meal with bread.
€19
≈ $22.00
0
Our Main Courses
Grilled Beef Entrecote 250gr, fries and salad
L'Entrecôte de Bœuf grillé 250gr, frites et salade
Beautiful piece of grilled beef (250g), marbled and juicy. Served with crispy fries and green salad.
€21.50
≈ $25.00
0
Provençal Frog Legs with rice
Les Cuisses de Grenouilles à la provençale et riz
Frog legs sautéed with garlic, parsley, and tomatoes (Provençal style). Tender meat reminiscent of chicken, served with rice.
€17.50
≈ $20.00
0
Duck Confit with Sarladaise potatoes
Le Confit de Canard et ses pommes sarladaises
Duck thigh slow-cooked in its own fat until melting with crispy skin. Accompanied by potatoes sautéed in duck fat.
€17.50
≈ $20.00
0
Steak Tartare prepared to order, fries and salad
Le Steak Tartare préparé à la commande, frites et salade
Seasoned raw ground beef (capers, onions, sauce) prepared fresh. Tender and fresh texture, served with fries and salad.
€16.50
≈ $19.00
0
Fish and chips with Tartar sauce
Le Fish and chips et sauce Tartare
Breaded and fried fish fillet, crispy on the outside and tender on the inside. Served with fries and a creamy tartar sauce.
€16.50
≈ $19.00
0
Grilled Prawns on Sautéed Linguine
Les Gambas grillées sur linguinis sautées
Large grilled prawns served on a bed of sautéed linguine pasta. Flavorful seafood dish.
€18.50
≈ $21.00
0
Grilled Salmon on the plancha with small vegetables
Le Saumon grillé à la plancha et petits legumes
Salmon fillet cooked on a griddle, crispy skin and tender flesh. Served with a side of vegetables.
€18.50
≈ $21.00
0
Beef Burger with Cheddar, fries and salad
Le Burger de Bœuf au Cheddar, frites et salade
Classic burger with beef patty and melted cheddar cheese in a soft bun. Served with fries and salad.
€16.50
≈ $19.00
0
Whole Duck Magret roasted in the oven with Dauphinois gratin
Le Magret de Canard entier rôti au four et gratin dauphinois
Roasted duck breast, served pink with its crispy skin. Accompanied by a creamy potato gratin.
€23.50
≈ $27.00
0
Southwestern Cassoulet with Duck Confit
Cassoulet du sud ouest au confit de Canard
Rich traditional stew made of simmered white beans, sausages, and a piece of duck confit. Very hearty dish.
€21.50
≈ $25.00
0
Charolais Beef Rump Steak and Dauphinois Gratin
Le Pave de Rumsteck Charolais et gratin Dauphinois
Thick and tender beef steak (Charolais breed). Served with a creamy, oven-gratinéed potato gratin.
€21.50
≈ $25.00
0
Fresh Ground Beef Steak and Egg on top, fries and salad
Le Steack Haché frais et son oeuf à cheval, frites et salade
Grilled ground beef steak topped with a fried egg. The runny yolk mixes with the meat. Served with fries and salad.
€16.50
≈ $19.00
0
Our Pastas
Linguine Primavera (vegetarian)
Linguinis Primavera(vegetarian)
Long pasta served with a variety of sautéed seasonal vegetables. A light and vegetarian dish.
€14.50
≈ $17.00
0
Linguine Carbonara
Linguinis à la Carbonara
Pasta served with a sauce made of cream, smoked bacon, and egg. Rich, creamy, and very indulgent.
€14.50
≈ $17.00
0
Linguine with 2 Salmon
Linguinis aux 2 Saumons
Pasta with a mix of fresh and smoked salmon, all bound by a creamy sauce.
€16.50
≈ $19.00
0
Our Salads
The Auvergne
L'Auvergnate
Salad, tomatoes, eggs, potatoes, Cantal cheese, and Serrano ham.
Hearty mixed salad with Cantal cheese, cured ham, and potatoes. A complete meal with local flavors.
€15
≈ $17.00
0
The Nordic
La Nordique
Salad, tomatoes, green beans, avocado, smoked salmon, and shrimp.
Fresh salad inspired by Nordic countries with smoked salmon and shrimp. Avocado adds a creamy touch.
€16
≈ $19.00
0
The Goat Cheese
La Chèvre
Salad, tomatoes, green beans, raisins, Goat Cheese, Honey, and peppers.
Sweet and savory salad featuring warm or cold goat cheese drizzled with honey. Garnished with raisins and crunchy vegetables.
€14
≈ $16.00
0
The Caesar
La César
Salad, tomatoes, eggs, Chicken, bacon, parmesan, and croutons.
The famous Caesar salad with grilled chicken, parmesan shavings, crispy bacon, and croutons. Dressed with a creamy sauce.
€14
≈ $16.00
0
Cheeses
The Cheese Platter
L'assortiment de Fromages
Selection of several aged cheeses served on a plate, usually accompanied by a green salad. Perfect for finishing a French meal.
€11.50
≈ $13.00
0
Our Desserts
Crème Brulée
La Crème Brulée
Vanilla cream dessert topped with a thin layer of crunchy caramelized sugar. Delicious contrast between hot/crunchy and cold/creamy.
€6.90
≈ $8.00
0
Pastry of the Day
Le Pâtisserie du Jour
Chef's special dessert of the day. Ask your server for the variety offered.
€6.90
≈ $8.00
0
Chocolate Mousse
La Mousse Chocolat
Airy and light dessert with intense dark chocolate. Mousse-like and melt-in-your-mouth texture.
€6.90
≈ $8.00
0
Tiramisu
Le Tiramisu
Classic Italian dessert made of coffee-soaked biscuits and mascarpone cream, sprinkled with cocoa.
€6.90
≈ $8.00
0
Our Ice Cream Sundaes
All our ice cream sundaes are served with whipped cream.
The Dame Blanche
La Dame Blanche
Vanilla, Chocolate sauce
Classic ice cream sundae with vanilla ice cream drizzled with hot chocolate sauce. Served with whipped cream.
€7.50
≈ $9.00
0
The Coffee Liégeois or Chocolate
Le Café Liegeois ou Chocolat
Coffee, espresso or chocolate
Classic frozen dessert: coffee (or chocolate) ice cream drizzled with espresso (or chocolate sauce) and topped with plenty of whipped cream.
€7.50
≈ $9.00
0
The Fruity
La Fruity
Lime, Passion Fruit, and Raspberry
Cup of refreshing fruit sorbets (lemon, passion fruit, raspberry). Tart and fruity.
€7.50
≈ $9.00
0
Alcoholic
The Colonel
Le Colonel
Lime and Vodka
Lime sorbet drizzled with iced vodka. A very fresh digestive dessert.
€8
≈ $9.00
0
The Caribbean Sundae
La Coupe Antillaise
Rum Raisin and Rum
Rum-raisin ice cream served with a shot of old rum. Island flavor, sweet and alcoholic.
€8
≈ $9.00
0
The Red Rose
La Rose Rouge
Vanilla, Blackcurrant, Raspberry and Liqueur
Mix of red fruit and vanilla ice cream drizzled with fruit liqueur. Sweet and fragrant.
€8
≈ $9.00
0
Flavors of your choice
3 scoop sundae
Coupe 3 boules
Customizable ice cream or sorbet sundae. Choose 3 flavors from the selection of ice creams and sorbets.
€8~
≈ $9.00
Our Coffees
Espresso
Expresso
Small, strong, concentrated black coffee, served with a layer of golden foam on top (crema).
€2.50
≈ $3.00
0
Cappuccino
Espresso topped with creamy milk foam and sprinkled with cocoa.
€5
≈ $6.00
0
Cafe Crème
Café Crème
Large long coffee with hot milk. Milder than an espresso.
€4.50
≈ $5.00
0
Flavored Tea
Thé Parfumé
Infusion of flavored tea leaves. Served hot.
€4.50
≈ $5.00
0
Irish Coffee
Hot cocktail based on coffee, Irish whiskey, and sugar, topped with a layer of fresh cream.
€8.50
≈ $10.00
0
Viennese Coffee
Café Viennois
Coffee served with a generous portion of whipped cream on top.
€5
≈ $6.00
0
Our Digestifs: (4 cl)
Bailey's
Irish cream whiskey liqueur. Smooth, sweet, and milky taste.
€7
≈ $8.00
0
Poire William
Colorless pear eau-de-vie, very fragrant with the intense taste of the fruit.
€9
≈ $10.00
0
Cointreau
French liqueur made from sweet and bitter orange peels. Crystal citrus flavor.
€9
≈ $10.00
0
Cognac
Grape eau-de-vie aged in oak barrels. Complex and woody aromas.
€9
≈ $10.00
0
Grand Marnier
Cognac and bitter orange based liqueur. Rich and refined flavor.
€9
≈ $10.00
0
Armagnac
Southwestern French grape eau-de-vie. More rustic and fragrant than cognac.
€9
≈ $10.00
0
Calvados
Cider (apple) eau-de-vie from Normandy. Fruity and woody taste.
€7
≈ $8.00
0
Get 27 / 31
Peppermint liqueur, very fresh and sweet. Often served with crushed ice.
€7
≈ $8.00
0
Vieille Prune
Plum eau-de-vie aged in barrels. Amber color and candied fruit taste.
€9
≈ $10.00
0
End of menu
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