Le Verbalon

Name: Le Verbalon
Address: Paris
Price range: €4.5 - €24.5

Verbalon

★ 4.5 (525)

Our Starters

Red lentil hummus

Houmous de lentilles corail

soft-boiled egg, parmesan, and orange-glazed carrots

Creamy red lentil purée served with a soft-boiled egg, cheese, and vegetables. Smooth texture and mild flavors.

€11 ≈ $13.00

Loire white asparagus

Asperges blanches de Loire

confit egg yolk, scamorza, and wild garlic (+5)

Seasonal white asparagus served with a confit egg yolk and smoked Italian cheese (scamorza). Delicate dish with spring flavors.

€16 ≈ $19.00

Sea trout rillettes

Rillettes de truite de mer

horseradish and condiment

Spreadable preparation made from flaked sea trout, seasoned with horseradish. Fibrous and melting texture, pronounced marine taste.

€11 ≈ $13.00

Main Courses

Breton pollack fillet

Filet de lieu jaune Breton

green asparagus, vegetables of the day, lemon emulsion, peas, and kumquat

Fine white fish fillet, served with green vegetables and a citrus lemon sauce. Fresh and light flavors.

€24.50 ≈ $28.00

Farmhouse pork tenderloin from Cantal

Mignon de cochon fermier du Cantal

glazed with mild spices, potato gratin - sweet potato and reduced jus

Tender pork piece, glazed, served with a potato and sweet potato gratin. Rich dish with sweet and savory notes.

€23.50 ≈ $27.00

Aubrac Beef Tartare

Tartare de Bœuf d'Aubrac

hand-cut, pomegranate, feta, and salad sprouts

Raw beef cut by hand (not ground), seasoned with pomegranate and fresh cheese. Melting texture and bright taste.

€21 ≈ $24.00

Fregola Sarda

seasonal cabbage, shiitake mushrooms, and mimolette cheese

Small Sardinian pasta in the shape of pearls, served with mushrooms and aged cheese. Comforting vegetarian dish.

€17.50 ≈ $20.00

Heirloom Beet Salad

Salade de betteraves Crapaudine

radicchio, pink lady apple, and aged comté cheese

Salad composed of heirloom beets, chicory, apples, and aged cheese. Mix of sweet, bitter, and fruity flavors.

€17 ≈ $20.00

Our Desserts

Floating Island

Ile Flottante

almonds, caramel, and crème anglaise

Poached meringue (egg whites) floating on vanilla crème anglaise, drizzled with caramel and almonds. Light and very sweet dessert.

€9 ≈ $10.00

Craquelin choux pastry, profiterole style

Chou Craquelin façon profiterole

vanilla ice cream with chocolate sauce

Crispy choux pastry filled with vanilla ice cream and topped with hot chocolate. Classic hot-cold contrast.

€9 ≈ $10.00

Our Mille Feuille

Notre Mille Feuille

with Madagascar vanilla

Alternating layers of crispy puff pastry and vanilla pastry cream. Rich and textured dessert.

€9 ≈ $10.00

Jura Dairy Platter

Assiette de la Fruitière du Jura

Comté - Morbier - Bleu de Gex (+2)

Selection of three regional Jura cheeses (pressed and veined). Usually served with bread.

€11 ≈ $13.00

Aperitifs

Ricard, Pastis

2 cl

Typically French anise-flavored aperitif, served diluted with fresh water and ice cubes.

€4.50 ≈ $5.00

Suze, Salers

5 cl

Gentian-based bitter aperitifs. Distinctive herbaceous and earthy flavor.

€5 ≈ $6.00

Red, white Martini

Martini rouge, blanc

5 cl

Italian vermouth, available in red (sweet and herbaceous) or white (dry or sweet) versions.

€5 ≈ $6.00

Campari

5 cl

Bright red Italian bitter. Very bitter and aromatic taste, often consumed with sparkling water or orange juice.

€5 ≈ $6.00

Red, white Port

Porto rouge, blanc

5 cl

Fortified Portuguese wine, sweet and high in alcohol.

€5 ≈ $6.00

Kir

blackcurrant, blackberry, peach 14 cl

Traditional French cocktail made with white wine and fruit cream (blackcurrant, blackberry, or peach).

€5~ ≈ $6.00

Crémant

14 cl

French sparkling white wine, similar to Champagne but produced in other regions.

€8 ≈ $9.00

Cerdon du Bugey

14 cl

Sparkling rosé wine from the Bugey region. Sweet, fruity, and light in alcohol.

€8 ≈ $9.00

Homemade Americano

Americano maison

8 cl

Classic cocktail based on Campari, sweet vermouth, and sparkling water. Bitter and refreshing.

€10 ≈ $12.00

Glass of Champagne

Coupe de Champagne

14 cl

Prestigious sparkling wine originating from the Champagne region.

€15 ≈ $17.00

Nibbling Platters

Les Planches à grignoter

to share with a selection of Iberian cured meats and aged cheeses

Assortment of cured meats (like raw ham) and cheeses on a wooden board. Ideal for sharing as an appetizer.

€15~ ≈ $17.00

Draft Beers

Météor Pils

Météor Pills

Light and refreshing Pilsner-style blonde beer.

€4.70~ ≈ $5.00

Abbaye Wendelinus

Abbey beer, generally rounder and maltier.

€5~ ≈ $6.00

Monaco, Tango

Mixture of beer and lemonade with syrup (grenadine for Monaco, grenadine for Tango). Sweet and low-alcohol drink.

€5~ ≈ $6.00

Picon beer

Picon bière

Beer mixed with Picon, an orange bitter. Characteristic sweet and bitter flavor from Northern and Eastern France.

€5.50~ ≈ $6.00

Beer of the moment

Bière du moment

Beer temporarily selected by the establishment.

€5~ ≈ $6.00

End of menu

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Place Information

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4.5

525 ratings on Google Maps

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