Le Stendhal Paris 20

Name: Le Stendhal Paris 20
Address: Paris
Price range: €4.5 - €27

Rum Bar Bistro. Net prices in Euros € service included.

★ 4.3 (274)

SHARING STARTERS

Perfect Egg

Oeuf Parfait

mushroom cream croutons

An egg slow-cooked at low temperature to achieve a silky white and creamy yolk. Served here with a rich mushroom cream and croutons. Gently mix before eating.

€9 ≈ $10.00

Crispy Chicken, Spicy Mayo

Poulet Crispy, Mayo épicée

Breaded and fried chicken pieces, crispy on the outside and tender on the inside. Served with a slightly spicy mayonnaise. Ideal for sharing.

€7 ≈ $8.00

Soup of the day

Velouté du moment

A creamy soup prepared with fresh vegetables of the day. The texture is smooth and velvety. A comforting dish that changes with the season.

€6 ≈ $7.00

Roasted Brie with confit garlic

Brie rôti à l'ail confit

Brie cheese baked until melted. Enhanced with sweet confit garlic cloves. To be enjoyed hot by spreading on bread.

€9 ≈ $10.00

Cheese Platter

Planche de Fromage

A selection of various cheeses served on a platter. Generally includes different types of cheeses (hard, soft, blue). Enjoyed with bread.

€13 ≈ $15.00

Charcuterie Platter

Planche de Charcuterie

An assortment of dried meats and cured meats. May include cured ham, salami, and other specialties. Perfect for an aperitif.

€13 ≈ $15.00

Mixed Platter

Planche Mixte

A large platter combining cheeses and cured meats. Ideal for tasting a bit of everything. For convivial sharing.

€19 ≈ $22.00

Tapas Mix (Veggie or Meat)

Mix Tapas (Végé ou Carné)

An assortment of small varied bites, tapas style. Available in vegetarian or meat versions. Perfect for an informal shared meal.

€25 ≈ $29.00

Butternut Hummus

Houmous de Buternut

A creamy puree based on butternut squash, chickpeas, and sesame paste (tahini). Sweet and slightly sweet. Served with bread or vegetable sticks.

€5 ≈ $6.00

Bowl of Fries

Bol de Frites

A portion of crispy fried potatoes. Salted and golden. Can be enhanced with melted cheese as an option.

€5.50~ ≈ $6.00

OUR DISHES

Caesar Salad

Salade César

Crispy Chicken, egg, croutons and caesar dressing

A classic composed salad with crispy breaded chicken and egg. Dressed with a creamy parmesan and anchovy sauce. Fresh and hearty.

€14 ≈ $16.00

Lamb Leg Steak

Côte de Gigot d'agneau

Green beans and baby potatoes

A beautiful piece of grilled or roasted lamb. The meat is tender with a pronounced characteristic flavor. Served with green vegetables and small potatoes.

€19 ≈ $22.00

Beef Tartare

Tartare de Bœuf

Homemade fries and green salad

Raw beef, finely minced and seasoned (capers, onions, sauce). Served cold with a tender texture. Traditionally accompanied by fries.

€16 ≈ $19.00

350g Ribeye Steak

Entrecôte 350g

Homemade fries with blue cheese sauce

A juicy, marbled piece of beef, about 350g. Grilled to your preference. Served with a rich blue cheese sauce.

€27 ≈ $31.00

Salmon Gravlax

Gravelax de Saumon

Sage crème fraîche and homemade fries

Raw salmon marinated in salt, sugar, and herbs. The flesh is firm and melts in your mouth. Served with a touch of cream and fries.

€19 ≈ $22.00

Prawn Risotto

Risotto de gambas

Shellfish sauce

Creamy Italian rice slowly cooked in broth. Enhanced with prawns and a rich seafood sauce.

€21 ≈ $24.00

Veggie Plate

Assiette Végé

Hummus, roasted vegetables, grilled halloumi, pickled cabbage

A complete vegetarian dish with Mediterranean influences. Includes grilled halloumi cheese (firm and salty), vegetables, and hummus.

€14 ≈ $16.00

Brioche Monsieur

Homemade fries Green salad

An indulgent version of the Croque Monsieur using soft brioche bread. Gratinéed with cheese and ham. Rich and tasty.

€15~ ≈ $17.00

THE BURGERS

Homemade fries

PORN burger

Minced Steak, cheddar sauce

Classic beef burger with a melting cheddar cheese sauce. Served in a soft bun with homemade fries.

€15 ≈ $17.00

COQUIN burger

Crispy Chicken, cheddar sauce

Crispy breaded chicken burger with cheddar sauce. An indulgent alternative to beef. Served with homemade fries.

€15 ≈ $17.00

VEGGIE Burger

Beyond Meat cheddar sauce

Vegetarian burger using a 'Beyond Meat' plant-based patty that mimics the texture of meat. Topped with cheddar sauce.

€15 ≈ $17.00

Pulled Pork burger

pulled pork cheddar sauce

Burger topped with slow-cooked pulled pork, tender and juicy. Accompanied by cheddar sauce for extra indulgence.

€15 ≈ $17.00

OUR MENUS AND SUGGESTIONS

Ask about our lunch menu options

Lunch menus: Dish of the day

Formules midi : plat du Jour

The special dish of the day for lunch. Changes daily according to the market and the chef's inspiration.

€12 ≈ $14.00

Lunch menus: Starter and main or main and dessert

Formules midi : Entrée plat ou plat dessert

Lunch menu including two courses: either a starter and a main, or a main and a dessert. Choices to be seen on the slate.

€17 ≈ $20.00

Lunch menus: Full menu

Formules midi : Formule complète

Complete lunch menu including starter, main course, and dessert. The ideal option for a full meal at a fixed price.

€19 ≈ $22.00

CHILDREN'S MENU (from 0 to 77 years old)

100g steak or crispy chicken homemade fries + 1 choice of water-based syrup

CHILDREN'S MENU

MENU ENFANT

A menu adapted for children (or light eaters). Includes a main course (meat and fries) and a sweet drink.

€10~ ≈ $12.00

DESSERTS

Lost Brioche, Salted Butter Caramel

Brioche Perdue, Caramel au beurre salé

Slice of brioche dipped in a mixture of egg and milk then pan-fried. Served hot with a rich and salty caramel sauce. Soft and indulgent.

€7 ≈ $8.00

Chocolate mousse with hazelnut praline and sea salt

Mousse au chocolat nougatine noisette et fleur de sel

A classic chocolate dessert with an airy texture. Enhanced with praline chips for crunch and a hint of salt to enhance the flavor.

€8 ≈ $9.00

Lime Cheesecake

Cheesecake Citron Vert

Cream cheese cake on a biscuit base. Flavored with lime for an acidic and refreshing touch. Creamy and dense texture.

€7 ≈ $8.00

Crème Brulée

Vanilla custard cream topped with a thin layer of crunchy caramelized sugar. Break the crust to reach the creamy custard.

€7 ≈ $8.00

Gourmet Coffee

Café Gourmand

An espresso coffee served with an assortment of miniature versions of the desserts on the menu. Perfect for tasting everything.

€8 ≈ $9.00

WEEKEND COUSCOUS

FRIDAY SATURDAY AND SUNDAY

Vegetables

Légumes

Wheat semolina dish served with a rich broth and many stewed vegetables (carrots, zucchini, turnips). Meat-free version.

€11 ≈ $13.00

Merguez

Couscous served with spicy beef and lamb sausages (merguez). Accompanied by semolina and vegetables.

€13 ≈ $15.00

Farm chicken

Poulet fermier

Couscous served with tender, slow-cooked pieces of farm chicken. The meat is tender and absorbs the broth.

€14 ≈ $16.00

Confit beef shank

Paleron de boeuf confit

Couscous served with a piece of beef (shank) cooked very slowly until tender. Rich in flavor.

€15 ≈ $17.00

Kefta

Couscous served with spicy minced meat balls (kefta). Grilled or cooked in sauce.

€14 ≈ $16.00

Méchoui

confit lamb shoulder

Couscous served with slowly roasted lamb shoulder. The meat is very tender and falls off the bone easily. A festive dish.

€19 ≈ $22.00

ROYAL

Confit beef merguez and chicken

The most complete version of couscous. Combines several meats: beef, merguez, and chicken. For hearty appetites.

€23 ≈ $27.00

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Place Information

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4.3

274 ratings on Google Maps

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