le sarment de montmartre

Name: le sarment de montmartre
Address: Paris
Price range: €5.5 - €75

★ 4.2 (524)

OUR SARMENT SET MENUS

STARTER MAIN COURSE OR MAIN COURSE DESSERT

ENTRÉE PLAT OU PLAT DESSERT

A meal formula allowing you to choose two dishes. Ideal for a balanced meal with a choice from the starters, main courses, or desserts on the menu.

€17.50~ ≈ $20.00

STARTER MAIN COURSE AND DESSERT

ENTRÉE PLAT ET DESSERT

The complete set menu including a starter, a main course, and a dessert. Perfect for discovering the restaurant's entire cuisine.

€21~ ≈ $24.00

OUR STARTERS

HARD-BOILED EGGS WITH HOMEMADE WASABI MAYONNAISE

ŒUFS DURS MAYONNAISE MAISON AU WASABI

A revisited bistro classic with hard-boiled eggs topped with homemade wasabi-spiked mayonnaise. Creamy texture with a spicy kick.

€7.50 ≈ $9.00

VELOUTÉ OF THE MOMENT

VELOUTE DU MOMENT

Creamy soup prepared with seasonal vegetables. Served hot, ideal for starting the meal gently.

€8 ≈ $9.00

SEASONAL VEGETABLE CARPACCIO

CARPACCIO DE LEGUMES DE SAISON

Thin slices of marinated seasonal raw vegetables. A fresh, crunchy, and light starter.

€8 ≈ $9.00

FRIED CAMEMBERT CROQUETTES

CROQUETTES DE CAMEMBERT

Breaded and fried Camembert balls. Crispy on the outside and gooey melted cheese on the inside.

€8 ≈ $9.00

ARTISANAL AUVERGNE HAM PLATE

ASSIETTE DE JAMBON ARTISANAL D'AUVERGNE

Thin slices of aged raw ham from Auvergne. Salty and rustic flavor, typical of French charcuterie.

€9 ≈ $10.00

ARTISANAL AUVERGNE DRY SAUSAGE PLATE

ASSIETTE DE SAUCISSE SECHE ARTISANLE D'AUVERGNE

Slices of artisanal dry sausage. Firm texture and authentic cured meat taste.

€9 ≈ $10.00

COUNTRY PÂTÉ "LE CROUSTAIS" IGP AUVERGNE

TERRINE DE CAMPAGNE « LE CROUSTAIS » IGP AUVERGNE

Rustic country pâté served sliced. Rich in flavor, to be enjoyed with bread and pickles.

€7.50 ≈ $9.00

OUR BOARDS AND FINGER FOOD

ARTISANAL AUVERGNE CHARCUTERIE BOARD IGP

ARDOISE DE CHARCUTERIE D'AUVERGNE ARTISANALE IGP

(Auvergne cured ham, Dry sausage, Dry Saucisson, le Croustais, White ham)

Hearty assortment of Auvergne regional cured meats on a board. Ideal for sharing as an aperitif.

€17 ≈ $20.00

CHEESE BOARD

ARDOISE DE FROMAGES

(Cantal entre-deux, Reblochon laitier, Goat cheese, Camembert, blue cheese)

Selection of various French cheeses served on a board. Offers a palette of flavors from mild to full-bodied.

€17 ≈ $20.00

MIXED BOARD

ARDOISE MIXTE

(Assortment of Auvergne artisanal charcuterie and cheeses)

Board combining charcuterie and cheeses. The best of both worlds for a varied tasting.

€19 ≈ $22.00

HOMEMADE FRIES PLATE

ASSIETTE DE FRITES MAISON

Portion of homemade fried potatoes. Golden and crispy.

€5.50 ≈ $6.00

CHEESY FRIES

Homemade fries covered with melted cheese. A gourmet and comforting dish.

€7 ≈ $8.00

OUR SALADS

CAESAR SALAD

SALADE CAESAR

(Romaine lettuce, Tomato, Breaded chicken, Parmesan, Croutons)

Classic composed salad with crispy chicken and parmesan shavings. Fresh and nourishing.

€16.50 ≈ $19.00

NORMAN SALAD

SALADE NORMANDE

(Salad, Tomato, Fried Camembert, sautéed potatoes)

Salad inspired by Normandy with warm breaded cheese and potatoes. A mix of hot and cold.

€15 ≈ $17.00

PARISIAN SALAD

SALADE PARISIENNE

(Salad, Tomato, White ham, Emmental, Hard-boiled egg, mushrooms, Croutons)

Large composed salad typical of Parisian bistros with ham, cheese, and egg. Simple and complete.

€14.50 ≈ $17.00

OUR MAIN COURSES

DISH OF THE DAY: SEE BOARD

LE PLAT DU JOUR : VOIR ARDOISE

Chef's daily suggestion based on market availability. Ask your server for details.

BEEF

PREPARED TARTARE, OR RARE/MEDIUM-RARE, HOMEMADE FRIES AND SALAD

TARTARE PRÉPARÉ, OU ALLER-RETOUR, FRITES MAISON ET SALADE

Raw minced and seasoned beef, served raw or quickly seared. Accompanied by fries and salad.

€16.50 ≈ $19.00

ITALIAN TARTARE

TARTARE ITALIEN

(PESTO AND PARMESAN), HOMEMADE FRIES AND SALAD

Variation of beef tartare with Italian flavors like pesto and parmesan. Served with fries and salad.

€17.50 ≈ $20.00

MONTBELIARD CUT

PAVE DE MONTBELIARD

(approx. 200gr) PEPPER SAUCE, SAUTÉED POTATOES (+3 euros set menu)

Grilled beef steak served with pepper sauce. Accompanied by sautéed potatoes.

€21 ≈ $24.00

FISH AND/OR SHELLFISH

COD FISH AND CHIPS, TARTAR SAUCE, HOMEMADE FRIES

FISH AND CHIPS DE CABILLAUD, SAUCE TARTARE, FRITES MAISON

Cod fillet fried in a crispy batter. Served with homemade fries and a creamy tartar sauce.

€16 ≈ $19.00

RISOTTO WITH PINK SHRIMP

RISOTTO AUX CREVETTES ROSES

(bisque, parsley juice) (+ 1 euro set menu)

Creamy rice cooked with a crustacean bisque and served with pink shrimp. Rich and flavorful.

€18 ≈ $21.00

VEGGIE

ROASTED CARROTS, ROASTED POTIMARRONS WITH ZAATAR, FETA, GREEK YOGURT, GREEN SALSA

CAROTTES ROTIES, POTIMARRONS ROTIS AU ZAATAR, FETA, YAOURT GREC, SALSA VERDE

Vegetarian dish composed of root vegetables roasted with spices. Served with feta and a fresh yogurt sauce.

€17 ≈ $20.00

OUR TOASTS AND BURGERS

GRATINÉED TOAST WITH HAM AND EMMENTAL, GREEN SALAD

TARTINE GRATINEE JAMBON BLANC EMMENTAL, SALDE VERTE

Supplements: Fries + 2 euros, Egg on top 1€50

Large slice of toasted bread topped with ham and melted cheese. Served with a green salad.

€14.50~ ≈ $17.00

THE SARMENT

LE SARMENT

(Steak, cheddar, pickles, secret sauce, lettuce, tomato, caramelized onions) HOMEMADE FRIES

The signature burger with minced steak, cheddar, and caramelized onions. Served with homemade fries.

€17.50~ ≈ $20.00

THE CHICKEN

LE CHICKEN

(Crispy chicken, cheddar, pickles, secret sauce, lettuce, tomato, caramelized onions) HOMEMADE FRIES

Crispy breaded chicken burger with cheese and raw vegetables. Served with homemade fries.

€17.50~ ≈ $20.00

THE SAVOYARD

LE SAVOYARD

(Steak, Reblochon, pickles, secret sauce, lettuce, tomato, caramelized onions) HOMEMADE FRIES

Mountain burger with melted Reblochon cheese. Rich and flavorful, served with homemade fries.

€18.50~ ≈ $21.00

THE CANTALOU

LE CANTALOU

(Steak, Cantal, pickles, secret sauce, lettuce, tomato, caramelized onions) HOMEMADE FRIES

Cantal cheese burger, typical of Auvergne. Fruity and bold flavor, served with homemade fries.

€18.50~ ≈ $21.00

KIDS MENU

MENU ENFANT

MINCED STEAK FRIES OR HAM FRIES OR HOMEMADE NUGGETS FRIES + A DILUTED SYRUP

Special menu for children with a choice of main course accompanied by fries and a drink.

€10~ ≈ $12.00

OUR HOMEMADE DESSERTS

THE FAMOUS CRÈME BRÛLÉE

LA FAMEUSE CRÈME BRÛLÉE

Vanilla cream dessert covered with a thin layer of crunchy caramelized sugar. Creamy and sweet.

€7.50 ≈ $9.00

CHOCOLATE MOUSSE, HAZELNUT CRUNCH AND SEA SALT FLOWER

MOUSSE AU CHOCOLAT, ECLAT DE NOISETTE ET FLEUR DE SEL

Airy chocolate mousse enhanced with crunchy hazelnuts and a hint of salt. Intense cocoa flavor.

€8.50 ≈ $10.00

HOMEMADE TARTE TATIN, FRESH CREAM

TARTE TATIN MAISON, CREME FRAICHE

Caramelized upside-down apple tart, served warm with fresh cream. Melting and delicious.

€8.50 ≈ $10.00

HOMEMADE LEMON BASIL TART, ITALIAN MERINGUE

TARTE AU CITRON BASILIC MAISON, MERINGUE A L'ITALIENNE

Tangy lemon tartlet with a hint of basil, topped with soft meringue. A perfect balance.

€8.50 ≈ $10.00

OUR GOURMET COFFEE

NOTRE CAFÉ GOURMAND

(+ 1 euro set menu)

An espresso coffee served with a selection of miniature desserts. Ideal for tasting everything.

€9.50 ≈ $11.00

OUR GOURMET TEA

NOTRE THÉ GOURMAND

(+ 1 euro set menu)

A hot tea served with an assortment of sweet mignardises.

€10 ≈ $12.00

OUR MINERAL WATERS

(reserved for catering only)

CAROLA BLUE (still)

CAROLA BLEU (plate)

Still natural mineral water.

€3.50~ ≈ $4.00

CAROLA BLUE (sparkling)

CAROLA BLEU (pétillante)

Sparkling mineral water with fine bubbles.

€3.50~ ≈ $4.00

VITTEL

Still natural mineral water, renowned French brand.

€3.50~ ≈ $4.00

BADOIT

Naturally sparkling mineral water.

€3.50~ ≈ $4.00

OUR SELECTION OF RED WINES

PINOT NOIR "LE TITI" PAYS D'OC IGP (Organic)

PINOT NOIR « LE TITI » PAYS D'OC IGP (Bio)

Organic red wine, light and fruity.

€4.30~ ≈ $5.00

COTES DU RHONE VILLAGES AOP "LE TITI" (Organic)

COTES DU RHONE VILLAGES AOP « LE TITI » (Bio)

Rhône Valley red wine, certified organic. Spicy and warm.

€5~ ≈ $6.00

SAUMUR CHAMPIGNY AOP "LES CALCAIRES" 2022 (Organic) (R)

SAUMUR CHAMPIGNY AOP « LES CALCAIRES » 2022(Bio) (R)

Loire red wine, fresh and elegant with notes of red fruits.

€5.50~ ≈ $6.00

COTES DE BLAYE AOP CHATEAU HAUT COLOMBIER "L'ENVOL" 2019 (R)

COTES DE BLAYE AOP CHATEAU HAUT COLOMBIER «L'ENVOL»2019 (R)

Bordeaux red wine. Structured with fine tannins.

€5.50~ ≈ $6.00

HAUT-MEDOC AOP VICTORIA II (R)

Médoc red wine. Classic, powerful, and elegant.

€5.50~ ≈ $6.00

CHÂTEAU LE CADET DE L'ARMANDE SAINT EMILION GRAND CRU 2012 (R)

Saint-Émilion Grand Cru. An exceptional red wine, rich and complex.

€75 ≈ $87.00

OUR SELECTION OF WHITE WINES

CHARDONNAY "LE TITI" PAYS D'OC IGP (Organic)

CHARDONNAY « LE TITI » PAYS D'OC IGP (Bio)

Dry and aromatic white wine, Chardonnay grape. Certified organic.

€4.30~ ≈ $5.00

VIOGNIER "LE VERSANT" IGP PAYS D'OC 2022 (Organic)

VIOGNIER « LE VERSANT » IGP PAYS D'OC 2022 (Bio)

Fragrant white wine with notes of apricot and peach. Round and expressive.

€5~ ≈ $6.00

MUSCADET "LE SILEX" TOURAINE AOC 2021 (R)

MUSCADET « LE SILEX » TOURAINE AOC 2021 (R)

Dry and mineral white wine from the Loire. Ideal with seafood.

€5~ ≈ $6.00

SAUVIGNON "LES ROCHES BLANCHES" 2022 (R)

SAUVIGNON « LES ROCHES BLANCHES » 2022 (R)

Crisp and fresh white wine, with aromas of citrus and white flowers.

€5.50~ ≈ $6.00

OUR SELECTION OF ROSÉ WINES

GRENACHE ROSÉ "LE VERSANT" IGP PAYS D'OC 2022 (Organic) (R)

GRENACHE ROSE « LE VERSANT » IGP PAYS D'OC 2022 (Bio) (R)

Light and fruity rosé wine, perfect for summer. Certified organic.

€5~ ≈ $6.00

DOMAINE VETRICCIE 2022 CORSICA AOP (R)

DOMAINE VETRICCIE 2022 CORSE AOP (R)

Corsican rosé wine. Mediterranean character, spicy and refreshing.

€5.50~ ≈ $6.00

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Place Information

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4.2

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