Le Saint-Victor

Name: Le Saint-Victor
Address: Paris
Price range: €1 - €90

★ 4.1 (1,096)

Dish of the Day

Pork 'spider' marinated with preserved lemon, creamy polenta

Araignée de porc marinée au citron confit, polenta crémeuse

Particularly tender and juicy pork cut (the 'spider'), marinated with preserved lemons for a tangy note. Served with creamy polenta made from corn semolina. A dish rich in flavor and comforting.

€19.90 ≈ $23.00

Salmon fillet with sorrel, risotto

Pavé de saumon à l'oseille, risotto

Thick fillet of cooked salmon, coated with a creamy sorrel sauce that adds a tangy touch. Accompanied by creamy rice risotto. A French cuisine classic combining fish and rich sauce.

€20.90 ≈ $24.00

Red berry and mascarpone cream Pavlova

Pavlova aux fruits rouges et à la crème mascarpone

Dessert

Dessert made of meringue, crispy on the outside and soft on the inside. Filled with a creamy mascarpone cream and fresh red berries. A sweet, light, and airy treat.

€9 ≈ $10.00

Breakfast

Until 11:30 AM

Parisian

Parisien

A hot drink, a pastry or toast, butter and jam, 14 cl orange juice

Classic French breakfast formula. Includes a hot drink, pastries (croissant, pain au chocolat) or bread with butter and jam, and orange juice. Ideal for starting the day the Parisian way.

€12.50~ ≈ $14.00

Continental

A hot drink, a pastry, toast, butter and jam, 14 cl orange juice, 2 fried eggs with bacon

A complete and hearty breakfast. Includes the elements of a Parisian breakfast (hot drink, pastry, bread, juice) plus fried eggs and grilled bacon. A nourishing savory and sweet meal.

€20.50~ ≈ $24.00

Pastries & Toasts

Until 11:30 AM

Croissant

Famous French pastry in a crescent moon shape made of buttery puff pastry. Crispy and golden on the outside, soft and airy on the inside. Usually enjoyed for breakfast.

€2.90 ≈ $3.00

Chocolate bread

Pain au chocolat

Square pastry made of leavened puff pastry, filled with one or two bars of dark chocolate. Crispy and buttery with a melting chocolate center. A breakfast or snack classic.

€2.90 ≈ $3.00

Toast, butter and jam

Tartine, beurre et confiture

Slice of fresh baguette served with unsalted butter and fruit jam. Simple and traditional.

€2.90 ≈ $3.00

Eggs (3 pieces)

Until 11:30 AM

Fried eggs

Œufs au plat

Three fried eggs, whites set and yolk still runny. Simply seasoned with salt and pepper. To be enjoyed by dipping bread into the yolk.

€8 ≈ $9.00

Omelette

Preparation made from three beaten eggs cooked in a pan, folded into a half-moon shape. Soft and golden texture.

€8 ≈ $9.00

Scrambled eggs

Œufs brouillés

Three beaten eggs cooked gently, stirring constantly to achieve a creamy and smooth texture.

€8 ≈ $9.00

Fried eggs with bacon

Œufs au plat au lard

Three fried eggs served with crispy grilled bacon slices. A flavorful mix of savory and rich.

€10 ≈ $12.00

Omelette with bacon

Omelette au lard

Omelette of three eggs filled with savory bacon pieces.

€10 ≈ $12.00

Smoked salmon omelette

Omelette au saumon fumé

Omelette of three eggs filled with smoked salmon strips, providing a woody and salty flavor.

€12 ≈ $14.00

Scrambled eggs with bacon

Œufs brouillés au lard

Creamy scrambled eggs mixed or served with grilled bacon.

€10 ≈ $12.00

Smoked salmon scrambled eggs

Œufs brouillés au saumon fumé

Creamy scrambled eggs served with delicate smoked salmon. A refined and rich dish.

€12 ≈ $14.00

Starters

Potimarron velouté, chestnut pieces

Velouté de potimarron, éclats de marrons

Creamy and thick soup made with potimarron (winter squash with a chestnut flavor). Garnished with chestnut pieces to add texture and enhance the sweet, nutty flavor.

€9 ≈ $10.00

Onion soup, croutons gratinated with Emmental cheese

Soupe à l'oignon, croûtons gratinés à l'Emmental

French cuisine classic. Beef and caramelized onion broth, served with toasted bread and a layer of Emmental cheese melted and gratinated on top. Flavorful and comforting.

€12 ≈ $14.00

6 Burgundy snails with parsley butter

6 Escargots de Bourgogne au beurre persillé

Land snails served in their shells, stuffed with garlic and parsley butter. Tender texture and intense herbaceous flavor. Enjoyed hot, often with bread to soak up the butter.

€14 ≈ $16.00

Duck pâté en croûte with pistachio from «Bobosse», gherkins

Pâté en croûte de canard à la pistache de chez «Bobosse», cornichons

Pâté en croûte made from duck meat and pistachio filling, baked in a pastry crust. Served cold with gherkins for acidity. A renowned artisanal starter.

€10 ≈ $12.00

Deviled eggs, served on a bed of potato salad

Œufs mayonnaise, servis sur son lit de salade de pommes de terre

Hard-boiled eggs coated with a creamy homemade mayonnaise. Served here with a cold potato salad. A simple and delicious traditional bistro starter.

€9 ≈ $10.00

Frisée salad with bacon bits, mustard vinaigrette, croutons

Salade frisée aux lardons, vinaigrette à la moutarde, croûtons

Crispy curly chicory salad, served with warm bacon bits, toasted bread croutons, and a mustard-based vinaigrette. A mix of rustic textures and flavors.

€8.50 ≈ $10.00

Salads

Caesar Salad

César Salade

Romaine lettuce, grilled chicken, Grana Padano, herb croutons, and homemade Caesar sauce with anchovies

Mixed salad of crispy romaine lettuce, grilled chicken slices, Grana Padano shavings, and croutons. Dressed with a creamy Caesar sauce with anchovies. A complete and flavorful dish.

€19 ≈ $22.00

Wellness Salad

Salade Bien-être

Quinoa, smoked salmon, chickpeas, avocado, pomegranate, lemon vinaigrette

Healthy and balanced salad based on quinoa, legumes (chickpeas), and smoked salmon. Enhanced with creamy avocado and pomegranate seeds for freshness. Light lemon dressing.

€19 ≈ $22.00

Veggie Wellness Salad

Salade Bien-être Végé

Quinoa, chickpeas, avocado, pomegranate, lemon vinaigrette

Vegetarian version of the Wellness Salad, without salmon. Nourishing base of quinoa and chickpeas with avocado and pomegranate. Fresh and vitamin-rich.

€19.50 ≈ $23.00

Thai Beef Salad

Salade Thaï au bœuf

Romaine lettuce, beef marinated with ginger and lemongrass, bean sprouts, cucumber, fried onions, peanuts, Thai sauce

Asian-inspired salad with marinated beef with exotic flavors (ginger, lemongrass). Mixed with crunchy vegetables, peanuts, and fried onions. Sweet, savory, and fragrant flavors.

€21 ≈ $24.00

Main Courses

Revisited lobster roll with shrimp, lemon mayonnaise, salad, and homemade fries

Lobster roll revisité aux crevettes, mayonnaise au citron, salade et frites maison

Brioche sandwich filled with shrimp (instead of lobster) mixed with a lemony mayonnaise. Served with salad and fries. A gourmet version of a seafood sandwich.

€19.50 ≈ $23.00

Grilled swordfish steak, creamed spinach

Espadon à la plancha, tombée d'épinards à la crème

Thick slice of swordfish (firm-fleshed fish) grilled on a hot plate (plancha). Accompanied by spinach quickly cooked with cream. A light and flavorful dish.

€22 ≈ $25.00

Salt cod brandade, salad, croutons

Brandade de morue, salade, croûtons

Mash made from desalted and shredded cod (salted cod), mixed with olive oil, garlic, and sometimes potato. Smooth texture and pronounced fish flavor. Served gratinated.

€19.50 ≈ $23.00

John Dory fillet, vegetable sauté, beurre blanc

Filet de Saint-Pierre, poêlée de légumes, beurre blanc

Fillet of noble, delicate-fleshed fish, pan-fried. Coated with a beurre blanc sauce (emulsion of butter, vinegar, and shallots) and served with seasonal vegetables.

€23 ≈ $27.00

Red mullet fillets, olive mash, vierge sauce

Filets de rougets, purée aux olives, sauce vierge

Small fillets of delicate-flavored fish, served with mashed potatoes flavored with olives. Sauce vierge is a marinade of olive oil, lemon juice, and aromatics.

€19.50 ≈ $23.00

Chicken curry with coconut milk, basmati rice

Curry de poulet au lait de coco, riz basmati

Chicken pieces simmered in a mild spicy coconut milk sauce. Served with fragrant basmati rice. A dish with exotic and creamy flavors.

€19.50 ≈ $23.00

Duck breast, grenaille potatoes, honey sauce

Magret de canard, pommes grenailles, sauce au miel

Pan-seared duck breast, served pink with crispy skin. Accompanied by small potatoes and a sweet and savory honey sauce.

€23 ≈ $27.00

Black pudding from «Christian Parra», with two apples

Boudin noir de chez «Christian Parra», aux deux pommes

Spicy black pork sausage, a renowned artisanal specialty. Served with two preparations of apples: often cooked apple pieces and mashed potatoes. Rich and flavorful.

€21 ≈ $24.00

Choucroute (Sauerkraut)

Choucroute

Frankfurt sausage, pork belly, garlic sausage, pork neck, steamed potatoes

Alsatian dish made of fermented cabbage (sauerkraut) with an assortment of pork meats and charcuterie (sausages, belly, neck). Served with potatoes. Hearty and tangy.

€19.50 ≈ $23.00

Entrecôte 350g, green beans and mushroom sauté, blue cheese sauce

Entrecôte 350 grs, poêlée de haricots verts et champignons, sauce au bleu

Large piece of beef (350g) grilled, marbled, and juicy. Served with green vegetables and a creamy blue cheese sauce. For hearty appetites.

€38 ≈ $44.00

The Tiger's Tears

Les Larmes du Tigre

Beef onglet glazed with mild spices, peanuts, cilantro, chef's sauce, and homemade fries

Thai-inspired dish. Marinated and grilled beef onglet, cut into slices, with a fragrant sauce of herbs and spices. Served with fries.

€25 ≈ $29.00

Classic Burger

Burger classique

Cheddar, tomato, lettuce, pickles, red onions, classic sauce, and homemade fries

Traditional hamburger with ground beef, melted cheddar cheese, and raw vegetables in a soft bun. Served with fries.

€22.50~ ≈ $26.00

Classic beef tartare, salad, and homemade fries

Tartare de bœuf classique, salade et frites maison

Raw minced beef seasoned (capers, onions, sauce). Fresh and tender dish, served with fries and salad.

€20.50 ≈ $24.00

Coquillettes pasta with farm-raised ham, «Créma Tartufata» sauce, Grana Padano

Coquillettes au jambon blanc fermier, sauce «Créma Tartufata», Grana Padano

Comforting and indulgent dish of small elbow pasta with quality ham. The truffle sauce (Créma Tartufata) and Italian cheese add a luxurious touch.

€19 ≈ $22.00

Garnish supplement

Supplément garniture

Extra portion of side dish (vegetables, fries, etc.).

€5 ≈ $6.00

Children's Dish

Up to 10 years old

Children's Dish

Plat Enfant

Ground beef, grilled chicken fillet, or cooked ham served with homemade fries or coquillettes

Menu adapted for children with a choice of simple meat and a side dish popular with kids.

€12~ ≈ $14.00

Cheeses and Desserts

Cheese duo, Saint-Nectaire, Comté

Duo de fromages, Saint-Nectaire, Comté

Plate of two French AOP cheeses: Saint-Nectaire (creamy texture, terroir taste) and Comté (pressed paste, fruity). Served with bread.

€9.50 ≈ $11.00

Bourbon vanilla crème brûlée

Crème brûlée à la vanille Bourbon

Vanilla cream dessert, smooth and cold, covered with a thin layer of crunchy caramelized sugar torched.

€9 ≈ $10.00

Passion fruit meringue tart

Tarte passion meringuée

Sweet tart with a tangy passion fruit cream, topped with a sweet and light meringue.

€11 ≈ $13.00

Choux pastry with mascarpone cream, salted butter caramel, homemade whipped cream

Chou à la crème mascarpone, caramel au beurre salé, chantilly maison

Choux pastry filled with a rich mascarpone cream, topped with salted butter caramel and whipped cream.

€9 ≈ $10.00

Chocolate mousse with fleur de sel

Mousse au chocolat à la fleur de sel

Airy dessert with intense dark chocolate, enhanced by a hint of fleur de sel to bring out the flavor.

€9 ≈ $10.00

Tarte Tatin, crème fraîche

Upside-down apple tart where the apples are caramelized with butter and sugar before the pastry is baked. Served warm with crème fraîche.

€10 ≈ $12.00

Warm chestnut cheesecake, chestnut pieces

Cheesecake tiède au marron, éclats de marrons

Creamy chestnut-flavored cheesecake, served warm with chestnut pieces.

€10 ≈ $12.00

Rum baba, homemade whipped cream

Baba au rhum, chantilly maison

Small, soft yeast cake, soaked in rum syrup. Served with a generous portion of whipped cream.

€11 ≈ $13.00

Crêpes, Nutella, Sugar or Jam

Crêpes, Nutella, Sucre ou Confiture

Thin pancakes cooked in a pan, served hot with your choice of topping (spread, sugar, or jam).

€8 ≈ $9.00

Ice Creams and Sorbets

Ice Creams or Sorbets (One scoop)

Glaces ou Sorbets (La boule)

Ice creams: vanilla, coffee, salted butter caramel, créole (rum-raisins) Sorbets: Cocoa, vine peach, coconut, pear

Artisanal ice cream scoops or sorbets (without milk, fruit-based). Refreshing at the end of a meal.

€3~ ≈ $3.00

Gourmet coffee

Café gourmand

An espresso coffee served with an assortment of small desserts (mignardises), allowing you to taste several sweets.

€10 ≈ $12.00

Gourmet Cream or Tea

Crème ou Thé gourmand

Variation of gourmet coffee with a coffee cream or tea instead of espresso, accompanied by small pastries.

€12 ≈ $14.00

Double gourmet coffee

Double café gourmand

Gourmet coffee served with a double espresso.

€13.50 ≈ $16.00

Gourmet Cappuccino

Cappuccino gourmand

Gourmet coffee served with a frothy cappuccino.

€14 ≈ $16.00

Hot Drinks

«La Route des Comptoirs» Teas

Thés «La Route des Comptoirs»

Ceylon O.P., Darjeeling IGP, Grand Earl Grey, Sencha, Jasmine, Mint Green, Green and Mate, Rose Lychee, Spiced Rooibos

Selection of quality teas. Choice between black, green, flavored teas, or infusions.

€5.80 ≈ $7.00

«La Route des Comptoirs» Herbal Teas

Tisanes «La Route des Comptoirs»

Children's Dreams, Enclosed Garden, Verbena, Verbena-Mint, Balance Secrets

Herbal infusions without caffeine, ideal for digestion or relaxation.

€5.80 ≈ $7.00

Florio Coffee or Decaffeinated

Café Florio ou Décaféiné

Classic espresso coffee or decaffeinated.

€2.90 ≈ $3.00

Coffee or Decaffeinated with milk

Café ou Décaféiné crème

Large coffee with frothy hot milk.

€5.80 ≈ $7.00

Hot chocolate

Chocolat chaud

Hot milk and cocoa drink, sweet and comforting.

€5.80 ≈ $7.00

Viennese Coffee or Chocolate

Café ou Chocolat Viennois

Coffee or hot chocolate topped with a generous layer of whipped cream.

€6.80 ≈ $8.00

Coffee or Decaffeinated with a hint of milk

Café ou Décaféiné noisette

Espresso coffee with a small drop of milk (hazelnut color).

€3.10 ≈ $4.00

Double coffee or Decaffeinated

Double café ou Décaféiné

Two shots of espresso in a large cup.

€5.80 ≈ $7.00

Italian Cappuccino

Cappuccino à l'Italienne

Espresso coffee topped with a rich and creamy milk foam.

€6.80 ≈ $8.00

Warm vanilla milk

Lait chaud à la vanille

Warm milk flavored with vanilla, a sweet drink.

€5.80 ≈ $7.00

Organic Matcha Latte

Matcha latte BIO

Drink made from Japanese powdered green tea (matcha) mixed with frothy milk. Vegetal and mild taste.

€6.80 ≈ $8.00

Organic Chai Latte

Chaï latte BIO

Black tea with spices (cinnamon, cardamom...) mixed with hot milk.

€6.80 ≈ $8.00

Irish Coffee

4 cl of alcohol

Hot cocktail made with coffee, Irish whiskey, sugar, and fresh cream.

€12.50 ≈ $14.00

French Coffee with Grand-Marnier

French Coffee au Grand-Marnier

4 cl of alcohol

Variation of Irish Coffee prepared with Grand Marnier orange liqueur.

€12.50 ≈ $14.00

Mulled wine with cinnamon

Vin chaud à la cannelle

15 cl

Warmed red wine infused with spices (cinnamon, cloves) and sugar. A warming winter drink.

€6.90 ≈ $8.00

Rum Grog

Grog au rhum

4 cl of alcohol

Hot drink made with hot water, rum, lemon, and sugar.

€6.90 ≈ $8.00

Oat or Almond Plant-Based Milk Supplement

Supplément Lait végétal Avoine ou Amande

Alternative to cow's milk for milky drinks.

€1 ≈ $1.00

Wines

Côtes-Du-Rhône Villages AOP, Tour Mulière

Red Wines

Red wine from the Rhône Valley. Generally fruity, spicy, and generous.

€5.90~ ≈ $7.00

Languedoc AOP, Jeff Carrel - Les Darons

Red Wines

Languedoc red wine. Often powerful and rich, with notes of black fruits.

€6.30~ ≈ $7.00

Crozes-Hermitage AOP, Cave de Tain - Chante Passo

Red Wines

Red wine from the Northern Rhône Valley (Syrah). Elegant, with aromas of red fruits and pepper.

€11~ ≈ $13.00

Saint-Joseph AOP, Vins de Vienne, Cuilleron, Gaillard, Villard

Red Wines

Prestigious Rhône red wine. Complex, structured, and refined.

€60~ ≈ $70.00

Châteauneuf-du-Pape AOP, «Les Granières de la Berthe»

Red Wines

Grand southern Rhône red wine. Powerful, full-bodied, and very aromatic.

€80~ ≈ $93.00

Brouilly AOP, Château de Corcelles, «Vieilles Vignes»

Red Wines (Beaujolais and Burgundy)

Beaujolais red wine (Gamay). Fruity, light, and smooth.

€8~ ≈ $9.00

Nuits-Saint-Georges AOP, Frédéric Magnien, «Vieilles Vignes»

Red Wines (Beaujolais and Burgundy)

Grand Burgundy red wine (Pinot Noir). Complex, distinguished, and long-aging.

€90~ ≈ $104.00

Côtes de Bourg AOP, Château de Barbe

Red Wines (Bordeaux and Southwest)

Bordeaux red wine. Structured with notes of red fruits and a light woody character.

€6.70~ ≈ $8.00

Graves AOP, Château Pouyanne

Red Wines (Bordeaux and Southwest)

Bordeaux red wine (Graves). Balanced and elegant.

€7.50~ ≈ $9.00

Lussac Saint-Émilion AOP, Grand Ricombre

Red Wines (Bordeaux and Southwest)

Bordeaux red wine (Saint-Émilion). Round, velvety with aromas of ripe fruits.

€8~ ≈ $9.00

Pessac-Léognan AOP, Château Tour Léognan

Red Wines (Bordeaux and Southwest)

Prestigious Bordeaux red wine. Smoky, complex, and structured.

€65~ ≈ $75.00

Saint-Nicolas de Bourgueil AOP, Cuvée du Vieux Pressoir

Red Wines (Loire)

Loire red wine (Cabernet Franc). Fruity, fresh with notes of red fruits.

€7.20~ ≈ $8.00

Alsace AOP Pinot Noir, Cave de Ribeauvillé

Red Wines (Alsace)

Light and delicate Alsace red wine. Aromas of cherry and small red fruits.

€8.70~ ≈ $10.00

Côtes de Gascognes IGP, Domaine Tariquet

White Wines

Southwest white wine. Very aromatic, fresh, and fruity (citrus, exotic fruits).

€5.90~ ≈ $7.00

Saumur AOP, Les Plantagenêts

White Wines

Loire white wine (Chenin Blanc). Dry, floral, and mineral.

€6.30~ ≈ $7.00

Viognier, IGP Méditerranée Ogier

White Wines

Aromatic white wine from the South of France. Notes of apricot and white flowers.

€6.70~ ≈ $8.00

Bourgogne Côte Châlonnaise AOP, Chardonnay Millebuis

White Wines

Burgundy white wine (Chardonnay). Round, buttery with good freshness.

€7.90~ ≈ $9.00

Touraine AOP, Les Roches Fleuries - Sauvignon

White Wines

Loire white wine (Sauvignon Blanc). Lively, dry, and lemony.

€8~ ≈ $9.00

Chablis AOP, Terminck Family - L'Alouette Estate

Chablis AOP, Famille Terminck - Domaine L'Alouette

White Wines

Renowned Burgundy white wine. Very dry, mineral, and elegant.

€65~ ≈ $75.00

Monbazillac AOP, Château Beautrand, Vieilles Vignes

White Wines

Sweet white wine (sweet) from the Southwest. Ideal for dessert or foie gras.

€7.30~ ≈ $8.00

La Petite Seine, VDF

Rosé Wines

Simple and thirst-quenching rosé wine.

€5.90~ ≈ $7.00

Coteaux d'Aix-en Provence AOP, Domaine de Saint Julien Les Vignes

Rosé Wines

Provence rosé wine. Pale, dry, and very fruity.

€6.50~ ≈ $8.00

Nicolas Feuillatte Brut Réserve Exclusive AOC

Champagne

Classic Brut Champagne. Fine bubbles, fresh and elegant, ideal for an aperitif or celebration.

€70~ ≈ $81.00

End of menu

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