menufans

Le Sébillon

Maison fondée en 1914. A historic brasserie known for its seafood platters and traditional French cuisine.

★ 4.6 (1,188)

Platters

Sébillon Platter
7 Cupped no. 3, 2 Fines de Claires no. 3, 2 Specials no. 5, Venus clams or Carpet-shell clams, 1 Crab, 2 Langoustines, 5 Prawns, Whelks, Shrimps (per person)
A grand seafood tower featuring a variety of premium oysters, crustaceans, and shellfish. Served raw and chilled on a bed of ice. Ideally shared or eaten as a substantial main course.
€75 ≈ $87.00
Tasting Platter
3 Specials no. 5, 3 Fines de Claires no. 3, 3 Cupped no. 3, 5 Prawns, Whelks, Shrimps (per person)
A curated selection of fresh oysters and shellfish. Served cold on ice with lemon and dipping sauces. A perfect introduction to French seafood dining.
€43 ≈ $50.00

Oysters & Crustaceans

Marennes Oléron Fines de Claire No. 3
6 pieces
French oysters refined in clay ponds for a sweeter, balanced flavor. Medium size with a delicate, salty taste. Served raw on ice.
€17.70 ≈ $21.00
Brittany Cupped No. 3
6 pieces
Classic rock oysters from Brittany. Briny, iodized flavor with a firm texture. Eaten raw with a squeeze of lemon or mignonette sauce.
€16.80 ≈ $19.00
« Gillardeau » Specials No. 5 Papillon
6 pieces
Premium small oysters known as the 'Rolls-Royce' of oysters. Meaty, crunchy, and sweet with nutty notes. Served fresh on the half shell.
€19.80 ≈ $23.00
« Gillardeau » Specials No. 2
6 pieces
Large, high-quality oysters with a substantial meatiness. Renowned for their rich, sweet, and nutty flavor profile. A luxurious raw seafood experience.
€31.20 ≈ $36.00
Belons or Flats No. 2
6 pieces
Flat European oysters native to the Belon river. Distinctive hazelnut flavor with a slight metallic finish. Prized by connoisseurs for their unique taste.
€24.60 ≈ $29.00
Shrimps
100 g
Small grey shrimp, typically boiled. Salty and savory. Often eaten by peeling the shell by hand.
€9 ≈ $10.00
Venus clams or Carpet-shell clams
6 pieces
Small, hard-shell clams served raw. Firm texture with a sweet, ocean-fresh taste. Eat directly from the shell.
€13.80 ≈ $16.00
Whelks
per portion
Sea snails with a spiral shell, cooked in court-bouillon. Chewy, meaty texture. Extract the meat with a pin and dip in mayonnaise.
€12.50 ≈ $14.00
Prawns
12 pieces
Chilled cooked prawns served in the shell. Sweet and firm meat. Peel by hand and enjoy with mayonnaise or butter.
€17 ≈ $20.00
Crab
per piece
Whole crab, cooked and served chilled. Requires cracking the shell to get to the sweet, flaky white and brown meat. Tools usually provided.
€22 ≈ $25.00
Fresh langoustines
5 pieces
Norway lobsters, also known as scampi. Delicate, sweet meat similar to lobster but more tender. Peel the tail to eat.
€28 ≈ $32.00

Starters

Sébillon eggs in mayonnaise
A classic French bistro appetizer consisting of hard-boiled eggs topped with creamy mayonnaise. Simple, rich, and savory.
€7.50 ≈ $9.00
Mère Maury ravioli with chive cream
Dauphiné-style specialty ravioli filled with cheese and herbs. Served in a rich, velvety cream sauce infused with fresh chives. Comforting and flavorful.
€11 ≈ $13.00
Green asparagus and poached egg, sauce vierge
Tender stalks of green asparagus served with a runny poached egg. Dressed with sauce vierge, a light Mediterranean vinaigrette with herbs and tomatoes.
€11.50 ≈ $13.00
Grapefruit, avocado and prawns, cocktail sauce
A fresh salad combining citrusy grapefruit, creamy avocado, and seafood. Tossed in a tangy, creamy pink cocktail sauce.
€12 ≈ $14.00
Marrow bone with Guérande sea salt and country bread
Roasted beef bone marrow served in the bone. Rich, fatty, and spreadable like butter. Best eaten spread on toasted rustic bread with a sprinkle of sea salt.
€13.50 ≈ $16.00
Large Burgundy snails served in their shells
Traditional Escargots de Bourgogne cooked with garlic and parsley butter. Earthy texture similar to clams. Use the provided tongs to extract the meat from the shell.
€14.50~ ≈ $17.00
Sea bass and fennel tartare drizzled with lime juice
Raw sea bass chopped and mixed with anise-flavored fennel and citrus. Light, refreshing, and delicate. Similar to ceviche.
€15 ≈ $17.00
Scallop carpaccio with citrus fruit
Thinly sliced raw scallops marinated in citrus. Soft, melting texture with a sweet and tangy flavor profile.
€17 ≈ $20.00
Duck foie gras from South-west France, seasonal chutney
Rich, buttery duck liver pâté served cold. Smooth texture with a savory depth. Spread on toast and pair with the sweet chutney.
€25 ≈ $29.00

Fish

Sea bass fillet, beurre blanc, vegetable fricasee
Pan-seared white fish with crispy skin. Served with a classic white butter sauce and sautéed seasonal vegetables. Delicate and flaky.
€23 ≈ $27.00
Sea bass and fennel tartare drizzled with lime juice, freshly-prepared French fries
The same fresh raw fish appetizer served as a main course with fries. Light, citrusy fish contrasts with the hot, crispy potatoes.
€24.50 ≈ $28.00
Frogs' legs in chopped parsley and garlic, baby spinach
French delicacy of amphibian legs, tasting like tender chicken with a fish texture. Sautéed in aromatic garlic butter.
€28 ≈ $32.00
Pan-fried scallops, sauce vierge, leek fondue
Plump sea scallops seared until golden. Served on a bed of melted leeks with a light olive oil and herb dressing. Sweet and buttery.
€33 ≈ $38.00
French sole, meunière or griddled, finely mashed potatoes
A premium flatfish, cooked either in brown butter with lemon (meunière) or simply grilled. Delicate, firm white meat served with smooth potato purée.
€56.50 ≈ $65.00

Meat & Generous Recipes

Beef tartare
« lean meat minced to order and prepared the way you like it »
Raw ground beef seasoned with capers, onions, and sauces. Soft texture and savory flavor. Typically served with fries.
€20 ≈ $23.00
Confit duck leg from South-west France, baby potatoes
Duck leg slow-cooked in its own fat until tender and falling off the bone. Skin is crispy and salty. Served with small roasted potatoes.
€22 ≈ $25.00
Duck breast from South-west France in sherry vinegar, baby potatoes
Sliced breast of duck (Magret) served pink. The sauce adds a sweet and sour acidity. Rich, red-meat-like flavor.
€23 ≈ $27.00
« Vieille France » calf's head, Ravigote shallot and herb sauce
A traditional dish of poached veal head meat. Gelatinous and tender texture. Served with an acidic herb and onion sauce to cut the richness.
€23.50 ≈ $27.00
Calf kidneys served whole with shallot, bacon, and mushroom sauce, baby potatoes
Whole organ meat sautéed in a savory sauce. Distinctive firm texture and strong, iron-rich flavor. A classic French bistro dish.
€24.50 ≈ $28.00
Our famous « Allaiton de l'Aveyron » leg of lamb sliced before you, as much as you like, served with lingot beans
Signature roast lamb from Aveyron, known for its tenderness. Carved tableside in unlimited portions. Served with creamy white beans.
€31 ≈ $36.00
Veal sweetbreads, thyme juice, baby spinach
Organ meat (thymus gland) known for its mild flavor and creamy texture. Pan-seared to be crispy outside and soft inside.
€36 ≈ $42.00
Beef fillet with « Sébillon » style peppercorn sauce or grilled with bearnaise sauce, with freshly-prepared French fries
A premium, tender cut of steak with no fat. Choose between a spicy creamy pepper sauce or a rich buttery herb sauce. Served with fries.
€39 ≈ $45.00

Platter of provincial cheeses

Platter of provincial cheeses
« matured to perfection » With Gabriel Coulet Roquefort des Caves, served with a glass of Cruz Tawny Porto (60ml)
A selection of French cheeses including strong blue Roquefort. Served with a small glass of sweet Port wine, a classic pairing.
€13 ≈ $15.00

Desserts

Floating island, fluffy poached meringue in our crème anglaise custard sauce
A light dessert featuring a cloud of soft meringue floating on vanilla custard. Sweet, airy, and creamy.
€8.50 ≈ $10.00
« Grand Cru » chocolate mousse
Whipped chocolate dessert made with high-quality cocoa. Rich, airy, and intensely chocolatey.
€9.20 ≈ $11.00
Your choice of an assortment of ice creams or sorbets made by our artisan ice cream maker*
Selection of frozen desserts. Ice creams are creamy and milk-based; sorbets are fruit-based and dairy-free.
€6.50~ ≈ $8.00
Bourbon vanilla crème brûlée
Rich vanilla custard topped with a layer of hard caramelized sugar. Crack the top with a spoon to reach the smooth cream underneath.
€9.80 ≈ $11.00
Fine apple tart, vanilla ice cream
Thin pastry base topped with sliced baked apples. Sweet and tart. Served warm with a scoop of cold vanilla ice cream.
€10 ≈ $12.00
Gourmet baba soaked in Saint-James* amber rum
A yeast cake soaked in hard liquor syrup. Very moist, sweet, and boozy. A classic dessert for adults.
€12 ≈ $14.00
Our giant éclair (chocolate or coffee)
Large choux pastry filled with flavored cream and topped with icing. Crisp shell with a soft, creamy interior.
€12.50~ ≈ $14.00
Crepes Suzette flambéed in Grand Marnier
Thin pancakes served in a sauce of caramelized sugar and butter, tangerine or orange juice, zest, and Grand Marnier liqueur. Served flaming.
€12.80 ≈ $15.00
Profiteroles prepared to order: 3 choux puffs, vanilla ice cream and a little jug of warm chocolate sauce
Cream puffs filled with ice cream instead of cream. Pour the hot chocolate sauce over them just before eating.
€13 ≈ $15.00

White wines

Languedoc wine

Pays d'Oc IGP Chardonnay « Saint-Victor » Gérard Bertrand 2023/2024
A white wine made from Chardonnay grapes in Southern France. Likely medium-bodied with fruit notes.
€33 ≈ $38.00

Provence AOP wine

Côtes de Provence Minuty « Cuvée Prestige » 2024
White wine from the Provence region. Fresh, aromatic, and suitable for seafood.
€49 ≈ $57.00

Alsace AOP wines

Riesling Cuvée Louis Klipfel 2023
Dry white wine from Alsace with high acidity and mineral notes. Pairs well with sauerkraut and fish.
€30 ≈ $35.00
Gewurztraminer Vendanges Tardives Grand Cru Kirchberg de Barr 2019
A sweet, aromatic white wine made from late-harvest grapes. Rich, spicy, and floral. excellent dessert wine.
€69 ≈ $80.00

Loire Valley AOP wines

Touraine Vinifera Sauvignon Henry Marionnet 2022/2024
Crisp white wine from the Loire Valley. Sauvignon Blanc grapes provide citrus and grass notes.
€38 ≈ $44.00
Sancerre « Les Caillottes » Domaine Reverdy Ducroux 2023/2024
Renowned Sauvignon Blanc from Sancerre. Dry, mineral, and elegant.
€53 ≈ $61.00
Pouilly Fumé Pascal Jolivet 2023/2024
Famous white wine from the Loire with a distinct smoky, gunflint aroma. Dry and complex.
€39~ ≈ $45.00
Pouilly Fumé Indigène Pascal Jolivet 2023
A premium natural wine expression of Pouilly Fumé. Intense and pure minerality.
€89 ≈ $103.00

Burgundy AOP wines

Bourgogne Chardonnay Domaine Aegerter 2023/2024
Standard white Burgundy. 100% Chardonnay. Rich and buttery.
€47 ≈ $54.00
Saint-Véran Maison Trenel 2023/2024
White wine from southern Burgundy. Typically fresh with floral and fruity aromas.
€55 ≈ $64.00
Chablis « l'Eglantière » Jean Durup 2023/2024
Crisp, dry white wine with high acidity. Known for its steely, mineral character.
€56 ≈ $65.00
Givry « Cuvée Amélie » Domaine Besson 2023
White wine from the Côte Chalonnaise. Richer style of Burgundy white.
€68 ≈ $79.00
Chablis 1er Cru Fourchaume « l'Eglantière » Jean Durup 2023/2024
Premier Cru Chablis. More complex and intense than standard Chablis, with potential for aging.
€121~ ≈ $140.00
Meursault « Vieilles Vignes » Guy Bocard 2023
Prestigious white Burgundy known for its rich, nutty, and buttery profile.
€90 ≈ $104.00

Rhone Valley AOP wines

Côtes du Rhône « Belleruche » Michel Chapoutier 2023/2024
Accessible white blend from the Rhone valley. Floral and fruity.
€31 ≈ $36.00
Saint-Joseph « Deschants » Michel Chapoutier 2022/2023
Northern Rhone white wine, usually Marsanne and Roussanne. Rich and aromatic.
€57 ≈ $66.00
Châteauneuf du Pape Clos de l'Oratoire des Papes 2023
Prestigious appellation. Full-bodied white wine with complex flavors.
€70 ≈ $81.00
Condrieu « Lys d'Or » Domaine Semaska 2023
White wine made from Viognier. Highly aromatic with notes of apricots and peaches.
€95 ≈ $110.00

Rosé wines

Côtes de Provence AOP « Cuvée Marcel Galfard » Domaine Siouvette 2024
Dry rosé from Provence. Pale pink, crisp, and refreshing with red fruit notes.
€39 ≈ $45.00
Côtes de Provence AOP Minuty « Cuvée Prestige » 2024
High-quality Provence rosé. Elegant, balanced, and perfect for warm weather.
€49 ≈ $57.00

Red wines

Alsace AOP wine

Alsace Pinot Noir Cuvée Louis Klipfel 2023
Light-bodied red wine made from Pinot Noir. Delicate and fruity.
€51~ ≈ $59.00

Languedoc wines

Pays d'Oc IGP Pinot Noir « Saint-Victor » Gérard Bertrand 2023/2024
Pinot Noir from the sunny south of France. Riper and fuller than its northern counterparts.
€33 ≈ $38.00
Aude Hauterive IGP, « Cigalus » Gérard Bertrand 2021/2022
Biodynamic red blend. Complex, structured, and elegant.
€65 ≈ $75.00
Minervois La Livinière AOP « Clos d'Ora » Gérard Bertrand 2020/2021
A flagship premium wine. Intense, deep, and powerful Syrah-based blend.
€190 ≈ $220.00

Loire Valley AOP wines

Touraine «Première Vendange» sans sulfites Henry Marionnet 2023
Sulfite-free Gamay wine. Very fruity, fresh, and easy to drink.
€35 ≈ $41.00
Chinon Clos des Marronniers 2022
Cabernet Franc from Chinon. Medium-bodied with notes of raspberry and pencil shavings.
€35 ≈ $41.00
Sancerre « les Pierres Noires » Domaine Reverdy Ducroux 2022/2023
Red Sancerre made from Pinot Noir. Light, elegant, and mineral.
€53 ≈ $61.00

Burgundy AOP wines

Bourgogne Pinot Noir Domaine Aegerter 2023
Classic red Burgundy. Light to medium body with red berry flavors and earthiness.
€49 ≈ $57.00
Givry Haut Colombier Domaine Besson 2023
Red wine from Côte Chalonnaise. Pinot Noir with good structure and fruit.
€68 ≈ $79.00
Chorey-lès-Beaune Domaine Arnoux Père & Fils 2023
Village-level Burgundy. Often offers good value with soft tannins and red fruit.
€72 ≈ $83.00
Mercurey Château de Chamirey 2023
Robust Pinot Noir from Mercurey. Spicy and fruity.
€75 ≈ $87.00
Savigny-lès-Beaune Dubois & Fils 2022
Elegant Pinot Noir. Perfumed and delicate.
€78 ≈ $90.00
Corton Grand Cru « Le Rognet » Domaine Arnoux Père & Fils 2022
Grand Cru Burgundy. Powerful, complex, and age-worthy red wine.
€150 ≈ $174.00

Beaujolais AOP wines

Juliénas « Cuvée Marius » Jacques Dépagneux 2024
Cru Beaujolais made from Gamay. Fleshy and spicy.
€39 ≈ $45.00
Morgon Côte du Py « Cuvée Mathilde » Jacques Dépagneux 2023
One of the most powerful Cru Beaujolais wines. Structured with dark fruit flavors.
€42 ≈ $49.00

Rhone Valley AOP wines

Côtes du Rhône Villages Château La Borie 2020
Step up from regular Côtes du Rhône. Grenache-Syrah blend with spice and body.
€34 ≈ $39.00
Crozes-Hermitage Maison Juliette Amat 2023
Northern Rhone Syrah. Peppery, fruity, and savory.
€48 ≈ $56.00
Saint-Joseph « Deschants » Michel Chapoutier 2022/2023
Elegant Syrah from the Northern Rhone. Notes of violets and blackberries.
€57 ≈ $66.00
Châteauneuf du Pape Clos de l'Oratoire des Papes 2022
Rich, full-bodied blend from Southern Rhone. Complex, spicy, and warm.
€70 ≈ $81.00
Côte Rôtie Château de Montlys Domaine Semaska 2022
Highly prized Syrah-Viognier blend. Aromatic, refined, and long-lived.
€95 ≈ $110.00

Bordeaux AOP wines

Blaye Côtes de Bordeaux Château Pardaillan 2018
Merlot-dominant blend. Approachable and fruity.
€47~ ≈ $54.00
Graves Château de Rieufret 2021
Classic Bordeaux blend. Gravelly soil gives it structure and earthiness.
€49~ ≈ $57.00
Moulis-en-Médoc Haut Brillette, 2ème vin du Château Brillette 2020
Second wine of a notable estate. Cabernet blend with good tannins.
€39 ≈ $45.00
Saint-Emilion Grand Cru Château La Rose Pourret 2020
Right Bank Bordeaux. Merlot-based, plush, and velvety.
€55 ≈ $64.00
Lalande de Pomerol Château Les Hauts Conseillants 2018
Neighbor to Pomerol. Rich, Merlot-driven wine.
€58 ≈ $67.00
Sainte Foy de Bordeaux Château Martet « Réserve de Famille » 2021
A special reserve Bordeaux. Structured and concentrated.
€65 ≈ $75.00
Pauillac Baron Nathaniel Baron Philippe de Rothschild 2019/2021
Cabernet Sauvignon dominant wine from a famous appellation. Deep, dark, and spicy.
€70 ≈ $81.00
Pauillac Grand Cru Classé Château Lynch Bages 2015
A prestigious classified growth. Powerful, complex, and iconic.
€235 ≈ $272.00
Margaux Zédé de Labégorce, 2ème vin du Château Labégorce Zédé 2021
Elegant wine from Margaux. Floral notes with refined tannins.
€75 ≈ $87.00
Margaux Pavillon Rouge du Château Margaux 2014
Second wine of First Growth Château Margaux. Exceptional quality and elegance.
€265 ≈ $307.00
Pomerol Clos du Clocher 2017
Rare and sought-after Merlot from Pomerol. Smooth, rich, and truffle-scented.
€110 ≈ $127.00
Saint-Julien 4ème Grand Cru Classé Château Talbot 2019/2020
A classic Saint-Julien. Reliable, structured, and long-lived.
€150 ≈ $174.00
Pessac-Léognan Cru Classé Château Smith Haut Lafitte 2014
Top-tier Graves wine. Smoky, gravelly, and intense dark fruit.
€185 ≈ $214.00

Wines by the glass

150ml

Pays d'Oc IGP Chardonnay « Saint-Victor » Gérard Bertrand 2023/24
A glass of southern French Chardonnay. Fruit-forward and easy drinking.
€7 ≈ $8.00
Mâcon Villages AOP blanc « Mise à la propriété »
A glass of white Burgundy. Crisp Chardonnay.
€8 ≈ $9.00
Sancerre AOP blanc « Les Caillottes » Domaine Reverdy Ducroux 2023/24
A glass of premium Sauvignon Blanc. Dry and mineral.
€11.50 ≈ $13.00
Chablis AOP « l'Eglantière » Jean Durup 2023/2024
A glass of Chablis. Steely and acidic.
€12 ≈ $14.00
Gewurztraminer AOP Vendanges Tardives Grand Cru Kirchberg de Barr 2019
A glass of sweet late-harvest wine. Perfect for dessert.
€15 ≈ $17.00
Côtes de Provence Rosé AOP Domaine Siouvette 2024
A glass of dry rosé. Refreshing.
€9 ≈ $10.00
Pays d'Oc IGP Pinot Noir « Saint-Victor » Gérard Bertrand 2023/2024
A glass of Pinot Noir. Light red.
€7 ≈ $8.00
Brouilly AOP « Mise à la propriété »
A glass of Beaujolais. Fruity Gamay grape.
€7.50 ≈ $9.00
Côtes du Rhône villages AOP rouge Château La Borie 2020
A glass of Rhone red. Spicy and robust.
€8 ≈ $9.00
Touraine AOP «Première Vendange» sans sulfites Henry Marionnet 2023
A glass of sulfite-free red wine.
€8.50 ≈ $10.00
Sauternes AOP Bastor Lamontagne (12cl) 2012
A glass of famous sweet dessert wine from Bordeaux. Honeyed apricot flavors.
€12.50 ≈ $14.00

Carafe of wine

Mâcon Villages AOP blanc « Mise à la propriété »
House white wine served in a carafe. Chardonnay.
€24~ ≈ $28.00
Brouilly AOP « Mise à la propriété »
House red wine served in a carafe. Beaujolais.
€22~ ≈ $25.00

Champagnes

Carafon EPC Brut Réserve
50cl
A small carafe of Brut Champagne.
€49 ≈ $57.00
EPC Brut Réserve
75cl
Classic dry Champagne. Crisp and bubbly.
€77 ≈ $89.00
EPC Rosé
75cl
Pink Champagne with berry notes.
€86 ≈ $100.00
EPC Blanc de Blancs Millésimé
75cl
Vintage Champagne made entirely from Chardonnay grapes. Elegant.
€110 ≈ $127.00
Louis Roederer Cuvée Collection
75cl
Complex and rich Champagne from a top house.
€110 ≈ $127.00
Cristal Louis Roederer
75cl
One of the world's most prestigious Champagnes. Luxury in a bottle.
€250 ≈ $290.00
Moët et Chandon Brut Impérial
75cl
The world's most popular Champagne. Reliable and consistent.
€100 ≈ $116.00
Dom Pérignon
75cl
Vintage luxury Champagne. Intense and vibrant.
€270 ≈ $313.00
Taittinger Brut Réserve
75cl
Chardonnay-led Champagne. Light and elegant.
€110 ≈ $127.00
Lallier Blanc de Blancs
75cl
100% Chardonnay Champagne. Fresh and mineral.
€100 ≈ $116.00
Billecart-Salmon Brut Rosé
75cl
Famous rosé Champagne. Delicate and romantic.
€135 ≈ $156.00
Perrier Jouët Grand Brut
75cl
Floral and fruity Champagne.
€110 ≈ $127.00
Coupe EPC Brut Réserve
15cl
A glass (coupe) of Champagne.
€14 ≈ $16.00
Coupe EPC Rosé
15cl
A glass (coupe) of rosé Champagne.
€16 ≈ $19.00

Aperitifs

Americano
10cl
Classic cocktail with Campari, vermouth, and soda.
€7.50 ≈ $9.00
Kir au vin blanc
15cl
French cocktail made with white wine and blackcurrant liqueur (cassis).
€6 ≈ $7.00
Kir royal au Champagne EPC
15cl
Kir made with Champagne instead of white wine.
€14.50 ≈ $17.00
Aperol or Campari Spritz
14cl
Refreshing sparkling cocktail with bitter liqueur and prosecco.
€10 ≈ $12.00
Ricard
3cl
Anise-flavored pastis from Marseille. Dilute with water.
€5.50 ≈ $6.00
Pastis 51
3cl
Another popular brand of anise-flavored liqueur.
€5.50 ≈ $6.00
Porto Tawny
6cl
Aged ruby port, sweet and nutty.
€6 ≈ $7.00
Porto Graham's LBV
6cl
Late Bottled Vintage port. Richer and more intense.
€9.50 ≈ $11.00
Martini Bianco, Dry, Rosso
6cl
Italian vermouth. Choose sweet (Bianco/Rosso) or dry.
€6 ≈ $7.00
Gin Bombay Sapphire
4cl
Popular dry gin.
€9.50 ≈ $11.00
Vodka Eristoff
4cl
Standard vodka.
€9.50 ≈ $11.00
Vodka Absolut
4cl
Swedish vodka.
€10.50 ≈ $12.00
Whisky Jameson
4cl
Irish whiskey.
€11 ≈ $13.00
Four Roses
4cl
Bourbon whiskey.
€11.50 ≈ $13.00
Jack Daniel's Single Barrel
4cl
Premium Tennessee whiskey.
€12.50 ≈ $14.00
Whisky de France Bellevoye
4cl
French whisky.
€10 ≈ $12.00
Whisky de France Bellevoye Tourbé
4cl
Peated French whisky.
€12 ≈ $14.00
Aberlour 10 ans
4cl
Single malt Scotch whisky.
€12 ≈ $14.00
Chivas Regal 12 ans
4cl
Blended Scotch whisky.
€11 ≈ $13.00
Chivas Regal 18 ans
4cl
Premium blended Scotch.
€15 ≈ $17.00
Campari
6cl
Bitter Italian herbal liqueur.
€8.50 ≈ $10.00
Suze
6cl
French bitter gentian root liqueur.
€7 ≈ $8.00

Mineral water & Soft drinks

Vittel / Perrier Fines Bulles
Choice of still (Vittel) or sparkling (Perrier) water.
€5.50~ ≈ $6.00
Perrier
33cl
Sparkling mineral water.
€5.80 ≈ $7.00
Coca-Cola, Coca-Cola without sugar
25cl
Popular cola soda.
€5.80 ≈ $7.00
Orangina
25cl
French citrus soda with pulp.
€5.80 ≈ $7.00
Schweppes
25cl
Tonic water.
€5.80 ≈ $7.00
Fuze Tea peach
25cl
Peach iced tea.
€5.80 ≈ $7.00
Sprite
20cl
Lemon-lime soda.
€6 ≈ $7.00
Alain Milliat fruit juice and nectars
Orange, Apple, Pineapple, Apricot, Tomato
Premium artisanal fruit juices.
€6 ≈ $7.00
1664, Grimbergen blonde
33cl
Beer. Lager (1664) or Blonde Ale (Grimbergen).
€6 ≈ $7.00

Hot drinks

Coffee, Decaffeinated
Espresso.
€3.50 ≈ $4.00
Chocolate, Coffee cream
Hot chocolate or coffee with cream.
€4 ≈ $5.00
Irish coffee
Hot coffee cocktail with whiskey and cream.
€11 ≈ $13.00
Cappuccino
Espresso with steamed milk foam.
€4.50 ≈ $5.00
Teas, « Dammann Frères » Infusions
Selection of premium teas.
€4.50 ≈ $5.00

Digestives

Marc de Gewurztraminer
4cl
Pomace brandy made from Gewurztraminer grapes.
€10 ≈ $12.00
Calvados AOP Pays d'Auge
4cl
Apple brandy from Normandy.
€11 ≈ $13.00
Calvados le Père Jules
4cl
Premium aged apple brandy.
€13 ≈ $15.00
Armagnac VSOP
4cl
Aged brandy from Gascony.
€10 ≈ $12.00
Bas Armagnac Château de Ravignan 1993
4cl
Vintage Armagnac. Complex and aged.
€18 ≈ $21.00
Poire Klipfel
4cl
Pear eau-de-vie (fruit brandy).
€11 ≈ $13.00
Vieille Prune Klipfel
4cl
Aged plum brandy.
€11 ≈ $13.00
Hennessy Very Special
4cl
Popular Cognac.
€11 ≈ $13.00
Cognac Hennessy XO
4cl
Extra Old Cognac. Very smooth and rich.
€22 ≈ $25.00
Get 27
8cl
Mint liqueur.
€10 ≈ $12.00
Marie Brizard, Manzana
8cl
Fruit liqueurs (Anise/Apple).
€10 ≈ $12.00
Chartreuse verte
4cl
Strong herbal liqueur made by monks.
€10 ≈ $12.00
Rhum Bacardi Reserva 8 ans
4cl
Aged rum.
€11 ≈ $13.00
Rhum Costa Rica Pura Vida X.O
4cl
Premium aged rum from Costa Rica.
€13 ≈ $15.00
Rhum Agricole de la Martinique AOP
4cl
Rum made from sugarcane juice rather than molasses.
€13 ≈ $15.00
Baie des Trésors - Fruits des Pluies
A specific rum expression.

Our Selection of Magnums

Pouilly Fumé Pascal Jolivet 2023/2024
1.5L bottle of Loire white wine.
€98 ≈ $114.00
Moulis-en-Médoc Château Brillette 2015
1.5L bottle of Bordeaux red wine.
€120 ≈ $139.00
Pessac-Léognan Les Hauts de Smith, 2e vin du Château Smith Haut Lafitte 2019
1.5L bottle of premium Bordeaux.
€140 ≈ $162.00
Champagne EPC Blanc de Blancs Millésimé
1.5L bottle of vintage Champagne.
€245 ≈ $284.00

End of menu

Add items and show to staff

Place Information

★
4.6
1,188 ratings on Google Maps
View on Google Maps ↗
Are you the owner? Please let us know if there's any incorrect information. Report Incorrect Info ↗

Nearby Places

New Jawad Longchamp
New Jawad Longchamp
★ 4.8 · $$
 Il Grano
Il Grano
★ 4.7 · $$
 Gruppomimo
Gruppomimo
★ 4.7 · $$
 Le Drugstore
Le Drugstore
★ 4.6
 Chez Zhong
Chez Zhong
★ 4.7 · $$
 Burger King
Burger King
★ 4.4 · $

Must-try foods in Paris

Baguette
Baguette
 Croissant
Croissant
 Escargots
Escargots
 Pain au Chocolat
Pain au Chocolat
 Coq au Vin
Coq au Vin
 Beef Bourguignon
Beef Bourguignon