Le Petit Poucet

Name: Le Petit Poucet
Address: 4 Rdpt Claude Monet, 92300 Levallois-Perret, France, Paris
Price range: €5 - €36

Le Petit Poucet Homemade cuisine and seasonal products.

★ 4.2 (2,321) $$Moderate 📍 4 Rdpt Claude Monet, 92300 Levallois-Perret, France

To Share

Fried anchovies and tartar sauce

Friture d'anchois et sauce tartare

Small whole anchovies fried until crispy. Salty and briny taste, crunchy texture. Eaten with fingers, dipped in creamy tartar sauce.

€10 ≈ $12.00

Hummus, corn tortilla

Houmous, tortilla de maïs

Chickpea puree with sesame and olive oil. Creamy texture and nutty flavor. Served with corn chips for dipping.

€11 ≈ $13.00

Cured sausage plate

Assiette de saucisson

Slices of dry cured sausage (aged pork). Meaty and salty taste, firm texture. Ideal for sharing as an aperitif.

€14 ≈ $16.00

Iberian Bellota charcuterie board

Planche de charcuterie ibérique Bellota

Iberian Bellota ham, chorizo, and Lomo, vegetable pickles, country bread

Assortment of high-end Spanish cured meats from acorn-fed pigs. Rich and melt-in-your-mouth flavor. Served with bread and pickled vegetables.

€23 ≈ $27.00

Starters

Pâté of the day

Terrine du moment

Baked meat pâté, served cold in slices. Coarse texture and rustic taste. Enjoyed with bread and pickles.

€16 ≈ $19.00

Heirloom tomatoes

Tomates anciennes de tradition

Apulian burrata, Sherry vinaigrette

Salad of colorful heirloom tomatoes with a creamy Italian fresh cheese (Burrata). Fresh and milky.

€21 ≈ $24.00

Tuna and avocado tartare

Tartare de thon et avocats

Raw tuna and avocado cubes marinated. Tender and melt-in-your-mouth texture. Fresh and light flavor.

€17 ≈ $20.00

Melon and Serrano ham

Melon et jambon Serrano

Duo of sweet melon and salty Spanish cured ham. A refreshing sweet and savory mix.

€19 ≈ $22.00

Burgundy snails

Escargots de Bourgogne

With parsley butter and pink garlic

Snails cooked in their shells with garlic and parsley butter. Pleasant chewy texture and very garlicky taste.

€14~ ≈ $16.00

Onion carbonara and bresaola

Carbonara d'oignons et brésaola

Bresaola "cured beef", onions cooked like a carbonara with Isigny cream

Creamy revisited starter where onions replace pasta, served with cured beef. Rich and flavorful.

€13 ≈ $15.00

Salads

Lentil salad with feta and pomegranate

Salade lentilles fêta et grenades

Fresh and hearty salad based on lentils, salty Greek cheese, and sweet pomegranate seeds.

€21 ≈ $24.00

Vegetable and quinoa salad

Salade de légumes et quinoa

Roasted carrots, Buffalo mozzarella balls, and pumpkin seeds

Healthy vegetarian plate with quinoa, roasted vegetables, and creamy mozzarella.

€23 ≈ $27.00

Main Courses

Beef tartare and matchstick fries

Tartare de boeuf et frites allumettes

Choice of: Traditional, Thai, Italian, or trilogy

Raw minced and seasoned beef. Tender texture. Served with very thin fries.

€24~ ≈ $28.00

Beef fillet

Filet de boeuf

Chimichurri sauce, dauphinoise potatoes

Very tender and lean cut of beef. Served with an herb sauce and a creamy potato gratin.

€36 ≈ $42.00

Rack of Cantal pork

Carré de cochon du Cantal

Devil sauce and fleur de sel potatoes

Piece of roasted pork with the bone. Savory and juicy taste. Served with a slightly spicy sauce.

€29 ≈ $34.00

Lamb shank

Souris d'agneau

Rosemary juice, carrot medley

Lamb shank slow-cooked until the meat falls off the bone. Rich and tender.

€29 ≈ $34.00

Gratin pasta

Macaronis gratinés

With cheeses and Paris ham

Comforting pasta bake with a cheese sauce and cooked ham.

€24 ≈ $28.00

Cod

Cabillaud

Mashed potatoes, pistou sauce

White fish fillet with flaky and delicate flesh. Served with mashed potatoes and a basil sauce.

€31 ≈ $36.00

Seared prawns

Gambas snackées

Creamy bisque, black rice and fennel

Large prawns quickly grilled. Served with a rich crustacean sauce and black rice.

€33 ≈ $38.00

Tuna tataki

Tataki de thon

Seasonal vegetable stir-fry

Tuna seared on the outside and raw on the inside, thinly sliced. Served with sautéed vegetables.

€28 ≈ $32.00

Bouchot mussels

Moules de bouchot

Marinière or cream sauce, matchstick fries

Small mussels served in their shells with a white wine or cream sauce. Eaten with hands and an empty shell as tongs.

€24~ ≈ $28.00

Menu for little ones

POUCET Menu

Menu POUCET

(Up to 12 years old). Chicken fillet, beef patty, or catch of the day fish fillet. Choice of side dish with a dessert (Surprise ice cream or waffle)

Meal formula for children including a main course and a dessert.

€14 ≈ $16.00

Cheeses and Desserts

Our selection of aged cheeses

Notre sélection de fromages affinés

Plate of various French cheeses at different stages of aging.

€14 ≈ $16.00

Vanilla craquelin choux pastry

Choux craquelin à la vanille

Salted butter caramel and peanuts

Choux pastry filled with vanilla cream with a crunchy top. Sweet and creamy.

€13 ≈ $15.00

Red berry plate

Assiette de fruits rouges

Selection of fresh seasonal berries (strawberries, raspberries, etc.).

€14 ≈ $16.00

Rum baba

Baba au rhum

Blond raisins and vanilla whipped cream

Moist cake soaked in an alcoholic rum syrup. Served with whipped cream.

€14 ≈ $16.00

Artisanal ice creams and sorbets

Glaces et sorbets artisanaux

Vanilla, Caramel, Pistachio, Chocolate, Coffee, Lemon, Strawberry, Raspberry, Passion fruit, Pear

Homemade ice cream. Choice of classic and fruity flavors.

€5~ ≈ $6.00

Wines

White Wines

Pouilly Fumé – La Doucette 2018

Pouilly fumé – La Doucette 2018

Loire

Dry white wine from the Loire Valley. Mineral and citrus notes.

€13~ ≈ $15.00

Chablis 1er Cru – Cyril Gautheron

Chablis 1er cru – Cyril Gautheron

Burgundy - Vaucoupin 2018

Prestigious white Burgundy wine (Chardonnay). Fresh, elegant, and mineral.

€12~ ≈ $14.00

Red Wines

Bordeaux – Saint Emilion Grand Cru – Chateau La Grave Figeac 2015

Bordeaux – Saint Emilion Grand cru – Chateau La Grave Figeac 2015

Powerful and tannic Bordeaux red wine. Aromas of black fruits and spices.

€82~ ≈ $95.00

Haut Médoc – Château Madrac 2015

Haut médoc – Château Madrac 2015

Dry and full-bodied red wine. Pairs well with red meats.

€7~ ≈ $8.00

Drinks

Champagnes

Laurent-Perrier La Cuvée

Famous French sparkling wine. Fine bubbles, fresh and elegant taste.

€13~ ≈ $15.00

Cocktails

Moscow mule

Vodka, premium ginger beer, lime

Refreshing and spicy cocktail based on vodka and ginger ale.

€15 ≈ $17.00

Non-alcoholic

Fruit juice

Jus fruits

orange, pineapple, apple, tomato, apricot, grapefruit, banana, strawberry, mango, guava, passion fruit

Assorted fruit juices (25cl).

€5 ≈ $6.00

Coca-cola

Regular, Light, Zero

Sparkling cola soda (33cl).

€6 ≈ $7.00

End of menu

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Place Information

★

4.2

2,321 ratings on Google Maps

$$ Moderate

📍 4 Rdpt Claude Monet, 92300 Levallois-Perret, France

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