menufans

Le Mesturet

Dishes to choose from the menu below. In case of food allergy, do not hesitate to ask our waiting staff who are trained to provide you with the necessary information. Net prices - Service included. 'Homemade' dishes are prepared on-site from raw ingredients primarily from Ile-de-France agriculture.

★ 4.4 (3,230)

Our Set Menus

Set menus excluding drinks. Dishes to choose from the menu below.

Le Petit Mesturet
Starter + Main OR Main + Dessert.
A meal deal allowing you to choose two dishes from the menu. Ideal for a balanced lunch or dinner with fresh homemade products.
€30 ≈ $35.00
Le Grand Mesturet
Starter + Main + Dessert.
The complete set including starter, main course, and dessert. Perfect for discovering the restaurant's traditional cuisine.
€36 ≈ $42.00

Starters

Butternut squash cream with Ardèche chestnuts flavored with cardamom
Crème de potimarron aux châtaignes d'Ardèche parfumée à la cardamome
A creamy butternut squash and chestnut velouté, enhanced by a hint of spice. Sweet and slightly sweet flavor. Enjoy hot as a starter.
€9.90 ≈ $11.00
Smoked herring from Boulogne-sur-Mer, warm sauerkraut, horseradish cream
Harengs fumés de Boulogne-sur-Mer, choucroute tiède, crème au raifort
Smoked fish fillets served with fermented cabbage and a spicy horseradish sauce. A mix of smoky, acidic, and spicy flavors. Traditional bistro starter.
€9.90 ≈ $11.00
Country pâté with gentian and juniper berries
Pâté de campagne à la gentiane et aux baies de genièvre
A rustic pork terrine flavored with herbs and berries. Firm and grainy texture, rich and meaty taste. Eaten with country bread and gherkins.
€9.90 ≈ $11.00
Bourgogne snails and wild mushrooms in parsley butter
Cassolette d'escargots de Bourgogne et champignons des bois en persillade
Snails cooked with mushrooms in garlic and parsley butter. Intense herbaceous and garlicky flavor. To be enjoyed hot, sopping up with bread.
€9.90 ≈ $11.00
Veal brain, breaded with Ile-de-France sorghum flour, grenobloise sauce
Cervelle de veau panée à la farine de sorgho d'Île-de-France, sauce grenobloise
Fried veal offal with a light coating, served with a caper and lemon sauce. Very creamy and melting texture inside, crispy outside.
€9.90 ≈ $11.00
Traditional onion soup with croutons and Tomme de Savoie cheese
Traditionnelle soupe à l'oignon et croûtons à la Tomme de Savoie
(it is not gratinated)
A rich caramelized onion broth served with toasted bread and cheese. Savory and comforting taste. A French cuisine classic.
€9.90 ≈ $11.00
Fresh frog legs in garlic cream
Cuisses de grenouilles fraîches à la crème d'ail
(6 pieces, Lyonnaise cut) (with a supplement of €14 in the set menus)
Tender frog meat cooked in a creamy garlic sauce. The texture is reminiscent of chicken but finer. Often eaten with fingers.
€24 ≈ $28.00
Duck foie gras semi-cooked from the Jeansarthe farm (Les Landes)
Foie gras de canard mi-cuit de la ferme de Jeansarthe (Les Landes)
Sauternes jelly and sorghum flour bread (with a supplement of €9 in the set menus)
Rich and buttery foie gras terrine, served with a sweet wine jelly. Melts in the mouth with a delicate taste. To be spread on the provided toast.
€19.50 ≈ $23.00
The dish of the day
L'entrée du jour
(see chalkboards)
The chef's suggestion, which changes daily according to the market. Ask your server for more details.
€9.90 ≈ $11.00

Main Courses

Side dish supplement for all dishes: €4.00

Grilled beef sirloin, thyme and duck fat roasted grenaille potatoes, béarnaise sauce
Faux-filet de bœuf grillé, pommes de terre grenaille au thym et à la graisse de canard, sauce béarnaise
(Label Rouge, 200 g) (with a supplement of €6 in the set menus)
Tender grilled beef cut served with small roasted potatoes and a rich herb sauce. Intense grilled meat flavor.
€26.50 ≈ $31.00
Steamed Breton pollack fillet, virgin olive oil with parsley and pine nuts, coriander carrot flan
Filet de lieu noir de Bretagne vapeur, huile d'olive vierge au persil et pignons de pin, flan de carottes à la coriandre
Steamed white fish, light and flaky, served with a mild vegetable garnish. Delicate and herbaceous flavors.
€20.50 ≈ $24.00
Landes duck confit parmentier
Parmentier de canard des Landes braisé
A gratin made of shredded duck meat topped with mashed potatoes. Rich, flavorful, and gratinated in the oven.
€20.50 ≈ $24.00
Grilled Ile-de-France pork 'araignée', charcutière sauce, vegetable semolina
Araignée de porc francilien grillée, sauce charcutière, semoule aux petits légumes
Tender and juicy grilled pork cut, served with an onion and gherkin sauce. Accompanied by light semolina. Meaty and spicy taste.
€20.50 ≈ $24.00
Beef Bourguignon, steamed potatoes and carrots
Bourguignon de bœuf, pommes de terre et carottes vapeurs
Beef stew slow-cooked in red wine with vegetables. The meat is very tender and the sauce is thick and winey. An emblematic French dish.
€20.50 ≈ $24.00
The traditional hand-cut beef tartare, thyme and duck fat roasted grenaille potatoes
Le traditionnel Tartare de bœuf coupé au couteau, pommes de terre grenaille au thym et à la graisse de canard
(French breed) (therefore, coarsely chopped!)
Raw beef cut into small pieces and seasoned. Fresh and tender texture. Served cold with warm potatoes.
€20.50 ≈ $24.00
Dish of the day
Plat du jour
(see chalkboards)
The chef's special dish prepared according to seasonal produce. An ideal option to discover a recipe of the moment.
€20.50 ≈ $24.00
Side dish supplement
Supplément de garniture
For all dishes
Extra portion of side dish (vegetables, starches) to complete your main course.
€4 ≈ $5.00

Red Wines

All our wines are AOC unless otherwise indicated.

BEAUJOLAIS

Régnié Domaine Laforest 2022
A light and fruity red wine from Beaujolais, made from the Gamay grape. Notes of fresh red berries. Easy to drink.
€7~ ≈ $8.00
Moulin à Vent La Reine de Nuit from Anita Kuhnel 2022
Moulin à Vent La Reine de Nuit de chez Anita Kuhnel 2022
A more structured and robust Beaujolais cru. Aromas of black fruits and spices. Velvety texture.
€32~ ≈ $37.00
Brouilly Jambon & fils 2022
Friendly and round red wine. Aromas of plum and strawberry. Perfect with charcuterie.
€32~ ≈ $37.00
Morgon Vieilles Vignes from Michel Guignier 2022
Morgon Vieilles Vignes de chez Michel Guignier 2022
A powerful Morgon from old vines. Flavors of ripe fruit and earthy notes. A wine of character.
€34~ ≈ $39.00
Saint-Amour Les Sources d'Agapé Petit Besset 2022
Elegant and fine red wine with floral and fruity aromas. Tender and harmonious palate.
€35~ ≈ $41.00

LANGUEDOC ROUSSILLON

IGP Domaine Dom Brial Le Pot Côte Catalane 2022
Sunny, generous, and spicy southern wine. Notes of garrigue and black fruits.
€6~ ≈ $7.00
IGP Domaine Dom Brial El Cami Côte Catalane organic s/sulfites 2022
IGP Domaine Dom Brial El Cami Côte Catalane bio s/sulfites 2022
Natural wine with no added sulfites. Pure expression of the fruit, lively and authentic.
€30~ ≈ $35.00
IGP Pays d'Oc Baccalarius Domaine Bachellery 2020
Supple and aromatic Languedoc red wine. Ideal for accompanying grilled meats.
€32~ ≈ $37.00
AOP La Clape Château Ricardelle Vignelacroix 2022
Maritime wine with intense aromas of ripe fruit and spices. Full-bodied and structured palate.
€34~ ≈ $39.00
Côtes du Roussillon Villages Château Les Pins Dom Brial 2017
Matured red wine with notes of candied fruit and leather. Melted and elegant tannins.
€45~ ≈ $52.00
AOP La Clape Château Hospitalet 2020
Great wine from Languedoc, powerful and complex. Notes of garrigue, black olive, and red berries.
€70~ ≈ $81.00

LOIRE VALLEY

Chinon - Cuvée les Galuches from Wilfrid Rousse 2022
Chinon - Cuvée les Galuches de chez Wilfrid Rousse 2022
Classic Loire Cabernet Franc. Notes of red bell pepper and red berries. Fresh and crisp.
€32~ ≈ $37.00
Sancerre - Domaine de l'Estang from Bertrand Graillot 2019
Sancerre - Domaine de l'Estang de chez Bertrand Graillot 2019
Sancerre Pinot Noir. Light, elegant wine with aromas of cherry and sour cherry.
€42~ ≈ $49.00

CENTRE

VDF Gamay Clos de Breuilly Les Rocs 2022
Gamay-based Vin de France. Fruity, smooth, and easy to drink.
€6~ ≈ $7.00

SAVOIE

Mondeuse Vieilles Vignes from Jean Cavaillé 2020
Mondeuse Vieilles Vignes de chez Jean Cavaillé 2020
Typical Savoyard mountain wine. Peppery and spicy notes characteristic of the Mondeuse grape variety.
€6~ ≈ $7.00

JURA WINE REGION

Arbois Poulsard Domaine Rolet 2022
Very light and pale Jura red wine. Delicate red berry aromas and a smoky note.
€42~ ≈ $49.00

RHONE VALLEY

Châteauneuf-Du-Pape - Domaine de la Graveirette 2020
Prestigious Rhône Valley appellation. Powerful wine, rich in alcohol and aromas of candied fruit and spices.
€15~ ≈ $17.00
Ventoux - Les 3 Pères Domaine Solence 2021
Fresh and fruity Southern Rhône wine. Notes of sweet spices and red berries.
€34~ ≈ $39.00
Crozes Hermitage - Les Jalets from Paul Jaboulet Aîné 2021
Crozes Hermitage - Les Jalets de chez Paul Jaboulet Aîné 2021
100% Syrah from the Northern Rhône Valley. Aromas of violet, pepper, and black fruits. Elegant and balanced.
€36~ ≈ $42.00
Vacqueyras Le Clos des Cazaux cuvée Saint Roch 2021
Southern Rhône cru. Full-bodied and generous wine with notes of garrigue and ripe black fruits.
€42~ ≈ $49.00

BURGUNDY

Mâcon-Pierreclos Domaine Eloy 2022
Accessible and fruity Burgundy Pinot Noir. Notes of cherry and raspberry. Light on the palate.
€8~ ≈ $9.00
Mercurey Champ Roin Château du Cray 2020
Côte Chalonnaise wine. Structured with aromas of crunchy red fruits and an earthy touch.
€14~ ≈ $16.00
Maranges 1er Cru Clos des Loyères 2020
Burgundy Premier Cru. Fine and racy wine with beautiful aromatic complexity and length.
€15~ ≈ $17.00
Maranges Louis Latour 2020
Classic Burgundy wine from a great house. Fruity, balanced with silky tannins.
€66~ ≈ $76.00
Côte Chalonnaise Givry from J. Drouhin 2021
Côte Chalonnaise Givry de chez J. Drouhin 2021
Elegant wine with aromas of small red fruits (strawberry, blackberry). Delicate and refined palate.
€69~ ≈ $80.00
Beaune 1er Cru Clos du Roi Domaine Chanson 2018
Great Beaune wine. Powerful, rich, and complex with great aging potential. Woody and fruity notes.
€95~ ≈ $110.00
Côte de Nuits Gevrey-Chambertin from J. Drouhin 2021
Côte de Nuits Gevrey-Chambertin de chez J. Drouhin 2021
Mythical Burgundy appellation. Masculine, structured, and powerful wine. Aromas of blackcurrant and licorice.
€125~ ≈ $145.00
Côte de Nuits Chambolle-Musigny from J. Drouhin 2021
Côte de Nuits Chambolle-Musigny de chez J. Drouhin 2021
Wine renowned for its finesse and feminine elegance. Floral aromas (violet) and velvety texture.
€155~ ≈ $180.00
Beaune Clos des Mouches from J.Drouhin 2021
Beaune Clos des Mouches de chez J.Drouhin 2021
Exceptional Premier Cru. Wine of great complexity, silky and persistent. A great gastronomic wine.
€226~ ≈ $262.00

SOUTH WEST

Côtes de Gascogne - Domaine de Mastric 100% Tannat 2020
Very dark and full-bodied red wine. The Tannat grape variety provides a lot of structure and tannins. Robust.
€7~ ≈ $8.00
Côteaux du Quercy Domaine de La Garde J-J. Bousquet 2011
Southwest red wine with age. Aromas of cooked fruits and spices. Tannins softened by time.
€7~ ≈ $8.00
Gaillac - Château de Terride 2020
Typical Gaillac wine. Supple, fruity with a spicy touch. Authentic character.
€32~ ≈ $37.00
Cahors - La Grézette Le Pigeonnier A.D. Perrin 2000
Great wine from Cahors based on Malbec. Very old vintage, complex, with notes of truffle and undergrowth. Rare.
€170~ ≈ $197.00

CHARENTE MARITIME

Ile de Ré Merlot Cabernet Red Prestige Domaine Pelletier 2022
Ile de Ré Merlot Cabernet Rouge Prestige Domaine Pelletier 2022
Atlantic red wine. Bordeaux blend grown on the island. Light, fruity, and iodized.
€7~ ≈ $8.00

BORDEAUX

Bordeaux Château Gory 2020
Classic Bordeaux, round and easy to drink. Notes of red fruits and moderate tannic structure.
€7~ ≈ $8.00
Saint-Emilion Grand Cru - Château de Béchaud 2019
Right bank wine, predominantly Merlot. Round, fruity with supple tannins. Beautiful elegance.
€13~ ≈ $15.00
Saint-Estèphe - Château Beau-Site 2018
Cru bourgeois du Médoc. Structured, powerful wine with notes of blackcurrant and cedar.
€14~ ≈ $16.00
Graves Domaine Clos Le Comte from J.M. Lecomte 2021
Graves Domaine Clos Le Comte de chez J.M. Lecomte 2021
Elegant Graves wine. Balance between fruit and a slight smoky note typical of the terroir.
€35~ ≈ $41.00
Graves Domaine Clos Le Comte from J.M. Lecomte Cuvée Gabriel 2018
Graves Domaine Clos Le Comte de chez J.M. Lecomte Cuvée Gabriel 2018
Superior cuvée, more concentrated. Well-integrated oak, ripe fruit, and ample texture.
€40~ ≈ $46.00
Haut-Médoc Château Cambon La Pelouse 2016
Recognized Cru Bourgeois. Exceptional vintage, full-bodied and harmonious wine with ripe tannins.
€50~ ≈ $58.00
Saint-Emilion Grand Cru Château La Rose Beauséjour 2019
Saint-Emilion Grand Cru. Generous and complex wine. Aromas of plum, chocolate, and spices.
€55~ ≈ $64.00
Pauillac Château La Fleur Peyrabon 2019
Pauillac of character, predominantly Cabernet Sauvignon. Powerful, tannic, and built for aging.
€70~ ≈ $81.00
Pauillac - Château Pédesclaux Grand Cru Classé 2017
5th Grand Cru Classé. Racy and elegant wine. Aromatic complexity typical of Pauillac (blackcurrant, tobacco).
€90~ ≈ $104.00
Margaux - Blason d'Issan 2nd wine of Château d'Issan 3rd Cru 2015
Margaux - Blason d'Issan 2ème de Château d'Issan 3ème Cru 2015
Second wine of Château d'Issan. Delicate and fragrant Margaux. Sunny vintage bringing richness and sweetness.
€105~ ≈ $122.00
Saint-Emilion La Dame de Trottevieille from Château Trottevieille G.Cru 2011
Saint-Emilion La Dame de Trottevieille du Château Trottevieille G.Cru 2011
Second wine of a Premier Grand Cru Classé. Matured, silky, and complex wine with great finesse.
€115~ ≈ $133.00

WINE OF THE WORLD: UNITED STATES

Oregon - Dundee Hills 100% Pinot Noir D.D.O 2021
Orégon - Dundee Hills 100% Pinot Noir D.D.O 2021
Oregon Pinot Noir produced by the Drouhin house. Fine, fruity, and spicy wine, reminiscent of great Burgundy wines.
€75~ ≈ $87.00

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