menufans

Le Falstaff

Le Falstaff offers traditional brasserie cuisine.

★ 4.2 (2,575)

TO START - OUR APPETIZERS

5 CHICKEN SPRING ROLLS
5 NEMS DE POULET
sweet chili sauce
Crispy fried spring rolls filled with chicken. Served with a slightly spicy sweet and sour sauce. An Asian-inspired appetizer.
€8.50 ≈ $10.00
THE "CRUNCHY" EGG
L'OEUF QUI CROQUE
homemade cheddar cream bacon chips
An egg prepared crispy style, accompanied by a creamy cheddar sauce and bacon chips. Rich and flavorful.
€7.50 ≈ $9.00
HALF ROASTED CAMEMBERT WITH HONEY
DEMI-CAMEMBERT RÔTI AU MIEL
Half a camembert cheese baked until melted, drizzled with honey. To be enjoyed hot, ideally spread on bread.
€8.50 ≈ $10.00
HOMEMADE ONION SOUP
LA SOUPE À L'OIGNON MAISON
Traditional French soup made from caramelized onions and beef broth. Often served gratinated with cheese and croutons.
€10.50 ≈ $12.00
THE HOLLOW BONE MARROW
L'OS À MOELLE GOUTTIÈRE
pepper and salt, mild garlic breadcrumbs
Roasted bone marrow served lengthwise. The marrow is fatty and melting, seasoned with garlic and salt. To be spread on toast.
€12 ≈ $14.00
THE XXL WILD SNAILS N°5
LES ESCARGOTS SAUVAGES XXL N°5
from the snail house
Large Burgundy snails served in their shells with parsley and garlic butter. A classic of French gastronomy.
€12~ ≈ $14.00
BEUREK PLATTER
ASSIETTE DE BEUREK
puff pastry with feta parsley
Crispy puff pastries filled with feta cheese and parsley. A flavorful Mediterranean specialty.
€7.50 ≈ $9.00
HUMMUS
HOUMOUS
olive oil, basil
Chickpea puree with sesame (tahini), topped with olive oil and basil. Creamy texture, served with bread.
€6.50 ≈ $8.00
BURRATA
olive oil, basil
Fresh Italian cheese made from mozzarella and cream. Firm exterior and creamy heart. Served simply with olive oil.
€11.50 ≈ $13.00
HOMEMADE RILLETTE
RILLETTE MAISON
Meat (usually pork or goose) cooked for a long time in its fat then shredded. Rich and spreadable texture.
€10 ≈ $12.00
HOMEMADE GUACAMOLE WITH NACHOS
GUACAMOLE MAISON AVEC SES NACHOS
Seasoned mashed avocado dip, served with crispy corn chips. Fresh and slightly lemony.
€8 ≈ $9.00
HARD-BOILED EGG MAYONNAISE
OEUF DUR MAYONNAISE
Bistro classic: hard-boiled eggs served cold, topped with homemade mayonnaise.
€7.50 ≈ $9.00

OUR PLATTERS

Alone or to share

THE MIXED
LA MIXTE
Assortment of cured meats and cheeses
Platter combining a selection of cured meats (sausage, ham) and various cheeses. Ideal for an aperitif.
€23 ≈ $27.00
THE TEX-MEX
LA TEX-MEX
Onion rings, chicken wings, fried calamari, potatoes, tartar sauce
Assortment of American-style fried items: onion rings, chicken wings, and calamari. Served with a creamy sauce.
€21 ≈ $24.00
THE 5 CONTINENTS
LES 5 CONTINENTS
Hummus, homemade guacamole, chicken spring rolls, burrata to share, beureks, nachos
Assorted tasting platter mixing world flavors: dips (hummus, guacamole), Asian spring rolls, and cheeses.
€21 ≈ $24.00
THE CURED MEATS BOARD
LA PLANCHE QUE DE COCHONAILLES
Generous platter composed exclusively of various cured meats (sausages, terrines, hams).
€23 ≈ $27.00
THE CHEESE BOARD
LA PLANCHE QUE DE DE FROMAGES
Platter composed of a selection of aged cheeses served with bread.
€23 ≈ $27.00
FRIED SQUID PLATTER
ASSIETTE DE CALAMARS FRITS
15 pieces
Squid rings coated in batter and fried. Crispy on the outside and tender on the inside.
€16 ≈ $19.00
ONION FRITTER PLATTER
ASSIETTE DE BEIGNETS D'OIGNONS
Onion rings - 15 pieces
Onion rings coated in batter. Golden and crispy snack.
€14 ≈ $16.00
CHICKEN WING PLATTER
ASSIETTE D'AILES DE POULET
Wings
Marinated and fried chicken wings. Eat with your fingers.
€14~ ≈ $16.00

OUR TOASTS

HAM
JAMBON
Large slice of bread topped with ham. Simple and effective.
€6.50 ≈ $8.00
TODAY'S FINE HOMEMADE TERRINE
BELLE TERRINE MAISON DU MOMENT
Slice of bread served with a meat terrine prepared by the chef according to the day's inspiration.
€9 ≈ $10.00
HOMEMADE RILLETTE
RILLETTES MAISON
Generously topped toast with homemade rillettes (shredded confit meat).
€10 ≈ $12.00
GRILLED PASTRAMI
PASTRAMI SNACKÉ
Toasted slice with smoked and spicy beef (pastrami), lightly grilled.
€7.50 ≈ $9.00
CURED SAUSAGE
SAUCISSON SEC
Bread topped with slices of traditional cured sausage.
€6.50 ≈ $8.00
HAM AND CHEESE
JAMBON FROMAGE
The classic toast combining cooked ham and cheese.
€8 ≈ $9.00
GRILLED PASTRAMI CANTAL
PASTRAMI SNACKÉ CANTAL
Hot toast with grilled pastrami and melted Cantal cheese.
€8.50 ≈ $10.00
HOMEMADE SMOKED SALMON ON A BED OF CHIVE CREAM
SAUMON FUMÉ MAISON SUR SON LIT DE CRÈME CIBOULETTE
Fresh toast with smoked salmon and a creamy herb sauce.
€10 ≈ $12.00
CAMEMBERT AND SAUSAGE
CAMEMBERT SAUCISSON
Rustic toast combining the strong taste of camembert and sausage.
€9 ≈ $10.00
AVOCADO, HOMEMADE SMOKED SALMON, CHIVE CREAM
AVOCAT, SAUMON FUMÉ MAISON, CRÈME CIBOULETTE
Complete and gourmet toast with fresh avocado, smoked salmon, and herb cream.
€12 ≈ $14.00

OUR PLATTERS

Served with fries cooked in vegetable oil

HOMEMADE FRIES
FRITES MAISON
Portion of homemade fries, golden and crispy.
€5.70 ≈ $7.00
FRIES WITH CHEDDAR SAUCE
FRITES SAUCE CHEDDAR
Homemade fries topped with melted cheddar cheese sauce.
€6.70 ≈ $8.00
FRIES WITH CHEDDAR AND BACON SAUCE
FRITES SAUCE CHEDDAR ET BACON
Gourmet fries with cheddar sauce and grilled bacon pieces.
€7.90 ≈ $9.00
HOMEMADE SAUTÉED POTATOES
POMMES DE TERRE SAUTÉES
Potatoes cut and pan-fried.
€6.70 ≈ $8.00

THE GIANTS

Garnished with homemade fries cooked in vegetable oil

CLUB SANDWICHES

SALMON CLUB
CLUB AU SAUMON
Homemade smoked salmon, fresh cream with chives
Layered sandwich on toasted bread, filled with smoked salmon and herb cream. Served with fries.
€17.50 ≈ $20.00
PASTRAMI CLUB
CLUB PASTRAMI
Snake confit onion, romaine lettuce, mild harissa mayonnaise
Pastrami club sandwich with confit onions and a slightly spicy mayonnaise.
€15.50 ≈ $18.00
NEW-YORK CLUB
CLUB NEW-YORK
Tomato, avocado, bacon, cheddar sauce
American-style sandwich with crispy bacon, avocado, tomato, and cheese sauce.
€14.50 ≈ $17.00
SOUVLAKI
SOUVLAKY
Fried chicken, confit onion, romaine lettuce, Swedish bread, mild harissa mayonnaise, homemade cheddar sauce
Club sandwich variation with fried chicken and spicy flavors in a soft Swedish bread.
€15.50 ≈ $18.00
THE QUAI BRANLY VEGETARIAN
LE QUAI BRANLY VÉGÉ
Toast bread, hummus, tomato, avocado, red cabbage, grana shavings, romaine lettuce, confit tomatoes
Rich vegetarian option with fresh vegetables, hummus, and Italian cheese.
€14.50 ≈ $17.00

GIANT CROQUES

Served on their country bread, filled with homemade fries cooked in vegetable oil

CROQUE-MONSIEUR
Ham, emmental, béchamel
The French classic: hot ham and cheese sandwich gratinated with béchamel sauce.
€13 ≈ $15.00
CROQUE-MADAME
Ham, 2 fried eggs, emmental, béchamel
Like the croque-monsieur but topped with two fried eggs.
€14.50 ≈ $17.00
NORDIC CROQUE
CROQUE-NORDIQUE
Homemade smoked salmon, emmental, béchamel
Smoked salmon version of the croque-monsieur, creamy and gratinated.
€15.50 ≈ $18.00
FALSTAFF CROQUE
CROQUE-FALSTAFF
Ham, chorizo, camembert, emmental, béchamel
Rich and spicy signature version with chorizo and camembert.
€15 ≈ $17.00

HOT-DOG

Served with fries cooked in vegetable oil

GIANT HOT-DOG
HOT-DOG GÉANT
Bread, 2 sausages, ketchup, mustard, emmental, béchamel
Very generous hot dog with two sausages, gratinated with cheese and béchamel.
€15.50 ≈ $18.00

EGGS

OMELETTES

Served with fries cooked in vegetable oil

PLAIN OMELETTE
OMELETTE NATURE
Omelette, runny or well-done to your liking, served with fries.
€10.50 ≈ $12.00
COMPOSED OMELETTE
OMELETTE COMPOSÉE
Omelette with your choice of ingredient.
€11.50~ ≈ $13.00
MIXED OMELETTE
OMELETTE MIXTE
Ham, emmental
Omelette filled with ham and emmental cheese.
€12 ≈ $14.00
SPECIAL
SPÉCIAL
3 fried eggs, 2 Frankfurt sausages, smoked bacon, chorizo
Hearty brunch platter with fried eggs and assorted meats (sausages, bacon, chorizo).
€16.50 ≈ $19.00

SAUSAGES AND TARAARES

SAUSAGES

Served with fries cooked in vegetable oil

MUNICH STYLE
MUNICHOISE
Bavarian white sausage served hot.
€13.50 ≈ $16.00
FRANKFURT SAUSAGE
SAUCISSE DE FRANCFORT
Smoked sausage with a fine texture, boiled.
€12.50 ≈ $14.00
NUREMBERG SAUSAGE
SAUCISSE DE NUREMBERG
Small grilled sausages with herbs, typical of Nuremberg.
€14 ≈ $16.00
THE SAUSAGE ASSORTMENT
L'ASSORTIMENT DE SAUCISSES
Munich, Nuremberg, Frankfurt, smoked sausage
Tasting platter including all sausage varieties on the menu.
€17.50 ≈ $20.00
SMOKED SAUSAGE
SAUCISSE FUMÉE
Smoked sausage with a pronounced smoky flavor, served hot.
€13.50 ≈ $16.00

KNIFE-CUT TARAARES

with Charolais knife

THE TRADITIONAL
LE TRADITION
Brasserie style
Knife-cut beef tartare, prepared according to the classic brasserie recipe (capers, onions, spices).
€17.50 ≈ $20.00
THE DOLCE VITA
LE DOLCE VITA
Grana Padano shavings, pesto sauce
Beef tartare revisited in Italian style with parmesan and pesto.
€18 ≈ $21.00
THE GENERAL TAO
LE GÉNÉRAL TAO
Avocado, cilantro, peanuts, Tao sauce
Asian-inspired tartare, sweet and savory, with crunchy peanuts and fresh cilantro.
€18.50 ≈ $21.00

MAIN COURSES, MUSSELS, SAUERKRAUT AND PASTA

MAIN COURSES

THE "À CHEVAL" EGG
L'ŒUF À CHEVAL
Fried egg on ground beef served with homemade fries and salad
Grilled ground beef topped with a fried egg, served with fries and salad.
€14.50 ≈ $17.00
CHICKEN WOK
WOK DE POULET
Thai flavor, crunchy vegetables, and noodles
Chicken and vegetable stir-fry with Thai flavors, served with noodles.
€15.50 ≈ $18.00
STEAK WITH SHALLOTS
BAVETTE ÉCHALOTES
Fries, salad
Long-fibered beef cut, grilled and served with a confit shallot sauce.
€18 ≈ $21.00
DUCK CONFIT
CONFIT DE CANARD
Subject to availability, sautéed potatoes, salad
Duck thigh cooked for a long time in its fat, crispy skin and melting flesh.
€18.50 ≈ $21.00
CHICKEN PAILLARD CUTLET
ESCALOPE DE VOLAILLE PAILLARD
Romaine lettuce and fries
Thin grilled chicken cutlet, served simply with salad and fries.
€17.50 ≈ $20.00
OUR FINE PORK CHOP
NOTRE BELLE CÔTE DE COCHON
Tender farm-raised, braised sauce, sautéed potatoes
Thick and juicy farm pork chop, coated in a rich sauce.
€22.50 ≈ $26.00
GRILLED RIBEYE STEAK 250 GR
ENTRECÔTE GRILLÉE 250 GR
Sarladaise potatoes with bacon, salad, and sauce
Fine marbled beef cut (250g) grilled, served with potatoes cooked in duck fat and bacon.
€26.50 ≈ $31.00
XL RIBEYE STEAK 400 GR + BONE MARROW
ENTRECÔTE XL 400 GR + OS À MOELLE
Sarladaise potatoes with bacon, salad, choice of sauce
Very generous version of the ribeye steak (400g) served with roasted bone marrow.
€37.50 ≈ $43.00
MILANESE CUTLET
ESCALOPE MILANAISE
Spaghetti, tomato sauce
Breaded and fried meat cutlet, served with pasta in tomato sauce.
€17.50 ≈ $20.00
FISH AND CHIPS
Battered haddock, fries, tartar sauce
White fish fillet fried in a crispy batter, served with fries and tartar sauce.
€16.50 ≈ $19.00

GARNISHES AND SAUCES

As a supplement with main courses

SAUTÉED POTATOES
POMMES SAUTÉES
Extra portion of sautéed potatoes.
€1.50 ≈ $2.00
SARLADAISES POTATOES WITH BACON
POMMES DE TERRE SARLADAISES AUX LARDONS
Potatoes cooked in duck fat with garlic and bacon.
€3 ≈ $3.00
PASTA, GREEN BEANS, RICE, STEAMED POTATOES OR SALAD
PÂTES, HARICOTS VERTS, RIZ, POMMES VAPEUR OU SALADE
Choice of side dish.
€1.50 ≈ $2.00
BÉARNAISE SAUCE, ROQUEFORT, PEPPER, SHALLOT
SAUCE BÉARNAISE, ROQUEFORT, POIVRE, ÉCHALOTE
Extra sauce of your choice to accompany your dish.
€2 ≈ $2.00

SPECIAL OFFER

LE FALSTAFF OFFERS UPON RESERVATION (From 8 to 10 people)

OUR WHOLE PIG TO SHARE
NOTRE COCHON ENTIER À PARTAGER
SLOW-COOKED CONFIT SERVED WITH SARLADAISES POTATOES, REDUCED JUS AND CUMIN ENJOY WITHOUT MODERATION Minimum 8 to 10 people
Whole suckling pig confit slowly. The meat is ultra-tender and the skin crispy. Festive dish to share.
€24 ≈ $28.00

MUSSELS AND FRIES

Served with homemade fries cooked in vegetable oil

MARINIÈRE STYLE
MARINIÈRES
CREAMY STYLE
Mussels cooked in a white wine, shallot, and parsley broth.
€15.50 ≈ $18.00
CREAMY STYLE
À LA CRÈME
Mussels cooked in a white wine broth enriched with a generous amount of fresh cream.
€16.50 ≈ $19.00
ROQUEFORT STYLE
AU ROQUEFORT
Mussels served in a creamy blue cheese (Roquefort) sauce.
€18 ≈ $21.00

THE SAUERKRAUTS

SAUERKRAUT GARNI
LA CHOUCROUTE GARNIE
Frankfurt smoked sausage, garlic sausage, steamed potatoes
Alsatian traditional dish: fermented cabbage served with sausages and potatoes.
€18 ≈ $21.00
SAUERKRAUT WITH 4 SAUSAGES
LA CHOUCROUTE AUX 4 SAUCISSES
Munich, Nuremberg, Frankfurt smoked sausage, garlic sausage
Varied version of sauerkraut for lovers of German and French sausages.
€19 ≈ $22.00
THE XXL HAM HOCK SAUERKRAUT
LA CHOUCROUTE AU JARRET XXL
Smoked sausage, ham hock, Frankfurt, garlic sausage, bacon, steamed potatoes
The most generous version, including a large pork knuckle in addition to sausages and bacon.
€24 ≈ $28.00

PASTA

PENNE CARBONARA
Pasta served with pieces of smoked salmon and a creamy sauce.
€14 ≈ $16.00
PENNE WITH 4 CHEESES
PENNE AUX 4 FROMAGES
Pasta coated in a rich sauce blending four different cheeses.
€15.50 ≈ $18.00
PENNE TOMATO SAUCE BASIL
PENNE SAUCE TOMATE BASILIC
Simple vegetarian pasta dish with tomato sauce and fresh basil.
€13.50 ≈ $16.00
GREEN PENNE
PENNE VERDE
Pesto and goat cheese shavings
Pasta with green pesto (basil, garlic, pine nuts) topped with goat cheese.
€14 ≈ $16.00
HOMEMADE SMOKED SALMON PENNE
PENNE AU SAUMON FUMÉ MAISON
Pasta served with pieces of smoked salmon and a creamy sauce.
€16 ≈ $19.00
FOREST SPAGHETTI
SPAGHETTI FORESTIÈRE
Bacon, mushrooms, ham
Spaghetti with a mushroom, bacon, and diced ham sauce.
€15.50 ≈ $18.00

DRAFT BEERS

HAPPY HOUR MONDAY TO FRIDAY FROM 3:00 PM TO 8:00 PM DRAFT BEER (50CL) €7.5 AND NON-ALCOHOLIC COCKTAILS €5.5 EXCLUDING HOLIDAYS AND WEEKENDS

CARLSBERG 5%
CARLSBERG 5°
Danish Blonde
Refreshing blonde lager beer, light and balanced.
€5~ ≈ $6.00
COLOMBA ROSE 4.5%
COLOMBA ROSE 4°5
Corsican Rose (raspberry)
Corsican white beer flavored with red fruits, smooth and fruity.
€5.50~ ≈ $6.00
GUINNESS 4.4%
GUINNESS 4°4
Irish Red Ale
Famous Irish stout beer known for its creamy foam and coffee and cocoa aromas.
€5.50~ ≈ $6.00
KILKENNY 4.4%
KILKENNY 4°4
Irish Red
Irish red ale, smooth with a slight bitterness and creamy texture.
€5.50~ ≈ $6.00
TUBORG 4.6%
TUBORG 4°6
Danish Blonde
Refreshing Danish blonde lager with a slight floral note.
€5.50~ ≈ $6.00
MAGNERS 4.5%
MAGNERS 4°5
Irish Cider
Irish apple cider served with ice cubes, fruity and sparkling.
€5.50~ ≈ $6.00
BAPTIST BLANCHE 5%
BAPTIST BLANCHE 5°
Belgian White
Belgian wheat beer, cloudy, with notes of citrus and spices (coriander).
€5.50~ ≈ $6.00
PATER LINUS 6.5%
PATER LINUS 6°5
Belgian Abbey Blonde
Blonde abbey beer, round on the palate with fruity notes.
€5.50~ ≈ $6.00
CRAZY IPA 6.5%
CRAZY IPA 6°5
Norman Blonde
French India Pale Ale, hopped with pronounced bitterness and citrus aromas.
€5.50~ ≈ $6.00
CUVÉE DES TROLLS 7.5%
CUVÉE DES TROLLS 7,5°
Belgian Blonde
Strong Belgian blonde beer, unfiltered, with notes of orange and honey.
€5.50~ ≈ $6.00
DEMORY IPA 5.5%
DEMORY IPA 5°5
Parisian Blonde
Artisanal IPA from Paris, balanced between malt and hops.
€5.50~ ≈ $6.00
THE BEAST 8%
LA BÊTE 8°
Belgian Amber
Strong amber beer with character, with notes of caramel and roasted malt.
€5.50~ ≈ $6.00
CHIMAY TRIPLE 8%
CHIMAY TRIPLE 8°
Belgian Trappist
Authentic golden Trappist beer, dry and hopped with a nice bitterness.
€5.50~ ≈ $6.00
LUPULUS 8.5%
LUPULUS 8°5
Belgian Blonde
Strong Belgian triple abbey beer, refermented in the bottle, aromatic and strong.
€5.50~ ≈ $6.00
CAROLUS D'OR 8.5%
CAROLUS D'OR 8°5
Belgian Brown
Strong and complex brown beer, with notes of ripe fruit and caramel.
€5.50~ ≈ $6.00
PAIX DIEU 10%
PAIX DIEU 10°
Belgian Blonde
Very strong triple abbey beer, brewed only on full moon nights.
€5.50~ ≈ $6.00
FALSTAFF PILS 5.5%
FALSTAFF PILS 5°5
French Blonde
The house pilsner beer, blonde and thirst-quenching.
€5.50~ ≈ $6.00
GULDEN DRAAK BREWERY SELECTION
SELECTION BRASSERIE GULDEN DRAAK
Strong dark Belgian beer, with a rich taste of caramel and coffee.
€5.50~ ≈ $6.00
BEER OF THE MONTH
BIÈRE DU MOIS
Beer temporarily selected by the bar.
€5.50~ ≈ $6.00
BITTER - PICON
AMER - PICON
(EXCLUDING HAPPY HOUR) Danish blonde
Bitter orange aperitif mixed with blonde beer.
€7~ ≈ $8.00

THE 3L GIRAFFE

To share

Carlsberg
3-liter "Giraffe" of Carlsberg beer to share.
€47 ≈ $54.00
Other Beers
Autres Bières
Except Kilkenny, Guinness
3-liter "Giraffe" of special beer (excluding Guinness and Kilkenny).
€52 ≈ $60.00
BOSS 2L
2-liter beer format to share.
€35 ≈ $41.00
BIG BOSS 3L
3-liter beer format to share.
€52 ≈ $60.00

NON-ALCOHOLIC COCKTAILS

CHANTACO
Orange, pineapple, grenadine, diluted mint
Fruity and sweet cocktail mixing fruit juices and syrup.
€12.50~ ≈ $14.00
BALABAR
Orange, pineapple, strawberry, bubble gum syrup
Very sweet candy-flavored drink, popular with younger customers.
€12.50~ ≈ $14.00
VIRGIN MOJITO
Perrier, fresh mint, lime, sugar, brown sugar
Non-alcoholic version of the famous Cuban cocktail, refreshing with mint and lime.
€12.50~ ≈ $14.00
TROPIC
Banana juice, strawberry juice, coconut syrup, lemonade
Creamy and fruity exotic cocktail with island flavors.
€12.50~ ≈ $14.00

End of menu

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Place Information

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4.2
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