Le Court Bouillon

Gouda cheese infused with truffle. Semi-firm and creamy texture with distinctive earthy notes. Ideal for snacking as an aperitif.

Artisanal dry-cured ham from a black sow. Rich, salty flavor and melting texture. Served in thin slices to share.

Egg cooked at low temperature (64°C) for a creamy white and yolk. Served with small Sardinian pasta (Fregola) and a light foie gras mousse. A rich and textured starter.

Duo of fresh white and green asparagus. Drizzled with a rich veal jus and sprinkled with parmesan shavings. A marriage of vegetal and umami flavors.

Grilled octopus pieces, tender inside. Accompanied by buckwheat noodles (Soba) and savory seasonings. Firm texture and marine flavors.

Raw fish marinated in a tangy sauce ("cooked" by lemon). Garnished with creamy coconut milk, crunchy pomegranate, and celery. Fresh and exotic.

Monkfish fillet, firm-fleshed fish, coated in a spicy red curry sauce. Served with a smooth sweet potato purée. A sweet-salty and slightly spicy balance.

Mackerel fillets quickly seared to retain their tenderness. Accompanied by tangy rhubarb, soy sauce, and ginger. Oily fish flavor enhanced by acidity and spices.

Raw beef, coarsely hand-cut, seasoned. Served with small grenaille potatoes and salad. Meaty and fresh texture.

Noble offal (veal sweetbreads) cooked to be crispy outside and melting inside. Served with seasonal vegetables. Delicate taste and creamy texture.

Tender piece of beef topped with a slice of warm foie gras. Accompanied by a crispy grated potato cake (pomme Darphin). Very rich and gourmet dish, Rossini style.

Selection of several aged cheeses. Offers a variety of textures and dairy tastes. Usually enjoyed before sweet dessert.

Dessert composed of crispy meringue, whipped cream, and fresh strawberries. Airy texture and sweet fruity taste.

Lemon cream cake on a crispy crumbled pastry base (streusel). Topped with meringue. Perfect balance between acidity and sugar.

Dessert with a dense and creamy dark chocolate texture. Accompanied by a wild strawberry flavored sorbet. Rich and refreshing contrast.