5-Course Menu
Menu en 5 temps
A complete five-course tasting menu, highlighting seasonal produce. Ideal for discovering the chef's cuisine as a whole.
€115~
≈ $133.00
Le Camondo
Le Camondo
SEASONAL TASTING MENU
For the whole table - until 9 PM
TO SHARE
Hummus, almond, smoked paprika V
Houmous, amande, paprika fumé V
A creamy chickpea puree served with crunchy almonds and sprinkled with smoked paprika. A vegetarian dish to share, ideal as an appetizer.
€16
≈ $19.00
0
STARTERS
Organic egg, green curry mayonnaise, amandine potatoes, smoked herring roe
Œuf Bio, mayonnaise au curry vert, pomme de terre amandine, oeufs de hareng fumée
A cold starter consisting of an organic egg accompanied by a spicy green curry mayonnaise. Served with potatoes and herring roe for a smoky touch.
€15
≈ $17.00
0
Vegetable pâté en croûte, gribiche-style yogurt V
Pâté en croûte végétal, yaourt façon gribiche V
A vegetarian version of the classic pâté en croûte, stuffed with vegetables and plant-based ingredients. Accompanied by a yogurt sauce inspired by gribiche sauce.
€19
≈ $22.00
0
Chicken broth infused with spices, spelt, and corn
Bouillon de poule infusé aux épices, petit épeautre et mais
A comforting chicken broth infused with spices. Enhanced with spelt and corn to add texture and sweetness.
€20
≈ $23.00
0
Shrimp Oso natural, crunchy celery, kiwi leche de tigre and celery tempura
Gambas Oso au naturel, céleri croquant, leche de tigre de kiwi et tempura de céleri
Shrimp served fresh with crunchy celery. The dish is seasoned with a kiwi leche de tigre (tangy marinade) and accompanied by celery fritters.
€22
≈ $25.00
0
MAIN COURSES
Cévennes onion Tarte Tatin, endive salad, gorgonzola V
Tarte Tatin d'oignons des Cévennes, salade d'endive, gorgonzola V
An upside-down tart with sweet caramelized Cévennes onions. Served with a fresh endive salad and gorgonzola cheese for a sweet and savory balance.
€29
≈ $34.00
0
Roasted scallops, leeks confit in seaweed butter, kale, tangy sauce
Saint-Jacques rôties, poireaux confits au beurre d'algues, chou kale, sauce acidulée
Pan-seared scallops, served with melting leeks cooked in seaweed butter. Served with kale and a slightly acidic sauce to enhance the flavor.
€36
≈ $42.00
0
Landes yellow chicken supreme, stuffed mushrooms, tetragon salad, walnut tuile
Suprême de volaille jaune des Landes, champignons farcis, salade de tétragone, tuile aux noix
A tender piece of free-range Landes chicken breast. Served with stuffed mushrooms, tetragon salad (summer spinach), and a crispy walnut tuile.
€34
≈ $39.00
0
Braised French beef cheek, potato mousseline
Joue de boeuf française braisée, mousseline de pomme de terre
Beef meat slow-cooked until very tender. Served with a fine and creamy potato puree.
€33
≈ $38.00
0
SIDES
Truffle potato mousseline V
Mousseline de pomme de terre à la truffe V
A very fine and creamy potato puree, flavored with truffle. A rich and flavorful side dish.
€9
≈ $10.00
0
Seasonal salad, mustard, walnuts V
Salade de saison, moutarde, noix V
A mix of fresh seasonal salad leaves. Dressed with a mustard vinaigrette and sprinkled with walnuts.
€7
≈ $8.00
0
CHEESES
Seasonal cheese platter
Plateau de fromages de saison
A selection of aged cheeses of the moment. Usually served with bread.
€15
≈ $17.00
0
DESSERTS
Chestnut cake, vanilla chestnut cream, clementine
Gâteau à la châtaigne, crème de marron à la vanille, clémentine
An autumnal dessert based on chestnut. It is accompanied by a vanilla chestnut cream and hints of clementine for freshness.
€15
≈ $17.00
0
Caribbean Grand Cru chocolate mousse, pistachio ganache, cocoa nibs
Mousse au chocolat Caraïbe Grand cru, ganache pistache, grué de cacao
A light mousse made with intense Caribbean dark chocolate. Served with pistachio ganache and cocoa nibs for crunch.
€15
≈ $17.00
0
Millefeuille, salted butter caramel vanilla cream
Mille feuille, crème vanille caramel au beurre salé
A classic of French pastry with layers of crispy puff pastry. Filled with vanilla cream and salted butter caramel.
€15
≈ $17.00
0
Coffee with its madeleines, homemade chocolate sauce
Café accompagné de ses madeleines, sauce chocolat maison
A coffee served with freshly baked madeleines. Accompanied by a homemade chocolate sauce for dipping the cakes.
€13
≈ $15.00
0
BRUNCH MENU
Brunch Menu
Menu Brunch
Assortment of pastries | homemade butter and jam | AOP cheeses
Seasonal fruit salad | Fresh fruit juice and hot drinks (espresso, long espresso, or double espresso)
A complete brunch formula including pastries, fruits, a hot drink, and a fresh juice. You have a choice between two savory main courses and two sweet desserts.
€46~
≈ $53.00
KIDS MENU
Kids Menu
Menu Enfant
Dish
Chicken supreme | potato mousseline
Dessert
Vanilla ice cream scoop | madeleine | chocolate sauce
A menu adapted for children including a poultry dish with puree and an ice cream dessert with a madeleine.
€18
≈ $21.00
0
DRINKS / COFFEE SHOP
Glass of Ayala Brut Majeur champagne
Coupe de champagne Ayala Brut Majeur
A glass of brut champagne, elegant and fresh. Perfect for an aperitif or to celebrate an occasion.
€16
≈ $19.00
0
Mimosa - Prosecco, fresh orange juice
Mimosa - Prosecco, jus d'orange frais
A classic brunch cocktail made with Italian sparkling wine (Prosecco) and freshly squeezed orange juice.
€12
≈ $14.00
0
Bellini - Prosecco, peach puree
Bellini - Prosecco, purée de pêche
A sweet and fruity Venetian cocktail, mixing Prosecco and peach puree.
€12
≈ $14.00
0
Rossini - Prosecco, strawberry puree
Rossini - Prosecco, purée de fraise
A fruity variation of the Bellini, prepared with Prosecco and strawberry puree.
€12
≈ $14.00
0
Bloody Mary - Tomato juice, vodka, lime
Bloody Mary - Jus de tomate, vodka, citron vert
A savory and spicy cocktail based on vodka, tomato juice, and lime. Often enhanced with sauces and spices.
€12
≈ $14.00
0
Organic homemade detox juice
Jus détox maison bio
A fresh juice prepared on-site with organic ingredients, designed to be healthy and refreshing.
€9
≈ $10.00
0
Alain Milliat Nectars
Nectars Alain Milliat
High-quality artisanal fruit juices and nectars. Several flavors available.
€7~
≈ $8.00
Viennese coffee
Café viennois
A black or milky coffee topped with a generous layer of whipped cream.
€7
≈ $8.00
0
Viennese chocolate
Chocolat viennois
A rich and creamy hot chocolate, served with whipped cream on top.
€7
≈ $8.00
0
Warm honey milk
Lait chaud au miel
A simple comforting drink made of warm milk sweetened with honey.
€6
≈ $7.00
0
OUR LATTES
Golden latte - honey, cinnamon, turmeric, ginger, and almond milk
Golden latte - miel, canelle, curcuma, gingembre et lait d'amande
A warming drink made with almond milk and turmeric, spiced with ginger and cinnamon. Also called 'golden milk', known for its benefits.
€7
≈ $8.00
0
Green latte - matcha, ginger, moringa, oat milk
Green latte - matcha, gingembre, moringa, lait d'avoine
A plant-based latte prepared with matcha tea (powdered green tea) and oat milk. Enhanced with ginger and moringa.
€7
≈ $8.00
0
Pink latte - beetroot, cocoa, hibiscus, oat milk
Pink latte - betterave, cacao, hibiscus, lait d'avoine
A colorful drink made with beetroot and oat milk, with a hint of cocoa and hibiscus. Sweet and earthy flavor.
€7
≈ $8.00
0
Pumpkin latte - pumpkin, cinnamon, ginger, turmeric, nutmeg, oat milk
Pumpkin latte - citrouille, cannelle, gingembre, curcuma, muscade, lait d'avoine
An autumnal oat milk latte flavored with pumpkin and sweet spices (cinnamon, ginger, nutmeg).
0
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