Perlforth Blonde
A classic blonde beer on tap. Light and refreshing with fine bubbles.
€7~
≈ $8.00
Le Boui-Boui
Le Boui-Boui
Bistro Resto. Aveyronnais & Cantalien Specialties.
Beers
Draft Beers
Panaché, Monaco, Twist, Peach
Panaché, Monaco, Twist, Pêche
Classic beer mixes. Panaché is with lemonade, Monaco adds grenadine, and others are flavored with syrup.
€7.50~
≈ $9.00
Picon Beer
Picon Bière
Blonde beer mixed with Picon, a brown bitter made from orange peels and gentian. Characteristic bittersweet flavor.
€8~
≈ $9.00
Birlou Beer
Birlou Bière
Apple and Chestnut Liqueur and blonde beer
Cocktail combining blonde beer with Birlou, a local apple and chestnut liqueur. Sweet and fruity.
€8~
≈ $9.00
Tonton Beer
Tonton Bière
Blueberry and Chestnut Liqueur and blonde beer
Mix of blonde beer with an artisanal blueberry and chestnut liqueur. A fruity and forest-like taste.
€8~
≈ $9.00
Aveyron Artisanal Bottled Beers from Saint Geniez d'Olt
Artisanal Beer 33 cl
Bière Artisanale 33 cl
Blonde, Amber, White
Local artisanal beer brewed in Saint Geniez d'Olt in Aveyron. Available in several varieties to suit your preferences.
€6.50~
≈ $8.00
Soft Drinks - Juices
Sodas (33 cl)
Selection of popular international carbonated drinks.
€5~
≈ $6.00
Organic Aveyron Artisanal Lemonade
Limonade Artisanale de l'Aveyron BIO
27.5 cl
A local organic lemonade, sparkling and sweet, produced in Aveyron.
€5.50
≈ $6.00
0
Diabolo (27.5 cl)
Diabolo (27,5 cl)
Popular French drink made with lemonade mixed with syrup. Sweet, colorful, and fizzy.
€6~
≈ $7.00
Fruit Juices
Jus de fruits
25 cl
Refreshing fruit juice.
€5
≈ $6.00
0
Tomato Juice
Jus de tomates
25 cl
Flavorful tomato juice, often served chilled as a non-alcoholic aperitif.
€5
≈ $6.00
0
ABATILLES natural mineral water
ABATILLES eau minérale naturelle
Still or Sparkling
Quality mineral water, available still (flat) or sparkling (gaseuse). Ideal to accompany your meal.
€7~
≈ $8.00
Hot Drinks
Espresso Coffee
Café Expresso
Strong, concentrated black coffee, served in a small cup.
€2.60
≈ $3.00
0
Decaffeinated
Décaféiné
Decaffeinated espresso.
€2.70
≈ $3.00
0
Coffee with cream
Café crème
Large coffee with hot milk.
€5
≈ $6.00
0
Hot Chocolate
Chocolat chaud
Hot drink made with cocoa and milk, sweet and comforting.
€5
≈ $6.00
0
Mariage Frères Tea
Infusion Mariage Frères
Herbal tea from the famous Mariage Frères tea house.
€6
≈ $7.00
0
Mariage Frères Tea
Thé Mariage Frères
Superior quality tea from the house of Mariage Frères.
€6
≈ $7.00
0
Viennese Cappuccino
Cappuccino Viennois
Coffee with milk topped with a generous layer of whipped cream.
€6
≈ $7.00
0
Viennese Chocolate
Chocolat Viennois
Hot chocolate topped with whipped cream.
€6
≈ $7.00
0
Irish Coffee
Irish coffee
Hot cocktail based on coffee, whisky and sugar, topped with cream.
€13
≈ $15.00
0
Our Starters
Chef's pâté with red onion pickles
Terrine du chef pickels d'oignons rouges
Homemade meat pâté served cold, accompanied by red onions marinated in vinegar for acidity. Eaten with bread.
€10
≈ $12.00
0
Roasted bone marrow with parsley and toast
Os a möelle rôti persillé pain grillé
Roasted beef bone containing rich, fatty marrow, seasoned with garlic and parsley. To be spread on toast.
€10
≈ $12.00
0
Homemade Aveyron Farcous
Farcous maison de l'Aveyron
Aveyron specialty. Small fried patties made from chard (green vegetable), parsley, and sausage meat. Flavorful and herbaceous.
€10
≈ $12.00
0
Eggs meurette with bacon
Œufs meurette aux lardons
Poached eggs served in a rich red wine sauce, with smoked bacon and onions.
€11
≈ $13.00
0
Burgundy snails with garlic butter
Escargots de Bourgogne au beurre d'aïl
Snails cooked in their shells with parsley and garlic butter. A French classic, served hot.
€10~
≈ $12.00
Small baked Camembert with fig jam
Petit camembert rôti confiture de figue
Whole Camembert cheese baked until melted, served with a sweet fig jam for contrast.
€10
≈ $12.00
0
Tuna rillettes, cream cheese, toast
Rillette de thon fromage frais pain grillé
Creamy mix of tuna and cream cheese, to be spread on toast. Fresh and light.
€8
≈ $9.00
0
Plate of Aveyron dry sausage
Assiette de saucisson sec Aveyron
Slices of artisanal dry sausage from the Aveyron region. A flavorful and peppery charcuterie.
€8
≈ $9.00
0
Homemade Gravlax Salmon with crème fraîche and dill
Saumon Gravelax maison crème fraîche aneth
Salmon cured in salt, sugar, and dill, served with crème fraîche. Tender and flavorful texture.
€10
≈ $12.00
0
Aligot Croquettes (3 pieces)
Croquette d'aligot 3 pièces
Breaded and fried balls filled with aligot (mashed potatoes with cheese). Crispy outside, melting inside.
€10
≈ $12.00
0
Pan-seared squid with chorizo
Poêlée d'encornets au chorizo
Small squid sautéed in a pan with spicy Spanish chorizo. A flavorful surf and turf.
€12
≈ $14.00
0
Onion soup with Cantal cheese and croutons
Soupe à l'oignons cantal et croutons
Traditional caramelized onion soup, gratinated with melted Cantal cheese and croutons.
€10
≈ $12.00
0
Homemade duck foie gras, toasted bread, fig and mango chutney
Foie gras de canard maison toasts chutney figue mangue
Rich and creamy foie gras terrine, served with toasted bread and a fruity chutney to accompany.
€17
≈ $20.00
0
To share
Aveyron Charcuterie Board
Planche de charcuterie de l'Aveyron
Dry sausage - Cured ham - Pâté - Coppa - Gherkins
Assortment of cured meats and regional pâtés. Ideal for sharing as an aperitif.
€19
≈ $22.00
0
Cheese Board
Planche de fromages
Tome - Cantal - St Nectaire
Selection of Auvergne and Aveyron cheeses. Pressed cheeses with authentic and rustic flavors.
€14
≈ $16.00
0
Mixed Board
Planche mixte
Charcuterie + cheeses
Large platter combining the best charcuterie and cheeses of the region for a complete tasting.
€27
≈ $31.00
0
Our Dishes
Homemade Beef Bourguignon with coquillettes
Bœuf Bourguignon maison coquilettes
Beef Bourguignon stewed for a long time in red wine with vegetables. Served here with coquillette pasta for a nostalgic touch.
€18.50
≈ $21.00
0
Grilled Aveyron sausage with aligot
Saucisse de l'Aveyron grillée aligot
The region's emblematic dish. A grilled pork sausage served with aligot, a stretchy mashed potato dish mixed with fresh tome cheese.
€18.50
≈ $21.00
0
Aubrac beef steak "Conquet" with pepper sauce and sautéed potatoes
Pièce de bœuf grillée Aubrac «Conquet» sauce poivre pommes sautées
Aubrac beef cut, renowned for its quality, from Conquet butcher. Grilled and served with pepper sauce.
€24
≈ $28.00
0
Grilled pork loin with honey and fig sauce and aligot
Entrecôte de cochon grillée sauce miel et figue aligot
Grilled pork chop with a sweet and savory honey and fig sauce, served with stringy aligot.
€22
≈ $25.00
0
Aveyronnais Plate
Assiette Aveyronnaise
Farçou - Sausage - Aligot - Salad
Complete plate featuring local specialties: small herb pancake, grilled sausage, and aligot.
€18.50
≈ $21.00
0
Aveyronnais Burger with Aubrac beef, onions, fresh tome cheese, salad, fries
Burger Aveyronnais bœuf Aubrac oignons tome fraiche salade frites
Gourmet burger with a local beef (Aubrac) patty and fresh tome cheese (used in aligot) instead of classic cheddar.
€19
≈ $22.00
0
Grilled whole duck breast with honey and fig sauce and aligot
Magret de canard entier grillé sauce miel et figue aligot
Grilled duck breast, served pink with a sweet sauce and the essential cheese mash (aligot).
€33
≈ $38.00
0
Warm Puy lentil salad
Salade de lentilles Du Puy tièdes
Duck foie gras - Smoked duck breast - Duck gizzards confit
Gourmet salad composed of warm AOP green lentils, enhanced with duck specialties (foie gras, smoked breast, gizzards).
€18.50
≈ $21.00
0
Shrimp Risotto
Risotto aux gambas
Creamy Italian-style risotto, served with large prawns (gambas).
€20
≈ $23.00
0
Calf's head with ravigote sauce
Tête de veau sauce ravigote
Traditional bistro dish. Poached calf's head pieces, served with a vinaigrette sauce with herbs, capers, and onions (ravigote).
€18.50
≈ $21.00
0
Aubrac beef tartare, raw or pan-seared, with fries and salad
Tartare de bœuf Aubrac cru ou poêlé frites salade
Raw minced and seasoned beef. Can be requested pan-seared (briefly cooked) for those who prefer.
€20~
≈ $23.00
Crispy chicken fillet with ratatouille
Croustillant de filet poulet ratatouille
Golden breaded chicken fillet, served with a Provençal vegetable stew (ratatouille).
€16
≈ $19.00
0
Salmon tartare with avocado, lime, basil, sautéed potatoes, salad
Tartare de saumon avocat citron vert basilique pommes sautées salade
Diced raw salmon, mixed with avocado and flavored with lime and basil. A fresh dish.
€20
≈ $23.00
0
Pan-seared calf's liver with parsley and sautéed potatoes
Foie de veau poêlé persillade pommes sautées
Pan-seared calf's liver, seasoned with garlic and parsley. Tender with a characteristic iron taste.
€20
≈ $23.00
0
Salads
Bouï bouï Salad
Salade Bouï bouï
crispy chicken fillet with Aveyronnais parmesan shavings
Large composed salad with breaded chicken and aged local cheese.
€17
≈ $20.00
0
Poke Salad
Salade Poke
rice avocado mango salmon tartare
Inspired by the Hawaiian Poke Bowl. Rice base with raw fish, fresh fruit, and avocado.
€17
≈ $20.00
0
Stuart Salad
Salade Stuart
cold pasta with pesto and marinated vegetables
Vegetarian pasta salad with pesto and vegetables.
€17
≈ $20.00
0
Children's Menu
10 years
Children's Menu
Menu enfant
Meal formula adapted for children.
€14~
≈ $16.00
Desserts, Ice Creams, Sorbets
Homemade Madagascar vanilla crème brûlée
Crème brulée maison vanille de Madagascar
Creamy vanilla custard topped with a thin layer of crunchy caramelized sugar.
€8
≈ $9.00
0
Homemade apple crumble with salted butter caramel
Crumble aux pommes maison caramel beurre salé
Baked apples covered with a crumbly shortcrust pastry, served with a caramel sauce.
€8
≈ $9.00
0
Homemade Tarte Tatin with crème fraîche
Tarte Tatin aux pommes maison crème fraîche
Upside-down apple tart, where the apples are caramelized before baking. Served warm.
€10
≈ $12.00
0
Homemade chocolate fondant
Moelleux au chocolat maison
Individual chocolate cake with a molten center.
€10
≈ $12.00
0
Aveyron fouace French toast style
Fouace de l'Aveyron facon perdu
Traditional Aveyron brioche cooked like French toast (dipped in milk/egg and pan-fried).
€8
≈ $9.00
0
3 scoops ice cream
Glaces 3 boules
Vanilla - Coffee - Chocolate
Three scoops of ice cream of your choice.
€7
≈ $8.00
0
3 scoops sorbet
Sorbets 3 boules
Green apple - Lime - Raspberry
Three scoops of fruit sorbet of your choice.
€7
≈ $8.00
0
Coffee or Chocolate Liégeois
Café ou chocolat liégeois
Ice cream sundae with coffee or chocolate ice cream, topped with sauce and whipped cream.
€8
≈ $9.00
0
Dame Blanche
Dame blanche
Classic ice cream sundae: vanilla ice cream, hot chocolate sauce, and whipped cream.
€8
≈ $9.00
0
Les Petits Trou du Boui-Boui
Sorbets with alcohol
Birlou
apple sorbet + apple and chestnut liqueur
Apple sorbet served with a local apple-chestnut liqueur.
€6
≈ $7.00
0
Raspberry
Framboise
raspberry sorbet + raspberry eau-de-vie
Raspberry sorbet drizzled with raspberry liqueur.
€6
≈ $7.00
0
Colonel
lemon sorbet + vodka
A classic digestif: lime sorbet drizzled with vodka.
€6
≈ $7.00
0
Calvados
apple sorbet + calvados
Apple sorbet drizzled with Calvados (apple brandy).
€6
≈ $7.00
0
Digestifs
La vielle prune de Souillac L. Roque
Aged plum eau-de-vie, renowned for its finesse.
€12
≈ $14.00
0
Aged Alcohols
Alcools vieillis
Selection of prestigious French brandies aged for a long time in barrels.
€12~
≈ $14.00
L. Roque Eaux-de-vie
Eaux de vie L. Roque
Clear and fragrant fruit brandies, served chilled at the end of the meal.
€12~
≈ $14.00
Various Liqueurs and Digestifs
Liqueurs et Digestifs divers
Large selection of sweet or minty digestive liqueurs, and rums.
€8~
≈ $9.00
End of menu
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