Echlada
(Mediterranean green salad with tomatoes and black olives)
A fresh Mediterranean-style salad composed of green salad, tomatoes, and black olives. Light and refreshing.
€6
≈ $7.00
0
L'Atlantide
L'Atlantide
APPETIZERS
Stuffed sardines
Sardines farcies
(fried sardines stuffed with garlic and herbs in a spicy sauce)
Fresh sardines stuffed with a mixture of garlic and herbs, then fried. Served with a spicy sauce to enhance the flavor.
€8
≈ $9.00
0
Meat Bourek
Bourek de viande
(two puff pastry rolls, filled with herb ground meat)
Crispy puff pastry rolls filled with a savory ground meat and herb filling. A traditional hot appetizer.
€8
≈ $9.00
0
Merguez Tumatic
(grilled merguez marinated in tomato sauce)
Spicy merguez sausages, grilled and served with a tomato sauce marinade. Savory and slightly spicy.
€7
≈ $8.00
0
Chicken Pastilla
Pastilla au poulet
(crispy sweet and savory puff pastry filled with chicken and chopped almonds)
An iconic sweet and savory dish composed of crispy brick pastry leaves, stuffed with shredded chicken and almonds, sprinkled with powdered sugar and cinnamon.
€12
≈ $14.00
0
Egg Brick
Brick à l’œuf
(crispy puff pastry filled with egg)
Fried and crispy brick pastry containing an egg, often with a runny yolk. Simple and delicious.
€7
≈ $8.00
0
Goat Cheese Brick
Brick au chèvre
(crispy puff pastry filled with goat cheese)
Fried and golden brick pastry, filled with melting goat cheese. A mix of crispy and creamy textures.
€8
≈ $9.00
0
Tuna Brick
Brick au thon
(crispy puff pastry filled with tuna flakes)
Crispy pastry triangle filled with flaked tuna, often seasoned with parsley and onion. A popular appetizer.
€8
≈ $9.00
0
Mixed Brick
Brick mixte
(crispy puff pastry filled with tuna and egg)
Gourmet version of the brick combining tuna and an egg inside a thin, crispy pastry.
€9
≈ $10.00
0
TAGINES
Choose your meat to be prepared with one of the two tagine bases FRESH VEGETABLE TAGINES with carrots, potatoes, green beans, green olives, candied onions, and preserved lemons DRIED FRUIT TAGINES: sweet and savory tagine garnished with prunes and raisins with grilled almonds and candied onions
LAMB TAGINE
TAJINE AGNEAU
(lamb shoulder stew)
Traditional stew served in a terracotta dish. The lamb shoulder is slow-cooked until tender, accompanied by your choice of garnish (vegetables or dried fruits).
€22~
≈ $25.00
CHICKEN TAGINE
TAJINE POULET
(1/4 chicken)
Chicken pieces stewed in mild spices. Served with a creamy sauce and your choice of vegetables or dried fruits.
€18~
≈ $21.00
KEFTA TAGINE
TAJINE KEFTA
(herb beef meatballs)
Beef ground meat meatballs seasoned with herbs and spices, cooked in a rich sauce. Choose between vegetable or dried fruit accompaniment.
€20~
≈ $23.00
BEEF TAGINE
TAJINE BŒUF
(beef chuck stew)
Beef pieces (chuck) stewed for a long time until tender. A comforting dish served with vegetables or dried fruits according to your preference.
€20~
≈ $23.00
SALMON TAGINE
TAJINE SAUMON
(salmon fillet steak with vegetables)
Salmon fillet steak cooked tagine-style with vegetables. A lighter, seafood version of the traditional dish.
€20
≈ $23.00
0
VEGETARIAN TAGINE
TAJINE VÉGÉTARIEN
(meatless tagine based on vegetables or dried fruits)
A meatless stew, featuring either a mix of fresh vegetables or a sweet and savory version with dried fruits.
€16~
≈ $19.00
House specialty Lamb Tagine with Fig, flambéed with Boukha*
Spécialité de la maison Tajine d’agneau à la Figue, flambé à la Boukha*
(fig, dates, candied onions, apples, orange, grilled almonds)
*Boukha: fig eau-de-vie
The chef's specialty: a lamb tagine richly garnished with figs, dates, and other fruits, flambéed with Boukha (fig eau-de-vie) for a unique flavor.
€24
≈ $28.00
0
COUSCOUS
Seksu: white semolina served with its vegetables cooked in broth (traditional) Ameqful: couscous variant, served with seven small steamed vegetables, mixed with semolina and worked with olive oil (no sauce)
Méchoui
(half lamb shoulder roasted in the oven)
Couscous semolina served with half a roasted lamb shoulder, crispy and melting, accompanied by vegetables and broth.
€24
≈ $28.00
0
Ikerri
(lamb shoulder cooked in ginger sauce)
Couscous served with lamb shoulder stewed in a fragrant ginger sauce.
€24
≈ $28.00
0
Lamb skewers
Brochettes d’agneau
(2 grilled lamb leg skewers)
Couscous served with wood-fired or grilled lamb leg skewers, tender and fragrant.
€22
≈ $25.00
0
Beef skewers
Brochettes de bœuf
(2 grilled cubed sirloin skewers)
Couscous served with grilled beef sirloin skewers.
€22
≈ $25.00
0
Azguer
(beef chuck cooked in paprika sauce)
Couscous served with beef chuck stewed in a paprika-spiced sauce.
€20
≈ $23.00
0
Kefta
(2 grilled herb ground meat skewers)
Couscous served with grilled spicy ground meat skewers.
€22
≈ $25.00
0
Meatballs
Boulettes
(3 ground meat meatballs cooked in tomato sauce)
Couscous served with meatballs stewed in a flavorful tomato sauce.
€20
≈ $23.00
0
Chicken skewers
Brochettes de poulet
(2 grilled chicken fillet skewers)
Couscous served with grilled chicken fillet skewers.
€20
≈ $23.00
0
Ayazzid
(1/4 chicken cooked in ginger sauce)
Couscous served with a quarter chicken cooked in a ginger sauce.
€18
≈ $21.00
0
Merguez
(3 grilled spicy beef sausages)
Classic couscous served with grilled merguez (spicy sausages).
€20
≈ $23.00
0
Vegetarian
Végétarien
(Ameqful or Seksu, without meat)
Meat-free option. Choose between Seksu (with broth and vegetables) or Ameqful (steamed vegetables mixed with semolina).
€16~
≈ $19.00
Antinea
(1 lamb skewer + 1 chicken skewer + 1 merguez + lamb)
A royal couscous with an assortment of meats: lamb and chicken skewers, merguez, and a piece of lamb.
€24
≈ $28.00
0
Kahina
(1 beef skewer + beef in sauce + 1 merguez + kefta)
A varied couscous with an assortment of beef in different forms (skewer, in sauce, kefta) and merguez.
€24
≈ $28.00
0
SUPPLEMENTS
2 merguez
Two extra merguez sausages.
€5
≈ $6.00
0
One grilled skewer
Une brochette grillée
An extra grilled meat skewer.
€7
≈ $8.00
0
Two meatballs
Deux boulettes de viande
Two extra ground meat meatballs.
€6
≈ $7.00
0
Chicken in sauce
Poulet en sauce
Extra portion of chicken in sauce.
€7
≈ $8.00
0
Lamb in sauce
Agneau en sauce
Extra portion of lamb in sauce.
€9
≈ $10.00
0
Méchoui
Extra portion of roasted lamb meat (Méchoui).
€12
≈ $14.00
0
DESSERTS
Oriental Pastry
Pâtisserie orientale
3.00 € / piece
Traditional Maghreb cake, often made with almonds, honey, walnuts, and orange blossom water.
€3
≈ $3.00
0
Milk Pastilla
Pastilla au lait
(filled with almonds and date paste)
Crispy dessert made of brick pastry leaves, filled with almonds and dates, often served with a flavored milk cream.
€6
≈ $7.00
0
Orange salad
Salade d’oranges
(with cinnamon and orange blossom water)
Fresh orange slices marinated with cinnamon and orange blossom water. A light and fragrant dessert.
€5
≈ $6.00
0
Date branches
Dattes en branches
(seasonal)
Natural dates served on the branch. Sweet and energy-rich fruit.
€5
≈ $6.00
0
Fresh fruit salad
Salade de fruits frais
(seasonal)
Mixture of fresh seasonal fruits cut into pieces.
€6
≈ $7.00
0
Seffa
(bowl of sweetened semolina drizzled with orange blossom water)
Fine semolina steamed and served sweet with cinnamon, almonds, and flavored with orange blossom water.
€6
≈ $7.00
0
ICE CREAMS
L’Aguellid
(3 scoops fig sorbet + 2cl Boukha)
Ice cream cup made of fig sorbet drizzled with Boukha (fig eau-de-vie).
€9
≈ $10.00
0
Coupe des Atlantes
(2 scoops of ice cream, fresh fruit salad)
Duo of ice creams served with a fresh fruit salad.
€7
≈ $8.00
0
Coffee or Chocolate Liégeois
Café ou Chocolat liégeois
(3 scoops of Coffee or Chocolate ice cream + whipped cream)
Classic ice cream cup with coffee or chocolate, topped with generous whipped cream.
€7~
≈ $8.00
Banana Split
(banana, vanilla, chocolate, and strawberry ice cream + whipped cream)
Classic dessert with a banana, three scoops of ice cream (vanilla, chocolate, strawberry), and whipped cream.
€7
≈ $8.00
0
Delice Cup (3 scoops of ice cream)
Coupe Délice (3 boules de crème glacée)
(choice of: vanilla, coffee, chocolate)
Assortment of three scoops of ice cream of your choice.
€6~
≈ $7.00
Freshness Cup (3 scoops of sorbet)
Coupe Fraicheur (3 boules de sorbet)
(choice of: apple, lemon, blackcurrant, strawberry)
Assortment of three scoops of fruit sorbet of your choice.
€6~
≈ $7.00
Le Colonel
(3 scoops lemon sorbet + 2cl vodka)
Iced digestif made of lemon sorbet drizzled with vodka.
€7
≈ $8.00
0
Le Mystérieux
(Vanilla mystery coated with chocolate and whipped cream)
Gourmet ice cream dessert 'Mystery' (meringue heart coated with vanilla and hazelnut ice cream), served with chocolate topping and whipped cream.
€7
≈ $8.00
0
End of menu
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