Mozzarella sticks
Sticks de mozzarella
Breaded and fried mozzarella cheese sticks, crispy on the outside and melting on the inside. Ideal for an aperitif.
€8
≈ $9.00
0
La Piscine Brasserie
La Piscine Brasserie
TO SHARE
Guacamole & tortillas
Seasoned avocado purée (guacamole) served with crispy corn chips (tortillas) for dipping.
€10
≈ $12.00
0
Charcuterie board
Planche de charcuterie
Assortment of various charcuterie (cured ham, salami, etc.) served on a sharing board.
€18
≈ $21.00
0
Cheese platter
Planche de fromage
Selection of various aged cheeses served on a board, usually accompanied by bread.
€18
≈ $21.00
0
Mixed platter
Planche mixte
A mix of charcuterie and cheeses on a large board for a variety of tastes.
€22
≈ $25.00
0
STARTERS
Crispy egg, black garlic mayonnaise
Oeuf croustillant, mayonnaise à l'ail noir
Breaded and fried soft-boiled egg, served with a mayonnaise flavored with black garlic for a deep umami flavor.
€7
≈ $8.00
0
Leek velouté, haddock and croutons
Velouté de poireaux, haddock et croûtons
Creamy leek soup with pieces of haddock (smoked fish) and crispy croutons.
€9
≈ $10.00
0
Mackerel rillettes, onion pickles, and toast
Rillettes de maquereaux, pickles d'oignons et toasts
Spreadable preparation made from flaked mackerel, served with pickled onions and toast.
€10
≈ $12.00
0
Smoked pastrami, homemade BBQ sauce, and coleslaw
Pastrami fumé, sauce BBQ maison et coleslaw
Thin slices of cured and smoked beef, served with barbecue sauce and a crunchy coleslaw.
€11
≈ $13.00
0
Organic poached egg with mayonnaise
L'oeuf mayonnaise bio
Spicy mayonnaise, red onion pickles, mesclun & cashew nuts
A revisited classic: hard-boiled egg topped with spicy mayonnaise, garnished with tangy pickles and cashew nuts.
€6.50
≈ $8.00
0
Pâté en croûte
Paté en croûte
Foie gras, poultry and porcini mushroom pickles
Pâté en croûte made with a rich filling (foie gras, poultry, porcini mushrooms) baked in pastry. Served cold in slices.
€10
≈ $12.00
0
Gazpacho
Gaspacho
Beefsteak tomatoes, yellow peppers, kaffir lime & satay puffed popcorn
Cold summer vegetable soup, refreshing and colorful, enhanced with citrus and spicy popcorn.
€7
≈ $8.00
0
Magnificent burrata to share 250g
Magnifique burrata à partager 250g
Beefsteak tomato carpaccio, pesto sauce
Large ball of fresh Italian cheese with a creamy center, served with thin slices of tomato and basil pesto.
€20
≈ $23.00
0
Plancha-grilled razor clams
Couteaux à la plancha
Vierge sauce, tomatoes, olives, basil, pine nuts, lemon, parsley
Elongated shellfish quickly seared on a hot plate, seasoned with a fresh Mediterranean garnish.
€9
≈ $10.00
0
Deconstructed crab and avocado
Avocat tourteau déstructuré
Guacamole, cocktail sauce, dashi vegetable broth
Crab meat (brown crab) and avocado prepared in a modern way, served with a light broth with Japanese accents.
€9
≈ $10.00
0
SALADS
Italian
Italienne
Mozzarella, 12-month cured Serrano ham, melon, cherry tomatoes
Fresh mixed salad combining the sweetness of melon with the saltiness of cured ham, with mozzarella and tomatoes.
€19
≈ $22.00
0
Caesar
César
Breaded chicken, crispy bacon, garlic croutons
Romaine lettuce salad with breaded chicken, bacon, and croutons, dressed with creamy Caesar sauce.
€20
≈ $23.00
0
Warm goat cheese
Chèvre chaud
Goat cheese on toast, cherry tomatoes
Green salad served with toasted bread topped with melted goat cheese.
€19
≈ $22.00
0
MAIN COURSES
Salmon tartare, yuzu shallot pickles and salad
Tartare de saumon, yuzu pickles d'echalottes et salade
Raw fish cut into small cubes, marinated and seasoned with yuzu (Japanese citrus) for a tangy touch.
€24
≈ $28.00
0
Hand-cut sausage, homemade mashed potatoes
Saucisse au couteau, purée maison
Homemade beef jus, butter-whipped mashed potatoes
Traditional coarse-ground sausage, served with creamy mashed potatoes and meat jus.
€19
≈ $22.00
0
Wagyu smash burger, Pont Neuf fries
Wagyu smash Burger, pomme Pont Neuf
Wagyu steak, homemade fries, onion pickles, cocktail sauce
Wagyu beef burger smashed on the griddle to caramelize the meat, served with thick square fries (Pont Neuf).
€23
≈ $27.00
0
Hake fillet, eggplant caviar and piperade
Pavé de merlu, caviar d'aubergine et piperade
Thick fillet of white fish served with an eggplant compote and a Basque pepper mix.
€24
≈ $28.00
0
Crispy beef, homemade mashed potatoes and tiger sauce
Croustillant de boeuf, purée maison et sauce tigre
Beef prepared in a crispy casing, served with mashed potatoes and a flavorful sauce.
€23
≈ $27.00
0
Angus beef carpaccio, salad and Pont Neuf fries
Carpaccio de boeuf Angus, salade et pomme Pont Neuf
Very thin slices of marinated raw beef, served cold with salad and thick fries.
€22
≈ $25.00
0
USA Black Angus Chuck Flap, choice of side
Chuck Flap black Angus USA, side au choix
Marbled and tender beef cut (rib), grilled and served with a side of your choice.
€34~
≈ $39.00
Hand-cut bavette steak tartare
Tartare de bavette coupé au couteau
Homemade fries, cooked in beef fat
Raw beef bavette coarsely chopped by hand, seasoned and served with fries cooked in beef fat.
€19
≈ $22.00
0
Free-range chicken thigh, homemade fries
Cuisse de poulet fermier, frites maison
Poulette sauce
Juicy roasted chicken thigh, served with a creamy white sauce and fries.
€18
≈ $21.00
0
Butcher's cut (see board)
Pièce du boucher (voir ardoise)
Homemade fries, cooked in beef fat
Selection of the day's meat, see the board for the specific cut. Served with homemade fries.
0
Comté burger
Burger au comté
Candied onions, smoked bacon & cocktail sauce, homemade fries
Gourmet burger with melted Comté cheese, smoked bacon, and sweet onions, served with fries.
€19
≈ $22.00
0
Seared cod fillet, miso butter
Filet de cabillaud snacké, beurre miso
Green beans
Tender white fish just seared, served with a miso-flavored butter for an umami note.
€20
≈ $23.00
0
Sea bream carpaccio, green salad
Carpaccio de daurade, salade verte
Passion fruit, mango, red onion pickles, dill oil
Thin slices of raw sea bream marinated with exotic fruits and dill. Fresh and light.
€21
≈ $24.00
0
Linguine with pesto, burrata, cherry tomatoes
Linguini au pesto, burrata, tomates cerises
Long pasta coated in basil sauce, served with creamy burrata cheese and tomatoes.
€18.50
≈ $21.00
0
BUTCHER'S CUTS
Find METZGER butcher's meat selection in the aging cellar. 1 side of your choice per person.
METZGER butcher's meat selection
Sélection de viande de la boucherie METZGER
Price on request
Exceptional meats aged on-site, from the renowned Metzger butcher shop. Prices vary depending on the cut chosen.
SIDES
Sides / Per unit
Pont Neuf fries
Pommes Pont Neuf
Thick, crispy rectangular fries.
€5
≈ $6.00
0
Homemade mashed potatoes
Purée maison
Creamy mashed potatoes prepared on-site.
€5
≈ $6.00
0
Vegetables of the day
Légumes du jour
Selection of seasonal cooked vegetables.
€5
≈ $6.00
0
Salad
Salade
Portion of seasoned green salad.
€5
≈ $6.00
0
Baby potatoes
Pommes grenailles
Small roasted potatoes with skin.
€5
≈ $6.00
0
Homemade fries cooked in beef fat
Frites maison à la graisse de boeuf
Fries traditionally cooked in beef fat for extra flavor.
€5
≈ $6.00
0
Green beans
Haricots verts
Cooked green beans, served hot.
€5
≈ $6.00
0
DESSERTS
Banoffee pie
Banoffie pie
Gourmet English dessert layering banana, caramel (toffee), and whipped cream on a biscuit base.
€10
≈ $12.00
0
Rice pudding, salted butter caramel
Riz au lait, caramel beurre salé
A creamy traditional dessert made from rice cooked in milk, topped with a salted butter caramel.
€10
≈ $12.00
0
Chocolate mousse and brownie
Mousse au chocolat et brownie
Chocolate duo composed of a light mousse and a piece of moist brownie.
€10
≈ $12.00
0
Cheesecake, passion fruit mango pineapple
Cheesecake, fruit de la passion mangue ananas
Creamy fresh cheesecake served with a fruit coulis or exotic fruit pieces.
€12
≈ $14.00
0
Authentic Tarte Tropézienne
Authentique tarte Tropézienne
A specialty from the South of France: a brioche cut in half and filled with a mixture of two creamy custards.
€9
≈ $10.00
0
Deconstructed lemon meringue pie
Tarte au citron meringuée destructurée
Modern take on lemon tart: tangy lemon cream, soft meringue, and biscuit served on a plate.
€8.50
≈ $10.00
0
Chocolate fondant, homemade crème anglaise
Fondant au chocolat, crème anglaise maison
Chocolate cake, cooked on the outside and molten on the inside, served with vanilla cream.
€8
≈ $9.00
0
Mango Pavlova, meringue, basil, fresh mint
Pavlova mangue, meringue, basilic, menthe fraiche
Light dessert made of crunchy meringue, topped with whipped cream and fresh herbs.
€9
≈ $10.00
0
Nathalie's strawberry tiramisu to share
Tiramisu fraise de Nathalie à partager
For 2/3 gourmands
Large portion of a revisited strawberry tiramisu, alternating soaked biscuits, mascarpone cream, and fruit.
€18
≈ $21.00
0
End of menu
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