Korean Restaurant Yamamoto Gyozo Kagurazaka

Name: Korean Restaurant Yamamoto Gyozo Kagurazaka
Address: Shinjuku City, Fukuromachi, 1 栗原ビル 1F, Tokyo
Price range: ¥380 - ¥12000

韓国料理山本牛臓神楽坂

My mother always made homemade Korean food and kimchi without cutting corners. Yamamoto Gyozo's Yangnyeom is a secret recipe passed down from my mother. Please enjoy my mother's delicious food with the same gentle and warm feeling as returning home. Representative: Takahiro Yamamoto (Hori) To everyone in Japan, with Mother's taste

★ 4.6 (196) $$Moderate 📍 Shinjuku City, Fukuromachi, 1 栗原ビル 1F

Korean Restaurant Yamamoto Gyozo Kagurazaka menu 1

Korean Restaurant Yamamoto Gyozo Kagurazaka menu 2

Course (All-You-Can-Drink Included)

Cheese Dakgalbi Course

チーズタッカルビコース

An economical course that includes various dishes and all-you-can-drink. Featuring cheese dakgalbi as the main dish, you can enjoy a variety of Korean cuisine. Perfect for gatherings with friends and family.

¥5,000 ≈ $32.00

Yamamoto Gyozo Course

山本牛臓コース

A course set that includes Yamamoto Gyozo's special dishes and all-you-can-drink. Recommended for those seeking a luxurious dining experience where they can enjoy a wide variety of the restaurant's signature dishes.

¥6,500 ≈ $42.00

Luxury Course

贅沢コース

The most luxurious course, using carefully selected high-quality ingredients. Enjoy the finest Korean cuisine and drinks, perfect for special occasions or business entertainment.

¥8,000 ≈ $51.00

Rice Dishes

Original Cheese Dakgalbi

元祖チーズタッカルビ

A Korean dish of stir-fried chicken and vegetables in a special sauce, mixed with melted cheese. The combination of rich cheese and spicy dakgalbi is exquisite and stimulates the appetite. Enjoy with rice or a finishing dish.

¥4,460~ ≈ $29.00

Beef Tripe Hot Pot using Black Wagyu Beef Offal

Beef Tripe Hot Pot

牛臓ホルモンチョンゴル

A flavorful Korean hot pot made with abundant fresh black wagyu beef offal. The umami from various cuts of offal dissolves into the soup, creating a deep richness and spiciness. This dish warms you from the inside out, and we also recommend finishing with zosui (rice porridge).

¥3,980~ ≈ $25.00

Beef Offal

Fresh Beef Liver (Raw)

新鮮牛レバー (生)

Fresh beef liver served raw. It is characterized by its melt-in-your-mouth texture and rich umami. Enjoy the original flavor of the liver with our special sauce and condiments.

¥980 ≈ $6.00

Senmai Sashimi (Beef Tripe Sashimi)

センマイ刺し

Boiled and sashimi-style tripe (third stomach of a cow). It is characterized by its unique chewy texture and is enjoyed with vinegar miso or chojang (sweet and spicy miso sauce). It's also perfect as a snack with drinks.

¥980 ≈ $6.00

Seared Yukke

炙りユッケ

Thinly sliced fresh beef, coated with a special sauce and egg yolk. Lightly searing the surface adds a fragrant aroma, and the melt-in-your-mouth beef flavor spreads throughout your mouth. This dish pairs well with both rice and drinks.

¥1,680 ≈ $11.00

Korean Delicacies

Scallion and Chili Oil Tofu

ネギたっぷりラー油豆腐

A spicy and fragrant dish of cold tofu topped with plenty of chopped scallions and homemade chili oil. The smooth tofu, crisp scallions, and chili oil flavor stimulate the appetite. Perfect as an appetizer or snack.

¥680 ≈ $4.00

Braised Beef Tendon

牛すじ煮込み

Beef tendon simmered for a long time until it's melt-in-your-mouth tender. It's infused with a special sweet and spicy sauce and is rich in collagen. This heartwarming dish pairs well with rice and drinks.

¥880 ≈ $6.00

Pork and Mushroom Japchae

豚肉ときのこのチャプチェ

A classic Korean dish made by stir-frying pork, several types of mushrooms, and glass noodles in a sweet and spicy sauce. The aroma of sesame oil whets the appetite, and you can enjoy the chewy texture of the glass noodles and mushrooms. It is nutritious and popular with all ages.

¥880 ≈ $6.00

Iron Plate Grilled Meat Chapssal

鉄板焼肉チャプサル

A dish of stir-fried beef, vegetables, and glass noodles on an iron plate, coated in a special sauce. It is characterized by its fragrant sear and the chewy texture of chapssal, making it a flavorful dish that goes well with rice. Please enjoy it piping hot.

¥1,480 ≈ $9.00

Gyeranjjim (Korean Steamed Egg)

ケランチム (韓国風茶碗蒸し)

A fluffy and tender Korean-style steamed egg. Its gentle flavor, enhanced by dashi broth, is a popular menu item that can be enjoyed by everyone from children to adults. Please enjoy it while it's hot.

¥1,160~ ≈ $7.00

French Fries

フライドポテト

Classic french fries, crispy on the outside and fluffy on the inside. Seasoned with salt, they pair perfectly with any dish. Also ideal as a snack with drinks.

¥580 ≈ $4.00

Appetizers & Salads

Lightly Pickled Kimchi

浅漬けキムチ

Lightly pickled seasonal vegetables with a refreshing taste. It has a mild spiciness and a crisp texture that brings out the natural flavor of the ingredients. Perfect as a palate cleanser or appetizer.

¥580 ≈ $4.00

Napa Cabbage Kimchi

白菜キムチ

Classic napa cabbage kimchi. The spiciness of chili peppers and the umami of seafood are harmonized, creating a deep and rich flavor. Fermented kimchi has increased sourness and richness, pairing well with both rice and drinks.

¥480 ≈ $3.00

Radish Kimchi

大根キムチ

Kimchi made primarily from radish, also known as Kkakdugi. It has a perfect balance of crisp texture, chili spiciness, and radish sweetness. Enjoy it for its textural contrast.

¥480 ≈ $3.00

Cucumber Kimchi

オイキムチ

Kimchi made by pickling whole or vertically cut cucumbers. It is characterized by its crunchy texture and refreshing spiciness, and is especially recommended in the summer. Perfect as a palate cleanser.

¥480 ≈ $3.00

Changja (Salted Pollock Intestines)

チャンジャ

A Korean delicacy made by seasoning salted pollack stomachs with chili peppers, garlic, etc. It is characterized by its chewy texture and rich, spicy flavor, and is popular as a side dish for rice or a snack with drinks.

¥580 ≈ $4.00

Kimchi Assortment

キムチ盛り合わせ

An assortment that allows you to enjoy several types of kimchi, such as napa cabbage kimchi, radish kimchi, and cucumber kimchi, all at once. You can compare and savor the different flavors and textures of each kimchi.

¥980 ≈ $6.00

Bean Sprout Namul

豆もやしナムル

A simple namul made by seasoning crisp bean sprouts with sesame oil, garlic, and salt. The fragrant sesame oil whets the appetite, making it a perfect palate cleanser.

¥480 ≈ $3.00

Namul Assortment

ナムル盛り合わせ

A platter that allows you to enjoy several types of seasoned bean sprouts, spinach, and bracken at once. The varied textures and flavors of the vegetables, along with the aroma of sesame oil, stimulate your appetite.

¥980 ≈ $6.00

Crushed Cucumber Salad

たたききゅうり

A refreshing appetizer made by crushing cucumbers and dressing them with a special sauce. It features the refreshing flavor and crisp texture of cucumbers, with a slightly spicy sauce that pairs well with drinks.

¥480 ≈ $3.00

Korean-style Edamame

韓国風枝豆

Korean-style edamame, seasoned with sesame oil and salt, or lightly with chili peppers. The fragrant sesame oil whets the appetite, making it an ideal snack with beer.

¥580 ≈ $4.00

Choregi Salad

チョレギサラダ

A salad featuring fresh green leaf lettuce with a Korean-style dressing. The sesame oil, garlic, and soy sauce-based dressing stimulates the appetite, and it's a refreshing dish.

¥880 ≈ $6.00

Korean-style Tofu Salad

韓国風豆腐サラダ

A healthy salad featuring fresh greens with a Korean-style dressing. Enjoy the smooth texture of tofu and the crispness of vegetables, which is also rich in protein.

¥880 ≈ $6.00

Crispy Jeon

Seafood and Chive Jeon

海鮮とニラのチヂミ

A savory Korean pancake generously filled with seafood such as shrimp and squid, and chives. It's crispy on the outside and chewy on the inside, with the umami of seafood and the aroma of chives spreading through. Enjoy with dipping sauce.

¥1,480 ≈ $9.00

Pork Belly Jeon

豚バラチヂミ

A jeon made with savory grilled pork belly. It is characterized by the umami of the pork and its crispy texture, making it a hearty dish. It's perfect as a snack with drinks or as a side dish.

¥1,480 ≈ $9.00

Potato Cheese Jeon

ジャガイモチーズチヂミ

A jeon made with a combination of grated potatoes and cheese, baked until crispy on the outside and chewy on the inside. Enjoy the gentle sweetness of potatoes and the richness of cheese. Popular with both children and adults.

¥1,480 ≈ $9.00

Kimchi Cheese Jeon

チーズキムチチヂミ

A jeon combining spicy kimchi and melted cheese. The sourness and spiciness of kimchi are complemented by the mellowness of cheese, creating an exquisite harmony. It is fragrant and appetizing.

¥1,480 ≈ $9.00

Super Spicy Green Chili Jeon

青唐辛子の激辛チヂミ

A very spicy jeon made with plenty of green chili peppers. It has a punchy flavor that spicy food lovers will crave. You're sure to break a sweat with just one bite.

¥1,480 ≈ $9.00

Rice Dishes

Kkomsungtang Udon

コムタンうどん

A warm dish made with udon noodles in a rich, milky white soup made by simmering beef bones for a long time. The soup, concentrated with beef umami, has a deep and gentle flavor, warming you up on a cold day.

¥880 ≈ $6.00

Chumopbap (Tobiko Rice Ball)

チュモッパ (とびっこおにぎり)

A Korean-style mixed rice ball with the characteristic popping texture of tobiko (flying fish roe). It is made by mixing seaweed, sesame seeds, vegetables, etc., and rolling it by hand. It pairs excellently with spicy dishes.

¥780 ≈ $5.00

Stone-grilled Bibimbap

石焼ビビンパ

A Korean dish served in a hot stone bowl with rice, topped with namul, meat, egg, and other ingredients. You can enjoy the fragrant scorched rice and the various flavors created by mixing the ingredients with gochujang.

¥1,200 ≈ $8.00

Rice (Large)

ライス大

A generous portion of rice. It pairs well with spicy Korean dishes and enhances the flavors of other dishes.

¥400 ≈ $3.00

Desserts

Snow Strawberry (Vanilla/Strawberry)

雪いちご (バニラ・いちご)

A dessert of fluffy shaved ice topped with vanilla ice cream and sweet and sour strawberries. The cool, melting texture, the refreshing taste of strawberries, and the sweetness of vanilla harmonize perfectly, making it ideal after a meal.

¥580 ≈ $4.00

Warabi Mochi with Matcha Ice Cream

わらび餅ぴ抹茶アイス添え

A Japanese-style dessert featuring chewy warabi mochi served with slightly bitter matcha ice cream. The warabi mochi, enjoyed with kinako (roasted soybean flour) and kuromitsu (black sugar syrup), perfectly matches the rich aroma of matcha.

¥580 ≈ $4.00

Assorted Ice Creams

アイス各種

Simple ice cream available in several flavors such as vanilla, matcha, and chocolate. It's perfect as a palate cleanser after a meal or when you want something sweet.

¥380 ≈ $2.00

Drinks

Beer

Asahi Super Dry (Draft)

アサヒスーパードライ (生)

A popular dry beer in Japan. It is characterized by its crisp, clear taste and refreshing finish. It pairs well with richly flavored dishes such as yakiniku and fried foods.

¥630 ≈ $4.00

Makgeolli (Makgeolli Beer)

マッコリ (マッコリビール)

A beer-flavored drink based on Makgeolli, a traditional Korean liquor. It combines the sweet and sour taste of Makgeolli with the refreshing quality of beer, resulting in an easy-to-drink beverage.

¥660 ≈ $4.00

TELLA (Korean Beer)

TELLA (韓国ビール)

A popular lager beer in Korea. It is characterized by its clean taste and light mouthfeel, and pairs well with all kinds of Korean cuisine.

¥780 ≈ $5.00

Non-alcoholic Beer

ノンアルコールビール

A non-alcoholic beer-flavored beverage. Even those who are driving or dislike alcohol can enjoy the taste of beer with their meal.

¥580 ≈ $4.00

Makgeolli

Makgeolli Sangria

マッコリサングリア

A cocktail made by infusing Korean traditional liquor, Makgeolli, with fruit. It is characterized by the gentle sweetness of Makgeolli and its fruity aroma, and is popular among women.

¥780 ≈ $5.00

Kuksoondang Fresh Makgeolli

クッスンダン生マッコリ

Popular fresh Makgeolli in Korea. It contains live lactic acid bacteria and is characterized by its slightly carbonated, refreshing acidity and sweetness. As a fermented food, it is also considered healthy.

¥580 ≈ $4.00

Black Bean Makgeolli

黒豆マッコリ

Makgeolli with added black bean flavor. Enjoy the fragrant aroma of black beans and the gentle sweetness characteristic of Makgeolli. It is also highly nutritious and has a mellow taste.

¥580 ≈ $4.00

Onggi Makgeolli (Makgeolli / Black Bean Makgeolli)

甕マッコリ (マッコリ・黒豆マッコリ)

A large-capacity Makgeolli served in an onggi (earthenware jar). Available in two types, Makgeolli and Black Bean Makgeolli, it is ideal for sharing with a group. Enjoy the traditional atmosphere.

¥2,200 ≈ $14.00

Onggi Makgeolli (Bottle)

甕マッコリ (ボトル)

A large-capacity bottle version of Onggi Makgeolli. This bottled type is suitable for home consumption, takeout, or casual enjoyment with a group.

¥2,700 ≈ $17.00

Chuhai (Shochu Highball)

Lemon Sour

レモンサワー

A classic sour made by adding lemon juice and soda water to shochu. It is characterized by the refreshing acidity of lemon and the fizz of carbonation, and pairs excellently with greasy dishes.

¥580 ≈ $4.00

Grapefruit Sour

グレープフルーツサワー

A sour made by adding grapefruit juice and soda water to shochu. It is characterized by the slight bitterness and refreshing aroma of grapefruit, and is very refreshing.

¥580 ≈ $4.00

Shikuwasa Sour

シークワーサーサワー

A sour made with Shikuwasa, a citrus fruit from Okinawa. It is characterized by its unique acidity and aroma, offering a tropical flavor.

¥580 ≈ $4.00

Kyoho Sour

巨峰サワー

A sour made with Kyoho grape juice. It is characterized by its sweet and rich aroma and the deep flavor unique to Kyoho grapes.

¥580 ≈ $4.00

Yuzu Sour

ゆずサワー

A sour characterized by the refreshing aroma and acidity of yuzu. It has a clean taste that pairs well with Japanese food and is perfect for when you want to refresh yourself.

¥580 ≈ $4.00

Ocha High (Green Tea Highball)

Green Tea Highball

緑茶ハイ

A drink made by mixing shochu with green tea. It is characterized by the slight bitterness and refreshing aroma of green tea, pairs well with meals, and is refreshing to drink.

¥580 ≈ $4.00

Oolong Tea High

ウーロン茶ハイ

A drink made by mixing shochu with oolong tea. It is characterized by the unique aroma and clean taste of oolong tea, and pairs exceptionally well with greasy dishes.

¥580 ≈ $4.00

Black Oolong Tea High

黒ウーロン茶ハイ

A drink made by mixing shochu with black oolong tea. It has more richness than a regular oolong tea highball and a clean finish that seems to wash away the grease from food.

¥680 ≈ $4.00

Whiskey

Black Nikka Highball

ブラックニッカハイボール

A highball made by mixing the domestic whiskey "Black Nikka" with soda water. It is characterized by its clear taste and moderate richness, making it a classic drink that pairs well with any dish.

¥530 ≈ $3.00

Ginger Highball

ジンジャーハイボール

A highball made by mixing whiskey with ginger ale. The spicy flavor of ginger ale harmonizes with the whiskey, creating a refreshing and easy-to-drink cocktail.

¥580 ≈ $4.00

Cola Highball

コーラハイボール

A highball made by mixing whiskey with cola. The sweetness and carbonation of the cola enhance the whiskey's flavor, creating a familiar taste.

¥580 ≈ $4.00

Kak Highball

角ハイボール

A highball made by mixing the domestic whiskey "Suntory Kakubin" with soda water. It is characterized by its slightly sweet and clean taste, and is popular among a wide range of customers.

¥580 ≈ $4.00

Yamazaki Highball

山崎ハイボール

A luxurious highball made by mixing the domestic single malt whiskey "Yamazaki" with soda water. It is characterized by its floral and rich aroma and its profound taste. A special drink.

¥1,200 ≈ $8.00

Hakushu Highball

白州ハイボール

A highball made by mixing the domestic single malt whiskey "Hakushu" with soda water. It is characterized by its refreshing forest aroma and its clean, crisp taste.

¥980 ≈ $6.00

Plum Wine

Kaga Umeshu (on the rocks, with soda, or with water)

加賀梅酒 (ロック、ソーダ、水割り)

Umeshu (plum wine) carefully made using plums from the Kaga region. It is characterized by its rich aroma and its sweet, sour, and mellow taste. Enjoy it on the rocks, with soda, or with water according to your preference.

¥580 ≈ $4.00

Wine

Cono Sur Red Glass

コノスル赤グラス

Cono Sur red wine from Chile, served by the glass. Characterized by rich fruitiness and balanced tannins, it pairs well with meat dishes.

¥680 ≈ $4.00

Cono Sur Red Bottle

コノスル赤ボトル

Cono Sur red wine from Chile, served by the bottle. Recommended for those who want to enjoy wine leisurely with a group.

¥3,980 ≈ $25.00

Cono Sur White Glass

コノスル白グラス

Cono Sur white wine from Chile, served by the glass. Characterized by fresh fruitiness and a clean acidity, it pairs well with seafood and light dishes.

¥680 ≈ $4.00

Cono Sur White Bottle

コノスル白ボトル

Cono Sur white wine from Chile, served by the bottle. Recommended for those who want to enjoy wine leisurely with a group.

¥3,980 ≈ $25.00

Veuve Clicquot (Yellow)

ヴーヴクリコ (イエロー)

Veuve Clicquot Yellow Label, a premium champagne from France. It is characterized by its fine bubbles and fresh, robust taste, making it ideal for celebrations and special occasions.

¥12,000 ≈ $77.00

Shochu

Sato Mugi (on the rocks, with soda, or with water)

佐藤麦 (ロック、ソーダ、水割り)

Sato Mugi, a premium barley shochu from Kagoshima Prefecture. It is characterized by its fragrant barley aroma and its mellow, smooth taste. Enjoy it on the rocks, with soda, or with water.

¥780 ≈ $5.00

A Bright Farmhouse Imo (on the rocks, with soda, or with water)

明るい農村芋 (ロック、ソーダ、水割り)

A sweet potato shochu from Kagoshima Prefecture, "A Bright Farmhouse." It is characterized by its rich aroma of sweet potato and its full-bodied sweetness. Enjoy it on the rocks, with soda, or with water.

¥780 ≈ $5.00

Sato Kuro (on the rocks, with soda, or with water)

佐藤黒 (ロック、ソーダ、水割り)

Sato Kuro, a premium imo shochu from Kagoshima Prefecture. It is characterized by its strong and profound imo aroma and its rich umami. Enjoy it on the rocks, with soda, or with water.

¥780 ≈ $5.00

Nikaido (Barley) (on the rocks, with soda, or with water)

二階堂 (麦) (ロック、ソーダ、水割り)

Nikaido, a standard barley shochu from Oita Prefecture. It is characterized by its clean taste and light barley aroma. Enjoy it on the rocks, with soda, or with water.

¥580 ≈ $4.00

Cocktails

Cassis Orange

カシスオレンジ

A sweet and easy-to-drink cocktail made by mixing cassis liqueur with orange juice. It has a fruity flavor and can be enjoyed as an aperitif or dessert.

¥580 ≈ $4.00

Cassis Oolong

カシスウーロン

A cocktail made by mixing cassis liqueur with oolong tea. The sweet and sour taste of cassis and the refreshing quality of oolong tea surprisingly match, making it an easy-to-drink beverage.

¥580 ≈ $4.00

Cassis Soda

カシスソーダ

A cocktail made by mixing cassis liqueur with soda water. It is characterized by the sweet and sour flavor of cassis and the refreshing quality of carbonation, making it a clean and enjoyable drink.

¥580 ≈ $4.00

Soft Drinks

Orange Juice / Cola / Ginger Ale

オレンジジュース / コーラ / ジンジャーエール

Classic soft drinks that can be enjoyed by everyone from children to adults. Perfect as a companion to your meal or as a palate cleanser.

¥380 ≈ $2.00

Oolong Tea (Iced/Hot) / Black Oolong Tea (Iced/Hot)

ウーロン茶 (アイス・ホット) / 黒ウーロン茶 (アイス・ホット)

Fragrant oolong tea and black oolong tea, which has a richer flavor. Available hot or iced, it pairs perfectly with meals.

¥380 ≈ $2.00

Green Tea (Iced/Hot) / Corn Tea (Iced/Hot)

緑茶 (アイス・ホット) / コーン茶 (アイス・ホット)

Japanese green tea and Korean corn tea, known for its fragrant flavor. Both are served hot or iced and allow you to enjoy your meal with a refreshing beverage.

¥380 ≈ $2.00

Yuzu Tea (Iced/Hot)

柚子茶 (アイス・ホット)

A traditional Korean tea made by pickling yuzu peel and juice in sugar. It is characterized by its sweet and sour taste and refreshing aroma, and helps to soothe a tired body. You can choose between iced and hot.

¥450 ≈ $3.00

End of menu

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