menufans

Kerala Bhavan

KERALA BHAVAN Dinner Menu Lunch Time: AM 11:00 - PM 3:00 Dinner Time: PM 5:00 - PM 11:00 (10:30 Last Order) Takeout available.

Recommended Menu

人気です!! おすすめメニュー

KAPPA MEEN CURRY SET
~ケララの田舎ごはん~ カッパミーン カリーセット ●カッパ(タピオカ芋のカレー炒め) ●ミーン(魚)とココナッツのカレー ●インド米 ●パパダム
A traditional Kerala-style countryside meal set. Features 'Kappa' (stir-fried tapioca/cassava) served with a spicy coconut-based fish curry. Includes Indian rice and papadum. A hearty and authentic combination.
¥2,000 ≈ $13.00
OKRA CHICKEN MASALA
オクラ チキン マサラ オクラ(タンドーリチキンとオクラのカレー。ケララパロタやガーリックナンと組み合わせるのがおすすめです。
A semi-dry curry made with okra (ladies' fingers) and tender chicken pieces tossed in masala spices. Savory with a distinct vegetable texture. Pairs excellently with Kerala Porota or Garlic Nan.
¥1,600 ≈ $10.00
KERALA ORIGINAL CHICKEN CURRY
ケララオリジナル チキンカレー 骨なしタンドーリチキンと野菜、ひよこ豆が入った具沢山カレー。
A rich curry packed with boneless tandoori chicken, mixed vegetables, and chickpeas. Flavorful and filling with a variety of textures. Best eaten with rice or bread.
¥1,600 ≈ $10.00
COCHIN SEAFOOD MASALA
コーチン シーフード マサラ ミックスシーフード、カキ、エビ、ホタテを贅沢に使ったおすすめの一品。
A luxurious seafood curry featuring a mix of oysters, shrimp, and scallops. Cooked in a Cochin-style masala base. Rich, briny, and spicy.
¥1,600 ≈ $10.00
MEEN POLECHED
ミーン ポリッチャデ 魚と青いバナナを、バナナの葉で包んで蒸し焼きにしました。 南インド特製スパイスが効いています。
Fish and green banana marinated in special South Indian spices, wrapped in a banana leaf, and steamed/grilled. The leaf imparts a unique aroma to the spicy, tender fish.
¥1,300 ≈ $8.00
SPECIAL LAMB CHOP KEBAB
スペシャル ラムチョップ カバブ ケララバワン特製のラムチョップカバブ。 インドのお酒にもよく合います。
Special lamb chops marinated and grilled as kebabs. Juicy meat on the bone with smoky char. A great appetizer that pairs well with Indian alcohol.
¥2,000 ≈ $13.00

SALAD

TOMATO HERB SALAD
トマト ハーブ サラダ
Fresh tomato slices seasoned with herbs. Light and refreshing.
¥600 ≈ $4.00
POTATO SALAD
ポテト サラダ
Creamy potato salad, often prepared with mild spices or vegetables in the Indian style.
¥600 ≈ $4.00
KERALA SPECIAL SALAD
ケララ スペシャル サラダ
A fresh house salad featuring a mix of vegetables typical of Kerala cuisine. Crisp and healthy.
¥700 ≈ $4.00
TANDOOR CHICKEN SALAD
タンドーリ チキン サラダ
Fresh green salad topped with sliced tandoori chicken. savory and smoky meat contrasts with crisp vegetables.
¥900 ≈ $6.00

SNACK

PAPPADAM (3P)
パパダム インド風豆せんべい
Thin, crisp wafers made from lentil flour. Savory and crunchy, typically eaten as an appetizer or crushed over rice.
¥500 ≈ $3.00
DAL VADA (2P)
ダールワダ 豆のハンバーグ
Crunchy fritters made from coarsely ground lentils and spices. Deep-fried until golden brown. Savory and dense.
¥600 ≈ $4.00
SAMOSA (2P)
サモサ 野菜を包んで揚げたスナック
Fried pastry pockets filled with spiced potatoes and peas. Crispy shell with a soft, savory filling. A classic Indian snack.
¥600 ≈ $4.00
VEG BHAJI
ベジタブル バジ インド風天ぷら
Indian-style vegetable tempura. Vegetables coated in spiced chickpea flour batter and deep-fried. Crispy and savory.
¥600 ≈ $4.00
FISH FINGER
フィッシュ フィンガー
Breaded and fried strips of fish. Crispy outside and tender inside. Served as a finger food.
¥800 ≈ $5.00
ALU BONDA
ポテト ボンダ
Spiced mashed potato balls dipped in chickpea batter and deep-fried. Soft, savory filling with a crispy coating.
¥600 ≈ $4.00
CHEESE PAKORA
チーズ パコラ チーズ入り、インド風天ぷら
Cheese dipped in spiced batter and deep-fried. A rich, melting snack.
¥800 ≈ $5.00
VEGETABLE KABAB
ベジタブル カバブ
Skewered and grilled minced vegetables mixed with spices. Smoky and soft texture.
¥800 ≈ $5.00
CHICKEN KABAB ROLL
チキンカバブ ロール
Spiced chicken kebab wrapped in a flatbread roll. Convenient and flavorful.
¥800 ≈ $5.00
MINI KABAB
ミニ カバブ 刻んだシシカバブと野菜の炒めもの
Stir-fry of chopped seekh kebab (minced meat) and vegetables. Savory and spicy.
¥900 ≈ $6.00
CHICKEN CHILLI
チキンチリ チキンと野菜の炒めもの
Indo-Chinese style stir-fry with chicken, bell peppers, onions, and chili sauce. Spicy and tangy.
¥900 ≈ $6.00
MUTTON CHILLI
マトンチリ
Spicy stir-fry with mutton chunks, chilies, and vegetables. Rich, meaty, and hot.
¥900 ≈ $6.00
GRILLED VEG PANNER
グリルド ベジ パニール
Grilled dish featuring paneer (Indian cottage cheese) and assorted vegetables. Smoky and substantial vegetarian option.
¥1,500 ≈ $10.00

KERALA SPECIAL MENU

All KERALA SPECIAL include Sambar / Chutteney

KERALA SPECIAL MASALA DOSA
ケララスペシャル マサラドーサ 挽き肉、ジャガイモ入り
A large, thin crepe made from fermented rice and lentil batter. Filled with a special mixture of spiced minced meat and potatoes. Crispy edges with a soft, savory center. Served with sambar and chutney.
¥1,800 ≈ $12.00
PLAIN DOSA
ドーサ 豆と米をペースト状にして発酵させ、薄く焼き上げたインド風クレープ
A crispy, savory crepe made from fermented rice and lentil batter. Simple and light. Dip into the accompanying sambar and coconut chutney.
¥1,000 ≈ $6.00
MASALA DOSA
マサラドーサ カレー味のジャガイモ入り
The classic South Indian dish. A crispy crepe filled with spiced potato masala. Savory, comforting, and filling.
¥1,400 ≈ $9.00
KEEMA DOSA
キーマドーサ 挽き肉入り
Crispy dosa crepe filled with spiced minced meat (keema). A meaty variation of the traditional dosa.
¥1,400 ≈ $9.00
EGG DOSA
エッグ ドーサ 卵入り
Dosa cooked with an egg spread over the inside surface. Richer and softer than a plain dosa.
¥1,400 ≈ $9.00
PANEER DOSA
パニールドーサ チーズ入り
Dosa filled with spiced paneer (Indian cottage cheese). Creamy texture within a crispy shell.
¥1,400 ≈ $9.00
ONION DOSA
オニオンドーサ たまねぎ入り
Dosa topped or filled with chopped onions and spices. Sweet and savory flavor.
¥1,400 ≈ $9.00
ONION UTTAPPAM
オニオン ウタパム
Thick, soft pancake made from the same batter as dosa, topped with chopped onions. Fluffy texture compared to the crispy dosa.
¥1,200 ≈ $8.00
TOMATO UTTAPPAM
トマト ウタパム
Thick savory pancake topped with tomato slices. Tangy and soft.
¥1,200 ≈ $8.00
MIX UTTAPPAM
ミックス ウタパム
Thick savory pancake topped with a mix of vegetables. Colorful and flavorful.
¥1,300 ≈ $8.00
MINI UTTAPPAM SET
ミニ ウタパム セット
A set of smaller thick pancakes (uttappams), likely with different toppings or plain. Good for variety.
¥1,300 ≈ $8.00
IDLI & SAMBAR
イディリ & サンバル
Steamed fluffy rice cakes (idli) served with sambar (lentil and vegetable stew). A very traditional and healthy South Indian meal.
¥1,200 ≈ $8.00
IDLI & CHICKEN VARUTHA CURRY
イディリ & チキンワルタカレー
Steamed rice cakes (idli) served with a spicy roasted chicken curry (varutha curry). The bland cakes absorb the rich curry flavor perfectly.
¥1,300 ≈ $8.00
PURI & POTATO MASALA
プリ & ポテトマサラ
Puffy deep-fried bread (puri) served with a spiced potato curry. A popular festive or breakfast dish.
¥1,200 ≈ $8.00
UPMA
ウプマ
A thick porridge-like dish made from roasted semolina, seasoned with spices, nuts, and curry leaves. Savory and comforting.
¥1,200 ≈ $8.00
VEG. UPMA
ベジタブル ウプマ
Semolina upma cooked with mixed vegetables for added texture and flavor.
¥1,300 ≈ $8.00

TANDOOR

TANDOOR CHICKEN (2P)
タンドーリチキン ヨーグルトとスパイスで煮込み、タンドールで焼いた骨付きチキン
Bone-in chicken marinated in yogurt and spices, then roasted in a clay oven (tandoor). Smoky, red, and flavorful.
¥850 ≈ $5.00
TANDOOR PRAWN (2P)
タンドーリプライン(エビ) ヨーグルトとスパイスで煮込み、タンドールで焼いたエビ
Large prawns marinated in spiced yogurt and grilled in the tandoor. Smoky and juicy.
¥900 ≈ $6.00
SHEEK KEBAB (2P)
シシカバブ マトンの挽き肉にスパイスを混ぜ込み、タンドールで焼いたソーセージ
Skewers of minced mutton mixed with herbs and spices, grilled in the tandoor. Similar to a skinless sausage, very savory.
¥800 ≈ $5.00
FISH TIKKA (3P)
フィッシュ ティッカ ヨーグルトとスパイスで煮込み、タンドールで焼いた魚
Chunks of fish marinated in spices and yogurt, grilled until flaky and charred.
¥800 ≈ $5.00
CHICKEN TIKKA (4P)
チキンティッカ ヨーグルトとスパイスで煮込み、タンドールで焼いた骨なしチキン
Boneless chicken chunks marinated in yogurt and red spices, roasted in the tandoor. The boneless version of Tandoori Chicken.
¥850 ≈ $5.00
MALAI TIKKA (4P)
マライティッカ クリームとハーブで和えて、タンドールで焼いた骨なしチキン
Boneless chicken marinated in cream (malai) and herbs before grilling. Mild, creamy, and tender.
¥950 ≈ $6.00
TANDOOR PLATE
タンドーリプレート Chicken / Prawn / Sheek Kebab / Fish Tikka / Chicken Tikka / Malai Tikka フィッシュティッカ / チキンティッカ / マライティッカ
A mixed platter featuring a variety of tandoori grilled items including chicken, prawn, sheek kebab, and fish tikka. Perfect for sharing.
¥1,950 ≈ $12.00

CURRY

カレーの辛さは3段階からお選びいただけます (Spiciness can be chosen from 3 levels)

CHICKEN

KERALA CHICKEN CURRY
ケララチキン 骨付きチキン入り
Traditional Kerala-style chicken curry with bone-in meat. Prepared with coconut milk and aromatic spices.
¥1,100 ≈ $7.00
BUTTER CHICKEN MASALA
バターチキン タンドールで焼いたチキン入り、クリーミーなカレー
Rich and creamy tomato-based curry with roasted chicken chunks. Mild and buttery, very popular.
¥1,200 ≈ $8.00
SAG CHICKEN
サグ(ほうれん草) チキン
Chicken curry cooked with a spinach (sag) base. Green, nutritious, and savory.
¥1,200 ≈ $8.00
CHICKEN VARUTHA CURRY
チキンワルタカレー
A roasted coconut chicken curry. The spices and coconut are roasted until dark brown, giving the curry a deep, nutty flavor.
¥1,200 ≈ $8.00
MILD CHICKEN CURRY
マイルド チキンカレー お子様におすすめ
A non-spicy chicken curry suitable for children or those sensitive to heat. Creamy and gentle.
¥1,000 ≈ $6.00

MUTTON / LAMB

LAMB CHOP MASALA
ラムチョップマサラ
Lamb chops cooked in a thick masala gravy. Rich meat on the bone with intense spices.
¥1,800 ≈ $12.00
MUTTON CURRY
マトンカレー
Classic curry with chunks of mutton. Flavorful and robust meat.
¥1,200 ≈ $8.00
SAG MUTTON
サグ(ほうれん草) マトン
Mutton chunks cooked in a pureed spinach gravy. Earthy and rich.
¥1,300 ≈ $8.00
MEAT BALL CURRY
ミートボールカレー
Curry containing seasoned meatballs. Soft texture and savory.
¥1,200 ≈ $8.00
MUTTON DRY MASALA
マトンドライマサラ
A semi-dry dish where mutton is coated in thick spices rather than swimming in gravy. Intense flavor.
¥1,300 ≈ $8.00
MUTTON PEPPER MASALA
マトンペッパー マサラ
Mutton curry heavily spiced with black pepper. Spicy and warming.
¥1,300 ≈ $8.00

KEEMA

KEEMA
キーマ 挽き肉入り
Minced meat curry. Savory and easy to eat with bread or rice.
¥1,100 ≈ $7.00
KEEMA NEELAGIRI
キーマ ニラギリ 挽き肉、卵、ほうれん草入り
Keema curry enriched with egg and spinach. A variation from the Nilgiris region.
¥1,300 ≈ $8.00
SPINACH KEEMA
スピナッチ キーマ 挽き肉とほうれん草のカレー
Minced meat cooked with spinach. Nutritious and savory.
¥1,200 ≈ $8.00

SEAFOOD / FISH

FISH CURRY
フィッシュ カレー
Standard fish curry, likely with a tangy tamarind or tomato base.
¥1,100 ≈ $7.00
MALABAR FISH CURRY
マラバール フィッシュカレー
Fish curry from the Malabar coast, characterized by coconut milk and tamarind (kudampuli), giving it a creamy yet tangy flavor.
¥1,300 ≈ $8.00
SAG CHEMMEEN CURRY
ほうれん草とエビのカレー
Prawns (chemmeen) cooked in a spinach (sag) gravy.
¥1,300 ≈ $8.00
CHEMMEEN CURRY
エビ カレー
Prawn curry, typically spicy and flavorful.
¥1,200 ≈ $8.00
SEAFOOD CURRY
シーフード カレー
Mixed seafood curry.
¥1,300 ≈ $8.00
MADRAS FISH CURRY
マドラス フッシュ カレー
Spicy fish curry made in the Madras style, often with red chili, coriander, and tamarind.
¥1,300 ≈ $8.00

DINNER SET MENU

KERALA MEALS VEG
ケララ ミールス ベジ
A traditional Kerala vegetarian feast served on a plate. Includes rice, sambar, various vegetable curries, pickles, and dessert.
¥2,000 ≈ $13.00
KERALA MEALS NON-VEG
ケララ ミールス ノンベジ
A traditional Kerala feast that includes meat or fish curries along with the standard rice and vegetable sides.
¥2,400 ≈ $15.00
MALABAR DINNER SET
Dal wada / Papadum / Salad / Malabar Fish Curry / Sambar Lemon Rice or Coconuts Rice マラバール ディナー セット ダルワラ / パパダム / サラダ / フィッシュカレー / サンバル / レモンライス または ココナッツライス
A dinner set highlighting flavors from the Malabar coast. Includes fish curry, snacks like dal wada, and a choice of flavored rice.
¥2,200 ≈ $14.00
TANDOOR MIX GRILL SET
Tandoor Chicken / Sheek Kebab / Fish Tikka / 1 Curry / Nan / Rice タンドーリミックス グリル セット タンドーリチキン / シシカバブ / フィッシュティッカ / カレー 1 種 / ナン / ライス
A hearty set meal for meat lovers. Includes assorted tandoori grilled items, one curry, nan bread, and rice.
¥2,700 ≈ $17.00
KERALA SPECIAL DINNER SET
Allo Bonda / Fish Tikka / Papadum / Mini Dosa / Kerala Chicken Curry / Porota / Sambar / Lemon Rice or Coconuts Rice ケララスペシャルディナー セット
A grand dinner set featuring Kerala specialties like Porota (layered bread), Kerala Chicken Curry, and snacks.
¥3,000 ≈ $19.00
KERALA BHAVAN ALL INDIA SET
Salad / Papadum / Tandoor Chicken / Sheek Kebab / 3 Curries / Nan and Rice / Dessert / Chai ケララバワン オールインディアセット サラダ / パパド / タンドーリチキン / シシカバブ / お好きなカレー 3種 / ナン / ライス / デザート / チャイ
The ultimate set menu offering a tour of Indian cuisine. Includes grilled items, three curries of your choice, bread, rice, dessert, and tea.
¥3,500 ≈ $22.00
COUPLE SPECIAL SET
Tandoor Chicken / Sheek Kebab / Fish Tikka / 2 Curries / Nan / Rice / Wine or Beer カップル スペシャル セット タンドーリチキン / シシカバブ / フィッシュティーカ / カレー 2 種 / ナン / ライス ハーフボトルワインまたは生ビール
A shared meal for two. Includes generous portions of grilled items, two curries, breads, rice, and alcohol (wine or beer).
¥5,000 ≈ $32.00

KIDS

KIDS PLATE
Rice or Nan / Mild Chicken Curry / Fried Potato / Juice / Dessert キッズ プレート ライス または ナン / マイルドチキンカレー / フライドポテト / ジュース / デザート
A child-friendly plate with mild chicken curry, a choice of rice or nan, fries, juice, and dessert.
¥1,000 ≈ $6.00

INDIAN BREAD

NAN
ナン
Leavened flatbread baked in a tandoor oven. Soft and fluffy.
¥450 ≈ $3.00
SESAME NAN
セサミナン
Nan bread topped with sesame seeds for a nutty flavor.
¥600 ≈ $4.00
GARLIC NAN
ガーリックナン
Nan bread topped with minced garlic and cilantro. Aromatic and savory.
¥600 ≈ $4.00
KABOLI NAN
カブリナン ナッツ、レーズン、ココナッツの入ったスイートなナン
Sweet nan stuffed with nuts, raisins, and coconut (often known as Peshwari or Kabuli Nan). Good for dessert or countering spicy curry.
¥700 ≈ $4.00
ICHIJIKU NAN
イチジクナン
Nan bread filled or topped with figs (ichijiku). A unique sweet and savory bread.
¥700 ≈ $4.00
CHEESE NAN
チーズナン
Nan bread stuffed with melting cheese. Rich and satisfying.
¥700 ≈ $4.00
MASALA KULCHA
マサラクルチャ カレー味のジャガイモ入り
Leavened bread stuffed with a spiced potato mixture.
¥600 ≈ $4.00
CHAPATHI (2P)
チャパティ シンプルな塩味の、ヘルシーな全粒粉パン
Unleavened flatbread made from whole wheat flour. Healthy and simple.
¥600 ≈ $4.00
KERALA POROTA (2P)
ケララ パロタ
A flaky, layered flatbread made from refined flour. Crispy on the outside and soft inside. Famous in Kerala.
¥800 ≈ $5.00

RICE / BIRIYANI

ALL INDIAN RICE

PLAIN RICE
ライス
Steamed white rice.
¥600 ≈ $4.00
SAFFRON RICE
サフランライス
Rice cooked with saffron, giving it a yellow color and distinct aroma.
¥700 ≈ $4.00
LEMON RICE
レモンライス
Yellow rice flavored with lemon juice, turmeric, and mustard seeds. Tangy and refreshing.
¥800 ≈ $5.00
COCONUT RICE
ココナッツライス
Rice cooked with grated coconut or coconut milk. Mild and sweet aroma.
¥800 ≈ $5.00
CURD RICE
カードライス
Rice mixed with yogurt and tempered spices. Cool and soothing for the stomach.
¥700 ≈ $4.00
SPENICH RICE
スピナッチライス ほうれん草入り
Rice cooked with spinach. Green and healthy.
¥900 ≈ $6.00
TOMATO RICE
トマトライス
Rice flavored with a tangy tomato masala.
¥900 ≈ $6.00
SEAFOOD BIRIYANI
シーフードビリヤーニ
A fragrant rice dish layered with spiced seafood. A rich one-pot meal.
¥1,900 ≈ $12.00
CHICKEN BIRIYANI
チキンビリヤーニ
Basmati rice cooked with spiced chicken and herbs. Aromatic and flavorful.
¥1,500 ≈ $10.00
MUTTON BIRIYANI
マトンビリヤーニ
Rich and spicy rice dish cooked with tender mutton pieces.
¥1,800 ≈ $12.00
FISH BIRIYANI
フィッシュビリヤーニ
Biryani prepared with fish fillets and spices.
¥1,800 ≈ $12.00
VEG. BIRIYANI
ヴェジタブルビリヤーニ
Spiced rice cooked with mixed vegetables.
¥1,700 ≈ $11.00

SOUP CURRY

CHICKEN SOUP CURRY
チキンスープカレー 野菜ベースのスープで煮込んだ、ヘルシーな南インド風スープカレー
A healthy South Indian style soup curry with a vegetable base and chicken. Lighter and more liquid than typical curries.
¥1,200 ≈ $8.00
VEGETABLE SOUP CURRY
ベジタブル スープカレー 野菜ベースのスープで煮込んだ、ヘルシーな南インド風スープカレー
Vegetable-based thin soup curry loaded with mixed veggies. Nutritious and light.
¥1,200 ≈ $8.00
SEAFOOD SOUP CURRY
シーフード スープカレー 野菜ベースのスープで煮込んだ、ヘルシーな南インド風スープカレー
Soup-style curry with seafood. Flavorful broth enriched with sea essences.
¥1,500 ≈ $10.00

VEGETABLES

SAMBAR
サンバル 豆と野菜の南インド風カレー
A staple South Indian lentil and vegetable stew, flavored with tamarind and sambar powder. Tangy and savory.
¥1,000 ≈ $6.00
SEASONAL VEG CURRY
ベジタブル カレー
Curry made with fresh seasonal vegetables.
¥1,000 ≈ $6.00
CHEERA PARIPPU CURRY
ほうれん草とパリップ(豆) カレー
Spinach (cheera) and lentil (parippu) curry. Mild and wholesome.
¥1,000 ≈ $6.00
PARIPPU CURRY
パリップ(豆) カレー
Simple lentil curry, often made with moong dal. Comfort food.
¥950 ≈ $6.00
CHANA MASALA
チャナ マサラ ひよこ豆入り、濃厚な味わい
Spicy chickpea curry. Thick gravy with bold spices.
¥950 ≈ $6.00
RASAM
ラサム 南インド風、野菜と豆のヘルシースープ
A thin, spicy, sour soup made with tamarind, tomatoes, and black pepper. Good for digestion.
¥800 ≈ $5.00
KOOTE
クート 里芋と豆のカレー
A stew made with lentils and vegetables like taro root. Mild and coconutty.
¥1,000 ≈ $6.00
PORIYAL
ポリヤル 豆と野菜がどっさり!
Dry vegetable stir-fry with grated coconut and mustard seeds.
¥1,000 ≈ $6.00
SAG PANEER
サグ(ホウレンソウ) パニール(チーズ) 手作りチーズ入り
Spinach curry with cubes of paneer cheese. Creamy and savory.
¥1,200 ≈ $8.00
AVIAL
アヴィイル ココナッツとヨーグルトでじっくり煮込んだケララ風カレー
A classic Kerala dish with mixed vegetables cooked in a thick coconut and yogurt paste. Mild and creamy.
¥1,100 ≈ $7.00
MIX VEGETABLE KURMA
ミックスベジタブル クルマ
Mixed vegetables cooked in a rich, creamy sauce made with nuts and coconut.
¥1,100 ≈ $7.00
BRINJAL COCONUTMILK CURRY
ブリンジャル ココナッツミルクカレー
Eggplant (brinjal) cooked in a coconut milk gravy. Rich and smooth.
¥1,100 ≈ $7.00

DRINKS

LASSI
ラッシー
Yogurt-based drink. Sweet and refreshing.
¥500 ≈ $3.00
MANGO LASSI
マンゴー ラッシー
Lassi flavored with mango pulp. Sweet and fruity.
¥600 ≈ $4.00
ORANGE JUICE
オレンジジュース
Standard orange juice.
¥500 ≈ $3.00
MANGO JUICE
マンゴージュース
Sweet mango fruit juice.
¥500 ≈ $3.00
GRAPE FRUITS JUICE
グレープフルーツジュース
Grapefruit juice. Tart and refreshing.
¥500 ≈ $3.00
ICE MASALA CHAI
アイス マサラチャイ
Iced milk tea spiced with cardamom, ginger, and other spices.
¥500 ≈ $3.00
ICE COFFEE
アイス コーヒー
Chilled coffee.
¥500 ≈ $3.00
OOLON TEA
ウーロン茶
Oolong tea.
¥500 ≈ $3.00
COLA
コーラ
Coca-Cola.
¥500 ≈ $3.00
GINGER ALE
ジンジャー エール
Ginger ale soda.
¥500 ≈ $3.00

HOT DRINKS

KERALA CHAI
ケララチャイ
Hot spiced milk tea from Kerala.
¥500 ≈ $3.00
KERALA COFFEE
ケララコーヒー
Hot coffee prepared in the Kerala style, likely strong and frothy.
¥500 ≈ $3.00

DESSERT

MANGO PUDDING
マンゴープリン
Soft pudding flavored with mango.
¥500 ≈ $3.00
ICE CREAM
アイス クリーム
Standard ice cream scoop.
¥500 ≈ $3.00
PAYASAM
パヤサム
Traditional warm South Indian dessert pudding made with vermicelli or rice, milk, sugar, and spices.
¥500 ≈ $3.00
KULFI ICE
クルフィ
Traditional Indian ice cream. Denser and creamier than regular ice cream, often flavored with cardamom and nuts.
¥800 ≈ $5.00

ALCOHOL

BEER

NAMA BEER
生ビール
Fresh draft beer.
¥700 ≈ $4.00
ASAHI BEER
アサヒ ビール
Asahi brand bottled beer. Crisp and dry.
¥700 ≈ $4.00
INDIAN BEER
インドビール K.F.BEER / MAHARAJA BEER
Imported Indian beer. Typically lagers that pair well with spicy food.
¥750 ≈ $5.00

WHISKEY

INDIAN WHISKEY (L)
インド ウイスキー
Whiskey from India.
¥700 ≈ $4.00
SCOTCH WHISKEY (L)
スコッチ ウイスキー
Scotch whiskey.
¥800 ≈ $5.00
INDIAN RUM (L)
インド ラム
Dark rum from India, often sweet and molasses-rich.
¥700 ≈ $4.00
JAPANESE WHISKEY (L)
ジャパニーズ ウイスキー
Domestic Japanese whiskey.
¥700 ≈ $4.00

WINE

RED / WHITE

FULL
フルボトル
Full bottle of house wine.
¥2,500 ≈ $16.00
HALF
ハーフボトル
Half bottle of house wine.
¥1,300 ≈ $8.00
GLASS
グラス
Glass of house wine.
¥600 ≈ $4.00
INDIAN WINE (GLASS)
インドワイン (グラス)
Glass of imported Indian wine.
¥700 ≈ $4.00
INDIAN WINE (BOTTLE)
インドワイン (ボトル)
Bottle of imported Indian wine.
¥3,500 ≈ $22.00

COCKTAIL

RUM COK
ラム
Rum and Coke.
¥600 ≈ $4.00
GIN TONIC
ジントニック
Gin and tonic water.
¥600 ≈ $4.00
CASSIS LASSI
カシス ラッシー
Cocktail mixing cassis liqueur with yogurt lassi.
¥600 ≈ $4.00
CASSIS ORANGE
カシス オレンジ
Cassis liqueur and orange juice.
¥600 ≈ $4.00
CASSIS GRAPE
カシス グレープ
Cassis liqueur and grapefruit juice.
¥600 ≈ $4.00
PEACH LASSI
ピーチ ラッシー
Peach liqueur mixed with yogurt lassi.
¥600 ≈ $4.00

KERALA BHAVAN SPECIAL COCKTAIL

HOT BRANDY COCKTAIL
ホット ブランディ カクテル
A warm cocktail made with brandy.
¥800 ≈ $5.00
CHILLY VODKA COCKTAIL
チリ ウォッカ カクテル
Spicy cocktail made with vodka and chili.
¥800 ≈ $5.00

End of menu

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