Katsuyoshi

Name: Katsuyoshi
Address: Setagaya City, Kitazawa, 2 Chome−3−12 友和ビル B1, Tokyo
Price range: ¥350 - ¥4200

★ 4.3 (342) $$Moderate 📍 Setagaya City, Kitazawa, 2 Chome−3−12 友和ビル B1

Tonkatsu (Pork Cutlet)

*Single item orders are 300 yen off

Loin Cutlet

ロースかつ

A representative Japanese meat dish of pork loin coated in breadcrumbs and deep-fried. Features a crispy coating and the rich flavor of the fat. Served with sauce and shredded cabbage.

¥2,100~ ≈ $13.00

Premium Loin Cutlet

特上ロースかつ

*Set meals include a small side dish

High-quality tonkatsu made with carefully selected pork loin. Enjoy the thick, juicy flavor.

¥2,600~ ≈ $17.00

Assortment of One Natural Kuruma Shrimp and Loin Cutlet

天然車海老一尾とロースかつ盛り合わせ

Changed to 1 large kuruma shrimp and increased meat portion

A luxurious combination of large fried natural kuruma shrimp and loin cutlet. Enjoy both the plump shrimp and the juicy pork.

¥3,300~ ≈ $21.00

Whole fried fillet cutlet

ヒレかつ一本揚げ

A whole cutlet made from lean pork fillet, deep-fried. Tender and light in flavor.

¥2,200~ ≈ $14.00

Premium Whole Fried Fillet Cutlet

特上ヒレかつ一本揚げ

*Set meals include a small side dish

Pork fillet cutlet made with high-quality pork fillet. Characterized by its fine texture and tenderness.

¥2,700~ ≈ $17.00

Assortment of One Natural Kuruma Shrimp and Fillet Cutlet

天然車海老一尾とヒレかつ盛り合わせ

Changed to 1 large kuruma shrimp and increased meat portion

A combination of fried natural kuruma shrimp and fillet cutlet. Enjoy the sweetness of the shrimp and the refined taste of the fillet.

¥3,400~ ≈ $22.00

Service Cutlet (Small Shrimp and Small Bite-Sized Fillet)

サービスかつ（小海老と小一口ヒレ）

A great value set of small fried shrimp and bite-sized fillet cutlets.

¥1,900~ ≈ $12.00

Ginger Pork

Premium Loin Ginger Pork

特上ロース生姜焼き

Thick-cut pork loin stir-fried in a special ginger-soy sauce. The sweet and savory seasoning and ginger flavor stimulate the appetite. Pairs perfectly with rice.

¥2,600 ≈ $17.00

Premium Fillet Ginger Pork

特上ヒレ生姜焼き

Ginger pork made with lean pork fillet. A luxurious dish that is low in fat and light.

¥2,700 ≈ $17.00

Donburi (Rice Bowls)

*Single item orders are 300 yen off

Yanagawa-style Simmered Cutlet

柳川風かつ煮

Pork cutlet simmered with thinly sliced burdock root in a sweet and savory broth, then finished with egg. Features the flavor of burdock and the cutlet soaked in broth.

¥1,700~ ≈ $11.00

Fillet cutlet simmered in the Yanagawa style

柳川風ヒレかつ

Fillet cutlet simmered in the Yanagawa style. Enjoy the harmony of tender meat, egg, and burdock root.

¥1,700~ ≈ $11.00

Yanagawa-style Fried Kuruma Shrimp

柳川風車海老フライ

Fried natural kuruma shrimp simmered in the Yanagawa style with egg and burdock root. Delicious with the broth-soaked coating and plump shrimp.

¥1,900~ ≈ $12.00

Steak Donburi

ステーキ丼

With Soft-Boiled Egg

A rice bowl topped with grilled steak. Served with a soft-boiled egg, which adds a mellow flavor when mixed in.

¥2,100~ ≈ $13.00

Seafood

Fried Shrimp (2 pieces)

エビフライ(二尾)

Fried large shrimp. Typically eaten with tartar sauce or lemon.

¥2,800 ≈ $18.00

Fried Items (4 pieces)

フライ(四ヶ)

Sold Out

Assorted fried seasonal seafood (currently sold out).

Other

Fried Young Chicken

若鳥唐揚げ

Chicken seasoned with soy sauce and ginger, then deep-fried. Crispy on the outside and juicy on the inside.

¥1,900 ≈ $12.00

Young Chicken Cutlet

若鳥かつ

Chicken cutlet made by coating chicken in breadcrumbs and deep-frying. Lighter in flavor than tonkatsu.

¥1,900 ≈ $12.00

Beef Steak

*Single item orders are 300 yen off

Wagyu Sirloin

和牛サーロイン

260g

The finest wagyu sirloin steak. The marbled fat is sweet and melts in your mouth.

¥4,200~ ≈ $27.00

Domestic Beef Tenderloin

国産牛テンダーロイン

200g

Steak made from domestic beef fillet (tenderloin). A lean, very tender red meat.

¥3,900~ ≈ $25.00

Imported Beef Sirloin

輸入牛サーロイン

180g

Sirloin steak made with imported beef. You can enjoy the rich, meaty flavor.

¥2,900~ ≈ $19.00

Hamburger

Jumbo Hamburger

ジャンボハンバーグ

270g

A hearty, large hamburger steak. A popular menu item where the flavor of the ground meat is enhanced by the special sauce.

¥2,500 ≈ $16.00

Mixed Ground Meat Hamburg

合挽きハンバーグ

180g

A classic hamburger made with a blend of beef and pork. Juicy and fluffy when cooked.

¥1,900 ≈ $12.00

Salad

Tomato Salad

トマトサラダ

A salad made with plenty of fresh tomatoes. Refreshing and perfect as a palate cleanser.

¥700 ≈ $4.00

Green Salad

生野菜サラダ

A simple green salad with a variety of fresh vegetables.

¥700 ≈ $4.00

Tuna Salad

ツナサラダ

A salad with tuna (oil-packed tuna) added to a vegetable salad.

¥880 ≈ $6.00

Karaage Salad

唐揚げサラダ

A voluminous salad topped with fried chicken.

¥880 ≈ $6.00

Beef Salad

牛サラダ

Salad topped with beef. Enjoy the rich flavor of the meat and the crispiness of the vegetables.

¥880 ≈ $6.00

Add-on

One Bite-Sized Fillet Cutlet

小口ヒレかつ一ヶ

Single order of bite-sized fillet cutlets. Recommended when you want just a little more.

¥500 ≈ $3.00

One Natural Kuruma Shrimp

天然車海老一尾

Single order of fried natural kuruma shrimp (1 shrimp).

¥1,100 ≈ $7.00

One Fried Oyster

かきフライ一ヶ

Sold out

Fried Oysters (currently sold out).

One Small Fried Shrimp

小海老フライ一尾

Single order of small fried shrimp (1 shrimp).

¥350 ≈ $2.00

Appetizer

Satsuma-age (Fried Fish Cake)

さつま揚げ

A processed fish cake, deep-fried. Fragrant and pairs well with alcoholic beverages.

¥770 ≈ $5.00

Whole Garlic Fry

にんにく姿揚げ

Whole fried garlic cloves. Enjoy the fluffy texture and aroma of garlic.

¥550 ≈ $4.00

Miso-Marinated Beef Tongue

牛タン味噌漬け

Beef tongue marinated in miso, finished with a rich flavor.

¥770 ≈ $5.00

Meat Jelly

肉よせ

A dish of meat and vegetables set in gelatin. Served chilled for a refreshing taste.

¥450 ≈ $3.00

Fried Sand Lance

きびなご唐揚

Deep-fried sand lance (small fish). Can be eaten with bones and is rich in calcium.

¥770 ≈ $5.00

Onion Slices

オニオンスライス

Thinly sliced raw onion. A simple appetizer eaten with katsuobushi (bonito flakes) and ponzu sauce.

¥450 ≈ $3.00

Agedashi Tofu (Deep-fried Tofu in Broth)

揚げ出し豆腐

Deep-fried tofu coated in potato starch and served in dashi broth. Crispy on the outside and tender on the inside.

¥770 ≈ $5.00

Hiyayakko (Chilled Tofu)

冷やっこ

A simple dish of cold tofu topped with condiments (green onions, ginger, etc.) and served with soy sauce.

¥450 ≈ $3.00

End of menu

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Place Information

★

4.3

342 ratings on Google Maps

$$ Moderate

📍 Setagaya City, Kitazawa, 2 Chome−3−12 友和ビル B1

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