Crispy soft-boiled egg
L'oeuf mollet croustillant
Mimolette espuma, Jerusalem artichoke, Cévennes onion pickles
A breaded and fried soft-boiled egg for a crispy exterior and a runny yolk. Served with a light Mimolette cheese mousse and root vegetables. Flavorful and rich in textures.
€9
≈ $10.00
0

