ITA Sushi SUSHI-BAR

Name: ITA Sushi SUSHI-BAR
Address: Setagaya City, Sakuragaoka, 2 Chome−29−22 稲荷ビルＡ, Tokyo
Price range: ¥250 - ¥3300

ITA寿司 SUSHI-BAR

A creative restaurant fusing sushi and Italian cuisine.

★ 4.3 (47) 📍 Setagaya City, Sakuragaoka, 2 Chome−29−22 稲荷ビルＡ

Insalata - Salad -

Green Salad

グリーンサラダ

A simple salad featuring fresh leafy greens. Enjoy its crisp texture. Eat with dressing at the start of your meal.

¥580 ≈ $4.00

Tuna Salad

鮪のサラダ

A salad topped with fresh tuna slices. Enjoy the umami of the seafood and the freshness of the vegetables. Can be enjoyed like carpaccio.

¥780 ≈ $5.00

Prosciutto Salad

生ハムサラダ

An Italian-style salad served with salty prosciutto. The soft texture and saltiness of the prosciutto pair well with the vegetables. Also perfect as a companion to wine.

¥780 ≈ $5.00

Antifreddo - Cold Dishes -

Low-Temperature Cooked Beef Tongue Sashimi

低温調理の牛タン刺し

Beef tongue slowly cooked at low temperature and served like sashimi. Characterized by its moist, tender texture and concentrated meat flavor. Enjoy with condiments.

¥1,200 ≈ $8.00

Premium Roast Beef

極上ローストビーフ

Carefully grilled high-quality roast beef. Enjoy the juiciness and tenderness of the lean meat. Recommended to enjoy with sauce and wine.

¥1,200 ≈ $8.00

Chicken Liver Pâté

鶏レバーパテ

A smooth paste made from chicken liver. Enjoy its rich, creamy flavor and unique aroma. Spread on baguette or crackers.

¥580 ≈ $4.00

Wagyu Beef and Sea Urchin Yukke-style

和牛と雲丹のユッケ風

A luxurious dish combining raw wagyu beef and rich sea urchin. The melt-in-your-mouth texture and oceanic aroma fill your mouth. Mix well before eating.

¥1,200 ≈ $8.00

Salt-cured Squid

イカの塩辛

A traditional Japanese delicacy made by fermenting squid with its own internal organs. Characterized by its strong saltiness, rich umami, and unique texture. Enjoy in small portions as an accompaniment to sake.

¥480 ≈ $3.00

Namerou (Minced Fish)

なめろう

A fisherman's dish made by finely mincing raw fish with miso and aromatic vegetables. It has a sticky texture and a rich miso flavor. Enjoy as is or wrapped in nori seaweed.

¥580 ≈ $4.00

Today's Nanbanzuke (Marinated Fried Fish)

本日の南蛮漬け

Fried fish marinated in sweet and sour sauce with vegetables. It's infused with a refreshing acidity and umami. Please enjoy as a cold appetizer.

¥580 ≈ $4.00

Mini Caprese

コロコロカプレーゼ

Caprese salad with bite-sized mozzarella cheese and tomatoes. Characterized by its fresh taste and cute appearance. Enjoy in one bite with olive oil and basil.

¥480 ≈ $3.00

Anticald - Warm Dishes -

Truffle Daikon

トリュフ大根

A creative dish of slowly simmered daikon radish infused with the aroma of truffle. It's a sophisticated fusion of Japanese oden and Western aroma. Please enjoy while warm.

¥600 ≈ $4.00

Basil Karaage

バジルから揚げ

Crispy fried chicken coated in a basil-infused batter. Crispy on the outside, juicy on the inside, with a fragrant herb aroma that whets the appetite. Enjoy with a squeeze of lemon for a refreshing taste.

¥680 ≈ $4.00

Nikujaga Katsu

肉じゃがカツ

A unique dish made by breading and frying the ingredients of the traditional Japanese home-style dish, Nikujaga (meat and potato stew). The crispy coating is filled with the sweet and savory flavors of meat and potatoes. Enjoy as a side dish or snack.

¥600 ≈ $4.00

Tuna Rare Fry

鮪のレアフライ

A fry made by coating fresh tuna in batter and frying it so the center remains rare. Enjoy the contrast between the crispy exterior and the sashimi-like interior. Enjoy with salt or sauce.

¥780 ≈ $5.00

Spare Ribs Simmered in Ponzu and Red Wine

スペアリブポン酢赤ワイン煮

Pork spare ribs slowly simmered in red wine and ponzu sauce. It has a perfect balance of rich flavor and refreshing acidity. The meat is so tender it falls off the bone.

¥780 ≈ $5.00

Wagyu Beef Steak

和牛ステーキ

A steak of high-quality wagyu beef, grilled to perfection. The sweetness of the fat and the inherent umami of the meat spread in your mouth. Enjoy the pure flavor of the meat with simple salt or wasabi.

¥1,200 ≈ $8.00

Warm Vegetable Bagna Cauda

温野菜バーニャカウダ

Steamed warm vegetables served with a warm sauce flavored with anchovy and garlic. The sweetness of the vegetables pairs well with the saltiness of the sauce. Please share and enjoy with everyone.

¥680 ≈ $4.00

Chawanmushi (Savory Egg Custard) with Nori, Uni, and Cheese

茶碗蒸し(のり・うに・チーズ)

A creative chawanmushi (savory egg custard) incorporating Western ingredients. The smooth egg custard is enriched with the flavors of nori, sea urchin, and cheese, creating a rich taste. Scoop and enjoy with a spoon.

¥400 ≈ $3.00

Today's Grilled Fish

本日の焼き魚

Today's grilled fish, freshly prepared. Enjoy the different flavors and fat content depending on the type of fish. Recommended with grated daikon radish and lemon.

¥600 ≈ $4.00

Scallop Isobe-yaki

ホタテのイソベ焼き

Scallops grilled fragrantly with soy sauce and wrapped in nori seaweed. The sweetness of the scallops, the aroma of the soy sauce, and the flavor of the nori combine perfectly. Enjoy while hot.

¥400 ≈ $3.00

Sushi - Sushi -

Medium fatty tuna

中とろ

A sushi piece from the fatty part of tuna, with a good balance of lean meat umami and fatty sweetness. Characterized by its melt-in-your-mouth texture. Enjoy with a little soy sauce.

¥580 ≈ $4.00

Lean

赤身

Sushi made from the back meat of tuna, characterized by its refreshing iron-rich umami. Enjoy the robust fish flavor. Pairs well with wasabi soy sauce.

¥330 ≈ $2.00

Sea Bream

鯛

Sea bream nigiri, known as the king of white fish. It has a delicate yet elegant sweetness and a moderate chewiness. Enjoy its refreshing taste with salt or soy sauce.

¥330 ≈ $2.00

Halibut

平目

Sushi of halibut, a transparent white fish. Enjoy its delicate sweetness and firm texture. Also recommended with ponzu sauce or salt.

¥440 ≈ $3.00

Kuruma Prawn

車エビ

Sushi of boiled sweet shrimp, bringing out its sweetness. Characterized by its firm texture and the rich sweetness unique to shrimp. Visually appealing, enjoy with soy sauce.

¥825 ≈ $5.00

Sweet Shrimp

甘エビ

Sushi made with fresh sweet shrimp, characterized by its melt-in-your-mouth texture and intense sweetness. The sweetness spreads in your mouth. Enjoy with a little soy sauce.

¥550 ≈ $4.00

Salmon

サーモン

Nigiri sushi with fatty salmon. Its soft, melt-in-your-mouth fatty sweetness is popular with all ages. Pairs well with soy sauce or mayonnaise.

¥440 ≈ $3.00

Sea Urchin

ウニ

Nigiri sushi topped with rich sea urchin. Creamy with a strong oceanic aroma, offering a luxurious taste. Use less soy sauce to enjoy the natural flavor of the sea urchin.

¥825 ≈ $5.00

Salmon Roe

イクラ

Nigiri sushi with soy-marinated salmon roe. Characterized by its popping texture and rich, overflowing umami. It's already well-seasoned on its own.

¥550 ≈ $4.00

Egg

玉子

Sushi of thick, sweet-seasoned rolled omelet. Characterized by its fluffy texture and gentle sweetness, it can also be enjoyed as a dessert. Popular with children.

¥330 ≈ $2.00

Conger Eel

穴子

Sushi with tenderly simmered conger eel glazed with a sweet sauce. The plump texture and fragrant sauce are a perfect match. Enjoy its warm flavor.

¥550 ≈ $4.00

Omakase 7 Nigiri Pieces

おまかせ7貫握り

Medium fatty tuna, white fish, oily fish, kuruma prawn, ark shell, sea urchin, salmon roe

A set of 7 recommended nigiri pieces selected by our chef. Enjoy a balanced variety of premium ingredients. Recommended when you can't decide.

¥3,300 ≈ $21.00

Omakase 5 Nigiri Pieces

おまかせ5貫握り

Medium fatty tuna, white fish, oily fish, sweet shrimp, pen shell

A set of 5 recommended nigiri pieces selected by our chef. A selection that allows you to easily enjoy classic toppings. Perfect when you want a small sushi snack.

¥1,650 ≈ $11.00

Primo Piatto - Pasta & Omelets -

Arrabbiata

アラビアータ

A spicy tomato sauce pasta with chili peppers. The aroma of garlic and the acidity of tomatoes stimulate the appetite. A simple yet punchy flavor.

¥780 ≈ $5.00

Peperoncino

ペペロンチーノ

A simple pasta made with garlic, olive oil, and chili peppers. Characterized by the fragrant garlic flavor and the richness of the oil. A dish that highlights the flavors of the ingredients.

¥680 ≈ $4.00

Carbonara

カルボナーラ

A creamy pasta dish with eggs, cheese, bacon, and black pepper. The rich sauce coats the noodles well. A decadent flavor with a kick from the black pepper.

¥980 ≈ $6.00

Sea Urchin Cream Omelet

ウニクリームのオムレツ

A fluffy omelet topped with a rich sea urchin cream sauce. The delicate eggs and luxurious sea urchin flavor are a perfect match. Enjoy with bread, even dipping the sauce.

¥880 ≈ $6.00

Porcini Mushroom Omelet

ポルチーニのオムレツ

An omelet made with fragrant porcini mushrooms. The rich mushroom flavor pairs perfectly with the eggs. A sophisticated omelet that also complements wine.

¥880 ≈ $6.00

Tomato and Mozzarella Omelet

トマトとモッツァレラのオムレツ

An Italian-style omelet combining the acidity of tomatoes and melting mozzarella cheese. It offers a Margherita-like flavor in an egg dish. The hot cheese stretches enticingly.

¥880 ≈ $6.00

Ultimo elemento - Last Course -

Today's Dessert

本日のデザート

Our special dessert of the day. We offer sweets such as cakes and ice cream, perfect for a post-meal treat. Please ask our staff for today's selection.

¥680 ≈ $4.00

Today's Miso Soup

本日のみそ汁

A warm miso soup with daily changing ingredients. It has a rich seafood broth and a comforting flavor to end your meal. Pairs perfectly with sushi.

¥250 ≈ $2.00

Sake - Japanese Sake -

Hakurakusei Tokubetsu Junmai

伯楽星特別純米

Miyagi Prefecture / Sake Meter Value: +3 Concept: "The ultimate sake to accompany meals." It has aromas reminiscent of melon and banana, with a finish that provides a crispness with citrus-like acidity. A renowned sake that pairs excellently with meat dishes.

A crisp, special junmai sake from Miyagi Prefecture. It features a fruity aroma and a clean aftertaste that doesn't overpower food. It's especially recommended to enjoy with meat dishes.

¥1,100 ≈ $7.00

Kaifudo Junmai Sake

海風土純米酒

Hiroshima Prefecture / Sake Meter Value: -3 Fukuchō offers a pleasant, lemon-like refreshing acidity. With high acidity and an alcohol content of 13% for undiluted sake, its light mouthfeel pairs excellently with both Japanese and Italian cuisine.

A unique junmai sake from Hiroshima Prefecture using white koji. It features a lemon-like refreshing acidity and a light, low-alcohol mouthfeel. Pairs well with seafood and fried dishes.

¥1,300 ≈ $8.00

Kokuryu

黒龍

Fukui Prefecture / Sake Meter Value: +5 The standard bestseller from Kokuryu, a leading ginjo brewery in the Hokuriku region. One of the few junmai-style sakes from Kokuryu. It brings out the natural umami of the rice while offering a refreshing drinking experience.

A famous brand from Fukui Prefecture, this junmai sake has a good balance of rice umami and crispness. Characterized by its elegant aroma and transparent flavor. Pairs exceptionally well with sashimi and sushi.

¥1,300 ≈ $8.00

Tensei Furo Tokubetsu Honjozo

天青風露特別本醸造

Kanagawa Prefecture / Sake Meter Value: +6 Well-balanced in flavor and aroma, with a clean mouthfeel. This special honjozo can be enjoyed at various temperatures and pairs well with any dish.

A dry and crisp sake from Kanagawa Prefecture. It has a clean finish yet retains the umami of the rice. A versatile sake that can be enjoyed at a wide range of temperatures, from chilled to hot.

¥1,000 ≈ $6.00

Takachiyo Karakuchi Junmai Sake

高千代からくち純米酒

Niigata Prefecture / Sake Meter Value: +19 An extra dry junmai sake with a sake meter value of +19, indicating complete fermentation. Thanks to the exceptionally soft water used for brewing, it is both extra dry and smooth, a renowned sake with character.

An extra dry junmai sake from Niigata Prefecture. It has a very high sake meter value yet retains the softness characteristic of soft water brewing. It has a very clean finish that enhances food.

¥1,000 ≈ $6.00

Hana-bae Junmai Ginjo

花巴純米吟醸

Akita Prefecture / Sake Meter Value: -7 Fresh yet soft and broad in flavor. Fruity and juicy umami like fruit, with a sparkling refreshing sensation. A limited edition seasonal sake with a rich flavor.

A fruity and juicy junmai ginjo sake from Akita Prefecture. It has a good balance of sweetness and acidity, enjoyable like wine. Pairs well with rich dishes and cheese.

¥1,300 ≈ $8.00

Hana-iro

花色

A sake with a distinctive label. Please ask our staff for details. Recommended for sake lovers.

¥1,500 ≈ $10.00

Wine - Wine & Sparkling wine -

Cascina Alberta Barbera d'Alba DOC

カッシーナアルベルタバルベーラダルバ DOC

Italy / Red / Barbera / Medium-full bodied Ruby red with purple reflections. Notes of cherry, black cherry, and small red berries, with a flavor that fills the mouth. Enjoy with any dish.

A medium-full bodied red wine from Italy. Rich in cherry and berry fruit flavors with a pleasant acidity. Pairs well with meat dishes and pasta.

¥1,800~ ≈ $12.00

Zola

ゾーラ

Italy / Red / Cabernet Sauvignon / Medium-bodied Ruby-like color with a vibrant aroma of blue fruits and a subtle floral nuance. Fresh on the palate with soft, lingering tannins. A versatile red wine that pairs well with various dishes.

A medium-bodied red wine from Italy, made with Cabernet Sauvignon. Characterized by fresh fruit flavors and soft tannins. A well-balanced and easy-drinking wine.

¥1,400~ ≈ $9.00

Patchwine Passerina

パッチワインパッセリーナ

Italy / White / Passerina / Dry Pale straw yellow with a delicate bouquet of apricot and white flowers. Fresh, balanced, and delicious.

A dry white wine from Italy. It has a delicate and fresh taste with aromas of apricot and white flowers. Pairs well with appetizers and seafood dishes.

¥1,600~ ≈ $10.00

Kilian Hunn Grauburgunder Trocken

キリアンフングラウブルグンダートロッケン

Germany / White / Pinot grigio / Dry Free from the typical bitterness of this varietal, it offers aromas of yellow fruit, with hints of rhubarb and mint. Mild, fruity, and fresh.

A dry white wine from Germany, made with Pinot Gris. It's fruity and refreshing with no bitterness, and has a mint-like coolness that is invigorating.

¥1,900~ ≈ $12.00

Prosecco DOC Brut Sparkling

プロセッコDOC ブリュットスパークリング

Italy / Sparkling / Glera / Dry A fresh Prosecco with a refreshing floral aroma. The label features a heart mark and is described as "Wine made in 1530 on the stage of Romeo and Juliet's love story."

A dry sparkling wine from Italy. Characterized by its floral aroma and refreshing effervescence. Perfect as a celebratory drink or to start your meal.

¥3,000~ ≈ $19.00

Drink Menu

Asahi Super Dry Draft Beer

生ビールアサヒスーパードライ

Japan's leading dry draft beer. Characterized by its crisp taste and refreshing finish. Pairs well with any dish and is perfect as a first drink.

¥700 ≈ $4.00

Sapporo Lager Red Star (Bottled Beer)

瓶ビールサッポロラガー赤星

A traditional heat-treated beer with a rich flavor. It has a moderate bitterness and body, perfect for savoring slowly. Pour into a glass and enjoy.

¥900 ≈ $6.00

Non-alcoholic Beer Dry Zero

ノンアルコールビールドライゼロ

A beer-like beverage with zero alcohol. Enjoy a dry, crisp taste and a mouthfeel similar to beer. Recommended for those who cannot drink alcohol.

¥600 ≈ $4.00

Lemon Sour

レモンサワー

A classic cocktail made with shochu, lemon, and soda. Characterized by its refreshing acidity and carbonation. It's light and pairs well with fried foods.

¥650 ≈ $4.00

Suntory Kakubin

角

Japan's representative whisky, Kakubin. Features a sweet aroma and a rich, full-bodied flavor. Enjoy it as a highball or on the rocks.

¥600 ≈ $4.00

Hououbiden Peach

鳳凰美田もも

Tochigi Prefecture / Alc 5-6% Has a thick, nectar-like texture. Contains a lot of fruit juice and pulp, with junmai ginjo sake adding a pleasant flavor.

A liqueur made with plenty of peach pulp and juice. It has a rich, nectar-like texture. A sweet alcoholic beverage that can be enjoyed as a dessert.

¥700 ≈ $4.00

Hououbiden Mandarin Orange

鳳凰美田みかん

A fruity liqueur that allows you to enjoy the texture of mandarin orange pulp. Its juicy sweetness and acidity fill your mouth. Characterized by its fresh taste.

¥700 ≈ $4.00

Cola

コーラ

A globally beloved carbonated beverage. Characterized by its unique sweetness and strong carbonation. Enjoy its refreshing quality when served in a chilled glass.

¥400 ≈ $3.00

Oolong Tea

ウーロン茶

A crisp Chinese tea that cleanses the palate of richness. It's perfect as a beverage during your meal.

¥400 ≈ $3.00

End of menu

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