Hanayoshi

Name: Hanayoshi
Address: Nakano City, Honcho, 2 Chome−46−1 サンブライトツイン B1F, Tokyo
Price range: ¥300 - ¥5000

★ 4.2 (396) $$Moderate 📍 Nakano City, Honcho, 2 Chome−46−1 サンブライトツイン B1F

Appetizers

Salad

沙律

Chinese Salad

A refreshing salad made with fresh vegetables and a special Chinese dressing. Its appetizing aroma and crisp texture make it a perfect start to your meal.

¥1,050 ≈ $7.00

Preserved Egg

松花皮蛋

Preserved Egg (Pidan)

A Chinese delicacy made by preserving duck eggs with lime and other ingredients. It has a unique flavor and a sticky texture. It is also perfect as a snack with drinks.

¥900 ≈ $6.00

Stir-fried Chicken with White Sauce

白油鶏

Steamed Chicken Salad

A cold dish of tender steamed chicken served chilled. With a light seasoning, you can enjoy the natural umami of the chicken. It is a healthy yet satisfying cold appetizer.

¥1,400 ≈ $9.00

Cold Chicken with Sesame Sauce

棒々鶏

Steamed Chicken with Sesame Sauce

A cold dish of steamed chicken generously topped with a fragrant sesame sauce. The sweet and savory sesame sauce coats the chicken, stimulating the appetite. It is a popular Chinese appetizer.

¥1,700 ≈ $11.00

Char Siu (Roast Pork)

叉焼

Roast Pork

A char siu pork dish marinated in a special sauce and slow-roasted. It features a fragrant skin and juicy meat, with a sweet and savory flavor that stimulates the appetite. It is perfect as a side dish for rice or a snack with drinks.

¥1,650 ≈ $11.00

Jellyfish Salad

海蜇皮

Jellyfish Salad

A cold dish of jellyfish tentacles, characterized by their chewy texture, prepared as a refreshing vinegared dish. Its unique texture and refreshing taste stimulate the appetite. It is a popular appetizer.

¥1,900 ≈ $12.00

Three Kinds of Cold Appetizers Platter

三拼盆

Assortment of Three Cold Appetizers

A luxurious platter featuring a selection of three recommended cold appetizers from our specialty menu. You can enjoy a variety of flavors and textures at once. It is also perfect for sharing.

¥2,800 ≈ $18.00

Tofu

Mapo Tofu

麻婆豆腐

Mapo Tofu

A Sichuan dish made by simmering minced meat and tofu in a special sauce based on doubanjiang and sweet bean paste. It features a spicy kick and a deep richness that makes it a perfect accompaniment to rice. Enjoy the authentic flavor.

¥1,050 ≈ $7.00

Shrimp and Tofu

蝦仁豆腐

Shrimp and Tofu

A dish of plump shrimp and tender tofu brought together with a gentle sauce. It has a light seasoning, allowing you to enjoy the natural flavors of the ingredients. It is popular with a wide range of ages, from children to adults.

¥1,600 ≈ $10.00

Assorted Tofu and Vegetables

什景豆腐

Five-Ingredient Tofu Dish

A dish of tofu stir-fried and simmered with various colorful vegetables, mushrooms, etc. It is nutritious and the umami of the vegetables is concentrated. It is a healthy yet satisfying Chinese dish.

¥1,600 ≈ $10.00

Tofu in Green Sauce

緑油豆腐

Tofu Braised in Oyster Sauce

A dish of tender tofu braised in a flavorful oyster sauce. The rich sauce soaks into the tofu, pairing well with rice. It has a deep flavor within its simplicity.

¥1,600 ≈ $10.00

Shrimp

Stir-fried Large Prawns and Broccoli

大蝦とブロッコリー炒め

A colorful dish of plump large prawns stir-fried with crisp broccoli. The light seasoning brings out the umami of the shrimp and the sweetness of the broccoli. It is a popular classic Chinese dish for all ages.

¥2,450 ≈ $16.00

Shrimp in Chili Sauce

エビチリ

A popular Chinese dish of plump shrimp stir-fried and simmered in a sweet and spicy chili sauce with doubanjiang. The spicy kick and the umami of the shrimp create an exquisite harmony. It is a dish that goes well with rice.

¥1,750 ≈ $11.00

Shrimp in Chili Sauce

干焼蝦仁

Shrimp in Chili Sauce

A tempting dish of shrimp coated in a special chili sauce. The balance of sweet and spicy flavors is excellent, and it pairs well with rice and beer. You can also enjoy the firm texture of the plump shrimp.

¥1,750 ≈ $11.00

Crispy Fried Shrimp

酥炸蝦仁

Tempura Shrimp

A simple yet delicious dish of plump shrimp coated in a special batter and deep-fried. The natural sweetness of the shrimp is enhanced, and the aroma of freshly fried food stimulates the appetite. Enjoy with salt or lemon.

¥1,750 ≈ $11.00

Shrimp in Chili Sauce

干焼明蝦

Large Prawns in Chili Sauce

A chili sauce dish generously made with large plump shrimp. The umami of the shrimp is coated in a rich chili sauce, making it a satisfying dish. It is a dish with a deep sweetness within its spiciness.

¥2,450 ≈ $16.00

Prawn Balls

蘭花蝦球

Stir-fried Prawns and Broccoli

A dish of large prawns and vibrant green broccoli stir-fried in a special salt-based sauce. The chewy texture of the prawns and the crispness of the broccoli are enjoyable, and the dish is visually appealing.

¥2,500 ≈ $16.00

Egg

Shrimp and Scrambled Egg

蝦仁滑蛋

Shrimp Omelet

A classic Cantonese dish of fluffy scrambled eggs and plump shrimp stir-fried together. With a gentle saltiness, the sweetness of the shrimp harmonizes perfectly with the flavor of the eggs. It is also delicious served over rice.

¥1,650 ≈ $11.00

Crab and Egg Foo Young

芙蓉蟹蛋

Sweet and Sour Crab Omelet

A Chinese-style omelet filled with plenty of crab meat and vegetables, baked until fluffy. Served with a sweet and sour sauce. This popular dish goes well with rice or as a snack with drinks.

¥1,650 ≈ $11.00

Beef

Beef Stir-fry with Green Peppers

青椒牛肉

Stir-fried Shredded Beef and Green Peppers

A classic Chinese dish made by stir-frying shredded beef and green peppers. You can enjoy the umami of the beef and the crisp texture of the green peppers. It is seasoned with a sweet and savory oyster sauce base and goes well with rice.

¥1,900 ≈ $12.00

Stir-fried Beef with Chinese Cabbage

菜遠牛肉

Braised Beef and Vegetables

A braised dish of tender, slow-cooked beef and colorful vegetables finished with a thick sauce. The sweetness of the vegetables and the richness of the beef blend together, creating a gentle flavor. It pairs well with both rice and noodles.

¥1,900 ≈ $12.00

Beef with Oyster Sauce

蠔油牛肉

Beef Braised in Oyster Sauce

A dish of tender beef slow-cooked in a rich and deep oyster sauce. It features a rich aroma and a deep flavor that makes it irresistible with rice. It is a popular classic Chinese dish.

¥2,100 ≈ $13.00

Chicken

Spicy Fried Diced Chicken

辣子鶏丁

Stir-fried Chicken and Chili Peppers

A representative Sichuan dish made by stir-frying diced chicken with chili peppers and Sichuan peppercorns. It is characterized by the stimulating spiciness of the chili peppers and the numbing flavor of the Sichuan peppercorns (mala flavor), making it irresistible for spicy food lovers.

¥1,600 ≈ $10.00

Stir-fried Chicken with Sauce

醤爆鶏丁

Braised Chicken with Miso

A dish of chicken and vegetables stir-fried and simmered in a special sweet and savory miso sauce. The richness of the miso and the umami of the chicken blend well, creating a flavor that goes perfectly with rice. The mild seasoning is enjoyable for everyone from children to adults.

¥1,600 ≈ $10.00

Chicken and Chestnut Stir-fry

栗子鶏塊

Stir-fried Chicken and Cashews

A dish of tender chicken stir-fried with fragrant cashews. The crunchy texture of the cashews acts as an accent, creating a flavor that is never boring. It also pairs well with beer.

¥1,600 ≈ $10.00

Deep-fried Chicken

炸子鶏

Fried Chicken

A special dish of crispy fried chicken with a special coating, crispy on the outside and juicy on the inside. Its fragrant aroma stimulates the appetite, and it is a very popular dish for everyone from children to adults. Enjoy with a squeeze of lemon for a refreshing taste.

¥1,700 ≈ $11.00

Diced Chicken with Green Peppers

青椒鶏丁

Stir-fried Chicken and Green Peppers

A light-tasting Chinese dish made by stir-frying thinly sliced chicken and crisp green peppers. The umami of the chicken and the slight bitterness of the green peppers are well-balanced, and it pairs well with rice or noodles. It has depth within its simplicity.

¥1,600 ≈ $10.00

Stir-fried Chicken with Black Bean Sauce

豉汁炒鶏

Chicken with Black Bean Sauce

A dish of tender chicken stir-fried in a flavorful black bean sauce (dou chi jiang). The unique aroma and saltiness of the black beans enhance the umami of the chicken, pairing well with rice and beer. It has a deep flavor unique to Chinese cuisine.

¥1,700 ≈ $11.00

Deep-fried Chicken with Garlic Sauce

油淋鶏

Fried Chicken with Special Sauce

A Chinese dish of deep-fried chicken coated in a special sweet and sour sauce. The combination of crispy outside and juicy inside chicken with the refreshing sauce is exquisite. It is a popular dish that goes well with rice.

¥2,000 ≈ $13.00

Chicken and Corn Stir-fry

栗米鶏丁

Stir-fried Chicken with Corn

A dish of chicken and sweet corn stir-fried together, with a gentle flavor popular with children. The sweetness of the corn enhances the umami of the chicken, creating a comforting taste. It is also recommended for snacks or bento boxes.

¥850 ≈ $5.00

Pork

Eight-Treasure Dish (Bao Cai)

八宝菜

Five-Ingredient Braised Dish

A colorful and nutritious Chinese dish made by simmering various ingredients. The umami of eight ingredients, including pork, shrimp, squid, and vegetables, is concentrated. It is also delicious served over rice.

¥1,700 ≈ $11.00

Sweet and Sour Pork

古老肉

Sweet and Sour Pork

A classic Chinese dish of deep-fried pork, green peppers, and onions coated in a sweet and sour sauce. You can enjoy the juiciness of the pork and the crispness of the vegetables. It is a popular dish that goes well with rice and is enjoyed by all ages.

¥1,700 ≈ $11.00

Shredded Pork with Green Peppers

青椒肉絲

Stir-fried Shredded Pork and Green Peppers

A classic Chinese dish made by stir-frying shredded pork and crisp green peppers. The umami of the pork and the aroma of the green peppers are highlighted, and the sweet and savory oyster sauce seasoning stimulates the appetite. It pairs well with both rice and noodles.

¥1,600 ≈ $10.00

Twice-cooked Pork

回鍋肉

Stir-fried Pork and Cabbage with Spicy Miso

A Sichuan dish made by stir-frying pork, cabbage, green peppers, etc., with sweet bean paste and doubanjiang, characterized by its richness and spiciness. It has a rich flavor that goes well with rice, with an exquisite balance of pork umami and vegetable sweetness.

¥1,600 ≈ $10.00

Deep-fried Meatballs

炸肉団子

Meatballs

A dish of specially made, juicy meatballs, deep-fried and coated in a sweet and sour sauce. The umami of the meat and the sweet and sourness of the sauce are perfectly matched, making it a satisfying dish. It is perfect as a side dish for rice or a snack with drinks.

¥1,700 ≈ $11.00

Braised Pork Belly with Greens

青菜扣肉

Braised Pork Belly with Greens

A dish of tender, slow-cooked pork belly served with greens. The sauce, infused with the umami of the pork, also flavors the greens, creating a deep taste. Please enjoy it with rice.

¥1,700 ≈ $11.00

Shredded Pork with Green Peppers

醤苗肉絲

Stir-fried Garlic Sprouts and Shredded Pork

A fragrant dish of stir-fried garlic sprouts and shredded pork. The crisp texture of the garlic sprouts and the umami of the pork are perfectly matched, making it a dish that goes well with rice. It is also perfect as a snack with drinks.

¥850 ≈ $5.00

Wood Ear Mushroom, Pork, and Egg Stir-fry

木須肉

Stir-fried Wood Ear Mushrooms, Pork, and Egg

A dish made by stir-frying pork, eggs, wood ear mushrooms, bamboo shoots, and other ingredients, resulting in a fluffy texture. The flavors of various ingredients blend together, creating a gentle taste. It pairs well with rice or as a topping for noodles.

¥850 ≈ $5.00

Pork Liver and Chives Stir-fry

韭菜猪肝

Stir-fried Pork Liver and Chives

A stamina-boosting Chinese dish made by stir-frying pork liver and chives over high heat. The richness of the liver and the aroma of chives stimulate your appetite, making it so delicious you won't be able to stop eating rice. It also pairs perfectly with beer.

¥850 ≈ $5.00

Stir-fried Pork Tripe with Sauce

醤爆肚肉

Stir-fried Pork Tripe with Miso

A fragrant dish of pork tripe stir-fried in a special miso sauce. The unique chewy texture is enjoyable, and the rich miso flavor stimulates your appetite. It is perfect as a snack with drinks.

¥850 ≈ $5.00

Vegetables

Assorted Vegetables

什景菜

Five-Vegetable Mix

A stir-fry of five kinds of seasonal vegetables, presented in a colorful arrangement. You can enjoy the sweetness and crisp texture of the vegetables, making it a healthy yet satisfying dish. The flavors of various ingredients are concentrated.

¥1,600 ≈ $10.00

Stir-fried Greens with Cream Sauce

奶油時菜

Braised Greens in Cream Sauce

A dish of fresh greens simmered in a creamy sauce, with a gentle flavor. The slight bitterness of the greens and the richness of the cream are exquisitely balanced, creating a mellow texture. It is also popular with children.

¥1,600 ≈ $10.00

Shrimp and Mixed Vegetable Stir-fry

蝦仁合菜

Stir-fried Shrimp and Vegetables

A healthy and delicious dish made by stir-frying plump shrimp with colorful vegetables. The umami of the shrimp enhances the sweetness of the vegetables, and it is enjoyed with a light seasoning. This Chinese dish is also well-balanced in nutrition.

¥1,600 ≈ $10.00

Shredded Meat and Mixed Vegetable Stir-fry

肉絲合菜

Stir-fried Pork and Vegetables

A simple yet delicious dish made by stir-frying shredded pork and crisp vegetables. The umami of the pork and the sweetness of the vegetables are well-balanced, making it perfect as a side dish for rice or a snack with drinks. It is a popular classic Chinese dish enjoyed by all ages.

¥900 ≈ $6.00

Fried Noodles / Crispy Noodles

Assorted Vegetable Stir-fried Noodles

什景炒麺

Five-Ingredient Stir-fried Noodles

A five-ingredient yakisoba with plenty of ingredients such as pork, shrimp, and vegetables, in a soy sauce-based sauce. The umami of the ingredients coats the noodles well, making it a substantial dish. It is a popular classic Chinese noodle dish.

¥1,150~ ≈ $7.00

Shrimp Stir-fried Noodles

蝦仁炒麺

Shrimp Stir-fried Noodles

A shrimp yakisoba dish generously made with plump shrimp. The sauce, infused with the umami of the shrimp, coats the noodles well, and a rich flavor unfolds with every bite. It is a dish that shrimp lovers cannot resist.

¥1,250~ ≈ $8.00

Stir-fried Noodles with Shredded Meat

肉絲炒麺

Stir-fried Noodles with Shredded Meat

A yakisoba dish with shredded pork and vegetables stir-fried in a soy sauce-based sauce. You can enjoy the umami of the pork and the crisp texture of the vegetables. It has a simple yet profound flavor and is quite filling.

¥1,150~ ≈ $7.00

Stir-fried Noodles with Shredded Beef

牛糸炒麺

Stir-fried Noodles with Shredded Beef

A yakisoba dish with shredded tender beef and crisp vegetables stir-fried and coated in a thick sauce. The rich umami of the beef coats the noodles and sauce well, making it very satisfying. Recommended for those who want a fulfilling meal.

¥1,200~ ≈ $8.00

Stir-fried Noodles with Chives

韮菜炒麺

Stir-fried Noodles with Chives and Pork

A yakisoba dish with a chive and pork stir-fry in a sauce. The crisp texture of the chives and the umami of the pork are exquisitely balanced, offering a simple yet profound flavor. It's a dish that invigorates you.

¥1,150~ ≈ $7.00

Seafood Stir-fried Noodles

海鮮炒麺

Seafood Noodles

A yakisoba dish with plenty of fresh shrimp, squid, scallops, and other seafood. The sauce, infused with the umami of the seafood, coats the noodles well, and the aroma of the sea fills your mouth. Enjoy the luxurious taste.

¥1,350~ ≈ $9.00

Stir-fried Noodles with Shiitake Mushrooms

香菇炒麺

Stir-fried Noodles with Braised Shiitake Mushrooms

A yakisoba dish topped with a sauce made from braised flavorful shiitake mushrooms and pork. The deep umami and aroma of the shiitake mushrooms soak into the noodles, creating a deeply satisfying flavor. Recommended for those who prefer warm and gentle tastes.

¥1,200~ ≈ $8.00

Stir-fried Noodles with Shredded Pork and Chives

韮菜肉絲炒麺

Stir-fried Noodles with Zha Cai

A yakisoba dish with a stir-fry of shredded pork, chives, and zha cai in a sauce. The unique salty flavor and texture of zha cai act as an accent, stimulating the appetite. It is a noodle dish with a fragrant aroma.

¥1,150~ ≈ $7.00

Five-Vegetable Crispy Noodles

什景炸麺

Five-Vegetable Crispy Noodles

A dish with crispy fried noodles topped with a sauce containing five kinds of ingredients such as pork, shrimp, and vegetables. The combination of fragrant noodles and smooth sauce is exquisite. Please enjoy the contrast in textures.

¥1,200~ ≈ $8.00

Shredded Meat Crispy Noodles

肉絲炸麺

Shredded Meat Crispy Noodles

A crispy fried noodle dish topped with a sauce made from stir-fried shredded pork and vegetables. The sauce, infused with the umami of the pork, coats the fragrant noodles well and is very satisfying. It is a classic crispy noodle dish.

¥1,200~ ≈ $8.00

Fried Noodles with Shrimp

蝦仁炸麺

Shrimp Crispy Noodles

A shrimp yakisoba dish generously made with plump shrimp. The rich flavor of the shrimp coats the crispy noodles and thick sauce, allowing you to enjoy a luxurious taste. It is especially recommended for seafood lovers.

¥1,300~ ≈ $8.00

Seafood Crispy Noodles

海鮮炸麺

Seafood Crispy Noodles

A seafood crispy noodle dish luxuriously made with fresh shrimp, squid, scallops, and other seafood. The crispy noodles and the rich sauce infused with the umami of the sea are an exquisite harmony. Enjoy the fragrant aroma and rich flavor.

¥1,400~ ≈ $9.00

Chicken Slice Stir-fried Noodles

鶏片炒麺

Stir-fried Noodles with Chicken

A yakisoba dish topped with a stir-fry of thinly sliced tender chicken and vegetables in a sauce. The gentle flavor of the chicken and the light sauce coat the noodles well, making it an easy-to-eat and mild dish. It is also popular with children.

¥1,200~ ≈ $8.00

Chicken Slice Crispy Noodles

鶏片炸麺

Chicken Crispy Noodles

A dish with crispy fried noodles topped with a stir-fry of thinly sliced tender chicken and vegetables in a sauce. The combination of the gentle flavor of the chicken and the fragrant noodles is exquisite, offering a harmonious texture. It has a light taste.

¥1,250~ ≈ $8.00

Five-Vegetable Stir-fried Noodles

五目野菜炒麺

Stir-fried Noodles with Vegetables

A yakisoba dish with plenty of five colorful vegetables. You can enjoy the sweetness and crisp texture of the vegetables, making it a healthy yet satisfying dish. Recommended for those who want to eat plenty of vegetables.

¥1,200~ ≈ $8.00

Five-Vegetable Crispy Noodles

五目野菜炸麺

Vegetable Crispy Noodles

A crispy fried noodle dish topped with a colorful five-vegetable sauce. The combination of fragrant noodles and the rich vegetable sauce is exquisite, offering a satisfying and healthy meal.

¥1,250~ ≈ $8.00

Crispy Noodles with Shredded Beef

牛糸炸麺

Shredded Beef Crispy Noodles

A crispy fried noodle dish topped with a rich sauce made from stir-fried shredded beef and vegetables. The sauce, full of beef umami, coats the fragrant noodles and is very satisfying. Enjoy a fulfilling crispy noodle dish.

¥1,250~ ≈ $8.00

Chive Crispy Noodles

韮菜炸麺

Chive Crispy Noodles

A crispy fried noodle dish topped with a sauce made from stir-fried shredded pork and chives. The unique aroma of chives stimulates the appetite, and the umami of the pork and the fragrant noodles are a perfect match. It has a simple yet profound flavor.

¥1,200~ ≈ $8.00

Shiitake Mushroom Crispy Noodles

香菇炸麺

Shiitake Mushroom Crispy Noodles

A crispy fried noodle dish topped with a sauce made from braised flavorful shiitake mushrooms and pork. The deep umami and aroma of the shiitake mushrooms soak into the noodles, creating a deeply satisfying flavor. Recommended for those who prefer warm and gentle tastes.

¥1,250~ ≈ $8.00

Stir-fried Noodles with Shredded Pork and Chives

韮菜肉絲炸麺

Zha Cai Crispy Noodles

A crispy fried noodle dish topped with a sauce made from stir-fried shredded pork, chives, and zha cai. The unique salty flavor and texture of zha cai act as an accent, and it pairs perfectly with the fragrant noodles. It is a dish that stimulates the appetite.

¥1,200~ ≈ $8.00

Dim Sum & Desserts

Pan-fried Dumplings

鍋貼

Pan-fried Dumplings

Pan-fried dumplings that are crispy and fragrant on the outside, with a juicy meat filling on the inside. The balance of the special wrapper and filling is exquisite, and the meat juices flow out with every bite. It pairs perfectly with beer.

¥700 ≈ $4.00

Shumai (Steamed Pork Dumplings)

焼売

Shumai (Steamed Pork Dumplings)

A juicy pork shumai, steamed until fluffy. The umami of the meat is concentrated, and the skin has a chewy texture. It is perfect as a dim sum, a meal, or a light snack.

¥700 ≈ $4.00

Longevity Peach Bun

寿桃

Steamed Bun in the Shape of a Peach

A cute steamed bun shaped like a peach. It contains a lightly sweetened filling and pairs perfectly with the fluffy dough. It is an auspicious dim sum that is also well-received for celebrations.

¥700 ≈ $4.00

Spring Rolls

春巻

Spring Rolls

A deep-fried item filled with pork, vegetables, and vermicelli. The aroma of freshly fried food and the flavors of the ingredients fill your mouth. Enjoy with soy sauce and vinegar if you like.

¥700 ≈ $4.00

Jade Dumplings

翡翠餃子

Jade Dumplings

A steamed dumpling with a beautiful green wrapper, colored with spinach, filled with shrimp and other ingredients. It is visually appealing, and you can enjoy the plump texture of the shrimp and the chewy skin. It has a light and elegant taste.

¥700 ≈ $4.00

Shrimp Dumplings

蝦餃

Shrimp Dumplings

A steamed dumpling with whole plump shrimp, characterized by its transparent wrapper. The sweetness and umami of the shrimp are concentrated, and it pairs perfectly with the chewy wrapper. It is a popular representative of Hong Kong dim sum.

¥700 ≈ $4.00

Grape and Daikon Radish Cake

羅葡萄大根餅

Daikon Radish Cake

A chewy Chinese-style rice cake made primarily from daikon radish. It is condensed with the flavors of dried shrimp and pork, and is roasted to a fragrant finish. It is also perfect as a dim sum or a snack with drinks.

¥700 ≈ $4.00

Almond Jelly

杏仁豆腐

Almond Jelly

A smooth and jiggly dessert made from almonds. It has a unique almond-like aroma and a gentle sweetness, making it a perfect dessert after a meal. It is refreshing.

¥500 ≈ $3.00

Zha Cai (Pickled Mustard Stems)

榨菜

Zha Cai (Pickled Mustard Stems)

A dish of zha cai, a pickled vegetable from Sichuan, China, cut into easy-to-eat pieces and seasoned with sesame oil for a rich flavor. It is characterized by its unique texture and salty taste, making it perfect as a side for rice or a snack with drinks.

¥300 ≈ $2.00

Soup

Vegetable Soup

素菜湯

Vegetable Soup

A light and healthy soup made by simmering several kinds of fresh vegetables. The natural sweetness of the vegetables dissolves into the broth, creating a dish that warms both body and soul. Its gentle taste complements any meal.

¥800 ≈ $5.00

Egg Drop Soup

蛋花湯

Egg Drop Soup

A light and flavorful egg drop soup with plenty of fluffy beaten eggs. It features a clear broth and the sweetness of the eggs, warming you up. It is a classic soup enjoyable for everyone from children to adults.

¥800 ≈ $5.00

Zha Cai Soup

榨菜湯

Zha Cai Soup

A flavorful soup with the unique salty taste and umami of zha cai dissolved into it. The crunchy texture of zha cai acts as an accent, stimulating the appetite. It is a dish where you can fully enjoy the flavors of Chinese cuisine.

¥800 ≈ $5.00

Shiitake Mushroom Soup

香菇湯

Shiitake Mushroom Soup

A deeply flavorful and aromatic soup condensed with the rich umami of dried shiitake mushrooms. The unique flavor of shiitake mushrooms fills your mouth, warming you from the inside out. Its gentle taste is recommended even when you have a poor appetite.

¥900 ≈ $6.00

Seaweed Soup

ワカメスープ

A light and healthy soup made by simmering seaweed in a Chinese-style broth. It has a subtle aroma of the sea and a gentle taste. It is also perfect as a palate cleanser and warms the body.

¥800 ≈ $5.00

Drinks

Shaoxing Wine

Kura Shaoxing Wine

珍蔵紹興酒

A Shaoxing wine aged for a long time, characterized by its rich aroma and mellow richness. It shines with an amber color, and its deep flavor spreads in your mouth. It is perfect as a mealtime wine that further enhances the taste of Chinese cuisine.

¥2,600~ ≈ $17.00

Nü'er Hong

女児紅

A famous Chinese liquor with a beautiful story passed down through generations. Nü'er Hong, aged for five years, is characterized by its mellow taste and elegant aroma. It pairs exceptionally well with Chinese cuisine and creates an elegant moment.

¥950~ ≈ $6.00

Hanayoshi Shaoxing Wine

花影紹興酒

(5 Years) Bottle 640ml

Hanayoshi Shaoxing wine, aged for five years, is characterized by its floral aroma and clean taste. A mellow sweetness spreads in your mouth, followed by a refreshing aftertaste. Please enjoy it slowly with Chinese cuisine.

¥2,300 ≈ $15.00

Kantai Shaoxing Wine

関帯紹興酒

(5 Years) Bottle 640ml

Kantai Shaoxing wine, aged for five years, is characterized by its balanced flavor. It has a moderate richness and a light mouthfeel, pairing well with various Chinese dishes. It enhances the dining experience as a mealtime wine.

¥2,300 ≈ $15.00

Kura Shaoxing Wine (10 Years)

珍蔵紹興酒 (十年)

An exquisite Shaoxing wine aged for ten years, characterized by its deep aroma and melt-in-your-mouth mellow taste. It is perfect for special occasions or when you want to savor it slowly.

¥1,150~ ≈ $7.00

Sweet Potato Shochu

10-Year Aged Jar-Aged Shochu

甕十年

(Bottle Only)

A special sweet potato shochu, aged for ten years and stored in a甕 (earthenware jar), characterized by its deep flavor and mellowness. The original flavor of sweet potato shochu is preserved, and it is recommended to savor it slowly on the rocks or with hot water. It will color your special moments.

¥5,000 ≈ $32.00

Jar-Aged

甕熟成

(Bottle Only)

A sweet potato shochu aged in an earthenware jar has a mellowness and depth different from regular shochu. The sweetness and aroma of the potato are enhanced, and it has a smooth and easy-to-drink mouthfeel. Enjoy its flavor on the rocks or with water.

¥2,800 ≈ $18.00

End of menu

Add items and show to staff