Han-Wadam

Name: Han-Wadam
Address: 65-1 Dokseodang-ro, Yongsan District, Seoul, South Korea, Seoul
Price range: ₩10000 - ₩240000

★ 3.9 (563) 📍 65-1 Dokseodang-ro, Yongsan District, Seoul, South Korea

Recommended Menu

Sea Urchin 20g (1 serving)

성게알 20g (1인)

A single-serving menu prepared so you can enjoy fresh sea urchin without feeling overwhelmed.

A small portion of fresh sea urchin (uni). It has a rich sea aroma and is characterized by its creamy and savory taste. It is good to eat on top of meat or enjoy as is.

₩10,000 ≈ $7.00

Sea Urchin Platter 100g

성게알 한판 100g

Enjoy a deep flavor with sea urchin added on top of perfectly grilled meat.

A platter of fresh sea urchin (uni). It has a rich, soft texture and a unique umami flavor. It doubles the flavor when paired with grilled beef.

₩45,000 ≈ $31.00

Sea Urchin 100g Caviar 28.5g

성게알 100g 캐비어 28.5g

A fantastic combination of subtly flavored and rich sea urchin and Almas Ossetra caviar, presented in Hanwadum's mother-of-pearl shell.

This is a signature menu where you can enjoy the finest sea urchin and premium caviar (sturgeon roe) together. Served in a mother-of-pearl shell, it offers a luxurious taste with the rich flavor of seafood.

₩229,000~ ≈ $156.00

Single Items & Meal Menu

Steamed Egg

계란찜

Steamed egg with a moist and soft texture.

A Korean-style steamed egg dish, steamed to be soft and moist. It is characterized by its pudding-like soft texture and mild flavor, and pairs well with spicy food or meat dishes.

White Pollack Roe Gimbap

백명란 김밥

White Pollack Roe Gimbap, good for children to eat, made with low-salt pollack roe.

Gimbap made with non-salty, low-sodium pollack roe. The savory and slightly salty flavor of the pollack roe blends well with the rice, making it good for a meal or a special treat.

Imsil Cheese

임실치즈

Imsil Cheese, made in the pristine region of Imsil and delivered directly.

This is a famous grilled cheese from Imsil, Korea. When lightly grilled on a pan, it becomes chewy and savory, and it tastes even better with meat.

Korean Beef Hangover Ramen

한우 해장라면

Spicy Korean Beef Hangover Ramen made with Hanwadum's special sauce.

A ramen dish made with Korean beef and a special sauce, cooked to be spicy. The rich beef broth and spicy flavor make it good for a hangover or as a finishing meal.

Korean Beef Jjapaguri

한우 짜파구리

Hanwadum Style Jjapaguri

A popular menu item where jjajang ramen and spicy ramen are mixed and cooked, then served with Korean beef. It's a delicacy with the savory and sweet sauce flavor enhanced by the beef.

Korean Beef Cheese Burger

한우 치즈버거

A flavorful cheese burger made with tender and juicy Korean beef.

A handmade cheese burger using Korean beef patty. The rich, juicy meat and savory cheese blend to create a deep flavor.

Brisket Kimchi Fried Rice

차돌깍두기볶음밥

Fried rice stir-fried with savory beef brisket and house-made kimchi.

A rice dish stir-fried with fatty beef brisket and crisp, spicy-sour kimchi. It's a Korean-style fried rice with an excellent combination of savory meat drippings and kimchi.

Hanwadum Set (HANWADAM SET)

Experience the rare 1% of Korean beef, meticulously selected and composed by Hanwadum. Recommended Grilling | Medium or Medium Rare

Premium Assortment A

명품모둠 A

Luxury Set | Cuts | Hanwadum Tenderloin 150g, Aged Striploin 150g, Aged Salchisal 100g Total 400g

A premium Korean beef set consisting of tenderloin, sirloin, and salchisal. You can enjoy the diverse flavors of tenderloin, savory sirloin, and richly marbled salchisal.

₩150,000 ≈ $102.00

Premium Assortment B

명품모둠 B

Luxury Set | Cuts | Tenderloin 150g, Snow-Flecked Sirloin 200g, Aged Salchisal 100g, Aged Shrimp-Tail Cut or Aged Sirloin Tip 150g Total 600g

A Korean beef set generously composed of various high-quality cuts. You can taste the representative flavors of Korean beef, such as tenderloin, sirloin, and salchisal, all at once.

₩240,000 ≈ $164.00

Special Cuts Assortment

특수부위모둠

Special Cuts Set | Cuts | Jebichuri, Upjinsal, Galbisal ※ The cuts in the special cuts assortment may vary depending on the store's meat supply situation. (Notification will be given in advance if changed) Total 400g

This set consists of rare special cuts of Korean beef. Recommended for those who enjoy a chewy texture and rich beef aroma, the composition may vary depending on supply.

₩190,000 ≈ $130.00

Special Part

Soy Sauce Marinated Ribs

씨간장 양념갈비

Available for orders of 2 or more people Soy Sauce Marinated Ribs

Beef ribs marinated in a deep-flavored soy sauce. The sweet and savory marinade penetrates the meat well, making it exceptionally flavorful and tender.

₩35,000 ≈ $24.00

Korean Beef Brisket

한우 차돌박이

Korean Beef Brisket

Thinly sliced Korean beef brisket. It has a strong savory flavor due to the mixed fat, and when quickly grilled, you can enjoy a chewy yet tender texture.

₩35,000 ≈ $24.00

Main Menu

Hanwadum Premium Tenderloin

한와담 특안심

Aged Tenderloin The most tender cut of beef, with little fat, it is considered top-grade as it allows you to truly savor the taste of beef.

This is a very tender Korean beef tenderloin with little fat. It is characterized by its mild and clean taste, and is suitable for those who prefer a tender steak texture.

₩43,000 ≈ $29.00

Aged Striploin

숙성 채끝등심

Aged Striploin This cut offers a tender texture and rich juices and aroma due to the balanced marbling and lean meat.

This is a sirloin cut with a good balance of savory fat and lean meat. The aging process has made the texture even more tender, and the richer the chew, the more the juices are released.

₩39,000 ≈ $27.00

Aged Snow-Flecked Sirloin

숙성 눈꽃등심

Aged Sirloin Named for its flower-like marbling, this cut is rich in juices and offers a savory umami with every chew.

This is a sirloin cut characterized by its beautiful marbling (fat flowers). The savory fat and the flavor of the lean meat blend to deliver a rich taste that fills your mouth.

₩42,000 ≈ $29.00

Aged Salchisal

숙성 살치살

Aged Chuck Flap Tail ★LIMITED This cut has the best marbling in beef, offering excellent flavor and umami from its rich juices, with a melt-in-your-mouth texture.

This is a special cut of beef with the most spectacular marbling. It is characterized by its melt-in-your-mouth tenderness and rich juices.

₩48,000 ≈ $33.00

Shrimp Sirloin

새우등심

Top Sirloin Cap ★LIMITED Resembles the shape of a shrimp curling its back, and is the rarest cut from the sirloin, offering an excellent savory flavor.

A rare cut from the sirloin, produced in small quantities, resembling a curved shrimp. It has a very tender texture and an exceptionally savory flavor.

₩49,000 ≈ $33.00

Hanwadum Special Cuts Assortment

한와담 특수부위 모둠

Assorted Choice Beef Cuts ★LIMITED Hanwadum's ambitious special cuts assortment, featuring the best cuts selected daily, such as chimasal, toshisal, jebichuri, and samgaksal.

A selection of the best special cuts of the day, carefully chosen by the chef. This special menu allows you to enjoy various textures and flavors at once.

End of menu

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